UNKNOWN

ADAPTED_NOW

To work a variety of stations on any given shift, our line cook must be adept in poaching, braising, roasting, grilling, sautéing, and frying. Clean and sanitize all workstations, including counters, utensils, cooking equipment, and the refrigerator, in accordance with health and safety regulations.

HOUR

Executive Hotel Management

Restaurant Cook

WizeHire

FEED

Whether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you. Starting out in the back of the house at Raising Cane’s can lead to many promotional opportunities for Cooks to grow their career by moving into advanced roles like Bird Specialist or Certified Trainer.

Raising Cane's

Cook - Morning Shift

Appcast Exclusive 1

Prepare meals according to menu cycles with attention to cleanliness and order. High school diploma or equivalent; certification in food services is a plus.

Summerfield Senior Living

Line Cook/Prep Cook

The Applicant Manager

Our goal at Fat Calf Brasserie is to create a welcoming and inclusive neighborhood establishment with food that warms your soul and an atmosphere that makes you feel right at home when you walk through our doors. Located in the Highland community of Shreveport, Fat Calf Brasserie, led by Chef Anthony Felan, offers French-inspired Southern cuisine.

Fat Calf Brasserie

Line Cook

FULL_TIME

Email careers@theroyalnola.com with your résumé or a brief introduction including your work experience, availability, and phone number. Join our team at The Royal, a family-owned restaurant in one of New Orleans’ most iconic courtyards.

The Royal Courtyard

Line Cooks play a vital role in creating a positive movie-going experience for our Guests by ensuring food items are fresh and taste great. Responsibilities: The essential duties and responsibilities of a Line Cook include, but are not limited to, the following: Prepares all required items in accordance with approved recipes and portion controls.

<p>Headquartered in Plano, TX, Cinemark Holdings, Inc. is a leader in the motion picture exhibition industry with 522 theatres and 5,888 screens in the U.S. and Latin America as of June 30, 2016.</p>
<ul>
<li>Our circuit is the third largest in the U.S. with 341 theatres and 4,576 screens in 41 states.</li>
<li>We ranked either #1 or #2 by box office revenues in 22 of our top 30 U.S. markets as of 12/31/2015.</li>
<li>We are the most geographically diverse circuit in Latin America with 181 theatres and 1,312 screens in 14 countries.</li>
<li>We have a presence in 13 of the top 15 metropolitan areas in South America as of 12/31/2015.</li>
</ul>

Cinemark Holdings Inc

OTHER

When you dine at Pier 424 Seafood Market & Restaurant in the French Quarter, select from all of the freshest fare-fresh fish, oysters, and boiled seafood -offered at our restaurant in favorite New Orleans dishes. If you take pride in quality and consistency, work well in a fast-paced environment, and know how to keep your station organized and ready for service, we want to hear from you!

Pier 424 Seafood Market

Line Cooks

workstreamftpin

Link Restaurant Group was founded by James Beard Award winning executive Chef Donald Link and Stephen Stryjewski, with the goal to support the continuous growth of their family of restaurants in New Orleans. Growing up in south Louisiana taught Chef Link about the importance of traditions and the regions unique flavors, which helped define their guiding philosophy to produce honest, simple food.

Link Restaurant Group

Line Cook -Peche

clearcompany

Line Cook -Herbsaint

Boulevard American Bistro is a restaurant concept that was built to meet the community's need for classic American dishes, exceptional service and consistent quality. If you take pride in quality and consistency, work well in a fast-paced environment, and know how to keep your station organized and ready for service, we want to hear from you!

Boulevard American Bistro

Showcasing modern Italian cuisine in a lively setting, a Tavola, which means “at the table” in Italian, is a family-friendly restaurant featuring an open kitchen serving wood-fired pizzas, antipastis, soup and salads, paninis and sandwiches, alongside other Italian favorites. If you take pride in quality and consistency, work well in a fast-paced environment, and know how to keep your station organized and ready for service, we want to hear from you!

A Tavola Restaurant & Wine Bar

It became one of the longest running restaurants in the city, alongside its fellow French Quarter icons— Galatoire’s, Arnaud’s, Antoine’s, and Broussard’s—until its ultimate closure after Hurricane Katrina. At a time when few Italian restaurants in New Orleans served anything more interesting than spaghetti, Tortorici’s stood out with its dishes of scampi, veal, and fish.

Royal House Oyster Bar

Line Cook – Weekly Pay + Growth Opportunities

Line Cook - Cochon

Ability to stand for extended periods and safely lift and carry typical kitchen supplies. Advancement is based on completing role-specific training milestones and consistently demonstrating the skills required for the position.

Our Mom's Restaurant

Betterteam

Working under the supervision of a chef, the Line Cook assists in various areas, including breakfast, lunch, dinner, banquets, and room service, while ensuring a high level of food consistency and safety. Required Experience, Education, and Skills: Associate's degree in culinary arts or equivalent from a two-year college or technical school; or six months to one year of related experience and/or training.

Stonebridge Companies

Line Cook – Fry, Grill, Sauté, Steam, Taco The Torchy’s legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating restaurants nationwide. Here’s what we need: Line Cooks are the heart of the kitchen – where our Damn Good food is made from scratch every day! In a fast-p...

Torchy's Tacos

Line Cook | Cocinero De La Linea

appcast_organic

The Line Cook will be responsible for preparing ingredients, cooking food, maintaining a clean workstation, and assisting with food inventory management. Job Summary: We are seeking a skilled Line Cook to join our team in preparing delicious meals according to our menu.

Ruby Slipper & Ruby Sunshine

Line Cook - We Do Days! No Nights!

PART_TIME

If you thrive in a high-energy environment, have an eye for detail, and are eager to work alongside a talented team in creating exceptional dishes, we’d love to meet you! Tsunami Sushi, a dynamic and fast-paced restaurant looking for a passionate and dedicated Hot Line Cook to join our team.

Tsunami Restaurants, LLC

Hot Line Cook

Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world’s largest professional club management company, that specializes in services in golf, hospitality, and residential communities.â¯With more than 900 locations in 45+ states and 27+ countries, Troon is a leading employer in hospitality.â¯Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous,â¯Troon offers professionals the opportunity to grow and succeed within a globally respected organization.â¯Learn more atâ¯ www.troon.com .â¯. Minimum Qualifications for the Line Cook: Associates Culinary Degree and 2 years of Culinary Experience and/or training; or equivalent combination of education and experience.

Cook Jobs in Louisiana

Restaurant Cook Executive Hotel Management

Cook - Morning Shift Raising Cane's

Line Cook/Prep Cook Summerfield Senior Living

Line Cook Fat Calf Brasserie

Line Cook The Royal Courtyard

Line Cook Cinemark Holdings Inc

Line Cooks Pier 424 Seafood Market

Line Cook -Peche Link Restaurant Group

Line Cook -Herbsaint Link Restaurant Group

Line Cooks Boulevard American Bistro

Line Cooks A Tavola Restaurant & Wine Bar

Line Cooks Royal House Oyster Bar

Line Cook – Weekly Pay + Growth Opportunities Boulevard American Bistro

Line Cook - Cochon Link Restaurant Group

Line Cook Our Mom's Restaurant

Line Cook Stonebridge Companies

Line Cook | Cocinero De La Linea Torchy's Tacos

Line Cook - We Do Days! No Nights! Ruby Slipper & Ruby Sunshine

Hot Line Cook Tsunami Restaurants, LLC

Line Cook Troon

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