NewCook SodexoCookWOODHAVEN, MI$16.25Follow basic recipes and/or product directions for preparing, seasoning, cooking, tasting, carving, and serving soups, meats, vegetables, desserts, and other foodstuffs for consumption in eating establishments. Working in a fast-paced kitchen environment, this position ensures all food products are prepared safely, accurately, and efficiently while maintaining a clean and organized workstation.
NewCook Pomeroy LivingCookRochester Hills, MIJoin our All-Star Culinary team, where your awesome leadership and culinary skills will positively affect the residents that live here. The Cook prepares meals for our awesome residents and takes pride in quality, presentation and satisfaction.
NewProduction Cooks - Plum Market Food Service Detroit Country Day Plum MarketProduction Cooks - Plum Market Food Service Detroit Country DayBeverly Hills, MIWe are dedicated to providing the finest selections of All Natural, Organic, Local, and Specialty ingredients , ensuring a high-quality experience for every Guest we serve. The Foodservice Production Cook is responsible for providing exceptional Guest service while supporting daily kitchen operations.
NewProduction Cooks - Plum Market Food Service Acad. Sacred Heart Plum MarketProduction Cooks - Plum Market Food Service Acad. Sacred HeartBloomfield Hills, MIWe are dedicated to providing the finest selections of All Natural, Organic, Local, and Specialty ingredients , ensuring a high-quality experience for every Guest we serve. The Foodservice Production Cook is responsible for providing exceptional Guest service while supporting daily kitchen operations.
NewAssistant Manager FOH Kitchen - Plum Market Plum MarketAssistant Manager FOH Kitchen - Plum MarketBloomfield Township, MI$18–$20 / hourThe Prepared Foods Assistant Team Leader – Front of House (FOH) supports the daily operations of the Prepared Foods Department, ensuring all food stations—such as the pizza counter, carving station, showcase, food bars, and grab-and-go—are fresh, full, and clean. This role leads by example in delivering exceptional Customer Service, managing FOH team performance, and partnering with Back of House (BOH) leadership to create a cohesive, high-performing environment.
NewLine Cook - Now Hiring Chili'sLine Cook - Now HiringRochester Hills, MISince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Flexible Hours Chili'sLine Cook - Flexible HoursRochester Hills, MISince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Rochester Hills Chili's Chili'sLine Cook - Rochester Hills Chili'sRochester Hills, MISince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Team Member Chili'sLine Cook - Team MemberRochester Hills, MISince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Immediate Opening Chili'sLine Cook - Immediate OpeningRochester Hills, MISince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Full Time Chili'sLine Cook - Full TimeRochester Hills, MISince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Part Time Chili'sLine Cook - Part TimeRochester Hills, MISince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
["Kitchen Cook Staff","Kitchen Cook Staff"] Sonic Drive In["Kitchen Cook Staff","Kitchen Cook Staff"]WestlandAs a SONIC Drive-In restaurant Cook, you willoversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if applicable. Sure, classic cars and vintage threads may be things of the past, but the SONIC Drive-In restaurant experience will always be groovy, right on, awesome, wicked, fab, the bee's knees, cruisin'.
Kitchen Cook Staff Sonic Drive-In IncKitchen Cook StaffDearborn, MIAs a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if applicable. Sure, classic cars and vintage threads may be things of the past, but the SONIC Drive-In restaurant experience will always be groovy, right on, awesome, wicked, fab, the bee's knees, cruisin'.
Catering Cook Forte BelangerCatering CookWarren, MI$18–$20 / hourResponsible for creating a consistent quality product and culinary experience, while also providing exceptional customer service, presentation, and a clean and safe eating environment. Must possess use of all kitchen equipment and report any deficiencies including knife handling skills and cooking techniques such as braising, sauté, sear and grill.
NewCook Commonwealth HotelsCookCanton, MichiganStation Management: Set up, stock, and maintain workstations to meet kitchen demands during service hours (line cooking, buffet preparation, banquet cooking, etc.). Team Collaboration: Work closely with kitchen staff, servers, and management to maintain smooth service, especially during high-volume periods like conferences or weddings.
["Line Cook - Grosse Pointe Woods","Line Cook - Grosse Pointe Woods"] Big Boy Restaurants["Line Cook - Grosse Pointe Woods","Line Cook - Grosse Pointe Woods"]Grosse PointeGood hearing, visual and English speaking skills; The ability to read English and follow recipes accurately; Able to work with a wide variety of foods and ingredients; Good mobility of fingers, hands, wrists and elbows; Able to work in a hot environment; and. Cook Job Skills: Able to remain on your feet for long periods of time; Bending, reaching and climbing stairs; Ability to work under pressure; Walking in and out of refrigerated and freezer areas; Sufficient strength and agility to lift and carry up to 50 lbs.
["Line Cook - Fraser","Line Cook - Fraser"] Big Boy Restaurants["Line Cook - Fraser","Line Cook - Fraser"]FraserGood hearing, visual and English speaking skills; The ability to read English and follow recipes accurately; Able to work with a wide variety of foods and ingredients; Good mobility of fingers, hands, wrists and elbows; Able to work in a hot environment; and. Able to remain on your feet for long periods of time; Bending, reaching and climbing stairs; Ability to work under pressure; Walking in and out of refrigerated and freezer areas; Sufficient strength and agility to lift and carry up to 50 lbs.
["Line Cook - Taylor","Line Cook - Taylor"] Big Boy Restaurants["Line Cook - Taylor","Line Cook - Taylor"]TaylorGood hearing, visual and English speaking skills; The ability to read English and follow recipes accurately; Able to work with a wide variety of foods and ingredients; Good mobility of fingers, hands, wrists and elbows; Able to work in a hot environment; and. Able to remain on your feet for long periods of time; Bending, reaching and climbing stairs; Ability to work under pressure; Walking in and out of refrigerated and freezer areas; Sufficient strength and agility to lift and carry up to 50 lbs.
Commercial Kitchen Service Technician EEC Acquisition LLCCommercial Kitchen Service TechnicianMichigan, MIAbility to work with moving mechanical parts, pressurized steam equipment, open flames, heated surfaces, liquids, and risk of electrical shock in damp, humid, or freezing conditions. Our offering of comprehensive mechanical services includes hot side cooking equipment, stand-alone refrigeration, specialty coffee and beverage, complex rack refrigeration and HVAC.
Kitchen Crew Member Dairy QueenKitchen Crew MemberPlymouth, MichiganWash counters, tables, restrooms, trash receptacles, gather trash and remove from dining/service areas to proper receptacle, sweep, mop, stock and other cleaning tasks. Occasional need to be out of building (i.e., parking lot, freezer, trash container areas, etc.) for parking lot pick-up, trash removal and other maintenance and cleaning activities.
Kitchen Manager Suser Restaurant GroupKitchen ManagerHighland Charter Twp, MichiganKitchen Manager About Us Suser Restaurant Group is comprised of Sparkies Kitchen & Bar, Stella's Table, and Union 212 Banquet Hall, located in the lakes area of Oakland County. To be recognized as a progressive leader in our industry that is reflected by our commitment to our team, giving them the proper tools in their pursuit of excellence and a trusted source of hospitality and responsibility to our community.
Kitchen Manager Assistant (Full Time) Busch's Inc.Kitchen Manager Assistant (Full Time)Livonia, MIPart timePreparation and production of prepared food items, including executing menus, rotisserie chicken, hot case program, chef’s case items and grab & go items. · Execute programs and procedures to promote deli hot case, hot food bar, chef’s case and cold and hot grab & go.
Kitchen Leader Chipotle Mexican Grill IncKitchen LeaderWaterford, MIChipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.
Kitchen Manager Fixins Soul KitchenKitchen ManagerDetroit, MichiganWith additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation. Position Summary We’re seeking a skilled and motivated Kitchen Manager to lead our back-of-house operations and ensure a smooth, high-quality dining experience for every guest.
Line Cook Fox Hills Golf & Banquet CenterLine CookPlymouth, MIThis role works closely with the culinary team to ensure timely and consistent food service for members and guests. Work collaboratively with culinary and Food & Beverage team members to ensure smooth kitchen operations.
Kitchen Supervisor, Detroit Hockeytown Restaurant Delaware North Companies IncKitchen Supervisor, Detroit Hockeytown RestaurantDetroit, MI$22–$26 / hourEnsure all kitchen equipment is working efficiently, supervising team members with cleaning and food production in their areas, and maintaining cleanliness and organization of walk-ins and freezers, as well as supervising proper breakdown, rotation, labeling, dating, and storage of food. If you are an experienced Cook that enjoys working in fast-paced environment, taking pride in delivering quality service and food to guests, this may be the ticket to your new career!
NewHead Cook Avenues RecoveryHead CookOak Park, MI$60,000–$80,000 / yearFull timeThis role is responsible for planning and preparing nutritious meals, managing inventory and food costs, leading kitchen staff, and ensuring a clean, safe, and efficient kitchen environment. Position SummaryWe are seeking an experienced and organized Head Cook to oversee the daily operations of a high-volume kitchen.
Kitchen Manager Assistant (Full Time) BUSCH'S CAREER PAGEKitchen Manager Assistant (Full Time)Livonia, MichiganPreparation and production of prepared food items, including executing menus, rotisserie chicken, hot case program, chef’s case items and grab & go items. · Execute programs and procedures to promote deli hot case, hot food bar, chef’s case and cold and hot grab & go.
Apparatus Room Prep Cook (Up to $20/hr) Aparium Hotel GroupApparatus Room Prep Cook (Up to $20/hr)Detroit, MIAs a Prep Cook, you will work alongside the Executive Chef, Sous Chefs, and Line Cooks to prepare high-quality ingredients that support daily kitchen operations. This role provides an excellent opportunity to strengthen your culinary skills while working in a collaborative, scratch kitchen that values craftsmanship, teamwork, humility, and continuous learning.
NewCook - Full Time - Chesterfield Veterans Home PowerlinkCook - Full Time - Chesterfield Veterans HomeChesterfield, MIFull timeThe cook must have skills in food preparation, production control, inventory control, kitchen safety, sanitation, equipment use and cleaning/sanitizing, food safety, recipe adherence, therapeutic diets, and modified textured foods and liquids. We provide award-winning and highly successful solutions within the areas of Food and Nutrition Services, Environmental Services, Institutional Laundry Services and Facility Maintenance.
AM-COOK Dairy QueenAM-COOKLivonia, MI$12–$14A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. Cook Job Description: We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant.
Kitchen Dishwasher/Stewarding Cherry Creek Golf ClubKitchen Dishwasher/StewardingShelby Township, MichiganIn order to help maintain the cleanliness of Cherry Creek's kitchen and storage areas, as with all positions at Cherry Creek Golf Club, working in a team environment is critical to ensuring guest and associate satisfaction. Sort and rinse dirty dishes, glass tableware and other cooking utensils and place them in racks to send through dish machine.
Kitchen Staff Green Lantern PizzaKitchen StaffWalled Lake, MI$14–$17Candidates must also be able to work in a standing position for long periods of time (up to 5 hours), to safely lift bags, cases, and stacks weighing up to 50 pounds up to 15 times per shift. Responsible for efficiently & effectively preparing and portioning food items while following food safety, portioning, and recipe guidelines to ensure ingredients are readily available for daily use.
Kitchen Manager Maru SushiKitchen ManagerDetroit, MichiganAn array of dishes from signature rolls, raw fish, unique sharing plates and hibachis, accompanied by a wine and cocktail menu made to accommodate any celebration. We pride ourselves in our warm hospitality and chef-driven mentality, empowering our teams by putting our people first, hands-on mentorship, and a culture of the Creative Yes.
Kitchen Operations Associate, DashMart - DET-6 DoorDash IncKitchen Operations Associate, DashMart - DET-6Roseville, MIWe value a diverse workforce - people who identify as women, non-binary or gender non-conforming, LGBTQIA+, American Indian or Native Alaskan, Black or African American, Hispanic or Latinx, Native Hawaiian or Other Pacific Islander, differently-abled, caretakers and parents, and veterans are strongly encouraged to apply. At DoorDash, our mission to empower local economies shapes how our team members move quickly, learn, and reiterate in order to make impactful decisions that display empathy for our range of users-from Dashers to merchant partners to consumers.
Kitchen Shift Lead, DashMart DoorDash IncKitchen Shift Lead, DashMartRoseville, MIWe value a diverse workforce - people who identify as women, non-binary or gender non-conforming, LGBTQIA+, American Indian or Native Alaskan, Black or African American, Hispanic or Latinx, Native Hawaiian or Other Pacific Islander, differently-abled, caretakers and parents, and veterans are strongly encouraged to apply. At DoorDash, our mission to empower local economies shapes how our team members move quickly, learn, and reiterate in order to make impactful decisions that display empathy for our range of users-from Dashers to merchant partners to consumers.
["Prep Cook","Prep Cook"] Union Joints["Prep Cook","Prep Cook"]Royal OakThis role includes food preparation and setup of the stations on the Cooks' Line; maintaining the highest quality of cleanliness, safety, and sanitary work environment; quick and efficient preparation of menu items; ability and willingness to work as a team and an eye for detail and quality. The employee frequently is required to stand; sit; walk; use hands to finger, handle, or feel; reach with hands and arms; climb or balance; and stoop, kneel, crouch, or crawl.
["FT Prep Cook","FT Prep Cook"] Elior North America["FT Prep Cook","FT Prep Cook"]DetroitWe create thoughtful, customized dining experiences rooted in fresh food, student voice, and collaboration – fueling school pride, smart choices, and brighter futures with every meal. We are looking to add an experienced prep cook to work with a highly motivated and energetic kitchen staff in our Detroit, MI location for our Elior School Dining division.
Cook Tilray Brands IncCookDetroit, MIWhether it's a crowd favorite like Dirty Blonde or Vanilla Java Porter, a Midwestern winner like Atwater IPA, or a Detroit classic like Atwater Lager or Detroit City Juice Hazy IPA, there's a beer for every occasion and every palate. In this role you will be responsible for building strong relationships with our customers and forging indelible connections between brands and consumers by making our products available, visible, relevant, recommended, and perfectly enjoyed every time.
Grill Cook - Pheasant Run Golf Club (Variable Hour) Canton TownshipGrill Cook - Pheasant Run Golf Club (Variable Hour)Canton, MIMust possess a current, valid Driver's License with a driving history that does not create liability concerns, which include, but are not limited to, convictions for reckless driving, careless driving, suspended license or convictions involving drinking and impaired driving. Being hired to fill a vacant position will require reference checking, background information, working history verification, driving record verification, physical exam, drug screen, and new hire orientation.
NewCook Full Time Nino Salvaggio International MarketplaceCook Full TimeTroy, MIFull timeEnsure food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, and roasters. Must be able to work with all products and equipment available within the department including ovens, grills, stoves, knives, slicers*, etc.
NewPrep Cook Nino Salvaggio International MarketplacePrep CookTroy, MIFull timeInspect and clean food preparation areas, such as equipment and work surfaces, to ensure safe and sanitary food-handling practices. Ensure food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, and roasters.
Banquet Prep Cook (Up to $20/hr) Aparium Hotel GroupBanquet Prep Cook (Up to $20/hr)Detroit, MIAs a Banquet Prep Cook, you will work directly with the Executive Chef, Sous Chefs, Banquet Chef, and culinary team to prepare ingredients and menu items for banquet and catered events. You will execute prep lists, assist with production for high-volume functions, and help ensure banquet kitchens remain organized, fully stocked, and operating efficiently.
Entry-Level Chicken Restaurant Cook Chicken Shack Clinton TownshipEntry-Level Chicken Restaurant CookCharter Twp. of Clinton, MichiganThose applying for a position with a franchisee or licensee of Detroit’s Original Chicken Shack are not applying for to work at Detroit’s Original Chicken Shack Corporation or any of its affiliates. Franchisees and licensees are independent business owners and employers who are responsible for their own employment practices, including setting their own wage and benefit programs.
NewCafe Cook Nino Salvaggio International MarketplaceCafe CookLivonia, MIFull timeEnsure food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, and panini presses. Must be able to work with all products and equipment available within the department including ovens, grills, stoves, knives, slicers*, etc.
Kitchen Staff City BBQKitchen StaffTroy, MI$13–$20 / hourCity Barbeque teammates carve smoked-on-site meats, craft sides from scratch, and cultivate an atmosphere of genuine backyard hospitality in every joint, every day. To learn more, please visit: https://e-verify.uscis.gov/web/media/resourcesContents/E-Verify_Participation_Poster_ES.pdf
Food Service Cook - Edustaff OAKLAND SCHOOLSFood Service Cook - EdustaffWaterford, MISelected candidates will be required to have a district paid fingerprint criminal history check processed through the Michigan State Police and FBI. Assist the Kitchen Manager with daily kitchen operations and oversee the kitchen in the Manager's absence.
Cafe Cook OAKLAND SCHOOLSCafe CookClarkston, MIAssisting the kitchen manager by checking in daily deliveries, signing invoices after verification of each order, maintaining inventory on hand and securing the locked storage areas before leaving. May be responsible for serving food during the lunch period, operating the cash register or other duties as assigned by the kitchen manager and/or food service supervisor.
NewKitchen Crew Green Lantern PizzaKitchen CrewLivonia, MI$14–$18Responsible for efficiently & effectively preparing and portioning food items while following food safety, portioning, and recipe guidelines to ensure ingredients are readily available for daily use. • Maintains a clean and sanitary workstation area including tables, shelves, ovens, cookers, flooring, and refrigeration equipment.