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FEED

We're TouchPoint Support Services, and our mission is to serve up hospitality for patients, families, and visitors at Ascension Health hospitals across the U.S. From meals to facilities to patient support, our work creates moments that matter. Abides by all Company policies and procedures including but not limited to: The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.

HOUR

Compass Group North America

COOK (FULL TIME AND PART TIME)

This role includes setting up and stocking stations, maintaining a clean and sanitary workspace, and supporting the kitchen team in delivering an exceptional guest experience. Each location features immersive, themed courses, curated cocktails, and chef-inspired menus, creating an experience that’s equal parts competitive and social.

Puttery

Line Cook PT

Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Abides by all Company policies and procedures including but not limited to: The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.

COOK (FULL TIME)

PART_TIME

The ideal candidate for this position will have a passion for producing quality meals (in both the restaurant and banquets), as well as the availability to work evenings, weekends and holidays. We are looking to hire the most highly qualified people and provide a competitive benefits package which include: Paid Parental Leave.

EOS Hospitality Hamilton Employee LLC

Line Cook - PM

If you want to be a part of an exceptional team who values Excellence by setting the bar high, Integrity by living our values, Respect by valuing the contributions of every team member, Teamwork by supporting each other, and Innovation by keeping things exciting, please see our open position below. Abides by all Company policies and procedures including but not limited to: The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.

COOK (ON CALL)

Qualifications Knowledge of basic sanitation and cleaning products Ability to work in a face paced environment Experience One to three months food service/preparation or related experience Education High school diploma or equivalent required Certificates, Licenses, Registrations NRA Food Service Sanitation or equivalent/Serve Safe. Position Cook Helper Reports To Food Service Supervisor Department Food Services FLSA STATUS Non-Exempt Primary Position Objectives Assist the Cooks in preparing, serving, and sanitation of the dining facility, equipment, and surfaces Position Responsibilities Key Responsibilities Brief Description of Duties Administration Procedures Wage - $19.22-$19.23/hourly

Lifeskills Connection

Cook Helper

Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, and Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Abides by all Company policies and procedures including but not limited to: The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.

COOK (PART TIME)

Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Abides by all Company policies and procedures including but not limited to: The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.

COOK (FULL AND PART TIME)

Since opening in New York City in 2006/2007, Death & Co has been at the forefront of cocktail culture and has grown into a globally celebrated brand with additional locations in major US markets, three award-winning books, and countless industry accolades. Physical Demands The physical demands for this position are seeing, hearing, speaking, reaching, frequently lifting up to 25 pounds, occasionally lifting up to 50 pounds, sitting, standing, for 4 to 8 hours, bending, and moving intermittently during working hours.

Gin & Luck

Line Cook Level Two

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BOH Team Members support the Kitchen Manager, front of house team, including servers, food runners and management, with direct or indirect guests needs and ensuring an amazing dining experience. This role routinely moves inside and outside of the kitchen, including prep line to back of the restaurant, and operate tools such pans, fryers, heavy pots, glassware, and other restaurant equipment.

Jinya Ramen

Line Cook

Line cook Ramen/Tapas

The advantage goes to candidates with a diploma from a culinary school, a food handler certificate such as Servsafe, or the local equivalent. If you love phenomenal Cuban food, Latin music and exciting nightlife, consider joining our team!

Cuba Libre Restaurant & Rum Bar

Prep Cook

IRecruitee

Since its establishment in 1986, GCE has helped match team members to fulfilling careers, from custodial services to facilities maintenance and food services, plus other business lines in between. Working with customers from the U.S. military, commercial business and community partners – as well as federal, state and local governments – GCE is one of the country’s largest private employers of persons with disabilities.

Global Connections to Employment

Cook I

Jobvite Talemetry Organic Easy Apply

Cook I Part-time

Division & DepartmentPlease select a value Administrative & General (11) Executive Office (2) Finance (1) Food & Beverage (1) Human Resources (6) Purchasing & Receiving (1) Corporate Office (6) Contact Centre (2) People & Culture (1) Sales & Marketing (3) Engineering (5) Engineering & Maintenance (5) Food & Beverage (153) Banquets (6) Bars (17) In Room Dining (8) Kitchen (48) Pastry (14) Restaurant (55) Stewarding (5) Rooms (63) Butler Services (3) Concierge (4) Equestrian (1) Fitness Center (1) Florists (1) Front Office (8) Guest Relations (5) Guest Services (2) Housekeeping (16) Laundry & Valet (2) Residences (8) Retail & Logo Shop (1) Safety & Security (3) Spa (8) Sales & Marketing (11) Catering & Events (3) Communications (1) Marketing (2) Revenue (1) Sales (4). Ushering in an exciting new era of dining and entertainment experiences complemented by world class design and signature style, the iconic Beverly Hills Hotel, a Dorchester Collection property, is unveiling a series of exceptional food and beverage venues slated to open this December - a glamourous Supper Club, chic Lobby Café, and a world-class Hotel Bar.

Dorchester Services Ltd

Cook 1, Lobby Cafe & Hotel Bar

Cook 4, The Supper Club

We offer a comprehensive benefits package that allows our team members stay healthy, plan for their future and maintain a healthy work-life balance. Involved in handling all re-cook, special prep, long ticket, large party/voucher group procedures.

Seminole Hard Rock Support Services

Whether you are new in your culinary journey or to the world of hospitality, or a seasoned cook looking for stability and structure, we offer gainful employment as well as great opportunities to grow with the organization long-term! In this role, you will serve as vital member of our kitchen team to ensure a seamless dinner service and create amazing dining experiences for our guests.

Hai Hospitality

Prep Cook - Uchi Washington DC

Tap into great opportunities and benefits including: Competitive Pay and Flexible Work Schedules. Celebrate Variety – We like our people, food, beer, and experiences to be extraordinary.

Yard House

In this role, you will serve as vital member of our kitchen team to create amazing dining experiences for our guests. Lift and carry trays, dishes, equipment, and goods up to 50 lbs, stock inventory, and perform restocking duties.

Kitchen Cook Jobs in District of Columbia

COOK (FULL TIME AND PART TIME) Compass Group North America

Line Cook PT Puttery

COOK (FULL TIME) Compass Group North America

Line Cook - PM EOS Hospitality Hamilton Employee LLC

COOK (ON CALL) Compass Group North America

Cook Helper Lifeskills Connection

COOK (PART TIME) Compass Group North America

COOK (FULL AND PART TIME) Compass Group North America

Line Cook Level Two Gin & Luck

Line Cook Jinya Ramen

Line cook Ramen/Tapas Jinya Ramen

Prep Cook Cuba Libre Restaurant & Rum Bar

Cook I Global Connections to Employment

Cook I Part-time Global Connections to Employment

Cook 1, Lobby Cafe & Hotel Bar Dorchester Services Ltd

Cook 4, The Supper Club Dorchester Services Ltd

Prep Cook Seminole Hard Rock Support Services

Prep Cook - Uchi Washington DC Hai Hospitality

Prep Cook Yard House

Line Cook - Uchi Washington DC Hai Hospitality

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