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Hilton employees may participate in the Go Hilton employee travel program, offering employees and selected friends and family discounted rates at Hilton company hotels around the world. The hotel is managed by Pittsburgh, PA based Prospera Hospitality, with over 20 years of property management experience in hotels, restaurants, and convention centers.

HOUR

Hilton Austin Airport

Hotel Kitchen Line Cook

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In return, we provide competitive compensation, comprehensive employee benefits, a positive and encouraging workplace culture, and path-for-advancement opportunities across our group of restaurants including Odd Duck, Sour Duck Market, and Barley Swine. Founded in 2009 by brothers Bryce and Dylan Gilmore in a renovated Fleetwood Mallard trailer, Odd Duck began with a mission to serve food sourced from local Austin farms.

Odd Duck

PM Line Cook

Poached

Established in 2018 by the team behind Odd Duck and Barley Swine, Sour Duck Market acts as a commissary kitchen and welcoming dining space, giving our team room to hone their craft in smoked meats, artisanal baking, and inventive cocktails. In return, we provide competitive compensation, comprehensive employee benefits, a positive and encouraging workplace culture, and path-for-advancement opportunities across our group of restaurants including Odd Duck, Sour Duck Market, and Barley Swine.

Sour Duck Market

Station Management: Set up and stock stations with complete mise en place before service; maintain inventory and alert leadership of shortages. Operations & Leadership: Delegate tasks, prioritize quickly, and guide line efficiency while keeping energy positive during high-volume rushes.

Loudmouth Pizza, Beer & Cocktails

Lead Line Cook Wanted (Hourly Management Posititon)

So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers.

We focus on enriching and nourishing the lives of millions all over the world, providing a wide range of services—food, facilities and uniforms—to a diverse group of clients in 19 countries. We serve world champion sports teams, Fortune 500 companies, state-of-the-art healthcare providers and the world’s leading educational institutions. And every day, we dream of ways to do it better through our commitment to innovation and our passion for excellent customer service.

Innovation inspired by you 
The better we know the people we serve, the greater the experiences we can develop. Whether it’s food service, facilities or uniforms, our proprietary programs allow us to understand the wants and needs of our audiences. 

Armed with that knowledge, our Service Stars spring into action, combining insights and ingenuity to deliver moments that make a difference. These innovations could be game-changing campus transformations. Or a simpler, quicker way for you to access condiments at the ballpark. In any case, our innovations help create experiences that make an impact.

Beyond great service 
Another key part of what makes us different is something we call service excellence.

To us, service excellence isn’t just about providing great customer service. It also means using time-tested practices and proven processes to get it right every day, everywhere, in everything that we do. And it's also about striking the perfect balance between doing something well over and over again and being responsive enough to the changing needs of clients and customers. It’s being open to the continuing cycle of innovation. Excellent, but never satisfied. Process-driven, but never locked in place.

We never stop thinking of new, better ways to get it right when our people impact the lives of clients and consumers every day.

Our people make all the difference—we make sure of it 
Our commitment to hiring, training and rewarding the right people ensures that our employees are more than just hard workers. They’re Service Stars, and that means they can be counted on to go above and beyond, every single day.

We understand that many times our people are literally the face of your business. That’s why all 270,000 Service Stars receive continual access to professional development and proprietary skills training. 

The bottom line is this: when you work with Aramark, you can be confident you’ll be collaborating with the right people with the right skills and the right attitude. That’s true whether it’s for strategic expertise, operational excellence or just serving a morning coffee. That’s our commitment as trusted partners and Service Stars. That’s the Aramark way.

Aramark

Lead Cook

J-Vers Cloud

FEED

Items must be sorted, stacked and moved so manual dexterity and fine motor skills are required to grasp small and large items including plates, glasses, silverware, and lift trays with food and push carts are all a part of the daily activities in this role. Summary: Accountable for day to day supervision of the Stewarding team to ensure cleaning all dishes, glassware, cooking utensils, pots, pans and other food and beverage related items for the Kitchen, Restaurants, Banquets, IRD and the Rooms areas.

Marriott Austin Downtown

Dishwasher/Kitchen Steward Supervisor - Banquets

Appcast Exclusive 1

If you're a senior line cook or lead cook looking for a clear path to culinary management, this role offers the hands-on leadership experience you need — backed by one of the country's top hospitality companies operating premium hotels, restaurants, and rooftop bars across the U.S. Responsibilities: What You'll Do . You'll step into a Sous Chef in training capacity, leading daily back-of-house (BOH) operations, mentoring junior kitchen staff, and keeping production running smoothly across a fast-paced hotel kitchen environment.

JW Marriott Austin

Lead Line Cook - Dean's Steakhouse

Instructing and training employees in all aspects of food service and sanitation, ensuring meal services begin on time, and ensuring that portion, appearance and temperature for all food items is appropriate and of high quality. Focused on serving correctional institutions, Summit ensures that incarcerated people across the United States have access to delicious, healthy food at each meal.

Summit

Cook Supervisor - Competitive Benefits

Appcast PX 2

Cook Supervisor

Full time line & Pizza cook with room to grow

We pay better than most, we allow for everyone’s voice to be heard, and we maintain a learning-oriented, team-based culture that’s free of silly internal politics. PART-TIME AND FULL-TIME POSITIONS AVAILABLE Our cooks are responsible for preparing and cooking our food’s high quality ingredients.

P. Terry's Burger Stand

Kitchen cook

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We pay better than most, we allow for everyone’s voice to be heard, and we maintain a learning-oriented, team-based culture that’s free of silly internal politics. We are looking for someone with a make it right mentality, and the ability to work positively with a team in a high paced environment.

Kitchen Cook - Fry & Grill needed

OTHER

At Cicis, we open our doors everyday with the purpose of making each guest’s day by delivering remarkable service and high-quality pizza. Joe and his partner, Mike Cole, opened a 1200 square foot, strictly take-out pizzeria and it became an instant success.

Cicis Pizza

Cook / Kitchen / Pizza Maker

partner Hirebridge

Prep Cook / Kitchen

We pay better than most, we allow for everyone's voice to be heard, and we maintain a learning-oriented, team-based culture that's free of silly internal politics. We are looking for someone with a make it right mentality, and the ability to work positively with a team in a high paced environment.

P Terry

IRecruitee

Kitchen Cook Grill

kitchen cooks needed

Conceive and update menus several times a year that embody our brand and showcase seasonal ingredients, featuring a diverse range of chief bowls, Homestyle’s plates, salads. We are Modern Market - a farm fresh eatery that serves awesome food in a fast paced, open kitchen setting.

Kitchen Cook Jobs in Austin, TX

Hotel Kitchen Line Cook Hilton Austin Airport

PM Line Cook Odd Duck

PM Line Cook Sour Duck Market

Lead Line Cook Wanted (Hourly Management Posititon) Loudmouth Pizza, Beer & Cocktails

Lead Cook Aramark

Dishwasher/Kitchen Steward Supervisor - Banquets Marriott Austin Downtown

Lead Line Cook - Dean's Steakhouse JW Marriott Austin

Cook Supervisor - Competitive Benefits Summit

Cook Supervisor Summit

Full time line & Pizza cook with room to grow Loudmouth Pizza, Beer & Cocktails

Kitchen cook P. Terry's Burger Stand

Kitchen Cook - Fry & Grill needed P. Terry's Burger Stand

Cook / Kitchen / Pizza Maker Cicis Pizza

Prep Cook / Kitchen Cicis Pizza

Kitchen cook P Terry

Kitchen Cook Grill P Terry

kitchen cooks needed P Terry

Cook / Kitchen Team Modern Market

Prep Cook / Kitchen Cicis

Cook / Kitchen / Pizza Maker Cicis

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