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At Tony C’s Beer Garden these qualities culminate in a sublime dining experience bring award-winning New York style pizza and Italian American food in a fast casual beer garden setting. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.

Tony C's Beer Garden

Cook

partner Hirebridge

The tavern boasts a cocktail menu that takes guests on a stroll through history, featuring vintage cocktails like the Moscow Mule, served in authentic copper mugs, craft cocktails made with fresh ingredients, an extensive selection of fine spirits, personally selected wines, and a special “Stash” menu with the founders’ favorite libations. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.

The League Kitchen & Tavern

Line Cook

Concession Stand Cook - Moody Center

Line Cook - Afternoon Availability Required

UNKNOWN

Previous line cook, prep cook, or professional kitchen experience preferred; however, we are willing to train candidates with the right attitude and a passion for food. We’re looking for talented, hospitality-driven individuals ready to bring great energy, fresh ideas, and authentic Austin spirit to every guest experience.

Property Management

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ABOUT URBAN AIR ADVENTURE PARKS Urban Air is the preeminent indoor adventure park and the market leader in location-based entertainment. This is a practical, hands-on role, with much of the working hours spent in the kitchen and service area, cooking, preparing and serving food.

Urban Air Adventure Parks

Kitchen Manager

With expressive interiors by Kelly Wearstler and culinary concepts by McGuire Moorman Lambert Hospitality, the hotel offers 238 design-forward rooms and suites, a rooftop pool, immersive wellness experiences, and menus built around local farms, vibrant produce, and nutrient-rich ingredients. Guided by the Pillars of Proper, we show up with warmth and authenticity (Care Proper), strive for excellence in everything we do (Achieve Proper), think creatively and resourcefully (Imagine Proper), and take pride in the style and culture that make us who we are (Present Proper).

Proper Hospitality Careers

Staff Dining Cook - Austin Proper Hotel

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. As a Cook 1, you are responsible for the set-up, preparation, and organization of your workstation, focusing on basic food preparation tasks under the guidance of more experienced team members.

Invited

Cook 1

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Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. Contribute to the creation and modification of recipes, provide insights on the practical applications of preplanned menus, participate in menu planning, and attend relevant meetings and conferences.

Cook 3

With expressive interiors by Kelly Wearstler and culinary concepts by McGuire Moorman Lambert Hospitality, the hotel offers 238 design-forward rooms and suites, a rooftop pool, immersive wellness experiences, and menus built around local farms, vibrant produce, and nutrient-rich ingredients. Situated in Downtown’s Second Street District, Austin Proper Hotel and Residences is an iconic luxury destination just steps from Lady Bird Lake, ACL Live, and the city’s best shopping.

Pastry Cook - Pastry

Our now burgeoning business is the epitome of a start-from-scratch success story, mainly due to their clear knack for creating concepts that cater to specific demographics in certain regions within different metropolitan areas. The Union Venture Group has 40 years of combined experience in the food and beverage industry, with over 20 successful projects created, designed, and built in both the Austin, Houston, and Dallas markets along with Fort Collins, CO.

Union Venture Group

Prep Cook

IRecruitee

With expressive interiors by Kelly Wearstler and culinary concepts by McGuire Moorman Lambert Hospitality, the hotel offers 238 design-forward rooms and suites, a rooftop pool, immersive wellness experiences, and menus built around local farms, vibrant produce, and nutrient-rich ingredients. Guided by the Pillars of Proper , we show up with warmth and authenticity ( Care Proper ), strive for excellence in everything we do ( Achieve Proper ), think creatively and resourcefully ( Imagine Proper ), and take pride in the style and culture that make us who we are ( Present Proper ).

Prep Cook - Food & Beverage Production

With expressive interiors by Kelly Wearstler and culinary concepts by McGuire Moorman Lambert Hospitality, the hotel offers 238 design-forward rooms and suites, a rooftop pool, immersive wellness experiences, and menus built around local farms, vibrant produce, and nutrient-rich ingredients. The menu draws inspiration from Mediterranean traditions, offering colorful, loosely plated dishes that are wholesome, vibrant, and made for sharing, all prepared without seed oils for a lighter, cleaner dining experience.

Intermediate Cook - The Peacock

Cook - Banquets

Join the culinary team at Arbor Terrace Lakeway, an upscale assisted living community dedicated to providing exceptional dining experiences for our residents. If you're an experienced cook who enjoys preparing great food and providing exceptional service, we'd love to meet you.

Arbor Co

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As Kitchen Supervisor, you’ll help lead our back-of-house team, ensuring consistency, quality, and a culture of teamwork while delivering an outstanding dining experience for every guest. White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars, and restaurants in some of the country’s best cities to live.

Westin Austin Downtown

Kitchen Supervisor

Jobvite Talemetry Organic Easy Apply

FULL_TIME

We pay better than most, we allow for everyone’s voice to be heard, and we maintain a learning-oriented, team-based culture that’s free of silly internal politics. We are looking for someone with a make it right mentality, and the ability to work positively with a team in a high paced environment.

P. Terry's Burger Stand

Overnight kitchen crew

Guided by its "Follow the Sun" culinary philosophy, First Watch's chef-driven menu rotates multiple times per year to feature the highest-quality flavors at their peak, offering elevated executions of classic favorites, fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa Power Bowl and signature Million Dollar Bacon. A recipient of many "Best Breakfast" and "Best Brunch" awards, First Watch was voted #1 Best Breakfast by Newsweek's Readers' Choice Awards in 2025, and also named 2025 and 2024's #1 Most Loved Workplace® in America by the Best Practice Institute – an accolade most recently featured in The Wall Street Journal – after appearing on the list in 2022 and 2023, as well.

First Watch

clearcompany

Accurately and efficiently cook meats, vegetables, soups, desserts and other hot food products as well as prepare and portion food products prior to cooking. Reasoning Ability – Candidates should have the ability to solve practical problems and apply common sense understanding to carry out instructions furnished in written, oral or diagram form.

Brookwood in Georgetown Vocational

Talent Acquisition

You will have the opportunity to showcase your skills in prepping ingredients, utilizing proper cooking techniques, and presenting dishes that are both visually appealing and delicious. Whether you're craving our famous fluffy pancakes, delicious omelets, or mouthwatering entrees, our extensive menu caters to all tastes, ages, and dietary preferences.

Kitchen Cook Jobs in Austin, TX

Cook Tony C's Beer Garden

Line Cook The League Kitchen & Tavern

Concession Stand Cook - Moody Center Tony C's Beer Garden

Line Cook - Afternoon Availability Required The League Kitchen & Tavern

Cook Property Management

Kitchen Manager Urban Air Adventure Parks

Staff Dining Cook - Austin Proper Hotel Proper Hospitality Careers

Cook 1 Invited

Cook 3 Invited

Pastry Cook - Pastry Proper Hospitality Careers

Prep Cook Union Venture Group

Prep Cook - Food & Beverage Production Proper Hospitality Careers

Intermediate Cook - The Peacock Proper Hospitality Careers

Cook - Banquets Proper Hospitality Careers

Line Cook Arbor Co

Kitchen Supervisor Westin Austin Downtown

Overnight kitchen crew P. Terry's Burger Stand

Cook First Watch

Line Cook Brookwood in Georgetown Vocational

Cook IHOP 5720 Manor

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