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FEED

Back of House Team Members will support the kitchen operations, whether it is managing the dish area, prepping with fresh, high-quality ingredients, or building each order, working together as a team to create the very best. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.

TC4 & Co

Cook

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We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment. At Cousin Louie’s, third-generation chef, Louis Ciola III, features some of his favorite family recipes alongside hand-made pasta and Italian specialties made fresh daily in a timeless casual atmosphere.

Line Cook - Belterra / Dripping Springs

OTHER

HOUR

Cousin Louie's

partner Hirebridge

Cook - Night and Weekend Availability

The tavern boasts a cocktail menu that takes guests on a stroll through history, featuring vintage cocktails like the Moscow Mule, served in authentic copper mugs, craft cocktails made with fresh ingredients, an extensive selection of fine spirits, personally selected wines, and a special “Stash” menu with the founders’ favorite libations. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.

Line Cook - Afternoon Availability Required

As a Cook, you'll play an important role in delivering fresh, high-quality meals and memorable dining experiences for our guests across restaurant service, banquets, catering, breakfast operations, and special events. We bring service with passion, loyalty with purpose, and create experiences that genuinely connect-delivering quality, value, and memorable stays across 1,000+ properties in eight countries (and counting).

Sonesta Great Bay Beach Resort & Casino

Cook II - Part Time

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Line Cooks play a vital role in creating memorable guest experiences by supporting a collaborative kitchen environment, maintaining operational excellence, and consistently executing food with pride and precision. The Line Cook is responsible for preparing and executing high-quality menu items that deliver exceptional guest experiences while maintaining consistency, efficiency, and food safety.

Still Austin

SAQ Line Cook

As a Cook, you’ll play an important role in delivering fresh, high-quality meals and memorable dining experiences for our guests across restaurant service, banquets, catering, breakfast operations, and special events. We bring service with passion, loyalty with purpose, and create experiences that genuinely connect—delivering quality, value, and memorable stays across 1,000+ properties in eight countries (and counting).

Sonesta International Hotels Corporation

Full-time employees (averaging 29.5+ hours/week) are eligible for comprehensive medical, dental, and vision coverage, paid sick/vacation time, paid holidays (where applicable), FSA/HSA options, life and disability insurance, voluntary benefits, legal coverage, and additional education and student loan support. CEC Entertainment, LLC (“CEC”), headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment, proudly operating the iconic Chuck E. Cheese, Peter Piper Pizza and Chuck’s Arcade brands.

CEC Entertainment, LLC ("CEC"), headquartered in Irving, Texas is the nationally recognized leader in family entertainment and dining with its Chuck E. Cheese, Peter Piper Pizza brands and virtual kitchen concept, Pasqually's Pizza & Wings.
As the place where half a million happy birthdays are celebrated every year, Chuck E. Cheese's goal is to create positive, lifelong memories for families through fun, food, and play and is the place Where a Kid Can Be a Kid. Committed to providing a fun, safe environment, Chuck E. Cheese helps protect families through industry-leading programs such as Kid Check. As a strong advocate for its local communities, Chuck E. Cheese has donated more than $19 million schools through its fundraising programs. Peter Piper Pizza features dining, entertainment and carryout with a neighbor-hood pizzeria feel and "pizza made fresh, families made happy" culture.
Peter Piper Pizza takes pride in delivering quality food and fun that reconnects family and friends. Created in 2020, Pasqually's Pizza & Wings offers a distinct, customized eating experience outside of a restaurant environment that amplifies classic pizza and wings and operates out of 400 ghost locations nationwide. The Company and its franchise operate a system of nearly 600 Chuck E. Cheese and more than 120 Peter Piper Pizza venues, with locations in 47 states and 17 foreign countries and territories. For more information, visit chuckecheese.com, pasquallyspizza.com, and peterpiperpizza.com.

CEC Entertainment

Kitchen/Dough Master

FULL_TIME

Line Cook – Fry, Grill, Sauté, Steam, Taco The Torchy’s legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating restaurants nationwide. Here’s what we need: Line Cooks are the heart of the kitchen – where our Damn Good food is made from scratch every day! In a fast-p...

Torchy's Tacos

Line Cook | Cocinero De La Linea

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Ensure open lines of communication with all departments and upper management at all times via email, log books, meetings, etc., to ensure all needs of the hotel are met. Ensure immediate response is given to any and all guest comments and concerns and inform immediate supervisor of concerns and assist implementing corrective measure when necessary.

Hyatt Hotels Corp

Baker/Prep Cook - The Standard Austin

Share Part-Time Line Cook - Carpenter Hotel on LinkedIn Tweet Part-Time Line Cook - Carpenter Hotel Share Part-Time Line Cook - Carpenter Hotel on Facebook Share Part-Time Line Cook - Carpenter Hotel via Email. Always ensure open lines of communication with all departments and upper management via email, logbooks, meetings, etc., to ensure all business needs are met.

Part-Time Line Cook - Carpenter Hotel

The ideal candidate has a passion cooking, assisting the existing bakers, have a keen eye for detail, and the ability to work efficiently in a fast-paced kitchen. Ensure open lines of communication with all departments and upper management at all times via email, log books, meetings, etc., to ensure all needs of the hotel are met.

Prep Cook - The Standard Austin

Arriba Abajo is a Cantina-themed Bar and Restaurant,, inside the Thompson and Tommie Austin, two premier lifestyle hotels in Downtown Austin - This new concept will open in early Spring to include 17,000 square feet of indoor and outdoor dining and lounge space, multiple venue's for private events and the pool deck servicing hotel guests and Residents. Thompson Austin offers 212 luxury guestrooms and Suites plus 17 residences along with a 10,000 square foot wellness center, 3 restaurant + bar concepts, an expansive pool deck, and private cabanas, and over 10,000 square feet of flexible and traditional event space.

Arriba Abajo - PM Line Cook | Full-Time $21/hour + Benefits

Share Cook - Hotel San Jose on LinkedIn Tweet Cook - Hotel San Jose Share Cook - Hotel San Jose on Facebook Share Cook - Hotel San Jose via Email. Now a gathering place and hub of community activity for locals and visitors alike, our legacy began long before now, in the 1930s, when the San José was a vibrant motor court on South Congress Avenue.

Cook - Hotel San Jose

Share Cooks - Intermediate to Advanced | Full-time ~ [Based on experience] on LinkedIn Tweet Cooks - Intermediate to Advanced | Full-time ~ [Based on experience] Share Cooks - Intermediate to Advanced | Full-time ~ [Based on experience] on Facebook Share Cooks - Intermediate to Advanced | Full-time ~ [Based on experience] via Email. Hyatt Regency Lost Pines is seeking talented and experienced cooks to join our dynamic culinary team.

Cooks - Intermediate to Advanced | Full-time ~ [Based on experience]

Share Cook 3 | Lead Line | Full-Time $22/hr on LinkedIn Tweet Cook 3 | Lead Line | Full-Time $22/hr Share Cook 3 | Lead Line | Full-Time $22/hr on Facebook Share Cook 3 | Lead Line | Full-Time $22/hr via Email. With more than 127,000 colleagues across 65 countries, we embrace all cultures, races, ethnicities, genders, sexual orientations, ages, abilities, perspectives, and ways of thinking.

Cook 3 | Lead Line | Full-Time $22/hr

Working at Chick-fil-A Martin Luther King Drive-Thru Only is more than just a job – it’s a stepping stone to a successful future in the world of business and life. Part Time pay starts at $15.00 per hour Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment.

Chick-fil-A

Back of House Kitchen Team Member

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In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

Chick-fil-A Kitchen

Guided by the Pillars of Proper, we show up with warmth and authenticity (Care Proper), strive for excellence in everything we do (Achieve Proper), think creatively and resourcefully (Imagine Proper), and take pride in the style and culture that make us who we are (Present Proper). Perform opening duties including turning on specified equipment (ovens, fryers, steam tables), filling steam tables, unlocking secured areas, and securing keys.

Kitchen Cook Jobs in Austin, TX

Cook TC4 & Co

Line Cook - Belterra / Dripping Springs TC4 & Co

Line Cook - Belterra / Dripping Springs Cousin Louie's

Cook - Night and Weekend Availability TC4 & Co

Line Cook - Afternoon Availability Required TC4 & Co

Cook II - Part Time Sonesta Great Bay Beach Resort & Casino

SAQ Line Cook Still Austin

Cook II - Part Time Sonesta International Hotels Corporation

Kitchen/Dough Master CEC Entertainment

Line Cook | Cocinero De La Linea Torchy's Tacos

Baker/Prep Cook - The Standard Austin Hyatt Hotels Corp

Part-Time Line Cook - Carpenter Hotel Hyatt Hotels Corp

Prep Cook - The Standard Austin Hyatt Hotels Corp

Arriba Abajo - PM Line Cook | Full-Time $21/hour + Benefits Hyatt Hotels Corp

Cook - Hotel San Jose Hyatt Hotels Corp

Cooks - Intermediate to Advanced | Full-time ~ [Based on experience] Hyatt Hotels Corp

Cook 3 | Lead Line | Full-Time $22/hr Hyatt Hotels Corp

Back of House Kitchen Team Member Chick-fil-A

Chick-fil-A Kitchen Chick-fil-A

Prep Cook - Food & Beverage Production Proper Hospitality LLC

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