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The selected candidate for this position will find his/herself working, not only in a beautiful environment, but surrounded by others whose number one goal is to provide World-Class customer service to our cherished resident family. Life Care Center of Evergreen is nestled in the beautiful Colorado Mountains, surrounded by the sight and sounds of Mother Nature herself.

Life Care Centers of America is committed to being a premier provider of long-term health care. It is our desire to be the facility of choice in any community in which we operate. Our programs, services and facilities must be designed and operated with superior quality in order to satisfy the needs of our customers.perated with superior quality in order to satisfy the needs of our customers.

Life Care Centers of America is committed to being a premier provider of long-term health care. It is our desire to be the facility of choice in any community in which we operate. Our programs, services and facilities must be designed and operated with superior quality in order to satisfy the needs of our customers.perated with superior quality in order to satisfy the needs of our customers.

Life Care Centers of America Inc

Cook

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The Line Cook prepares food exactly to the Executive Chef's specifications and manages all food stations for menu execution. Strong grasp on various cooking methods, food items, equipment, etc.

Barcelona Wine Bar

Line Cook-RiNo

Be able to work in a standing position for long periods of time and in fluctuating temperatures due to the need to enter the freezer, be on the cooking line, and outdoors on the patio space. Our intent to consistently surprise our audiences by being excellent • Ability to anticipate • Understanding the difference between causation and correlation • We are all broom pushers.

Upland Brewing Company

AM Cook

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At Outback Steakhouse we take food seriously, without forgetting the fun and we are proud to do things uniquely and strive to positively impact the lives of our people we call “Outbackers”. As an Outbacker, you’ll help to provide each customer with an AUS-SOME dining experience in the restaurant, that makes each guest’s day better.

Out West Restaurant Group

Summary: The Cook is responsible for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to customers and associates at all times; performs all other responsibilities as directed by the business or as assigned by management. Essential Functions: Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving food items which may include soups, meats, vegetables, desserts and other food and beverage products.

HOUR

Avolta

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With more than 300 unique dining and retail locations across North America's busiest airports, we're fueled by a passion for creating exceptional guest experiences made possible every day by our incredible Crewmembers. Who We AreOn the Go has elevated the dining and retail experience for travelers by bringing together world-class hospitality, award-winning dining concepts, and forward-thinking technology.

Controls costs by consulting with production team leaders; overseeing product portion size; evaluating and improving productivity; providing candy preparation personal expertise; evaluating time-saving production techniques; monitoring finished product. Maintains food ingredients, food preparation, and general supplies by evaluating the quality of ingredients; maintaining general supplies; storage requirements, and cost-controls.

Lolli & Pops

Hammonds Hard Candy Cook

Accept or reject ingredients from food suppliers based on their appearance and quality; inform superiors when ingredient stock is getting low or when kitchen tools do not work properly. Label and stock ingredients on shelves so they can be organized and easily accessible; ensure all food and other items are stored and dated properly.

Serendipity Catering

Prep Cook

IRecruitee

Numerous other awards, certifications, and accreditations have been granted to us from the American Heart Association; Chest Pain Center (CPC); American College of Cardiology; The Joint Commission''s National Quality Approval; the Emergency Nurses Association Lantern Award; NAPBC Accreditation; American College of Radiology and many others. Located in Lakewood, Colorado, St. Anthony Hospital is a Level I Trauma Center where we provide a full range of medical specialties and health care services to Denver and the surrounding region through our state-of-the-art medical campus and home base for Flight For Life Colorado.

CommonSpirit Health

The Prep Cook supports kitchen operations by preparing ingredients, maintaining organization and cleanliness, and ensuring stations are stocked and ready for service. We bring deep expertise in golf operations and club culture, paired with a genuine commitment to creating welcoming, memorable experiences for every guest and member.

American Golf Corporation

Line Cook-Denver South

At SSP America, our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every Expert has the product and tools easily accessible during their shift. Ability to read, speak, and understand the English language in order to communicate with guests and take orders.

SSP Group PLC

Line Cook - Smashburger Denver Airport

Old Chicago Pizza (OCP) is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurant company focusing on beer, pizza and American food. We offer great restaurant culinary careers for prep cooks (concinero / cocinera / Jefe / Jefa) who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment.

Old Chicago

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Devoted to quality and inspired by the season, Water Grill is a seafood destination and signature experience for Guests to enjoy the first catch of the season and a deep selection of fish, lobsters, crabs, oysters and shellfish on a robust menu that frequently changes. The visually captivating space features a Guest-facing raw bar and saltwater tanks showcasing live spiny lobsters and king crabs, adding photo-worthy opportunities to the straight-from-the-water culinary experience.

Water Grill Denver

King Seafood Company

Operates a variety of kitchen utensils and equipment to measure, blend, chop, slice and mix ingredients, washing, peeling, cutting and shredding fruits and vegetables, desserts and other foodstuffs for consumption. Our benefits are built to support your life, your family, and your future — with generous paid time off, fully paid parental leave, exceptional retirement contributions, comprehensive health coverage, and nationally recognized well-being programs.

Denver Health and Hospital Authority

Cook - Food and Nutrition Services

Employee Perks : Enjoy valuable perks such as tuition assistance, gym membership reimbursement, and exclusive discounts, including 25¢ off every gallon of gas and diesel. Our mission is to Bless and Serve others, ensuring every customer has a positive experience while maintaining a strong focus on Safety and Professionalism .

Sapp Bros, Inc. was started by the four Sapp brothers in Omaha at the junction of I-80 and Highway 50 in 1971. The entity now known as Sapp Bros Truck Stops, Inc. was incorporated in October of 1988. 
 
 Prior to then, the travel centers were each separate corporations, under the central leadership of W. D. Sapp. Sapp Bros Truck Stops, Inc. has grown into a chain of sixteen travel centers

Sapp Bros., Inc.

Restaurant Prep Cook

Sapp Bros

The Catering Cook for Staff Meal Catering Cook is responsible for preparing nutritious, high-quality meals for venue employees, crew members, and support staff. Support premium catering production and service as directed by the Catering Chef once staff meal duties are fulfilled or other building kitchens depending on the event.

Legends Global

Floating Culinary Lead Cook

Whether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you. Starting out in the back of the house at Raising Cane's can lead to many promotional opportunities for Cooks to grow their career by moving into advanced roles like Bird Specialist or Certified Trainer.

Raising Cane's USA LLC

Cook - Late Night Shift

Whether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you. Benefits available for hourly Crew: Access to voluntary benefits through an insurance marketplace, including Medical & Pharmacy, Dental, Vision Life Insurance, Short Term Disability, Hospital Indemnity, Legal Insurance, Auto and Renter's Insurance, and ID Theft Protection.

Kitchen Cook Jobs in Aurora, CO

Cook Life Care Centers of America Inc

Line Cook-RiNo Barcelona Wine Bar

AM Cook Upland Brewing Company

Cook Out West Restaurant Group

Cook Avolta

Cook OTG

Hammonds Hard Candy Cook Lolli & Pops

Prep Cook Serendipity Catering

Cook CommonSpirit Health

Prep Cook American Golf Corporation

Line Cook-Denver South Barcelona Wine Bar

Line Cook - Smashburger Denver Airport SSP Group PLC

Cook Old Chicago

Prep Cook Water Grill Denver

Cook - Food and Nutrition Services Denver Health and Hospital Authority

Restaurant Prep Cook Sapp Bros., Inc.

Floating Culinary Lead Cook Legends Global

Cook - Late Night Shift Raising Cane's USA LLC

Cook Raising Cane's USA LLC

Cook - Closing Shift Raising Cane's USA LLC

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