467 Results for

Food And Beverage Manager Jobs in Las Vegas, NV

Jobs

Las Vegas, NV13 days ago

Inspire and develop the team: Supervise, coach, and mentor team members, provide professional development opportunities, and recognize achievements to build, retain, and engage a high-performing team. Here''s what you''ll do during a typical day: Ensure seamless operations: Manage daily food and beverage operations for designated outlets, ensuring top-tier quality, service, and marketing strategies that maximize profitability and customer satisfaction.

Las Vegas, NV30+ days ago

POSITION OVERVIEW: The Food & Beverage (F&B) Manager is responsible and accountable for strategic planning, the proactive leadership, direction, and support of the F&B team to assure peak performance, culinary decisions, events, and establishing excellence for the guest experience. • Support the Director in providing strategic intelligence to partners and clients regarding all F&B initiatives including, but not limited to, vision, business planning, capital expansion, branding, menu/restaurant and clubhouse design, and the creative and conceptual development of new F&B experiences.

Las Vegas, NV30+ days ago

Construction Managers are Dennis Group's project site supervisors that oversee the daily operations of the construction activities including coordination of sub-contractors, site safety programs, project schedule, and project budget. The construction manager is a skilled communicator, able to interact with all levels of personnel, coordinate and facilitate meetings with competence, and have strong technical skills in order to function proficiently with multiple types of software programs.

Las Vegas, NV30+ days ago

This role serves as the operational backbone of the department - partnering with resort operations teams, purchasing, internal departments, and external vendors to maintain compendiums, drive timelines, manage processes, and deliver timely, frequent updates to all stakeholders. Wynn Resorts is seeking a highly organized and process-driven Project Manager to support the Senior Vice President of Food & Beverage Development by leading project management and procurement coordination across the F&B Development portfolio.

Las Vegas, NV30+ days ago

Our past success, our current business philosophies and our sound business planning, combine to position Boyd Gaming Corporation to maximize value for our shareholders, our team members and our communities. Boyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the United States.

Las Vegas, Nevada30+ days ago

Set-up and break down dining room tables, banquet tables, chairs, display tables, and carts, theme decorations and other equipment to accommodate the operation as required by the reservation book and/or special event plan, banquet event order or diagram. The Food & Beverage Server is to ensure that all newly seated guests receive immediate attention, take their orders and serve their food and beverage requests promptly and courteously.

Las Vegas, NV30+ days ago

Maintain complete knowledge of all liquor brands, beers and non-alcoholic selections available in outlets, the particular characteristics and description of every wine/champagne by the glass and major wines on the wine list, designated glassware and garnishes for drinks, all bar menu items, preparation method/time, ingredients, sauces, portion sizes, garnishes, presentation and prices. Accountable for par levels for supplies, liquor, beer, wine and equipment, completing requisitions to replenish shortages or additional items needed for the anticipated business.

Las Vegas, NV28 days ago

Las Vegas, NV10 days ago

Las Vegas, NV30+ days ago

THE JOB: As an Assistant Beverage Manager at The Cosmopolitan, you will play a key role in supporting a dynamic and trend-forward beverage program across a variety of vibrant bar environments. Direct smooth, efficient, cost-effective operation, including labor management, supervision of all aspects of services, scheduling and inventory control.

Las Vegas, NV30+ days ago

Maintain complete knowledge of all liquor brands, beers, and non-alcoholic selections available in outlets; the particular characteristics and descriptions of every wine/champagne by the glass and major wines on the wine list; designated glassware and garnishes for drinks; all bar menu items, preparation methods/times, ingredients, sauces, portion sizes, garnishes, presentation, and prices. Accountable for par levels for supplies, liquor, beer, wine, and equipment, completing requisitions to replenish shortages or additional items needed for anticipated business.

Las Vegas, NV30+ days ago

THE JOB: As an Assistant Beverage Manager at Luxor, you will support and oversee daily beverage operations while driving service excellence in a dynamic, high-energy environment. Direct smooth, efficient, cost effective operation, including labor management, supervision of all aspects of services, scheduling and inventory control.

Las Vegas, NV30+ days ago

THE JOB: As an Assistant Beverage Manager at Bellagio, you will play a key role in supporting a dynamic and trend-forward beverage program across a variety of vibrant bar environments. Direct smooth, efficient, cost-effective operation, including labor management, supervision of all aspects of services, scheduling and inventory control.

Las Vegas, NV25 days ago

Manage personnel responsibilities for assigned department(s), including creating a work environment that promotes teamwork, performance feedback, recognition, mutual respect, and employee satisfaction; ensuring effective hiring, training, and succession planning processes that support the company's diversity commitment; adhering to the company's status quo third-party representation philosophy; and ensuring compliance with company policies, legal requirements, and collective bargaining agreements. Manage assigned operational functions within the department consistent with the strategic plan and vision; direct smooth, efficient, cost-effective operations, including labor management, supervision of all aspects of service, scheduling, and inventory control.

Las Vegas, NV30+ days ago

Responsible for practicing in the creation of annual budgets, and managing and leading the unit in all forecasting and cost controls to meet or exceed units operating financial potentials and goals. Comprehensive food knowledge, which includes profit and loss statements, cost control, menu planning, budgeting, training, inventory control and sanitation.

Las Vegas, Nevada30+ days ago

Direct smooth, efficient, cost effective operation, including labor management, supervision of all aspects of services, scheduling and inventory control. Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more.

Las Vegas, Nevada30+ days ago

Insomniac takes into consideration a candidate’s education, training, and experience, as well as the position’s work location, expected quality and quantity of work, required travel (if any), external market and internal value, including seniority and merit systems, and internal pay alignment when determining the salary level for potential new employees. Enhanced by state-of-the-art lighting, pyrotechnics and sound design, large-scale art installations, theatrical performers and next generation special effects, our events captivate the senses and inspire a unique level of fan interaction.

Las Vegas, NV30+ days ago

$22–$30 Per Hour

Support a small team to install 10' x10' and 10' x 5' tent wall panels throughout the festival grounds • Install pony wall (half wall) tent hardware and branded vinyl pony walls across the front of all tents across the festival • Follow the provided layout of elaborate festival brands and install the wall designs, sizes and light colors to match accordingly • Systematically identify and transport the correct wall designs from the central compound to designated festival areas • Apply lighting gel to designated tents as specified in the provided lighting plan • Install small signage on festival tents as required • Build and place freestanding signage stands as required • Set up tables, chairs and pop up tents as required • Will frequently climb ladders while simultaneously using other tools • Be expected to clean up all loose pieces during the installation and tear down (cut and clean up zip ties) • Execute tasks according to instructions provided by the Operations Lead; flexibility to shift between responsibilities as needed throughout the day is a must • Maintain a clean, organized, and safe work environment, ensuring all company tools and equipment are accounted for and properly handled • Track and document inventory moving in and out of the compound using the provided labeling and organization systems • Efficiently dismantle and remove all installation materials, including zip ties, tie lines, tent walls, and pony walls, with care • Clean, fold, and organize vinyl materials post-removal while keeping accurate inventory records • Safely lift up to 50 lbs and work at heights using ladders as required. 1 year experience with working on festival crews or production environment preferred but not required Ability to read a festival floor plan or CAD map preferred Ability to distinguish between various intricate designs and pattern-match Environmentally aware to clean up any trash left behind Familiarity with Google Sheets Ability to work with a small team Quick use of a zip ties, bungee balls, tie strings and snips Ability to stay neat and organized Heavy equipment (scissor lift, fork lift) certifications preferred but not required OSHA 10 certification required by start date.

Las Vegas, Nevada8 days ago

The role includes supplier performance tracking, market research, internal stakeholder collaboration, and supporting sustainability and cost-optimization goals. Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more.

Las Vegas, NV25 days ago

MGM Resorts International develops, builds and operates unique destination resorts designed to provide a total resort experience, including first-class accommodations and dining, world-class entertainment, state-of-the-art meeting and convention facilities, and high-quality retail and gaming experiences. We embrace and leverage our diversity to achieve best-in-class experiences and create stronger ties with our employees, guests, suppliers and community partners.

Las Vegas, NV12 days ago

The Senior Manager of Special Events & Promotions assists with strategic planning, operational execution, financial oversight, and cross-functional coordination of high-profile events, promotions, and player development experiences across multiple Las Vegas properties. This position partners closely with Marketing, Casino Operations, Hospitality, Compliance, Entertainment, Food & Beverage, Finance, Security, and Executive Leadership to ensure flawless execution of complex citywide initiatives, VIP activations, promotional campaigns, tournaments, and signature events.

Las Vegas, NV30+ days ago

Help create remarkable guest experiences at our world-class resort, which features a lively casino that is home to the world's largest Race & Sports Book; incredible restaurants, nightlife, and live entertainment; and the convenience of a Las Vegas Monorail station onsite for easy access to the Las Vegas Strip. Social skills as demonstrated by the ability to listen and respond to employee or management inquiries/concerns using a positive, clear speaking voice, answering questions and/or offering assistance giving accurate information regarding plans, policy or procedures within guidelines.

Las Vegas, NV30+ days ago

With 2,500 beautifully designed guest rooms and suites showcasing some of the best views in town, Planet Hollywood encompasses more than 100,000 square-feet of gaming, several lounges, various restaurants including Gordon Ramsay BurGR. Manages, coordinates, and executes group contracts for the property ensuring all contractual agreements pertaining to guest room blocks, meeting space, food and beverage and contracted concessions are fulfilled.

Las Vegas, NV30+ days ago

THE JOB: As an Assistant Beverage Manager at The Chandelier at The Cosmopolitan, you will help lead operations within one of Las Vegas' most iconic and visually striking bar experiences. With a strong floor presence and passion for hospitality, you will help create unforgettable guest experiences that reflect the glamour, energy, and distinctive style of The Chandelier.

Las Vegas, NV30+ days ago

Full-time

Assists in the development, management, execution and measurement of all aspects of the marketing/branding strategies under the leadership of the Director of Sales and Marketing; including but not limited to Marketing Budgets, Social Media, Websites, Digital & Print Advertising, Collateral, Video/Photography Assets, etc. that maximizes exposure in order to achieve budget, increase revenue, and market share targets. In this role, you will be responsible for executing all aspects of the marketing/branding strategies; including but not limited to marketing budgets, social media, websites, digital & print advertising, collateral, video/photography assets.

Las Vegas, NV22 days ago

$55,000–$55,000

Five Guys Burgers and Fries is one of America's most successful hamburger concepts, not just for its food, ranked the #1 burger in America by the Zagat survey, but also because of its employees. This leadership role requires a professional with proven hospitality management skills, a deep understanding of bar operations, and a passion for delivering exceptional guest experiences.

Las Vegas, NV20 days ago

Accomplishes departmental objectives by recruiting, selecting, orienting, training, assigning, scheduling, coaching, counseling, and disciplining staff; communicating job expectations; planning, monitoring, monitoring, and reviewing job contributions; planning and reviewing compensation actions; enforcing policies and procedures. This world renowned resort indulges our guests with 25 unique restaurants and cafes, over 3,000 rooms, 4.5 acres of pools and gardens and a 50,000 square foot spa.

New!

Henderson, Nevada4 days ago

Las Vegas, NV30+ days ago

Equity Opportunity - Equity opportunities will be evaluated upon consistent, superior personal and business performance as well as growth into the Area Manager or Director level, either of the two levels required to qualify for such consideration. Ensure that all products are ordered according to predetermined product specifications and received in correct unit count and condition and deliveries are performed in accordance with the restaurant’s receiving policies and procedures.

Las Vegas, NV30+ days ago

POSITION SUMMARY: It is the responsibility of the Food Runner is to ensure that each guest receives their hot food hot and cold food cold in set time, and assisting Servers, and Bartenders when required to guarantee that the guest receives the service that Downtown Grand gives to each one. Transport dirty china, glassware, silverware to the dish room and replenish the expo line and pizza station with clean china, silverware needed on expo (soup spoons, steak knives, pasta spoons).

las vegas, NV30+ days ago

Summary: The Hot Foods Cook is responsible for preparing cooked foods and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to customers and associates at all times; performs all other responsibilities as directed by the business or as assigned by management. Essential Functions: Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving food items which may include soups, meats, vegetables, desserts and other food and beverage products.

Las Vegas, Nevada30+ days ago

Balancing, stooping, kneeling, crouching, reaching, pushing, pulling, lifting, grasping, talking, hearing, repetitive motions Lift, carry, push, pull or otherwise move objects and/or move up to 50 pounds occasionally. Reporting to the Assistant Manager and/or General Manager, the primary responsibility of the Food/Beverage Runner is to serve guests while providing courteous and prompt tableside service to all guests.

Las Vegas, NV30+ days ago

Partnering closely with the Director, this role leads strategic planning across key spend areas, cultivates high-performing supplier partnerships, and continuously enhances category performance. Through a combination of strategic insight, cross-functional collaboration, and leadership excellence, the Senior Manager helps position the organization for sustainable growth and competitive advantage.

Las Vegas, NV20 days ago

The Group Housing Manager works out of our off-site corporate location and with the support of Directors, they support the overall experience for the Group Housing team, including but not limited to overseeing the daily operations, job knowledge, training, coaching, and ensuring the proficient and accurate use of our systems and processes. Manage Human Resources responsibilities for Group Services Housing to include: creating a work environment that creates teamwork, performance feedback, recognition, mutual respect and employee satisfaction; quality hiring, training and succession planning processes, that encompass the company's diversity commitment.

Henderson, NV20 days ago

The employee must regularly lift and/or move up to 10 pounds, frequently lift and/or move up to 25 pounds, and occasionally lift and/or move up to 50 pounds, and must have the ability to push and pull 150 pounds, reach, bend, twist, stoop, stack, crouch, kneel and balance when performing job duties in varying work areas such as confined spaces. We've grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via theScore Bet Sportsbook and Casino.

las vegas, NV30+ days ago

Ensure tables are properly set, side stations are clean, and side work is properly completed. Specific Job Functions: Ensure proper flatware and appropriate plates are on table prior to food being delivered.

Las Vegas, NV30+ days ago

The company operates branded locations across the globe, featuring a collection of widely recognized hospitality brands including TAO, OMNIA, Marquee, LAVO, Beauty & Essex, Cathédrale, Little Sister, The Highlight Room, Sake No Hana, KOMA, Avenue, Fleur Room, JEWEL, and more. Tao Group Hospitality delivers distinctive culinary and premium entertainment experiences through its portfolio of restaurants, nightclubs, lounges, and daylife venues.

Las Vegas, NV30+ days ago

Properly sets-up runners station, performs side-work and other opening/closing procedures as directed by management, including: Stocks station with prescribed items and supplies. Interacts with the guests, fellow team members, and supervisors in a polite, courteous, and hospitable manner to ensure an exemplary experience.

Las Vegas, NV30+ days ago

Highgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels spanning North America, Europe, the Caribbean, and Latin America. The Food & Beverage Manager is responsible for assisting in coordinating, supervising and directing all aspects of F&B outlet’s operations, while maintaining a profitable F&B outlet and high quality products and service levels.

Las Vegas, Nevada30+ days ago

Compensation Type: Yearly Highgate Hotels: Highgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels spanning North America, Europe, the Caribbean, and Latin America. Overview: The Food & Beverage Manager is responsible for assisting in coordinating, supervising and directing all aspects of F&B outlet’s operations, while maintaining a profitable F&B outlet and high quality products and service levels.

Las Vegas, NV30+ days ago

Highgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels spanning North America, Europe, the Caribbean, and Latin America. The Food & Beverage Manager is responsible for assisting in coordinating, supervising and directing all aspects of F&B outlet's operations, while maintaining a profitable F&B outlet and high quality products and service levels.

Las Vegas, Nevada11 days ago

This role requires a deep understanding of business operations to effectively leverage a broad array of financial and operational data to generate actionable insights and inform high-level decision-making. Translate complex financial and operational data into actionable insights and compelling narratives that inform strategic and tactical decision-making for senior leadership.

Las Vegas, NV27 days ago

The MGRI position is expected to work a varied and rotating schedule to be on site at various operating days and hours each week; some opening shifts, during some busy dayparts, and during some closing shifts to monitor restaurant associates' work activities during these different days and times. Requirements: Ability to work shifts during various operating days and hours each week; during opening, during busy day parts, and during closing to monitor restaurant associates' work activities during these different days and times.

Las Vegas, NV11 days ago

The MGRII position is expected to work a varied and rotating schedule to be on site at various operating days and hours each week; some opening shifts, during some busy dayparts, and during some closing shifts to monitor restaurant associates' work activities during these different days and times. Requirements: Ability to work shifts during various operating days and hours each week; during opening, during busy day parts, and during closing to monitor restaurant associates' work activities during these different days and times.

Las Vegas, NV24 days ago

Working in a fast-paced, high-touch environment, you'll anticipate guest needs, build meaningful relationships, and create WOW moments that leave a lasting impression long after each visit! THE JOB: Join the Bellagio team as a VIP Lounge Assistant Manager, where you'll help deliver elevated, personalized service to an exclusive VIP clientele in a luxury hospitality environment.

Las Vegas, Nevada7 days ago

It is their responsibility to manage the maintenance and operations of the building and all associated trades and manage the staff of the engineering department to ensure all work is scheduled, assigned, and completed. Directly supervise all engineering activities and maintenance personnel including performance feedback, setting work priorities and goals, scheduling, hiring, training, promotions, and employee engagement.

las vegas, NV30+ days ago

$17.21–$21.51 Per Hour

Las Vegas, NV30+ days ago

Some college and/or advanced training in food and beverage management plus 2 years of related experience, including supervisory experience; or an equivalent combination of education and experience. You will be assisting the leadership team in maintaining the operation of the Bakery, from running production, managing prep, and quality control for inventory and physical maintenance.

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Food And Beverage Manager Jobs in Las Vegas, NV

Senior Food and Beverage Manager - Waldorf Astoria Las Vegas Hilton Worldwide Holdings Inc

Manager, Food & Beverage J.F. Shea Co Inc

Construction Manager II/III (Food & Beverage, Pharmaceutical, Industrial) - Traveling The Dennis Group Inc

Project Manager - Food & Beverage Development Wynn Resorts Ltd

Manager Restaurant and Beverage Boyd Gaming Corporation

Food & Beverage Server Tournament Players Club

Beverage Manager Pool - Park MGM MGM Resorts International

Beverage Manager - The Cosmopolitan MGM Resorts International

Senior Beverage Manager - Aria MGM Resorts International

Assistant Beverage Manager - The Cosmopolitan MGM Resorts International

Beverage Manager - Excalibur MGM Resorts International

Assistant Beverage Manager - Aria MGM Resorts International

Assistant Beverage Manager - Bellagio MGM Resorts International

Assistant Beverage Manager - Banquets & Conventions - Mandalay Bay MGM Resorts International

Assistant Beverage Manager - Red Rock Station Casinos Inc

Assistant Manager Beverage - MGM Grand MGM Resorts

Insomniac - EDC Las Vegas 2026 Seasonal Food & Beverage Experience Laborer Insomniac Holdings

Insomniac - EDC Las Vegas 2026 Seasonal Food & Beverage Experience Laborer Live Nation Entertainment Inc

Category Management Manager-Food MGM Resorts

Assistant Manager Front Services and Valet - The Cosmopolitan MGM Resorts International

Regional Senior Manager - Special Events and Promotions (Caesars Palace LV) Caesars Entertainment Inc

Beverage Assistant Director Westgate Resorts Ltd

Catering and Convention Service Manager - Full Time (Planet Hollywood LV) Caesars Entertainment Inc

Assistant Beverage Manage Chandelier - The Cosmopolitan MGM Resorts International

Marketing and E-Commerce Manager - Waldorf Astoria Las Vegas Hilton Global

Beverage Director Five Guys Burgers and Fries

Assistant Manager-Gordon Ramsay Pub and Grill (Caesars Palace LV) Caesars Entertainment Inc

F&B Assistant Manager - Meril Restaurant M Resort

Kitchen Manager Cafe' Lola

Food Runner - Freedom Beat FSG Digital Inc.

Hot Foods Cook HMSHost Corp

Food Runner Buffet - On Call Palms

Senior Manager Category Management MGM Resorts International

Group Housing Manager MGM Resorts International

F&B Assistant Manager Meril Restaurant PENN Entertainment Inc

Food Runner - Gilley''''s Treasure Island LLC

Food Runner - LAVO Las Vegas Tao Group Hospitality

Food Runner - Sports Bar - Part-Time Treasure Island LLC

Food Runner - Pool Bar (Seasonal) Treasure Island LLC

Food Runner - Omnia Skybar Las Vegas Tao Group Hospitality

F&B Manager in Las Vegas, Nevada | Careers at Renaissance Las Vegas Hotel Renaissance Las Vegas Hotel

F&B Manager Renaissance Las Vegas Hotel

F&B Manager Highgate Hotels LP

Senior Manager, FP&A Strategy MGM Resorts

Shift Manager I Avolta AG

Shift Manager II Avolta AG

Assistant Manager of VIP Services - Bellagio MGM Resorts International

Facilities Manager - MGM Grand MGM Resorts

Hot Foods Cook Avolta AG

Bakery Manager Saint Honoré

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