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FEED

In this role, you will support service by managing reservations and walk-ins, setting guest expectations, providing cocktail service for waiting guests, and creating memorable guest experiences. Learn about beer, wine, and sake through peer-led beverage training and provide excellent cocktail service while guests wait for their table.

HOUR

Hai Hospitality

Host - Uchi Miami

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Host - Uchiko Miami Beach

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By combining industry-leading resources, expertise, and innovation with each club's unique culture and traditions, Troon Privé helps create vibrant club communities where members, guests, and associates feel valued, welcomed, and connected. Dedicated exclusively to private clubs, Troon Privé partners with premier properties to deliver exceptional hospitality, personalized service, and outstanding member experiences.

Troon Golf LLC

Busser/Wait Assistant at the Pool Cafe

The community offers independent living apartments and club homes, assisted living, memory care and skilled nursing on one campus, along with a new performing arts center, multiple dining venues, an art gallery and resort-style amenities. You'll also welcome drop-in visitors, help plan and run marketing and sales events, stay in close contact with depositors through closing until they're handed off to the operations team, and work closely with the rest of the Life Planning team.

Sound Decisions

Life Planning Consultant

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The Shift Manager may open or close the restaurant in the absence of a salaried Manager, ensuring a quality opening and/or closing by completing administrative responsibilities while maximizing the safety and security of our Associates, Customers and Assets. Shift Managers coach and train Donatos Associates to produce the highest quality food and to provide friendly and honest service.

Donatos Pizza

Restaurant Manager

We pride ourselves on our cleanliness and enjoy serving our loyal and new customers daily with our friendly staff. Experienced manager for a busy breakfast and lunch dines in restaurant, and a great take-out business.

The Donut Place dba Southern Kitchen

FULL_TIME

It also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.

Raising Cane's

Restaurant Zone Manager

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YEAR

Restaurant General Manager

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With nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. Exceptional customer service, positive rapport building, expert salesmanship, and ensuring satisfaction by managing operations and employee-vehicle deployment.

Love's Travel Stops & Country Stores Inc

Assistant Manager - Restaurant (Gretna, FL, US, 32351)

ADAPTED_NOW

Love’s continues its commitment to offer products and services that provide value for professional drivers, fleets, four-wheel customers, RVers, alternative fuel and wholesale fuel customers. Innovation and perseverance continue to lead the way for the family-owned and -operated business headquartered in Oklahoma City with more than 40,000 team members in North America and Europe.

Love's Travel Stops & Country Stores

Assistant Manager - Restaurant

Assistant Manager - Restaurant (Moore Haven, FL, US, 33471)

TEMPORARY

The candidate may be asked to assist in other areas of the property based on operational needs, including:Supervising and assisting banquet serversBussing tables and resetting dining areasRunning food and supporting food serviceHosting and greeting guestsAssisting with restaurant and dining room operationsOther related food and beverage duties as assignedCandidates must be comfortable supporting different areas of the operation when needed. The ideal candidate will have strong leadership and guest service skills, experience coordinating banquet events, and the flexibility to assist with other food and beverage operations as needed.

Bridgepoint, LLC

Travel Banquet Captain

Talent Acquisition

OTHER

Our house-made specialties include dishes like seared Ahi Tuna Nachos and Beef Brisket Poutine – two cross-cultural combinations that create a harmony of rich flavors. By using traditional cooking methods to execute imaginative new recipes, we've created an elevated yet approachable menu and a memorable dining experience for the discerning palate.

Grove

Banquet Captain

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Must have the ability to lead a team, communicate effectively with guests and team members, train team members in hospitality, drive-thru and kitchen processes/services. Must be obsessed with Food safety, food quality, cleanliness, LEAN, speed & accuracy, pathway training and serving guests the CFASTAUG WAY!

Chick-fil-A St. Augustine

Operations Director in Training FOH/BOH, Chick-fil-A St. Augustine, FL

Beginning as a hot dog cart in New York City’s Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security.

Shake Shack

Beginning as a hot dog cart in New York City's Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security.

Shake Shack Inc

A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. Team members are part of a collaborative, fast-paced environment where they can build diverse skills, contribute creatively, and play a direct role in delivering memorable, shareworthy experiences in one of the most beautiful destinations in the country.

Three Waters Resort & Marina, A Tribute Portfolio Resort

Housekeeping Supervisor - Three Waters Resort

[AW]-iCims

Guided by the Pillars of Proper, we show up with warmth and authenticity (Care Proper), strive for excellence in everything we do (Achieve Proper), think creatively and resourcefully (Imagine Proper), and take pride in the style and culture that make us who we are (Present Proper). Our nightlife venues — including the Lobby Bar and the intimate Little Torch cocktail lounge — are intended to be lived-in, magnetic, and culturally relevant, not programmed from a distance.

Proper Hospitality Careers

Sous Chef

They are accountable for all aspects of guest service, food quality, cleanliness, safety and sanitation, labor, costs, production, maintenance, and ensuring all administrative and accounting responsibilities are completed according to company policy. Successful candidates are true "people" champions, have a passion for fresh, quality, food, and a dedication to providing the highest level of guest service.

Qdoba

In this SC role, you will manage restaurant back of house / kitchen teams along with senior restaurant manager roles and duties working as a member of the restaurant management team. With a polished yet well-worn vibe and a menu that features locally grown seasonal ingredients, Noble Crust turns traditional Italian dining into a whole new experience.

Dining Room Manager Jobs in Florida

Host - Uchi Miami Hai Hospitality

Host - Uchiko Miami Beach Hai Hospitality

Busser/Wait Assistant at the Pool Cafe Troon Golf LLC

Life Planning Consultant Sound Decisions

Restaurant Manager Donatos Pizza

Restaurant Manager The Donut Place dba Southern Kitchen

Restaurant Zone Manager Raising Cane's

Restaurant General Manager Raising Cane's

Assistant Manager - Restaurant (Gretna, FL, US, 32351) Love's Travel Stops & Country Stores Inc

Assistant Manager - Restaurant Love's Travel Stops & Country Stores

Assistant Manager - Restaurant (Moore Haven, FL, US, 33471) Love's Travel Stops & Country Stores Inc

Travel Banquet Captain Bridgepoint, LLC

Banquet Captain Grove

Operations Director in Training FOH/BOH, Chick-fil-A St. Augustine, FL Chick-fil-A St. Augustine

Restaurant Manager Shake Shack

Restaurant Manager Shake Shack Inc

Housekeeping Supervisor - Three Waters Resort Three Waters Resort & Marina, A Tribute Portfolio Resort

Sous Chef Proper Hospitality Careers

Restaurant General Manager Qdoba

Restaurant Sous Chef / Kitchen Manager Noble Crust

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