876 Results for

Cook Jobs in South Carolina

Jobs

New!

Mt Pleasant, SC1 day ago

$18–$23 Per Hour
Full-time
Part-time

p tabindex="0">At Dog & Duck, we focus on high-quality, consistent products, and our Back of the House teams are essential in ensuring our Guests have an exceptional dining experience. The ideal candidate will also have previous experience working as a Line Cook in a busy, fast-paced restaurant setting.

New!

Landrum, SC6 days ago

$17–$19 Per Hour

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We are seeking a reliable and motivated Line Cook to join our kitchen team.

Previous experience as a line cook or in a kitchen environment preferred.

Myrtle Beach, SC10 days ago

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At Marriott Vacations Worldwide (MVW), we make vacation dreams come true for travelers around the world in a supportive, friendly, and beautiful work environment.

Reach overhead and below the knees, perform bending, twisting, pulling, and stooping, and be able to stand, sit, or walk for an extended period of time.

Piedmont, SC20 days ago

So, if you’re making pancakes for breakfast or cooking breakfast for dinner, every shift is a chance to work with heart, hustle, and a team that’s got your back.

More Perks, Just Because: 35% Discount on Cracker Barrel Food and Retail items | Exclusive Biscuit Perks like discounts on home, travel, cell phones, and more!

Murrells Inlet, SC21 days ago

div> About Us

Southern Hops Brewing Company in Murrells Inlet, SC is seeking experienced line cooks, pizza cooks, and prep cooks to add to our team!

As required: stock taking, rotating stock, cleaning, opening and closing tasks; and any other duties designated by the management team or Kitchen Leader.

New!

Columbia, SC1 day ago

p>Line Cook daily responsibilities include:

Create mouth-watering barbecue dishes from scratch, following our recipes to produce consistent and high-quality results.
Midwood Smokehouse is dedicated to doing barbecue right—no pellets,no gas, no power outlets, just hardwood and hard work!

North Charleston, SC15 days ago

$15–$17 Per Hour

p>Line Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications.

• Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.

New!

Charleston, SC1 day ago

$18–$20 Per Hour

Full-time employees working 30+ hours a week are eligible for health insurance, paid time off, tuition reimbursement, and other great benefits, while part-time employees have access to emergency financial assistance, volunteer day incentives, and restaurant discounts.

Primary Objective: As a Line Cook your main objective is to skillfully prepare delectable tacos, quesadillas, and other Mexican inspired menu items.

New!

Greenville, SC1 day ago

p>Come join the Carrabba's Family as a Line Cook, where you will passionately prepare, portion, and cook food items to our quality specifications.

Passionately preparing, portioning, and/or cooking food items according to quality specifications.

Myrtle Beach, SC30+ days ago

Our club has consistently earned recognition among the Top 100 golf courses in the nation and has hosted prestigious tournaments, including the PGA Senior Tour and the USGA Women's Open.

We were proud to be part of history with the return of the ONEflight Myrtle Beach Classic, the first-ever PGA TOUR event in Myrtle Beach history, held at the Dunes Golf & Beach Club.

New!

Columbia, SC1 day ago

p>Established in 1988 as a family-owned business, Raines has grown into afully integrated development, management, and investment company that develops, operates, and owns the world's leading hotel brands as well as boutique hotels.

Safely and accurately use kitchen tools, to include knives, measuring utensils, scales, kitchen shears, slicers, mixers, steamers, grills, ovens, and other tools and equipment.

New!

Sumter, SC1 day ago

$9–$11 Per Hour

p>Line Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications.

- Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.

New!

Charleston, SC1 day ago

Responsibilities include food quality management, training, safety and sanitation practices, and execution to offer fresh and delicious goods to our guests daily. In a world full of quick service options,

Note: While essential elements of this job are described above, they may be subject to change at any time.

Hardeeville, SC30+ days ago

$18–$20 Per Hour

Requesting Information About the AEDT - NYC Local Law 144: Candidates who reside in New York City and are subject to NYC Local Law 144 may request information about the AEDT, including details on the type of data collected, the sources of such data, and our data retention policies. Purpose: The Latitude Cook is responsible in assisting the Executive Chef and Sous Chef with the overall dining program and execution of all aspects of the culinary experience for the property from daily operation of the restaurant, to catering and special events.

Lancaster, South Carolina30+ days ago

Line Cooks will also perform other related tasks related to food preparation and kitchen sanitation/cleanliness as directed by the Chef/Kitchen Manager.

· Performs necessary clean-up and sanitation maintenance activities for all food preparation and storage facilities as directed by the Chef/Kitchen Manager.

Greenville, SC30+ days ago

Part-time

Our line cooks should understand how to properly cook foods to a safe temperature, utilize basic cooking techniques (knife cuts, egg cookery, and basic griddle cooking), have knowledge of what therapeutic diets are, and have basic kitchen sanitation knowledge. Candidate should know the term “mis en place”, be familiar with basic kitchen policy and procedures (opening/closing lists, cleaning lists, prep lists), and be familiar with filling out temperature logs for food and equipment, as well as how to calibrate a thermometer.

North Myrtle Beach, SC30+ days ago

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The Driftwood Restaurant at the Cherry Grove Pier is looking to hire a line cook who will make meals following recipes, prep ingredients, and always maintain a clean workspace to follow health and safety guidelines. We are committed to maintaining a safe and secure, working environment, which promotes communication, participation, and involvement.

New!

Charleston, SC1 day ago

li>Handle, store, organize, and rotate all food orders and daily deliveries, ensuring proper storage in the walk-in cooler and dry storage area. As a brand, The Dewberry teammates, experience, and brand are authentic, humble, and innovative operators driven to anticipate needs and exceed expectations.

New!

Tides- Folly Beach, SC2 days ago

p>Pinky’s on the Beach is hiring Prep Cooks, Line Cooks, and experienced kitchen team members to support daily kitchen operations in a fast-paced, team-oriented environment.

Join the team at Pinky’s on the Beach—where bold flavors, high energy, and beachfront vibes come together every shift.

Florence, SC12 days ago

div>About Us

Southern Hops Brewing Company in Florence, SC is seeking experienced line cooks, pizza cooks, and prep cooks to add to our team!

As required: stock taking, rotating stock, cleaning, opening and closing tasks; and any other duties designated by the management team or Kitchen Leader.

Myrtle Beach, SC30+ days ago

Cleans station floors, counters, tools, cutting boards, and preparation surfaces using proper cleaning solutions to ensure stations are always clean and sanitized. Has a thorough understanding and working knowledge of kitchen-specific positions (i.e., fry, grill, bun & board, assembly, expo) .

New!

Charleston, SC1 day ago

This requires working with other cooks in the kitchen to make sure that food is ready at the right time, in the right order so that it arrives at the customers table ready to eat and at the right temperature.

Must be able to use various kitchen equipment such as convection ovens, gas ranges, salamanders, broilers, deep fryers, flat top, grills, slicers and rice cookers.

New!

Columbia, SC1 day ago

$16–$22 Per Hour

Our unique bar setting includes a bourbon display, 30 craft beers on tap, community table with fireplace and TVs to catch the Tigers' latest win.

Stocks and maintains sufficient levels of food products at line stations to assure a smooth service period.

New!

Greenville, SC1 day ago

p>Physical Demands:

Able to handle, lift, carry, store and arrange pots, pans, food processors, and food storage containers weighing up to fifty pounds frequently throughout an eight hour shift; able to stand and work in an environment of hot temperatures reaching 110 degrees Fahrenheit up to six hours at a time; able to lift, reach, stoop, bend, climb and handle kitchen supplies and equipment, exhibit eye and hand coordination and handling dexterity for rapid production of food orders. As a Line Cook responsibilities include setting up cooking stations with product, supplies, utensils and equipment; portions, cooks and plates and garnishes meals for delivery to the customers.

New!

Clemson, SC5 days ago

This position is designed for high-performing culinary professionals who want to drive kitchen outcomes, elevate team performance, and contribute directly to the success metrics of a fast-paced hotel operation.

Elevate team performance by coaching Entry Level Cooks, Line Cooks, apprentices, and stewards to meet daily output, quality, and timing expectations.

Charleston, South Carolina30+ days ago

li>Maintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation.

Hospitality Starts Here:
Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey.

New!

Charleston, SC1 day ago

p>Come join the Outback Family as a Line Cook, where you will passionately prepare, portion, and cook food items to our quality specifications.

Passionately preparing, portioning, and/or cooking food items according to quality specifications.

New!

Greenville, SC1 day ago

li>Ensure that all dishes are prepared in a timely manner by restocking ingredients at workstation and meeting prep times to ensure a smooth delivery.

Maintain a clean and orderly workstation area, including kitchen equipment, tables, shelves, and trash.

Greenville, SC30+ days ago

To be successful in this role, the ideal candidate will possess excellent communication and multi-tasking skills. In this position, your principal goal will be to prepare high-quality meals that meet the exact specifications.

Charleston, SC30+ days ago

Located in Charleston’s West Side, Lillian’s is a cozy, modern eatery and market that celebrates seasonal, locally sourced food with Southern roots and a creative twist. You’re a team player who thrives on the line, loves creating beautiful, flavorful plates, and values the craft of seasonal cooking.

Johns Island, SC30+ days ago

$23–$25

What Makes This Role Unique: Unlike single-station positions, you'll build a comprehensive skill set across our entire kitchen—from delicate raw preparations to high-heat grill work—making you a more versatile and valuable culinary professional. The Royal Tern is seeking a versatile line cook ready to grow with our kitchen team and master multiple stations in our upscale seafood-focused concept.

Summerville, SC30+ days ago

$16–$17

li>Healthcare Coverage - Restaurant hourly team members may become eligible for health and welfare plans the first of the month following an ACA measurement period in which average hours worked per week is 30 or greater. At ocharley we offer great full time and part time restaurant kitchen / culinary careers for line cooks who have back of house cooking, chef, saute cook or grill cook experience in a high volume restaurant environment..

New!

Columbia, SC1 day ago

p>Line Cooks are responsible for setting up workstations and preparing ingredients for cooking, including chopping vegetables and cutting meat.

Proudly serving Sororities and Fraternities, Upper Crust Food Service is known for freshness, quality, variety, and excellent customer service.

New!

Greenville, SC1 day ago

p>Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.

Assists with the cleaning, sanitation, and organization of the kitchen, walk-in coolers and all storage areas; Handles, stores and rotates all products properly.

New!

Greenville, SC1 day ago

p>Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.

Assists with the cleaning, sanitation, and organization of the kitchen, walk-in coolers and all storage areas; Handles, stores and rotates all products properly.

New!

Greenville, SC1 day ago

li>Prepare a diverse range of menu items, including meats, seafood, poultry, vegetables, and more, using various cooking techniques and equipment such as broilers, ovens, grills, and fryers.

At Rick Erwin's The Vista, we are dedicated to delivering exceptional dining experiences centered around outstanding food quality, presentation, and guest satisfaction.

Charleston, SC30+ days ago

Fleet Landing is looking for line cooks who can bring focus, speed, and consistency to the kitchen. If you take pride in your craft, thrive under pressure, and want to be part of a tight, high-performing team—this is your lane.

Travelers Rest, SC19 days ago

$17–$23

The peaceful destination’s unique, luxurious blend of Old World style and modern design transports guests far beyond the routine of ordinary life, making every stay one to remember. Chef Haydn Shaak marries classical training with his dedication to local farms and ingredients to craft a truly unique menu inspired by the seasonality of the Upstate.

Sumter, SC30+ days ago

We are looking for a professional Line Cook to prepare food to the exact chef’s specifications and to set up stations for menu. Proven cooking experience, including experience as a Line Chef, Restaurant Cook or Prep Cook.

New!

Columbia, SC1 day ago

Safely and accurately use kitchen tools, to include knives, measuring utensils, scales, kitchen shears, slicers, mixers, steamers, grills, ovens, and other tools and equipment.

Spartanburg, South Carolina11 days ago

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Maintain a clean and orderly kitchen, including stocking and rotating product, daily cleaning of kitchen equipment, and assisting in dishwashing .

Ability to effectively handle challenges in the workplace, including anticipating, preventing,identifying, and solving problems as necessary.

Myrtle Beach, South Carolina20 days ago

$15–$16 Per Hour

brittainresorts | TikTok | Facebook | Instagram | LinkedIn.

Complete your application for one of our immediate openings, and sign up to receive notifications about featured job opportunities here: www.brittainresorts.com/careers-email-sign-up .

New!

Greenville, SC1 day ago

Our line cooks should understand how to properly cook foods to a safe temperature, utilize basic cooking techniques (knife cuts, egg cookery, and basic griddle cooking), have knowledge of what therapeutic diets are, and have basic kitchen sanitation knowledge. Candidate should know the term "mis en place", be familiar with basic kitchen policy and procedures (opening/closing lists, cleaning lists, prep lists), and be familiar with filling out temperature logs for food and equipment, as well as how to calibrate a thermometer.

Columbia, SC30+ days ago

Line Cooks execute menu items under pressure while maintaining food safety, quality, and consistency. Experience Requirement: Minimum 2 years experience as a Line Cook in a comparable role.

Myrtle Beach, SC30+ days ago

We value energetic individuals who are passionate about food industry excellence, dedicated to delivering memorable dining experiences, and eager to grow within our vibrant team. Handle food with care, utilizing proper knife skills and cooking techniques to optimize flavor and presentation.

Myrtle Beach, South Carolina30+ days ago

$15–$17 Per Hour

brittainresorts | TikTok | Facebook | Instagram | LinkedIn.

Complete your application for one of our immediate openings, and sign up to receive notifications about featured job opportunities here: www.brittainresorts.com/careers-email-sign-up .

Johns Island, SC30+ days ago

Join the team of talented professionals lead by Executive Chef Michael OShaughnessy, as they create memorable meals in a brand-new showcase kitchen using the freshest ingredients and time-tested techniques with the latest technology. At Voyseys, our fine dining steak centric concept features in-house dry aged Prime steaks on our custom wood fire grill as well as local seafood and handmade pastas.

SC18 days ago

p>Located on the Island's west end, just a short drive from the main gate, sits the highly anticipated Cape Club featuring an oceanfront infinity pool with chaise lounges and cabanas, an expansive sundeck overlooking the Atlantic, beach service, and a Latin-inspired restaurant led by Kiawah Island Club Chef Drew Souvanna and James Beard Award-winning Club Culinary Advisor Chef Mike Lata.

This position offers a highly competitive starting rate for lightly experienced candidates and an even higher rate for seasoned culinary professionals, especially those with experience in fine dining restaurants, luxury hospitality, or private clubs.

SC11 days ago

Originally conceptualized in collaboration with James Beard Award-winning Culinary Advisor Chef Mike Lata, The B-Liner reflects a commitment to exceptional ingredients, thoughtful preparation, and warm hospitality, all complemented by breathtaking ocean views and an unforgettable dining experience.

Clinton, South Carolina22 days ago

$15–$18 Per Hour

To learn more about McConnell Golf, please visit www.mcconnellgolf.com.

• Required to stand for long periods and walk, climb stairs, balance, stoop, kneel, crouch, bend, stretch and twist or reach.

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Cook Jobs in South Carolina

Lead Line Cook Dog and Duck

Line Cooks Stubborn Mule Restaurant & Brewery

Cook II Marriott Vacations Worldwide

Cook Cracker Barrel Old Country Store

Cooks- Line Cooks / Pizza Cooks SOUTHERN HOPS BREWING COMPANY LLC

Line Cook Midwood Smokehouse

Line Cook Chili's

Line Cook All Good Industries

Line Cook Carrabba's Italian Grill

Line Cook Dunes Golf and Beach Club

Line Cook The Lantern Columbia

line cook Chili's

Line Cook Pihakis Restaurant Group

Line Cook FirstService Corp

Line Cook Troon

Cook II - Experienced Line Cook Cascades Retirement LLC

Restaurant Line Cook CHERRY GROVE RESORTS OPERATIONS LLC

Line Cook The Dewberry

Line Cook Avocet Hospitality Group

Prep/Line Cooks SOUTHERN HOPS BREWING COMPANY LLC

Line Cook Wahlburgers

Line Cook Daniel Island Club

Line Cook PARK Restaurant and Bar

Line Cook Three Notch'd Brewing Company

Lead Line Cook White Lodging Services Corporation

Line Cook Indaco Charleston

Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey.

Line Cook paradox-api.paradox.ai-Outback Steakhouse

Line Cook / Pizza Cook - Greenville, SC Spare Time Entertainment

Line Cook - DeMarco's Italian

Line Cook Lillian's

Line Cook The Royal Tern

Line Cooks O'Charley's Team Members

Line Cook Upper Crust Food Service

Rick Erwin's Eastside - Line Cook Rick Erwin Dining Group

Rick Erwin's West End Grille - Line Cook Rick Erwin Dining Group

The Vista - Line Cook Rick Erwin Dining Group

Line Cook with Weekend Availability Fleet Landing Restaurant and Bar

Line Cook Hotel Domestique | Restaurant 17

Line Cook/Prep Cook THE HAMPTONS LLC

Line Cook Raines Company

PM Line Cook - Spartanburg Marriott MPM Macon

Line Cook (Part Time) The Breakers Resort

Cook II - Experienced Line Cook Maxwell Group

Line Cook Grill Marks Columbia

Line Cook MAGS HOSPITALITY GROUP LLC

Line Cook Grande Cayman Resort

PM Line Cook - Voysey's at Cassique Kiawah Island Real Estate LLC

Line Cook - The Cape Kiawah Island Real Estate LLC

Line Cook - B-Liner at the Beach Club Kiawah Island Real Estate LLC

Line Cook | Musgrove Mill McConnell Golf

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Hospitality Starts Here:
Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey.