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Summary: Enjoy advanced scheduling and the flexibility to swap or pick up shifts easily using our app—perfect for achieving better balance while pursuing your passion in the food and beverage industry!. White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars and restaurants in some of the country’s best cities to live. p/>Job Duties: - Prepare all food items as directed in a sanitary and timely manner. We need someone who genuinely cares about other people and who is willing to take the time to form relationships with our guests.
p>Candidates must have a desire to join a great team dedicated to providing outstanding care and service to our residents. Scroll down to the expansion tab then click on the "walk through" tab to see a virtual tour of the new dining room. Line Cook Rolling Green Village Retirement CommunityLine CookGreenville, SCToday p>Candidates must have a desire to join a great team dedicated to providing outstanding care and service to our residents. If you're an enthusiastic, compassionate, senior care professional who is passionate about hospitality and senior engagement- please apply, we'd love to get to know you! Greenville, SC30+ days ago li>Maintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey. Spartanburg, South Carolina11 days ago div>Maintain a clean and orderly kitchen, including stocking and rotating product, daily cleaning of kitchen equipment, and assisting in dishwashing .
Ability to effectively handle challenges in the workplace, including anticipating, preventing,identifying, and solving problems as necessary .
p>With over 250 menu items prepared from scratch daily using fresh, high-quality ingredients, every dish reflects our commitment to culinary excellence in food service and hospitality. Our Line Cooks thrive in a fast-paced, high-volume kitchen, taking ownership and pride in producing delicious dishes through precise cooking techniques, attention to detail, and consistency. Line Cook Food People Restaurant GroupLine CookSpartanburg, SCToday ul>Skillfully cook and prepare a diverse range of dishes according to our recipes and specifications. Monitor and maintain proper rotation of prepped and batched food items to minimize waste. h3>Responsibilities: - Skillfully cook and prepare a diverse range of dishes accordingto our recipes and specifications.
- Monitor and maintain proper rotation of prepped and batched food items to minimize waste.
Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment. Assists with the cleaning, sanitation, and organization of the kitchen, walk-in coolers and all storage areas; Handles, stores and rotates all products properly. Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment. Assists with the cleaning, sanitation, and organization of the kitchen, walk-in coolers and all storage areas; Handles, stores and rotates all products properly. Greenville, SC12 days ago Prepare meats, seafood, poultry, and vegetables using broilers, ovens, grills, fryers, and more - following recipes, portion controls, and plate specs set by our culinary team. Support the team with kitchen closing duties and any additional tasks directed by the Corporate Chef, Executive Chef, Sous Chef, or General Manager. p>Founded in 1991, Logan's Roadhouse revisits the classic roadhouse from days past and brings it to life in a modern way through its welcoming hospitality, attentive service and kickin', upbeat atmosphere. We offer great restaurant culinary careers for prep cooks (concinero / cocinera / Jefe / Jefa) who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment. Greenville, SC30+ days ago Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment. Assists with the cleaning, sanitation, and organization of the kitchen, walk-in coolers and all storage areas; Handles, stores and rotates all products properly. Line Cook Dave & Buster's Entertainment IncLine CookGreenville, SC26 days ago Maintains a favorable working relationship with all other company team members to foster and promote a cooperative and harmonious working climate that will be conducive to maximum team member morale, productivity and efficiency/effectiveness. Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary or suggests alternative courses of action. Table 301 is now Soby's, Table 301 Catering and Kitchen, The Lazy Goat, NOSE DIVE, Jianna, Passerelle Bistro, Southern Pressed Juicery, Highway 301 Food Truck and Table 301 Catering. Table 301 is now hiring hospitable, outgoing and passionate individuals who are dedicated to guest service to open its newest venture located at 22 E. Court Street. |