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At Rock’n Dough Pizza & Brewery, we’re serving up more than just killer pizza and craft beer—we’re creating unforgettable experiences with epic flavors, unforgettable vibes and headliner hospitality. Pizza mastery: stretch and launch dough, sauce/cheese with consistency, top to spec, bake to perfect color/char, and finish clean.

HOUR

Rock'n Dough Pizza + Brewery

Pizza/Line Cook

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Our ingredient-driven menu begins with the rediscovery of heirloom products and local traditions, redefining what it means to cook—and eat—in Nashville. You are passionate, professional, and committed to teamwork—someone who thrives in a high-performing kitchen and brings energy to every service.

Husk

Line Cook

clearcompany

FULL_TIME

Line Cook - Hotel Culinary TeamRestaurant | Breakfast | Banquets | Evening ReceptionBuild more than line-cook experience. Broader hotel food-and-beverage experience that can prepare you for future lead cook, supervisor, banquet, or culinary leadership opportunities.

Embassy Suites Nashville at Vanderbilt Hilton

Full-Time Cook

Talent Acquisition

PART_TIME

We strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Coordination of designated positions requires strong communication and teamwork with other employees, including assembler, expo, and all members of management.

J. Alexander’s Restaurants

partner Hirebridge

At Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country, made with high quality ingredients, and brought to your table fresh from our open scratch kitchen. Download the "1Huddle" app (https://qrco.de/bcWnMF) and sign using the VIP code "BEHINDTHEVINES" to play a game and learn more!

SIXTY VINES NASHVILLE, LLC

SV-Line Cook

Visit residents periodically to evaluate food service such as quality, quantity, temperature, and appearance; and conduct evaluations to make revisions in operations / procedures to promote improved food service. Produce and serve menu cycle programs that are compliant with required Nutritional/Dietary criteria as required by local regulations and correctly prepare diets provided per Policy and Procedure.

Life Care Companies LLC

Healthcare Line Cook - Part Time | Evening Shift | NO LATE NIGHTS!

In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.

Double Star Hospitality LLC

We strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Stoney River Steakhouse and Grill is an upscale steakhouse, specializing in hand-cut steaks, fresh seafood selections, signature salads, and house specialties.

J. Alexander's Restaurants

The Line Cook prepares food exactly to the Executive Chef's specifications and manages all food stations for menu execution. Strong grasp on various cooking methods, food items, equipment, etc.

Barcelona Wine Bar

Line Cook-Edgehill

OTHER

Boqueria is a lively tapas bar, inspired by the buzzy atmosphere and great food of the Barcelona "Kioskos" surrounding the renowned food market "El Mercado de la Boqueria.". Boqueria® is one of the leading Spanish tapas restaurant groups on the East Coast, with 11 locations in NYC, DC, Chicago, Nashville, Boston, West Hartford & Atlanta.

Boqueria

Whether you're on the grill, fry station, pizza, prep, or running the wheel, you'll be part of a team that works hard, supports each other, and delivers great food every shift. Scoreboard Bar and Grill, a smoked bbq restaurant located across from the the Opryland Hotel, is one of Nashville's greatest traditions.

Scoreboard Bar & Grill

Cook

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Maintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Prepares and portions a variety of meats, seafood, poultry, vegetables, and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.

Oak Steakhouse Nashville

Prep Cook

Maintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey.

Grill Cook

Job Types: Full-time, Part-timeSalary: $20.00- $24.00 per hourBenefits:Employee DiscountFlexible ScheduleHealth InsurancePaid TrainingShifts:Day ShiftNight ShiftWeekends Play Date is Hiring for Line Cooks.

Play Date

Line Cooks

Line Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. - Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.

Noir Kitchen and Cocktails

Sautee cook

Fry cook

Fry Cook

Our baristas and beverage servers craft incredible drinks, from rich coffees and refreshing mocktails to energizing protein drinks and house-made sodas that guests can’t stop talking about. With our tagline “fine food fast,” we serve up clean, sustainable ingredients - always free from artificial additives and seed oils - without sacrificing speed, flavor, or experience.

Truce

We take great care in preparing time-honored recipes that speak to our West Tennessee-style BBQ roots, and pair them alongside beloved Southern classics and signature dishes like Redneck Tacos and BBQ Nachos. What began 16 years ago as a small, little 950-square foot, 12-table spot is today a beloved culinary destination with six restaurants in Nashville, and locations in Birmingham (AL), Louisville (KY), and Charleston (SC).

Martin's Bar-B-Que Joint

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Extensive training and development— we focus on building your knowledge during training and it doesn't stop there--continued education is a focus to make sure our team members are experts in their positions. We ensure that our team members receive extensive training and development, are continuously set up for success, and feel welcomed in our Firebirds family!

Cook Jobs in Franklin, TN

Pizza/Line Cook Rock'n Dough Pizza + Brewery

Line Cook Husk

Full-Time Cook Embassy Suites Nashville at Vanderbilt Hilton

Line Cook J. Alexander’s Restaurants

SV-Line Cook SIXTY VINES NASHVILLE, LLC

Healthcare Line Cook - Part Time | Evening Shift | NO LATE NIGHTS! Life Care Companies LLC

Line Cook Double Star Hospitality LLC

Line Cook J. Alexander's Restaurants

Line Cook-Edgehill Barcelona Wine Bar

Line Cook Boqueria

Cook Scoreboard Bar & Grill

Prep Cook Oak Steakhouse Nashville

Grill Cook Oak Steakhouse Nashville

Line Cooks Play Date

Sautee cook Noir Kitchen and Cocktails

Fry cook Noir Kitchen and Cocktails

Fry Cook Noir Kitchen and Cocktails

Line Cook Truce

Line Cook Martin's Bar-B-Que Joint

Line Cook Firebirds Wood Fired Grill

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