173 Results for

Cook Jobs in Franklin, TN

Jobs

Nashville, TN11 days ago

$16.66–$16.66 Per Hour

Collaboration: Working closely with other kitchen staff, including cooks, dietary aides, and food service managers, to ensure timely meal service and adherence to dietary requirements. Managing food inventory, including keeping an accurate count of supplies, submitting monthly reports to the Health Coordinator, and requesting approval for any menu changes.

New!

NASHVILLE, TN1 day ago

Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. or copy this link: https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/17514637576MrQym5A/Employee_Benefits_for_Job_Descriptions__7_.pdf.

Nashville, TN11 days ago

Checks, prior to the start of the shift, the par and stock levels of all salad ingredients, cold appetizers, dessert items, condiments, garnishes, equipment, chilled plates, and other service plateware and smallware's to ensure sufficient quantity for the demands of the business. - Rotates and restocks all pantry food items, condiments, plateware, smallware's, equipment and supplies throughout the shift to ensure sufficient stock and back-up levels for the demands of the business.

Nashville, TN14 days ago

$18–$20 Per Hour

Nashville, TN11 days ago

$18–$20 Per Hour

Nashville, TN24 days ago

$18–$20 Per Hour

Nashville, TN11 days ago

Prior to the start of the shift, checks the par and stock levels of all salad ingredients, cold appetizers, dessert items, condiments, garnishes, equipment, chilled plates, and other service plateware and smallwares to ensure sufficient quantity for the demands of the business. - Rotates and restocks all pantry food items, condiments, plateware, smallwares, equipment and supplies throughout the shift to ensure first in and first out (FIFO) procedures and sufficient stock and back-up levels for the demands of the business.

Nashville, TN11 days ago

$19–$22 Per Hour

Nashville, TN30+ days ago

$46,000–$51,000 Per Year

You ll cook over a custom wood-burning grill built by Grills by Demant in Atlanta, work with produce from local farms, and help execute a prix fixe menu that changes with the seasons. Since opening in July 2024, we ve earned a reputation for cooking that s creative, seasonal, and seriously delicious served in a space where fine dining is a little less serious and a lot more fun.

Nashville, TN24 days ago

$19–$20 Per Hour

Nashville, Tennessee17 days ago

$16–$19

About Pizza Perfect:As an independently owned restaurant, Pizza Perfect makes handmade pies comprised of fresh ingredients and baked to order in our gas-fired ovens. Preparing food including cleaning and cutting the ingredients and cooking main dishes, appetizers, and snacks.

Nashville, TN7 days ago

$15–$18 Per Hour

Totaling 17,890 square feet, including a first-floor Rosé lounge, second-floor dining, and private dining space and a third-floor rooftop space, this is a stand out location in Nashville. Line Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications.

Nashville, Tennessee30+ days ago

$18–$22

You will assist your teammates with food prep during peak periods, substitute for other cooks during emergencies, help to close the kitchen, coordinate with fellow employees to meet guests' needs, fill in where needed, run orders, and supervise staff to ensure proper workflow. Before you begin cooking, you inspect, clean, and maintain food prep areas, including equipment, work surfaces, or serving areas to ensure safe and sanitary food-handling practices.

Nashville, TN20 days ago

$15–$20 Per Hour

They work closely with other kitchen staff to ensure a smooth flow of operations and contribute to maintaining an organized, clean, and safe kitchen environment. • Cooking Duties: Operate various kitchen equipment (e.g., grills, fryers, ovens) and monitor cooking times and temperatures.

Nashville, TN7 days ago

Line Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.

Nashville, Tennessee30+ days ago

$20–$22

You assist your teammates with food preparation during peak periods, substitute for other cooks during emergencies, help to close the kitchen, coordinate with fellow employees to meet guests' needs, fill in where needed, run orders, and supervise staff to ensure proper workflow. Before you begin cooking, you inspect, clean, and maintain preparation areas, including equipment, work surfaces, or serving areas to ensure safe and sanitary food-handling practices.

Nashville, TN23 days ago

Part-time

From a bowl of half sours to our two-dollar bills, we empower each team member to deliver Big Sky Moments in ways that are natural and effortless to Ted’s and our guests. A TMG Line Cook/Prep Cook not only prepares our made-from-scratch food but displays showmanship and interacts with our Guests in our display kitchens.

Nashville, TN30+ days ago

We strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Stoney River Steakhouse and Grill is an upscale steakhouse, specializing in hand-cut steaks, fresh seafood selections, signature salads, and house specialties.

Smyrna, TN30+ days ago

Our Stars and Strikes Kitchen Crew takes pride in cooking high-quality menu items in a fun and fast-paced kitchen environment. As a Stars and Strikes Line Cook, you will be able to create a variety of delicious dishes from our full restaurant and catering menus.

Franklin, TN12 days ago

Our sister concepts, Ruby Slipper Café and Ruby Sunshine, serve up craveable, from-scratch brunch with the spirit, soul, and hospitality of New Orleans at the heart of everything we do. Born from a cozy café in New Orleans’ Mid-City neighborhood, The Ruby Slipper Restaurant Group has grown into 26 brunch restaurants across the Southeast!

Nashville, TN20 days ago

$16.50–$17.50 Per Hour

Line Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. - Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.

Nashville, TN30+ days ago

A successful Line Cook I is a critical member of the team due to the diverse and specialized skill set and proven ability to execute all menu items properly from prep to plate and deliver top-quality dishes from all stations. At Soho House, a Line Cook I is responsible for ensuring the kitchen runs smoothly, seamless preparing food and sauces, and assisting Senior Chefs with service.

New!

Brentwood, TN2 days ago

$7.25–$50

Our baristas and beverage servers craft incredible drinks, from rich coffees and refreshing mocktails to energizing protein drinks and house-made sodas that guests can’t stop talking about. With our tagline “fine food fast,” we serve up clean, sustainable ingredients - always free from artificial additives and seed oils - without sacrificing speed, flavor, or experience.

Nashville, TN12 days ago

$16–$21

Located in the popular 12th South district, there’s a little something for everyone at the Ranch: our small batch bakery where everything is made from scratch, a quick service counter for on-the-go guests, and a full service dining room for those who want to have a drink and stay a little while. This role involves creating dishes based on our chef's specifications, prepping ingredients, and maintaining a clean, efficient cooking station.

Franklin, TN30+ days ago

$23–$23 Per Hour

New!

Brentwood, TN3 days ago

$11–$16 Per Hour

Prep cooks are the building blocks of a well-oiled kitchen, doing the routine and day-to-day tasks that are needed to allow the cooks and chefs to turn out perfect meals. Join our award-winning BBQ team in the Greater Nashville, Tennessee area, where we serves a diverse menu featuring both traditional BBQ favorites & bold, creative flavors.

Nashville, TN30+ days ago

Since 2004, Frothy Monkey has been a beloved staple in the Nashville community, earning accolades such as "Best Coffee Shop" and more in numerous publications—thanks to the support of our wonderful customers. Our menu includes breakfast, brunch until 5 pm daily, a kids’ menu, lunch, and dinner, accompanied by an enticing selection of craft beer, wine, and cocktails.

New!

Nashville, TNToday

Franklin, TN30+ days ago

Healthcare Coverage- Restaurant hourly team members may become eligible for health and welfare plans the first of the month following an ACA measurement period in which average hours worked per week is 30 or greater. At ocharley we offer great full time and part time restaurant culinary careers for prep cooks who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment.

Franklin, TN30+ days ago

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.

Nashville, TN7 days ago

$18–$22 Per Hour

Located on the ground floor of the Thompson Nashville, Marsh House features a raw bar, an extensive and eclectic wine list, and handcrafted cocktails all served with refined Southern hospitality. Must be familiar with all phases of food preparation, specifically maintaining the cleanliness and sanitation of the raw bar area and proper storage and organization of the seafood items.

Franklin, TN12 days ago

The pastry line cook is responsible for the day-to-day operations in the pastry kitchen as well as the production of seasonal breads, cakes, pies, chocolates, and pastries. The Pastry Line Cook will have the opportunity to work with the seasons of middle Tennessee in creating unique, product driven delights that fully utilize the wealth of amazing produce that we have on property.

Nashville, TN28 days ago

$17–$19 Per Hour

Nashville, TN28 days ago

$17–$19 Per Hour

New!

Nolensville, TN4 days ago

$15–$17

Since opening our doors in 2010, we’ve been serving up fresh, made-to-order breakfast and lunch, air-roasted coffee (roasted right here in-house), and a whole lot of Southern hospitality. Priding themselves on offering made to order food and drinks and specialty air-roasted coffee roasted in house behind glass which Mark does when not working for Franklin Fire Dept.

New!

Nashville, TN5 days ago

The brands under management include Dierks Bentley's Whiskey Row, El Hefe, Farm & Craft, Hand Cut, Riot House, CAKE, Cottontail Lounge / Living Room / WET Deck, Maya Day+Night, Shiv Supper Club, Kauboi, Allegra, and F/Sixteen. Headquartered in Scottsdale, Arizona, Riot Hospitality Group is a premier, national hospitality management company dedicated to evolving the typical restaurant landscape into one that provides unique and meaningful experiences for each and every guest.

Nashville, TN30+ days ago

$20–$24 Per Hour

Shifts: Day Shift. We Offer very competitive wages and flexible shifts.

Franklin, TN30+ days ago

With locations from New York City to Honolulu, Buca di Beppo restaurants embody the Italian traditions of food, friendship, and hospitality. While the food has pleased millions of palates from coast-to-coast, Buca di Beppo is equally famous for its quirky décor and upbeat atmosphere.

Murfreesboro, Tennessee30+ days ago

The Prep Cook is responsible for assisting with food preparation, maintaining kitchen cleanliness, and supporting the kitchen team with various cooking tasks. The Prep Cook also represents Miller’s Ale House by providing service that reflects professionalism, attention to detail, and a positive, collaborative environment.

Smyrna, TN30+ days ago

Nashville, Tennessee30+ days ago

This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.

Nashville, TN30+ days ago

From artfully prepared seafood and steaks paired with imaginative cocktails to exceptional service, Eddie V's provides a place where you can enjoy being part of one of the most alluring restaurants while thriving in a nurturing work environment that encourages growth. With genuine hospitality, our Line Cooks will prepare high-quality food items to order while exceeding guest expectations by following recipe and presentation guidelines.

Nashville, TN30+ days ago

Soho Impact: Empowering the Soho House Community to make positive change, through mentoring, apprenticeship, local outreach and sustainability. At Soho House, the Prep Cook I perform basic cooking duties, monitor stock levels, and take on culinary tasks as they arise.

New!

Nashville, TN2 days ago

$18–$22

Joyland is looking for cooks who are self-motivated, have a positive attitude, and enjoy producing delicious food in a high-volume setting. Joyland is a fun, imaginative concept by Chef Sean Brock that celebrates delicious comfort food.

Franklin, TN30+ days ago

AtSouthall, we are looking for team members to help us as we continue our journey to inspire culinary consciousness – showcasing fresh, seasonal fare that highlights the path from seed to plate. The Event Line Cook will have the opportunity to work with the seasons of middle Tennessee in creating unique, product driven culinary delights that fully utilize the wealth of amazing produce that we have on property.

Nashville, TN25 days ago

Located on the ground floor of the Thompson Nashville, Marsh House features a raw bar, an extensive and eclectic wine list, and handcrafted cocktails all served with refined Southern hospitality. QED Hospitality is a restaurant operations management group, focused on running Food & Beverage operations in boutique hotels and exclusive sites nationally.

Nashville, TN30+ days ago

Healthcare Coverage - Restaurant hourly team members may become eligible for health and welfare plans the first of the month following an ACA measurement period in which average hours worked per week is 30 or greater. At ocharley we offer great full time and part time restaurant culinary careers for prep cooks who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment.

Nolensville, TN30+ days ago

$18–$25 Per Hour

Join our fantastic and friendly team as a Line Cook, where your culinary talents will shine, and you will contribute to creating memorable dining experiences for our guests! you will have a wonderful opportunity to grow with the business and climb the adder of success in a already successful business that will continue to grow as we plan to open our second site. Your passion for cooking and attention to detail will contribute to delivering high-quality dishes that delight our guests.

Nashville, TN20 days ago

$21–$23 Per Hour

They must also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and prepare appropriate garnishes for all hot menu item plates. The Line Cook is responsible for cooking meats, seafood, vegetables, soups, and other hot food products as well as prepare and portion food products prior to cooking.

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Cook Jobs in Franklin, TN

Jobs

Food Service Worker/Cook | Onsite - ContractTalentBurst, Inc.

CookHealthcare Services Group, Inc.

Line Cook - Posty's, NashvilleTC Restaurant Group

Line Cook - Jason Aldean's Kitchen + Rooftop Bar, NashvilleTC Restaurant Group

Line Cook - Sun Diner, NashvilleTC Restaurant Group

Line Cook - Luke's 32 BridgeTC Restaurant Group

Prep Cook - Posty's, NashvilleTC Restaurant Group

Prep Cook - Sun Diner, NashvilleTC Restaurant Group

Line CookFancypants

Prep Cook - Luke's 32 BridgeTC Restaurant Group

Line Cook/Prep CookPizza Perfect

Line CookThe Hampton Social

Pizza CookPizza Perfect

Line CookNoir Kitchen and Cocktails

Line CookElla's by Christian Petroni

Line CookPizza Perfect

Line Cook/Prep CookTed's Montana Grill

Line CookStoney River Steakhouse & Grill

Line CookStars and Strikes

Culinary Shift Lead & Line CookRuby Slipper Restaurant Group

Line CookButchertown Hall

Line Cook I - NashvilleSoho House & Co.

Prep Cook - Hiring Event - Saturday, May 9Truce

AM Line CookThe Butter Milk Ranch

Prep CookStoney River Steakhouse & Grill

Prep CookHoneyFire BBQ - Brentwood

Line Cook/Prep Cook - East NashvilleFrothy Monkey

Line CookFancyPants

Prep CooksO'Charley's Team Members

Line CookPF Changs

Lead Line Cook/Jr SousMarsh House

Pastry Line CookSouthall

Fry cookNoir Kitchen and Cocktails

Sautee cookNoir Kitchen and Cocktails

Line Cook - Breakfast, Lunch, Cafe, KitchenMama's Java Cafe

Line CookRiot Hospitality Group

Line CooksJBJ's

Buca di Beppo Prep CookEarl Enterprises

Prep CookMiller's Ale House

CookStars and Strikes

Pizza CookStars and Strikes

Line CookRainforest Cafe

Line CookEddie V's

Prep Cook I - NashvilleSoho House & Co.

Line CookJoyland

Events Line CookSouthall

AM (Breakfast) Line CookMarsh House

Prep Cooks - BellevueO'Charley's Team Members

line cookChurchill’s British Pub

Line Cook at Deacon's New SouthA Marshall Hospitality

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