UNKNOWN

FEED

More than just servers, our associates are trusted, familiar faces who bring warmth and care to every interaction-whether it's sharing a smile, remembering a favorite order, or asking about a student's big exam. We are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities.

Thompson Hospitality Services LLC

Corporate Chef - Thompson Hospitality Services

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We are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities. Who We Are: Matchbox is a leading restaurant brand that has been bringing people together since 2003 with our mouth-watering wood-fired pizzas, mini burgers, and chef-inspired dishes.

DMV Sous Chef - Matchbox (Multiple Locations)

If you want to be a part of an exceptional team who values Excellence by setting the bar high, Integrity by living our values, Respect by valuing the contributions of every team member, Teamwork by supporting each other, and Innovation by keeping things exciting, please see our open position below. This leadership position will work with the Executive Chef and the culinary team, along with the catering team to bring exceptional high quality and creativity to exceed the guests' expectations.

YEAR

Compass Group North America

Executive Sous Chef

FULL_TIME

Bring your passion for exceptional food, team development, and operational excellence to a sophisticated, high-energy fine-dining concept featuring premium steaks, fresh seafood, handcrafted sushi, and modern culinary creativity. Strong knowledge and attention to detail on back of the house operations including staff supervision, inventory controls and food/labor cost, and product quality.

Chart House

[AW]-iCims

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. Represent the club by interacting with members and guests, including daily table visits, soliciting feedback, and collaborating with committees to enhance the member and guest experience.

Invited

Banquet Chef

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The ideal candidate is a hands-on, visionary leader who excels in team development, food quality, cost management, and innovation in culinary operations. Concord Hospitality is seeking a creative and experienced Executive Chef to lead our culinary team and elevate the dining experience across our hotel.

Concord Hospitality Enterprises Co

Executive Chef | Smoke & Mirrors | AC Hotel Capitol Hill Navy Yard

As a world-class leader in providing seasoned program management, IAH leverages and integrates its capabilities to provide safe, innovative, and reliable solutions to meet customers' diverse and complex challenges. (“IAH” and/or “Company”) and its affiliates, including but not limited to IAP World Services, Inc., Readiness Management Support L.C., JPATS Logistics Services, LLC., and subsidiaries is an EOE, including disability/vets.

Intrepid Global Solutions

Food Service Executive Chef

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The Sous Chef will work closely with the Executive Chef to oversee kitchen operations, ensure high-quality food preparation, and maintain a clean and organized kitchen environment. This role requires strong leadership skills, creativity, and a passion for delivering exceptional dining experiences.

Columbia Sussex Corporation

Sous Chef

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. Since its inception in 1957, Invited has operated with the central purpose of building relationships and enriching the lives of our members, guests and more than 17,000 employees.

Crestview Management

OTHER

A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. The JW Marriott Reston Station is a sophisticated, full-service luxury hotel at the heart of Reston's vibrant Station District, just outside Washington, D.C. With elevated accommodations, distinctive dining experiences, and a commitment to exceptional service, the hotel offers an exciting opportunity to build a career in a dynamic, growing destination.

Davidson Hospitality Group

Sous Chef (PM)

Broadbean

ClubCorp USA Inc

CONTRACTOR

HOUR

For more than 40 years, The Catering Company of Washington has provided elevated food and service for events at some of the region’s most distinguished venues, including the U.S. Capitol, Supreme Court, Library of Congress, National Mall, museums, historic properties, private residences, and other prominent locations throughout the DMV. The Catering Company of Washington is seeking an experienced Freelance Catering Chef to join our culinary team for private events, weddings, corporate functions, and special events throughout Washington, DC and the surrounding area.

Elizabeth's

Freelance Catering Chef

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Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation. https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_FlikHospitality.pdf .

Compass Group USA Inc

While performing the duties of this job, the employee is frequently required to sit or stand; walk; use hands to finger reach, handle, or feel objects, tools, or controls; reach with hands and arms; climb or balance; stoop, kneel, crouch, or crawl; and talk or hear. Along with exciting gaming action, The Rose Gaming Resort provides a luxury hotel, eight bars and restaurants, a space for meetings and events, 50,000+ square foot gaming space and over 1,650 Historical Horse Racing machines, and over 80 acres of green space.

Churchill Downs Incorporated

This role requires a strong leader who can manage the kitchen staff, execute menu items with precision, and help create a smooth, efficient kitchen operation. • Line Cooking & Expedite Service: Step in as needed during busy service periods, including cooking on the line or expediting.

FTK Hospitality Baltimore

Manages and schedules staffing levels to maintain budgeted level of employment and coverage to assure a positive gaming experience for guests to Maryland Live Casino. Ability to handle multi-tasking heavy work-exerting up to 50 pounds of force occasionally, and up to 30 pounds of force frequently or constantly to lift, carry, push, pull, or otherwise move objects.

Live! Casino & Hotel Maryland

Sous Chef Luma Maryland

You'll run the line during assigned services, coach cooks, manage station pars and ticket flow, uphold food safety compliance, and support inventory and COGS discipline-partnering closely with the Chef de Cuisine/Executive Chef to deliver consistent quality, speed, and teamwork. José Andrés Group (JAG) is a hospitality company led by Chef José Andrés, known for outstanding guest experiences, innovation, and a values-driven culture.

Jose Andres Group

Our salary ranges are rooted in the desire to pay competitively relative to our organization size and industry, reflecting just one part of the total compensation package; additional components include quarterly bonus potential, healthcare benefits, various work perks (commuter benefits, free lunch) as well as opportunities for continued growth at DIG. You are a dynamic leader who loves to train, mentor, and develop your teams into future leaders by teaching them new skills everyday and showing up as your best self.

Chef Jobs in Washington, DC

Corporate Chef - Thompson Hospitality Services Thompson Hospitality Services LLC

DMV Sous Chef - Matchbox (Multiple Locations) Thompson Hospitality Services LLC

Executive Sous Chef Compass Group North America

Executive Sous Chef Chart House

Banquet Chef Invited

Executive Chef | Smoke & Mirrors | AC Hotel Capitol Hill Navy Yard Concord Hospitality Enterprises Co

Food Service Executive Chef Intrepid Global Solutions

Sous Chef Columbia Sussex Corporation

Sous Chef Invited

Sous Chef Crestview Management

Sous Chef (PM) Davidson Hospitality Group

Banquet Chef ClubCorp USA Inc

Freelance Catering Chef Elizabeth's

Sous Chef Compass Group USA Inc

Sous Chef Churchill Downs Incorporated

Sous Chef ClubCorp USA Inc

Sous Chef FTK Hospitality Baltimore

Sous Chef Luma Maryland Live! Casino & Hotel Maryland

Sous Chef Jose Andres Group

Chef Operator DIG Restaurant Teams

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