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Hard working Restaurant Managers can quickly work toward becoming a General Manager, Area Supervisor, and beyond! Our purpose is to be heroes to our customers by making their lives easier, and our success as a big-town name is because of our focus on small-town values.

HOUR

Little Caesars

Little Caesars - Co Manager - 5787

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Little Caesars - Manager Trainee - 5705

Little Caesars - Co Manager - 5709

Prior experience as shift lead, crew lead, supervisor, team lead, restaurant manager, restaurant assistant manager very helpful to your success at this job. We Offer You: * Competitive Pay * Bonuses * Free Meals * Excellent Opportunities for Advancement Restaurant Team Lead / Crew Lead / Shift Manager is generally offered as full time or part time restaurant job.

WingStop - Saugus

Shift Lead

ZippyApp Corp.

OTHER

Our Front of House Team Leaders are responsible for supporting senior leadership in executing daily operations and keeping team members accountable for each component of Operational Excellence and our Recipe for Service. Prior experience as shift lead, crew lead, supervisor, team lead, restaurant manager, restaurant assistant manager is not required but is preferred.

Chick-fil-A

Front of House Team Leader

workstreamftpin

Responsible for setting up the dining room for service, maintaining table cleanliness during the guests meal, final cleaning and reset of tables. Sprout LA focuses on collaborating with hospitality and culinary talent to provide unique dining experiences in Los Angeles.

Restaurant365

Busser

Little Caesars - Co-Manager- 5917

Little Caesars - Co-Manager - 5757

Little Caesars - Co-Manager - 5745

Little Caesars - Co-Manager - 5924

Little Caesars - Co-Manager - 5845

Little Caesars - Co-Manager - 5759

LEADERSHIP BEHAVIORS: Composure: Remains calm under pressure, is not defensive or irritated when times are tough; demonstrates maturity and reliability; can handle stress and remain balanced during unexpected situations; acts as a calming influence in a crisis. Customer Focus: Dedicated to meeting the expectations and requirements of both internal and external customers; gathers first-hand customer feedback and uses it to improve products and services; builds and maintains trust and respect with customers.

<b>Taco Bell</b> is an American chain of fast-food restaurants based in Irvine, California, in the U.S. A subsidiary of Yum! Brands, Inc., they serve a variety of Tex-Mex foods including tacos, burritos, quesadillas, nachos, other specialty items, and a variety of "value menu" items. Taco Bell serves more than 2 billion customers each year in 6,407 restaurants with more than 80 percent of which are owned and operated by independent franchisees and licensees.

Taco Bell Corp

Taco Bell Shift Manager

The Assistant General Manager (AGM) plays a pivotal role in daily restaurant operations, supporting the General Manager (GM) by providing the leadership necessary to ensure smooth operations, optimal efficiency, and exceptional results. Training & Development: Play an active role in training and developing individuals interested in leadership roles, assisting in the creation of development plans, and providing constructive feedback.

Taco Bell Assistant Manager

Named after Chef Marcus Jernmark’s daughter, Lielle combines the warmth of a familyinspired space with the elegance of fine dining, making it the perfect spot for memorable occasions and. This team is responsible for table maintenance, food running, and guest satisfaction, while also assisting with setup, breakdown, and side work duties.

Lielle

Dining Room Assistant

PART_TIME

Responsible for setting up the dining room for service, maintaining table cleanliness during the guests meal, final cleaning and reset of tables. Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor.

Sprout II LLC

Help create a positive dining experience by thoughtfully and efficiently seating guests in a way that best accommodates their needs and preferences. Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor.

Redbird

Host

Inform guests about the selected event menu and answer questions about our food, beverages and other restaurant functions and services. The management reserves the right to make updates and changes to this job description as seen fit for the best interest of the restaurant, employees and guests.

Event Captain

Take food and beverage orders from guests, enter orders in our POS system which relays orders to the kitchen and bar. Communicates to the manager on duty any and all situations where a guest may express concern or dissatisfaction with any aspect of the dining experience.

Server

Operational Excellence: Striving to create world-class operations which include exceptional customer service, pristine restaurants that serve excellent food, and strong financials. KEY RELATIONSHIPS: Internal- Develop strong working relationships with your team, Area Coach, Director of Operations, fellow General Managers, and other internal stakeholders.

Restaurant Supervisor Jobs in Los Angeles, CA

Little Caesars - Co Manager - 5787 Little Caesars

Little Caesars - Manager Trainee - 5705 Little Caesars

Little Caesars - Co Manager - 5709 Little Caesars

Shift Lead WingStop - Saugus

Front of House Team Leader Chick-fil-A

Busser Restaurant365

Little Caesars - Co-Manager- 5917 Little Caesars

Little Caesars - Co-Manager - 5757 Little Caesars

Little Caesars - Co-Manager - 5745 Little Caesars

Little Caesars - Co-Manager - 5924 Little Caesars

Little Caesars - Co-Manager - 5845 Little Caesars

Little Caesars - Co-Manager - 5759 Little Caesars

Taco Bell Shift Manager Taco Bell Corp

Taco Bell Assistant Manager Taco Bell Corp

Dining Room Assistant Lielle

Busser Sprout II LLC

Host Redbird

Event Captain Redbird

Server Redbird

Taco Bell General Manager Taco Bell Corp

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