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As a Restaurant General Manager, your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.

YEAR

HHB Restaurant Recruiting

Restaurant General Manager - Fast Casual - Austin, TX

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FULL_TIME

It also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.

HOUR

Raising Cane's

Restaurant Zone Manager

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Restaurant Zone Manager - Hourly Manager

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Onion Creek Club - Austin, TX Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. The Grille Manager is responsible for overseeing all front-of-house operations within the club’s grille room and dining areas.

Arcis Golf

Restaurant Manager

In conjunction with the Human Resources Department and Director of Food and Beverage, coordinates and participates in the functions of interviewing, hiring, training, development and discipline, and compliance with applicable state, federal, and local laws of food and beverage team members in the Bar and Book. Carries out management responsibilities in accordance with company policies and applicable laws, including interviewing, hiring, and training; planning, assigning, and directing work; performance appraisal; rewarding and disciplining employees; addressing complaints and resolving problems.

Lone Star Park at Grand Prairie

Bar & Book Restaurant Manager

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Beginning as a hot dog cart in New York City’s Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security.

Shake Shack

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Beginning as a hot dog cart in New York City's Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security.

Shake Shack Inc

ADAPTED_NOW

With nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. + Assist the General Manager of the facility with proper task execution and completion, follow effective safety practices, schedule and cash integrity, talent acquisition and development, and complete daily, weekly, and monthly reporting.

Love's Travel Stops & Country Stores

Manager - Restaurant

With nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. Assist the General Manager of the facility with proper task execution and completion, follow effective safety practices, schedule and cash integrity, talent acquisition and development, and complete daily, weekly, and monthly reporting.

Love's Travel Stops & Country Stores Inc

General Manager - Restaurant (Texarkana, TX, US, 75501)

Tony C’s Coal Fired Pizza, a New York Style Pizza, prepared in Austin’s original and only coal fired ovens just like the first pizzerias in America. In this AGM role, you will manage restaurant back of house / kitchen & front of house / service teams along with assistant general manager roles and duties.

TC4 & Co

Restaurant Assistant General Manager

OTHER

Cost Accounting, Developing Budgets, Financial Planning and Strategy, Decision Making, Effective Verbal and Written Communication, Customer Focus, Management Proficiency, Profitability Management, Foster Teamwork, Self-Motivated. Manager must be a multi-faceted leader and be able to operate within non-negotiable company values and drive the business in the following areas: Responsible for delivering revenues and profits by developing marketing, sound financial planning and appealing restaurant service.

Delgado Collective

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Sidecar Social combines craft cocktails, scratch-kitchen plates, an enormous patio, live music, private karaoke, classic gaming activities like pop-a-shot, foosball, darts, cornhole, and live sports on 18-foot screens. It’s the newest concept from a fast-growing company that owns BoomerJack's Grill, a chain of casual sports bar restaurants, and live music venue Bedford Ice House.

Sidecar Social

Internal Candidates must complete required training and development activities within Donatos Training Roadmap, demonstrate ability to impact MPA (Mission & Promise Assessment) and SVR (Store Visit Report). The General Manager provides resources, training, and development, and utilizes a systematic and principle-centered management approach to maximize restaurant-operating results, to fulfill the Mission & Promise.

Donatos Pizza

Restaurant General Manager

Ensures paperwork accuracy such as daily sales summary reports, petty cash reimbursement forms, and payroll records. Utilizes leadership skills and motivates employees to ensure cost control and labor management.

Del Frisco's

Restaurant Manager (Upscale/Fine Dining)

[AW]-iCims

You work closely with the General and Associate Managers and complete a one-year certification program including a series of modules designed to teach in-store management skills. In this entry-level, hourly management position, you are cross-trained in all skill positions within the restaurant and gain knowledge of operational tasks including ordering, receiving, storage, and menu planning.

West Texas Corral, LP dba Golden Corral

Restaurant Assistant Manager (Kitchen)

Performing minor repairs while maintaining store equipment, notify Store Manager and/or Area Managers if repairs by an outside vendor are needed. This individual is in charge of the store, with authority to make necessary decisions to operate the store at maximum profit, efficiency, and superior customer service.

Destiny Foods

Assist the General Manager of the facility with proper task execution and completion, follow effective safety practices, schedule and cash integrity, talent acquisition and development, and complete daily, weekly, and monthly reporting. Restaurant General Managers play a key role in ensuring the smooth and efficient operation of our high-volume, multifaceted restaurants and fresh kitchen.

General Manager - Restaurant

General Manager - Restaurant (Kingsville, TX, US, 78363)

General Manager - Restaurant (Quanah, TX, US, 79252)

If a new management opportunity in the food service industry is on the menu for you, take the next step towards building your restaurant management career, instead of just working another job. If you care about the customer and know how to run numbers and build sales in a high energy environment, we want to recognize and reward you for your results!

Restaurant Manager Jobs in Texas

Restaurant General Manager - Fast Casual - Austin, TX HHB Restaurant Recruiting

Restaurant Zone Manager Raising Cane's

Restaurant Zone Manager - Hourly Manager Raising Cane's

Restaurant Manager Arcis Golf

Bar & Book Restaurant Manager Lone Star Park at Grand Prairie

Restaurant Manager Shake Shack

Restaurant Manager Shake Shack Inc

Manager - Restaurant Love's Travel Stops & Country Stores

General Manager - Restaurant (Texarkana, TX, US, 75501) Love's Travel Stops & Country Stores Inc

Restaurant Assistant General Manager TC4 & Co

Restaurant Manager Delgado Collective

Restaurant Manager Sidecar Social

Restaurant General Manager Donatos Pizza

Restaurant Manager (Upscale/Fine Dining) Del Frisco's

Restaurant Assistant Manager (Kitchen) West Texas Corral, LP dba Golden Corral

Restaurant General Manager Destiny Foods

General Manager - Restaurant Love's Travel Stops & Country Stores

General Manager - Restaurant (Kingsville, TX, US, 78363) Love's Travel Stops & Country Stores Inc

General Manager - Restaurant (Quanah, TX, US, 79252) Love's Travel Stops & Country Stores Inc

Restaurant Sous Chef Manager - Upscale Fine Dining - Houston, TX HHB Restaurant Recruiting

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