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FEED

Works with restaurant management team to ensure all facets of "My Promise to You" and the Service Profit Chain are executed; creates a restaurant environment that is "employee friendly," fun, clean and safe; takes accountability for motivating and inspiring employees to achieve high performance; treats all employees with respect and dignity; and regularly recognizes and rewards employees. Monitors staffing levels to ensure sufficient development and talent; ensures systems for training employees on workstations are fully implemented and adhered to by management and crew; identifies and develops internal candidates for management and Team Leader positions.

Jack in the Box, Inc.

Restaurant Manager

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OTHER

At Poke House, our mission is to capture California’s adventurous spirit in our tasty, modern poke while supporting local small businesses and preserving the environment. Our sushi-grade fish is delivered daily, and our fruits and vegetables are locally sourced, prepared fresh every day, and organic when possible.

Poke House

Assistant Manager

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This role requires a high level of cross-functional collaboration, strong leadership capabilities, and a deep commitment to creating exceptional guest experiences through proactive service and operational excellence. Collaborate with client teams and internal departments to develop and execute marketing campaigns, seasonal promotions, and cultural activations within café and microkitchen spaces.

YEAR

Compass Group North America

General Manager

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The Shop Manager role is a great fit for a hands-on, ambitious, mature and organized professional who is excited and prepared to manage and oversee multiple Penny locations and teams in Santa Cruz County. The Shop Manager works closely with senior management to achieve business objectives at the shop level by implementing strategy through a combination of skillful execution and effective leadership.

The Glass Jar

Multi-Location Shop Manager - The Penny Ice Creamery

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Assume full accountability for the restaurant profit and loss management by implementing marketing strategies, following cash control procedures, maintaining inventory, producing quality products, managing labor, and reviewing financial reporting to enhance restaurant results. No visible tattoos on the head, neck or face above the uniform and no visible tattoos on arms or hands, except for one smaller than 1 inch by 1 inch, unless concealed with clothing or natural colored concealer.

Pizza Properties

Manager

Success in this role requires exceptional attention to detail, proactive communication, sound financial management, and the ability to lead teams while maintaining a hands-on approach to operational excellence. The ideal candidate is a strong people leader with experience managing inventory, vendor relationships, purchasing, and day-to-day operations in a fast-paced hospitality, foodservice, retail, or workplace services environment.

Microkitchen Manager

The Production Materials Manager leads Zipline's Production Materials organization, owning the strategy, people, processes, and systems that ensure the right material is available in the right quantity, at the right place, and at the right time to support manufacturing. As Zipline scales production from today's rates to hundreds of aircraft per week, you'll design and continuously evolve the operating model, warehouse strategy, and material flow systems that enable high-rate manufacturing.

ZipLine

Production Materials Manager

Bon Appétit Management Company (www.bamco.com) is seeking a creative, strategic, and highly collaborative onsite PR & Marketing Manager to lead brand activation, communications, and marketing efforts for one of our premier public-facing cultural restaurants located within a world-class cultural institution in Chicago. This role is responsible for building awareness, increasing visitation, driving restaurant traffic, and creating memorable guest experiences through storytelling, events, community partnerships, media relations, and digital marketing.

PR & MARKETING MANAGER - CHICAGO, IL

Our customers include the world's largest and most prominent healthcare systems, governments, retailers, restaurants and global businesses who rely on us to save lives, reduce emissions, increase economic opportunity, and provide delivery from point A to point B as fast as possible. Today, Zipline operates on four continents, makes a delivery somewhere in the world every 30 seconds, and has completed millions of deliveries to date, including blood, vaccines, medical supplies, food, and retail products.

Technical Program Manager Intern (Spring 2027)

Compensation: $2.00 per hour Vitality Bowls specializes in making delicious açaí bowls, a thick blend of the açaí berry topped with organic granola and a selection of superfood ingredients. I acknowledge that I am applying for employment with an independently owned and operated Vitality Bowls franchisee, a separate company and employer from Vitality Bowls and any of its affiliates or subsidiaries.

HOUR

Vitality Bowls

Cafe Assistant Manager

You're also responsible for scheduling and deploying the Team correctly, addressing performance issues, assisting in the resolution of customer issues and managing the restaurant budget and financial plans. You are responsible for the operation of the entire restaurant and building a strong team that consistently provides customers great food and a friendly experience.

<b>Taco Bell</b> is an American chain of fast-food restaurants based in Irvine, California, in the U.S. A subsidiary of Yum! Brands, Inc., they serve a variety of Tex-Mex foods including tacos, burritos, quesadillas, nachos, other specialty items, and a variety of "value menu" items. Taco Bell serves more than 2 billion customers each year in 6,407 restaurants with more than 80 percent of which are owned and operated by independent franchisees and licensees.

Taco Bell Corp

Restaurant General Manager

Our customers include the world's largest and most prominent healthcare systems, governments, retailers, restaurants and global businesses who rely on us to save lives, reduce emissions, increase economic opportunity, and provide delivery from point A to point B as fast as possible. You'll partner directly with engineering leadership to understand where the business is going, anticipate talent needs before they become hiring plans, and develop recruiting strategies that enable Zipline to execute on its most ambitious goals.

Technical Recruiting Manager

Superfood Cafe Assistant Manager High Pay

Own end-to-end material availability for an assigned platform or major subsystem: translate production schedules and forecasts into supplier commitments, inventory positions, and replenishment plans that support target production rates and service levels. Partner with Strategic Sourcing and Supplier Industrialization to validate supplier capacity/capability, establish supply commitments, and execute supply-risk mitigation plans (dual-sourcing, safety stock, contract holds) tied to program milestones.

Material Planning Manager

Three years of culinary management experience in contract foodservice, fine dining setting, or restaurant with inventory and purchasing knowledge and control. At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special.

Chef Manager

The portfolio includes a number of top priority initiatives, spanning cloud and on-prem infrastructure, OTA delivery, logging and telemetry, data and ML pipelines, simulation and HIL/SIL environments, CI and developer tooling, maps and serviceability systems, and site-level operational tooling. Our customers include the world's largest and most prominent healthcare systems, governments, retailers, restaurants and global businesses who rely on us to save lives, reduce emissions, increase economic opportunity, and provide delivery from point A to point B as fast as possible.

Zipline International Inc

Technical Program Manager, Flight Systems Platform

With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.

At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates and you will experience a culture dedicated to its mission and our five fundamental values- Proactive, Respect/Win-Win, Growth, Great Operations, and Giving.

Panda Restaurant Group Inc

Assistant Manager (P1-1357893-16)

Five Guys Burgers and Fries is one of America's most successful hamburger concepts, not just for its food, ranked the #1 burger in America by Zagat survey, but also because of its employees. Love for Great Food and Great Music- We make some of the best burgers in the biz and do it to the sounds of classic rock and roll.

Five Guys

General Manager - 002068-San Leandro, CA (San Leandro, CA)

They oversee all manner of operations including but not limited to teammate development, quality assurance, event execution, scheduling, ordering, inventory, facilities maintenance, production, and most importantly supporting the team’s & guest’s experience. Comfortable being in a kitchen environment, housed with equipment including an oven, stove, dishwasher, slicer, fryer, steamer, mixer, and chef’s knives.

Restaurant Manager Jobs in San Jose, CA

Restaurant Manager Jack in the Box, Inc.

Assistant Manager Poke House

General Manager Compass Group North America

Multi-Location Shop Manager - The Penny Ice Creamery The Glass Jar

Manager Pizza Properties

Microkitchen Manager Compass Group North America

Production Materials Manager ZipLine

PR & MARKETING MANAGER - CHICAGO, IL Compass Group North America

Technical Program Manager Intern (Spring 2027) ZipLine

Cafe Assistant Manager Vitality Bowls

Restaurant General Manager Taco Bell Corp

Technical Recruiting Manager ZipLine

Superfood Cafe Assistant Manager High Pay Vitality Bowls

Material Planning Manager ZipLine

Chef Manager Compass Group North America

Technical Program Manager, Flight Systems Platform Zipline International Inc

Assistant Manager (P1-1357893-16) Panda Restaurant Group Inc

General Manager - 002068-San Leandro, CA (San Leandro, CA) Five Guys

Restaurant & Theatre Manager Alamo Drafthouse

General Manager - 001259-Dublin, CA (Dublin, CA) Five Guys

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