UNKNOWN

ADAPTED_NOW

YEAR

Texas de Brazil is an upscale Brazilian eatery known for its premium all-you-can-eat grilled meat carved tableside by our skilled churrascaria team. This is your chance to manage a dynamic team while delivering outstanding hospitality in one of the area's most popular Brazilian churrascarias.

Texas de Brazil - Yonkers

Restaurant manager

Poached

If you are an experienced restaurant manager who enjoys leading from the floor, developing a strong team, solving problems, and creating an excellent guest experience, we would love to hear from you. Vesta Wood Fired is seeking an experienced, hands on Front of House Restaurant Manager to join our team.

Vesta Wood-Fired

Front of House Restaurant Manager

This role is ideal for a hospitality professional who leads from the floor, communicates clearly, stays calm under pressure, and knows how to build a strong front-of-house team. Weekend availability is non-negotiable, and the successful candidate must be comfortable working late-night closing shifts.

Sofia

Restaurant Manager

Information collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal. Real estate investment firm is seeking an Accounting & Finance Manager with Restaurant + Real Estate experience in New York .

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Jobot

Accounting & Finance Manager

FULL_TIME

POSTING_API

HOUR

Whether you’re lucky enough to remember the ’50s firsthand or just wish you did, you’ll taste the memories with every bite of our classic American favorites and hand-spun milkshakes. As a Shift Manager at Nifty Fifty’s, you’ll be responsible for leading the restaurant during your scheduled shifts, ensuring everything runs smoothly from open to close.

Nifty Fifty's

Nifty Fifty's- Turnersville Shift Manager

PERMANENT

Learn more about Beacon Hill and our specialty divisions, Beacon Hill Associates, Beacon Hill Financial, Beacon Hill HR, Beacon Hill Legal, Beacon Hill Life Sciences and Beacon Hill Technologies by visiting www.bhsg.com . Our client, a global law firm located in New York, NY, is looking for a Temporary Events Manager to join their team to fulfill the need of an extra set of hands during a busy season!

Beacon Hill Staffing Group was founded to set a new standard in search, career placement and flexible staffing.

 

Our niche brands provide direct hire, executive search, temporary staffing, contract consulting and temp/contract-to-hire solutions to emerging growth companies and the Fortune 500 across market sectors, career specialties/disciplines and industries. Over time, office locations, specialty practice areas and service offerings will be added to address ever changing constituent needs.

 

Learn more about Beacon Hill Staffing Group and our specialty divisions, Beacon Hill Associates, Beacon Hill Financial, Beacon Hill HR, Beacon Hill Government Services, Beacon Hill Legal, Beacon Hill Life Sciences, Beacon Hill Solutions and Beacon Hill Technologies by visiting www.beaconhillstaffing.com.

Or you can visit one of our branch locations www.beaconhillstaffing.com/locations
 

We look forward to working with you.

Beacon Hill Staffing Group, LLC

Events Manager

If you're an experienced kitchen leader who knows what it takes to run a busy NYC restaurant, loves to cook, loves to lead, and wants an opportunity to grow with a developing brand, we'd like to hear from you. Someone who can jump on the line, cook a great meal, organize a catering order, train a new cook, deal with a delivery, solve a staffing problem, and still have a good attitude at the end of the day.

Judy Z’s Sports Tavern & Kitchen

Kitchen Manager

PART_TIME

Install networking devices including routers and wireless access points. · Conduct restaurant operation consultation sessions with owners/chefs to configure he POS appropriately.

TRANSPORTATION_ALLOWANCE

ENG Infotech Corporation

Hospitality Manager

Ideal for an experienced Service Manager, Captain, Lead Server, Ma tre d, Head Bartender, or Assistant Manager with strong hospitality instincts and leadership skills. We're looking for an experienced hospitality professional who is strong on the floor and wants leadership responsibility without the traditional 10-12 hour restaurant management schedule.

The Mermaid Inn

Shift Leader/Service Manager

We re looking for a hands-on Bakery Operations Manager to oversee the daily operation including food production, customer service, staff supervision, inventory, purchasing, cash handling, and regulatory compliance. Qualifications : Minimum of 5 years of management experience in a bakery, cafe, quick-service restaurant, or similar food service operation with on-site production.

Cyclone Bagels

Bakery Operations Manager

Support private events and reservations by coordinating with FOH leaders, reviewing upcoming events, ensuring staff understand event requirements, coordinating FOH staffing and preparation, managing day-of bar and hospitality operations, ensuring spaces are properly reset, and identifying recurring issues or opportunities for improvement. Manage FOH inventory and purchasing by maintaining accurate counts, establishing and monitoring pars, identifying shortages and waste, ordering routine supplies, coordinating deliveries, and ensuring that beer, beverages, bar supplies, cleaning materials, paper goods, and other operational necessities are available when needed.

Strong Rope Brewery Red Hook

Floor Manager

We are seeking a dynamic and organized Assistant Manager to join our team at our small fast casual restaurant in Northport. If you are a motivated individual with a passion for food and customer service, we encourage you to apply for the Assistant Manager position.

Batata Cafe & Grille

Assistant Manager

2-year degree from an accredited university in Business Administration, Hotel and Restaurant Management, or related major; 4 years experience in the guest services, front desk, housekeeping, sales and marketing, management operations, or related professional area. • 4-year bachelor's degree in Business Administration, Hotel and Restaurant Management, or related major; 2 years experience in the guest services, front desk, housekeeping, sales and marketing, management operations, or related professional area.

Marriott Vacations Worldwide

Asst. General Manager

Flynn owns and operates a diversified portfolio of restaurants in iconic, world class brands across diverse segments, including Applebee's, Arby's, Panera Bread, Pizza Hut, Taco Bell, Wendy's and Planet Fitness. Utilize club systems and reporting tools to monitor equipment functionality, labor, payroll accuracy, and key performance metrics; identify trends and partner with leadership to address gaps and opportunities.

FlynnGroup

Club Manager

Capital Markets Placement_feed

FEED

By sharing a warm welcome, delivering food with gratitude, always looking for ways to help, building personal connections, and finding moments to surprise and delight, you help create meaningful experiences that keep guests coming back. Your daily responsibilities will include, but are not limited to: Restaurant Team Members will execute the duties for their specific areas within the bakery-cafe (e.g., Production, Prep, Service, Cashier, Expo, Drive-Thru, Barista, Guest Experience Champion, QC, etc.).

We are Panera. We are bakers of bread. We are fresh from the oven. We are a symbol of warmth and welcome. We are a simple pleasure, honest and genuine. We are a life story told over dinner. We are a long lunch with an old friend. We are your weekday morning ritual. We are the kindest gesture of neighbors. We are home. We are family. We are friends. In this section, you can: <ul> <li>Learn more about our company, including its history and leadership, in the <a href="http://www.panerabread.com/about/company/" target="_blank">Company Overview</a> section.</li> <li>Review financial news, reports, stock information and other investor resources in the <a href="http://www.panerabread.com/about/investor/" target="_blank">Investor Relations</a> section.</li> <li>Browse our recent press releases, news articles about Panera Bread and various media resources in the <a href="http://www.panerabread.com/about/press/" target="_blank">Press Room</a>.</li> <li>Find out about the exciting and rewarding <a href="http://www.panerabread.com/about/careers/" target="_blank">Career Opportunities</a> available at Panera Bread.</li> <li>Visit the <a href="http://www.panerabread.com/about/franchise/" target="_blank">Franchise Information</a> section to find out more about franchising opportunities with Panera, including qualification criteria and available markets.</li> <li>See how we give back to the neighborhoods we're a part of by visiting the <a href="http://www.panerabread.com/about/community/" target="_blank">In the Community</a> pages.</li> <li>Tell us about your experience in our bakery-cafes, or just ask us a question in the <a href="http://www.panerabread.com/about/contact/index2.php/" target=Contact Us</a> section.</li> </ul>

Panera Bread

Restaurant Team Member

Appcast PX 2

Behind the scenes, Wonder owns and operates every step of the dining experience, from recipe development to the technology that powers our experience, allowing us to deliver quality, variety, and consistency at scale. As a Team Member, you’ll help bring menus from Michelin-starred and celebrity chefs to life while creating an inviting, positive experience for every guest.

Wonder

Restaurant Crew Member

Restaurant Crew Member - $18.00/hr

Behind the scenes, Wonder owns and operates every step of the dining experience, from recipe development to the technology that powers our experience, allowing us to deliver quality, variety, and consistency at scale. This role supports overnight operations, with shifts generally falling between late evening (Example: 9:00 PM) and early morning hours (Example: 6:00 AM).

Restaurant Crew Member (Evening and Overnight)

The General Manager of our restaurants will lead and oversee all day-to-day operations regarding the Front of House, floor service, beverage program, and guest interactions for 5 services a week. Generate a robust living wine notes document, provide wine training and education, maintain inventories, and disseminate all necessary wine information to staff through various resources.

La Vara

General Manager

The group is led by a seasoned hospitality executive and former Chief Executive Officer / General Counsel with 25+ years of hotel business and legal leadership, including an extensive track record of guiding iconic, cult-favorite boutique hotel brands, luxury properties, and premier restaurant concepts. This unique role offers a high-performing attorney the chance to serve as the Practice Group Leader’s "right hand" in building and expanding the practice from the ground up, supporting a growing roster of boutique hotel, lifestyle hospitality, and restaurant clients.

Restaurant Manager Jobs in Queens, NY

Restaurant manager Texas de Brazil - Yonkers

Front of House Restaurant Manager Vesta Wood-Fired

Restaurant Manager Sofia

Accounting & Finance Manager Jobot

Nifty Fifty's- Turnersville Shift Manager Nifty Fifty's

Events Manager Beacon Hill Staffing Group, LLC

Kitchen Manager Judy Z’s Sports Tavern & Kitchen

Hospitality Manager ENG Infotech Corporation

Shift Leader/Service Manager The Mermaid Inn

Bakery Operations Manager Cyclone Bagels

Floor Manager Strong Rope Brewery Red Hook

Assistant Manager Batata Cafe & Grille

Asst. General Manager Marriott Vacations Worldwide

Club Manager FlynnGroup

Restaurant Team Member Panera Bread

Restaurant Crew Member Wonder

Restaurant Crew Member - $18.00/hr Wonder

Restaurant Crew Member (Evening and Overnight) Wonder

General Manager La Vara

Transactional Attorney/Associate (Hotel/Hospitality) Jobot

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