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At RaceTrac, our General Managers don’t just run a store - they lead a team, drive profitability, and create unforgettable guest experiences. Fosters positive and professional relationships with co-workers and guests, communicates respectfully, and maintains a consistent team-oriented attitude.

RaceTrac

General Manager - (RT2407)

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Responsible for overseeing storewide training by training, supporting, and empowering Co-Managers and Shift Managers to effectively deliver coaching, training, and feedback to associates in alignment with the store's overall strategy and RaceTrac policies. Analyze sales, margin, shrink, and labor reports to identify improvement opportunities, then establish and clearly communicate corrective action plans to team members, ensuring they understand how their performance impacts business results.

General Manager - (RT2334)

General Manager - (RT2317)

General Manager - (RT2365)

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General Manager - (RT2401)

The candidate will act as the owner and champion of his/her products throughout the organization and will help rally cross-functional support across Marketing, Operations, Finance, Insights, Innovation, and Franchisee leadership to build and execute key initiatives that deliver measurable impact for guests and the brand. The role will oversee category health, consumer affinity for products, creative product ideation and traditional go-to-market strategic planning for new product launches that strengthen brand relevance and drive profitable sales growth across the Burger King system.

Restaurant Brands International Inc

Sr. Manager, Brand Marketing, Burger King, US&C

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Manage inventory accuracy: Ensure accurate inventory management at the depot level by overseeing material transactions, including receiving, shipments, transfers, and verifications for oil routes and installations/services. Oversee and analyze all aspects of depot operating expenses to ensure alignment with budgetary goals and financial forecasts, identifying areas for cost-saving opportunities without compromising service quality or operational efficiency.

Restaurant Technologies Inc

General Manager

RBI is committed to growing the TIM HORTONS, BURGER KING, POPEYES and FIREHOUSE SUBS brands by leveraging their respective core values, employee and franchisee relationships, and long track records of community support. Restaurant Brands International Inc. is one of the world's largest quick service restaurant companies with nearly $45 billion in annual system-wide sales and over 32,000 restaurants in more than 120 countries and territories.

Sr. Manager, Operations Training, Firehouse Subs, US&C

Drive root cause analysis across Guest Satisfaction, Speed of Service, Brand Audits, Training Completions, and other KPIs, apply AI-based sentiment analysis to guest feedback at scale, and turn findings into prioritized interventions with owners and timelines. RBI is committed to growing the TIM HORTONS, BURGER KING, POPEYES and FIREHOUSE SUBS brands by leveraging their respective core values, employee and franchisee relationships, and long track records of community support.

Manager, Operations Analytics, Burger King

The Food & Beverage Manager is responsible for overall operation of the hotel's food & beverage operations, manages and hires front of house staff, purchases inventory, responsible for Food & Beverage department profitability, and guest satisfaction scores. Demonstrates the capability of handling sudden situations that arise, such as staff or customer complaints, lack of inventory, lack of staff members, and even terminating and replacing staff members.

Sherman Associates

Food & Beverage Manager - The Hotel Zamora

You have a general knowledge of labor laws, health codes, safe food handling and sanitation, responsible alcohol service, safety and security systems and procedures, and computer operations. You will assist in managing shift operations and will coachteam members to ensure tasks are performed effectively.

It all started in 1982 with one restaurant in Columbus, OH. Since then we have grown to have a store in every state in the U.S. and continue to open restaurants around the world (You are welcome, Earth).
			But really, all you need to know About Us is these three things: Wings. Beer. Sports. Why do those three things matter to us so much? Because that's what our fans want, and that's what we are all about making our fans happy.
			No matter how many locations we have opened, where our corporate headquarters are or how many years we have been around one thing remains the same: Buffalo Wild Wings is the ultimate place to get together with your friends, watch sports, drink beer and eat wings.

Buffalo Wild Wings

Service Manager

Whataburger isn't just a fast-food burger chain it is where bold leadership starts - and where potential doesn't just grow, it heats up. We believe in working together, speaking up, having a little fun on the grill, and Winning as One - because great burgers (and great teams) start with the right ingredients.

Restaurant Manager Jobs in Florida

General Manager - (RT2407) RaceTrac

General Manager - (RT2334) RaceTrac

General Manager - (RT2317) RaceTrac

General Manager - (RT2365) RaceTrac

General Manager - (RT2401) RaceTrac

Sr. Manager, Brand Marketing, Burger King, US&C Restaurant Brands International Inc

General Manager Restaurant Technologies Inc

Sr. Manager, Operations Training, Firehouse Subs, US&C Restaurant Brands International Inc

Manager, Operations Analytics, Burger King Restaurant Brands International Inc

Food & Beverage Manager - The Hotel Zamora Sherman Associates

Service Manager Buffalo Wild Wings

Restaurant Shift Leader - Unit 164 Whataburger Restaurants LLC

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Restaurant Shift Leader - Unit 168 Whataburger Restaurants LLC

Restaurant Shift Leader - Unit 763 Whataburger Restaurants LLC

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Restaurant Shift Leader - Unit 165 Whataburger Restaurants LLC

Restaurant Shift Leader - Unit 874 Whataburger Restaurants LLC

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