UNKNOWN

FEED

With its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins American Food Co. is a dining favorite with a solid and respected reputation in the marketplace. Ensures managers and all team members are monitoring and overseeing food temperatures during hot and cold handling to reduce the incidence of risk factors known to cause food-borne illness.

YEAR

Perkins & Marie Callender's LLC (Inactive)

General Manager

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FULL_TIME

Ensures managers and all team members are monitoring and overseeing food temperatures during hot and cold handling to reduce the incidence of risk factors known to cause food-borne illness. Accountable for accurate financial data to include: payroll, cash and receipts, productivity food costs, security of funds, and operating expenses; prepares and reviews financial reports.

Perkins

Kitchen Manager

This role will be responsible for coordinating and resolving all facility-related issues reported by Store Managers, Area Managers, and HQ, including equipment failures, repairs, preventive maintenance, landlord-related matters, permits, inspections, and other operational needs that impact store operations. Rosetta Bakery is looking for an experienced, highly organized, hands-on, and solutions-driven Facilities & Maintenance Manager to oversee repairs, maintenance, vendors, and facility-related needs across 19 locations, with continued growth expected.

Rosetta Bakery

Facilities & Maintenance Manager

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The lush 32-acre waterfront enclave will be home to the extraordinary luxury resort hosting 325 guest rooms, suites and villas, plus an exclusive collection of 91 Private Resort Residences, 12 restaurants and lounges, a luxurious spa, curated pool options and a waterfront promenade with retail and dining. The Executive Office Manager is responsible for maintaining the efficiency and organization of the Executive Office, managing confidential information, coordinating executive meetings and communications, supporting special projects, and ensuring timely follow-up on priorities and commitments.

CoralTree Hospitality

Executive Office Manager

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. Assist in implementing training and incentive programs to maintain a well-trained staff focused on achieving service excellence, in alignment with the food & beverage service training program.

Invited

Restaurant Supervisor

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About Troon: Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world’s largest professional club management company, that specializes in services in golf, hospitality, and residential communities. Performs daily operational duties, including serving tables, bussing tables, seating guests, room service, and general clerical or cashier responsibilities.

Troon

At times, you will be the most senior squad member working the shift, and you will be responsible for ensuring that the team performs all essential tasks, provides outstanding guest experiences, and contributes to smooth restaurant operations. Lead the shift by doing the following key tasks: The Shift Supervisor is responsible for ensuring the right squad member is in the right place and doing the right work to always support guests, we call this deployment.

HOUR

MOD PIZZA

Restaurant Shift Supervisor

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. Since its inception in 1957, Invited has operated with the central purpose of building relationships and enriching the lives of our members, guests and more than 17,000 employees.

Server (Banquets/Restaurant)

Server (Restaurant & Banquets)

As Kitchen Manager, you will help lead the way in our fast-paced, high-volume, scratch kitchen, driving the culinary execution of our uniquely inspired menu with items thoughtfully paired with our Cooper's Hawk wines. the Cooper''s Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences.

After four years of planning and construction, Cooper’s Hawk Winery &#38; Restaurant opened in 2005 in Orland Park, a south suburb of Chicago. The concept was unique. We would create a signature menu with a selection of dishes designed to pair perfectly with our own Cooper’s Hawk wines, made in our own private winery. With sophisticated food and exceptional wines, our concept was born.<br /><br />The Cooper’s Hawk concept includes four distinct components: an upscale casual dining restaurant, full-service bar, private barrel-aging room, and Napa-style tasting room and retail gift store…all under one roof. Each Cooper’s Hawk location is distinctive in layout and décor, but carries the same warmth and elegance that guests have come to expect.

Cooper's Hawk Winery & Restaurants, Inc.

To manage and be onsite for all marketing initiatives including but not limited to; marketing and sponsorship activations, on property signage and communication, press initiatives, capturing social media content on brand channels, establish relationships with staff, and represent marketing in event pre-shifts. Collaborate with partnered hotel/resort marketing teams on creating new promotions/packages that will benefit both assigned venue(s) and host hotel, and send communications on existing promotions in order to utilize host hotel's marketing channels.

Tao Group Hospitality

Marketing Manager - Lavo Tampa

Amenities include a 24-hour Technogym-equipped fitness center, spa facilities, two swimming pools, six guest suites, a restaurant with bar and lounge, outdoor terrace garden with firepit, sports bar, game room, private cinema, and children's playroom. Rosewood Residences Lido Key is set along three and a half miles of pristine beachfront and comprises 65 exclusive residences ranging from 3,000 to 5,000 square feet, each offering sweeping ocean views.

Rosewood Hotels and Resorts LLC

Residence Manager

OTHER

Under the leadership of the General Manager, you will manage the daily operations and staff of a Wendy’s restaurant with a specific focus on staffing, training and scheduling, all of which will help build and retain a 5-star team. You are also the face of the restaurant to new hires, and crew members’ in-particular will rely on you to teach them how to live Dave’s Legacies and how to “Delight Every Customer.”.

Wendy's

Assistant Manager

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Position Summary: The utility worker contributes to the overall success of the business by overseeing the organization, quality, and inventory of the Restaurants/Markets/Storerooms. Driving responsibilities apply to MCA properties with company vehicles and crewmembers with a valid driver’s license and are supplemental to the utility worker position when deemed necessary.

Master Concessionair

Utility/Dish - Restaurant - Key West International Airport

PART_TIME

Whether dishing up crowd-pleasers in the back or tending to guests up front, we seek positive, friendly, service-oriented individuals who want to grow while enjoying all the rewards that go with it. Whether you’re new to the restaurant biz or an old pro, we look for superstars who live to create amazing guest experiences.

Beef 'O' Brady's - JO

Hourly Manager

Our property, located by one of the busiest airports in the country, offers 485 guest rooms, approximately 30,000 square feet meeting space along with resort-like amenities such as an outdoor pool, pool bar and several food and beverage outlets including a full service restaurant, coffee shop and a concierge lounge reserved for our valued frequent travelers and VIP guests. Assist in managing daily front office operations including guest check-in/check-out, reservations, and concierge services.

Crestview Management

Assistant Front Office Manager

To date Finix has raised over $200M, including a $75M Series C led by Acrew Capital and Lightspeed Venture Partners and backed by American Express Ventures, Bain Capital Ventures, Homebrew, Inspired Capital, Visa, and others. This role is ideal for a hands-on sales leader who has built and run field/outside sales teams, understands the retail and restaurant merchant landscape, and is energized by a zero-to-one build.

Finix Payments Inc

Manager, Outside Sales

The Store Manager is responsible for overseeing all aspects of Retail, Grocery and Warehouse operations, including financial performance, compliance, inventory management, customer service, and team leadership. Additional Voluntary Supplemental Benefits (may include life insurance, disability coverage, employee assistance programs, and other optional benefits).

Restaurant Manager Jobs in Florida

General Manager Perkins & Marie Callender's LLC (Inactive)

Kitchen Manager Perkins

General Manager Perkins

Kitchen Manager Perkins & Marie Callender's LLC (Inactive)

Facilities & Maintenance Manager Rosetta Bakery

Executive Office Manager CoralTree Hospitality

Restaurant Supervisor Invited

Restaurant Supervisor Troon

Restaurant Shift Supervisor MOD PIZZA

Server (Banquets/Restaurant) Invited

Server (Restaurant & Banquets) Invited

Kitchen Manager Cooper's Hawk Winery & Restaurants, Inc.

Marketing Manager - Lavo Tampa Tao Group Hospitality

Residence Manager Rosewood Hotels and Resorts LLC

Assistant Manager Wendy's

Utility/Dish - Restaurant - Key West International Airport Master Concessionair

Hourly Manager Beef 'O' Brady's - JO

Assistant Front Office Manager Crestview Management

Manager, Outside Sales Finix Payments Inc

Store Manager Restaurant Depot LLC

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