UNKNOWN

FEED

Our Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions. This position is responsible for preparing and cooking food items that result in high quality of taste and appearance to satisfy guests and maximize food revenues.

HOUR

Legends

Concessions Cook - White River Amphitheater

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Concessions Cook - Cascades Amphitheater

Our Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions. The Role This position is responsible for preparing and cooking food items that result in high quality of taste and appearance to satisfy guests and maximize food revenues.

Legends Global

The Sauté Cook will prepare high-quality sauté food items to order while exceeding guests' expectations by following recipes, presentation guidelines and Vista specifications. Education and Experience: High School Diploma / GED; Recognized Equivalent of a High School Diploma (RED) or Foreign High School Diploma (FHD).

Snoqualmie Casino

Saute Cook Vista Prime Steak & Seafood

Prepping, seasoning, and cooking food according to recipes, quantity calls, and specification while maintaining portion control systems. Inspecting food preparation and serving areas, tools, and equipment to ensure observance of safe, sanitary food-handling practices.

Red Lobster Hospitality LLC

Cook

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Additional duties include performing prep work, assist with line cooking, organizes walk in storage and keeps work area clean and orderly. All applicants must obtain a Class III B license as required by the Puyallup Tribal Gaming Regulatory Office and the Washington State Gaming Commission.

Emerald Queen Hotel & Casinos

Fry Cook

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Share Cook - Entry Level - Water's Table on LinkedIn Tweet Cook - Entry Level - Water's Table Share Cook - Entry Level - Water's Table on Facebook Share Cook - Entry Level - Water's Table via Email. Located on the shores of Lake Washington, Hyatt Regency Lake Washington at Seattle's Southport, a recent AAA Four Diamond and Best of Housekeeping award winner, perfectly combines the natural beauty of the Pacific Northwest with modern amenities.

Hyatt Hotels Corp

Cook - Entry Level - Water's Table

Red Lobster

IRecruitee

At Upper Crust, we believe that great food is the cornerstone of the student experience, and we empower our leadership teams to run their accounts with the entrepreneurial spirit of a boutique restaurant, backed by the robust resources of a national industry leader. Upper Crust Food Service is a premier hospitality partner delivering high-end, chef-driven dining solutions to over 750+ partners nationwide.

Upper Crust Food Service

Join Milestone Bring your passion for cooking and service to a team that values excellence, teamwork, and creating meaningful experiences for our residents. Milestone is one of the fastest-growing senior living operators, with 100+ years of combined industry and hospitality experience.

Cascade Valley Senior Living

With over 360 locations across North America, Lucky Strike Entertainment provides experiential offerings in bowling, amusements, water parks, and family entertainment centers. Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards package, which includes healthcare coverage and a broad range of other benefits.

Lucky Strike Lanes

PART_TIME

While performing the duties of this job, the employee is regularly required to stand during 6-8hr shift, and use hands to manipulate and operate objects, tools or controls; Reaches, bends, stoops, shakes, stirs and wipes; The employee is frequently required to reach with hands and arms and taste or smell; The employee must be able to hear well amongst loud background noise; Employee must occasionally lift and/or move up to 50-pound cases several times per shift. Ability to read and comprehend simple instructions and effectively communicate information individually and in small group situations to customers and co workers; Ability to understand the English language both written and verbal.

CI Grove Bay SEA LLC

Pantry Cook - PF Chang's - Seattle International Airport

Cooks - Cooking or prep experience preferred - Cooks are responsible for assisting the kitchen team in the overall smooth and accurate operation of our culinary programs. The RAM is happy to say we have won multiple medals at major beer competitions, but we are just as proud of our award-winning food and service.

Puyallup

Cooks are an integral part of the culinary staff responsible for assisting the kitchen alongside the Chef, promoting teamwork among staff, and maintaining food quality and safety to ensure an exceptional dining experience for our guests. From day one, youll receive some of the highest compensation rates in the industry, free pass(es) along with free ski and snowboard lessons, 40% retail discounts, the chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success.

Vail Resorts Inc

Experienced Cook

T&C is a family-owned company that builds authentic relationships one interaction at a time through consistent commitment to heartfelt service , relating to people as people (not numbers) and by selling the freshest, highest-quality products available. Duties and responsibilities may be added, deleted, or changed at any time at the discretion of management, formally or informally, either verbally or in writing.

Town & Country Markets

Restaurant Cook

Cooks are responsible for setting up workstations and preparing ingredients for cooking, including chopping vegetables and cutting meat. Optional protection including Life & AD&D, Short & Long-Term Disability & Accident coverage.

UCFS

FULL_TIME

Town & Country Markets, Inc.

[AW]-iCims

We bring service with passion, loyalty with purpose, and create experiences that genuinely connect-delivering quality, value, and memorable stays across 1,000+ properties in eight countries (and counting). The Lead Cook plays a key role in supporting the hotel''s mission and overall success by achieving performance objectives related to breakfast, banquet, and dinner operations.

Sonesta Great Bay Beach Resort & Casino

Lead Cook

We bring service with passion, loyalty with purpose, and create experiences that genuinely connect—delivering quality, value, and memorable stays across 1,000+ properties in eight countries (and counting). The Lead Cook plays a key role in supporting the hotel's mission and overall success by achieving performance objectives related to breakfast, banquet, and dinner operations.

Prep Cook Jobs in Washington

Concessions Cook - White River Amphitheater Legends

Concessions Cook - Cascades Amphitheater Legends

Concessions Cook - White River Amphitheater Legends Global

Saute Cook Vista Prime Steak & Seafood Snoqualmie Casino

Cook Red Lobster Hospitality LLC

Fry Cook Emerald Queen Hotel & Casinos

Concessions Cook - Cascades Amphitheater Legends Global

Cook - Entry Level - Water's Table Hyatt Hotels Corp

Cook Red Lobster

Cook Upper Crust Food Service

Cook Cascade Valley Senior Living

Cook Lucky Strike Lanes

Pantry Cook - PF Chang's - Seattle International Airport CI Grove Bay SEA LLC

Cook Puyallup

Experienced Cook Vail Resorts Inc

Restaurant Cook Town & Country Markets

Cook UCFS

Restaurant Cook Town & Country Markets, Inc.

Lead Cook Sonesta Great Bay Beach Resort & Casino

Lead Cook Sonesta International Hotels Corporation

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