UNKNOWN

FEED

Required Experience, Education, and Skills: Associate's degree in culinary arts or equivalent from a two-year college or technical school; or six months to one year of related experience and/or training. Working under the supervision of a manager, the Line Cook is responsible for various areas, including breakfast, dinner and banquets while ensuring a high level of food consistency and safety.

HOUR

Stonebridge Companies

Hotel Line Cook

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OTHER

From our home in Williamsburg, Brooklyn, we are always in the making, drawing inspiration from our local community of innovators, makers, and doers to spread the culture and creativity of craft beer to 30 states and over 30 countries on 5 continents. Brooklyn Brewery is entering an exciting new chapter, reopening in a vibrant, multi-unit space that blends our craft beer heritage with an elevated culinary program.

The Brooklyn Brewery Corp

Sous Chef

Trinet ATS Feed

Our four core services (corporate catering, events, amenities, and Simply Savory, our grab-and-go offering) mean that we are always looking for talented individuals who are passionate about providing exceptional hospitality to our client partners. About Savory Savory is a full-service, boutique hospitality firm on a mission to elevate the corporate dining experience, making it fresher and more reliable with a focus on quality food experiences and hospitality excellence.

Savory Hospitality

Porter

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Day-to-Day Account Skills: Manage day-to-day project activities, providing clear direction and seamless execution across internal cross-functional teams, external vendors, master mixologists, Executive Chefs, FOH leads, and venue owners. Regulatory & Permitting Oversight: Serve as the primary Account Lead for venue buyouts, restaurant partnerships, bar program builds, menu development, staffing protocols, and temporary health/liquor permitting compliance across all participating culinary partners.

YEAR

OBE Worldwide LLC

Account Manager Hospitality

You will contribute to an exceptional dining experience by transporting and cleaning cooking utensils and other serviceware, as well as assist in maintaining clean work areas and restaurant equipment. With special attention to the details, you care about performing quality work and overall contributing to a friendly and productive team atmosphere.

The Original Pancake House

Dishwasher

UNCLE JACKS IS A Growing Restaurant group seeking experienced employees to join a dynamic team. A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff.

Uncle Jack's Steakhouse

Line Cook

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FULL_TIME

The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.

Lobster Bar Inc

In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.

Norwood Restaurant LLC

A Line Cook transforms high-quality, unique ingredients into authentic Italian dishes through preparing, cooking and plating food items in Eataly’s exciting, high-volume, open kitchens. Portions, cuts, slices, dips, batters, breads, whips, beats, maintains holding temperature, fries and sautés.

Eataly North America

Line Cook - Eataly Soho

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A Line Cook transforms high-quality, unique ingredients into authentic Italian dishes through preparing, cooking and plating food items in Eataly’s exciting, high-volume, open kitchens. It is also Eataly’s policy to comply with all applicable federal, state and local laws regarding consideration of unemployment status, salary history, credit/bankruptcy history and criminal background/conviction history in making hiring decisions.

Line Cook - Eataly Downtown

3023 MP LLC

Physically able to lift up to 50 pounds and stand for long periods, including moving safely around kitchen obstacles and through varied floor surfaces. • Keep track of inventory levels for menu items, alerting management and front-of-house staff to low stock situations.

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Catch Hospitality Group's thoughtful expansion continues to pioneer dynamic hospitality experiences in major markets: New York City, Los Angeles, Las Vegas, Aspen, Miami Beach, and will be coming soon to Dallas and Scottsdale. Partners Tilman Fertitta, Mark Birnbaum and Eugene Remm have propelled the group's success with a team-first mentality and relentless pursuit of the brand's 3 core principles: Great Food, Great Service, and Great Vibe.

Or'esh

[AW]-iCims

82 OAK BAR & BISTRO LLC

At Discovery Senior Living, weare constantly challenging how we are doing things to ensure the lifestyle weare offering our residents is absolutely the greatest value proposition in themarketplace. Discovery Management Group leadsone of the nation’s most purpose-driven and people-centered senior livingorganizations, managing and enhancing senior living communities across theUnited States.

Brooklyn Heights

Line Cook - Assisted Living

HiringThing

Kitchen Externs are expected to have a strong passion for food, an eagerness to develop and build on your skills as a cook, and be an integral part of a team that values hard work and attention to every detail. Union Square Cafe—the flagship business that launched Danny Meyer’s Union Square Hospitality Group—has been one of the country’s most beloved restaurants for over 40 years.

Union Square Cafe

Kitchen Extern

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a.café is a sophisticated take on a European-style café and espresso bar, serving artisan coffees, organic loose-leaf teas, and delicious breakfast options. Enhance kitchen and organization reputation by accepting ownership for accomplishing new and different requests and exploring opportunities to add value to job accomplishments.

Franklin Hospitality Management LLC

Gain exposure to different stations within the DIG kitchen including but not limited to garde manger, grill, roast, market line, guest concierge and delivery/packout. Speak to current menu offerings, seasonality, and ingredients with guests - making their day as you provide them with a delicious scratch-made meal (aka: marketbowl).

Prep Cook Jobs in Queens, NY

Hotel Line Cook Stonebridge Companies

Sous Chef The Brooklyn Brewery Corp

Porter Savory Hospitality

Account Manager Hospitality OBE Worldwide LLC

Dishwasher The Original Pancake House

Line Cook Uncle Jack's Steakhouse

Line Cook Lobster Bar Inc

Line Cook Norwood Restaurant LLC

Line Cook - Eataly Soho Eataly North America

Line Cook - Eataly Downtown Eataly North America

Line Cook 3023 MP LLC

Line Cook The Original Pancake House

Line Cook Or'esh

Line Cook 82 OAK BAR & BISTRO LLC

Line Cook - Assisted Living Brooklyn Heights

Kitchen Extern Union Square Cafe

Line Cook Franklin Hospitality Management LLC

Chef in Training, Lenox Hill DIG INN Chefs-In-Training

Chef in Training, Chelsea DIG INN Chefs-In-Training

Chef in Training, Madison Square Park DIG INN Chefs-In-Training

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