UNKNOWN

ADAPTED_NOW

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Proven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage.

HOUR

We focus on enriching and nourishing the lives of millions all over the world, providing a wide range of services—food, facilities and uniforms—to a diverse group of clients in 19 countries. We serve world champion sports teams, Fortune 500 companies, state-of-the-art healthcare providers and the world’s leading educational institutions. And every day, we dream of ways to do it better through our commitment to innovation and our passion for excellent customer service.

Innovation inspired by you 
The better we know the people we serve, the greater the experiences we can develop. Whether it’s food service, facilities or uniforms, our proprietary programs allow us to understand the wants and needs of our audiences. 

Armed with that knowledge, our Service Stars spring into action, combining insights and ingenuity to deliver moments that make a difference. These innovations could be game-changing campus transformations. Or a simpler, quicker way for you to access condiments at the ballpark. In any case, our innovations help create experiences that make an impact.

Beyond great service 
Another key part of what makes us different is something we call service excellence.

To us, service excellence isn’t just about providing great customer service. It also means using time-tested practices and proven processes to get it right every day, everywhere, in everything that we do. And it's also about striking the perfect balance between doing something well over and over again and being responsive enough to the changing needs of clients and customers. It’s being open to the continuing cycle of innovation. Excellent, but never satisfied. Process-driven, but never locked in place.

We never stop thinking of new, better ways to get it right when our people impact the lives of clients and consumers every day.

Our people make all the difference—we make sure of it 
Our commitment to hiring, training and rewarding the right people ensures that our employees are more than just hard workers. They’re Service Stars, and that means they can be counted on to go above and beyond, every single day.

We understand that many times our people are literally the face of your business. That’s why all 270,000 Service Stars receive continual access to professional development and proprietary skills training. 

The bottom line is this: when you work with Aramark, you can be confident you’ll be collaborating with the right people with the right skills and the right attitude. That’s true whether it’s for strategic expertise, operational excellence or just serving a morning coffee. That’s our commitment as trusted partners and Service Stars. That’s the Aramark way.

Aramark

Lead Cook

J-Vers Cloud

Lead Cook - Honda R&D

FEED

Whether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you. Starting out in the back of the house at Raising Cane’s can lead to many promotional opportunities for Cooks to grow their career by moving into advanced roles like Bird Specialist or Certified Trainer.

Raising Cane's

Cook - Evening & Late Night Shift

Appcast Exclusive 1

Cook

The ideal candidate will have the opportunity to influence menu items, recipes, food ordering, and should lead by example during peak periods and special events. The desired candidate will help lead a team in all facets of a food service operation.

Fun 'n' Stuff

Poached

You can expect to be on your feet, doing everything from preparing food to order and food preparation, to making sure our restaurant is clean and inviting. With our best-in-class training, you’ll earn well above what you might earn as a Cook at other similar restaurants.

Waffle House - J. Thomas & Co. Inc

Cook - Grill Operator

One Red Cent - Direct

That means creating an experience people want to return to, helping guests discover food they genuinely enjoy, building relationships within the community, and running a cafe that is both mission-driven and financially healthy. Open and close on schedule, run service, maintain quality and speed, handle cash and card transactions accurately, reconcile daily, and keep the space clean and inspection-ready.

Nourish Wellness Cafe

Nourish Wellness Cafe — Cafe Lead

During periods of lower catering volume, the Catering Sous Chef will provide culinary and operational support to Residential Dining, assisting with production, staffing support, menu execution, and special dining initiatives. The Catering Sous Chef is primarily responsible for leading the culinary execution of all campus catering operations, including high-profile donor events, executive functions, university receptions, conferences, and special events.

Catering Sous Chef - Cleveland State University Management Fee

Coordinate and assist in maintaining a clean work station (including floors, work areas, equipment, walls, refrigerators, and meat blocks). BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.

Food Service Worker Lead - Richland Correctional Institution

Food Service Worker Lead - Medina County Home

An employee’s pay position within the salary range will be based on several factors, including, but not limited to, relevant education, qualifications, certifications, experience, skills, seniority, geographic location, performance, travel requirements, revenue-based metrics, any contractual agreements, and business or organizational needs. The Sous Chef manages the operations of the kitchen in absence of the Executive Chef, oversees preparation of food and inventory levels of the kitchen, and assists with scheduling and training employees.

YEAR

Great Wolf Lodge

Sous Chef

Appcast PX 2

Founded in 1975 as Hospital Housekeeping Systems, today HHS provides services including housekeeping, food, and facility management to nearly 1,000 customers across six industries. HHS is a private, family-owned business dedicated to caring for its team members and providing honest, quality-driven customer service.

Sous Chef - Relocation Assistance Available

Supervise and participate in the production, preparation, and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product is produced. BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.

Sous Chef - Medina Hospital Cleveland Clinic

Whether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier, or any other restaurant or service-oriented role - we have a position for you. As a Cashier at Raising Cane’s, you will be responsible for greeting and assisting customers, filling drink orders, working the drive-thru, and playing an essential role in the Restaurant’s front of house.

Cashier - Late Night Shift

Cashier - Dinner/Close Shift

This position serves as the primary working supervisor above Senior Cooks and supports Sous Chefs and Executive Chefs in executing production plans and service requirements. Workdays/shifts : Varying shifts, days/hours (open availability preferred).

Worldwide Leader in Food and Facilities Management for Over 50 Years

 
Sodexo was founded in 1966 by Pierre Bellon in Marseilles France and is still majority family owned today. For over 50 years, we have partnered with some of the world’s biggest companies, backed by employees in countries across the globe.

 
Everything we do is about improving people’s daily lives. We believe healthy school meals make kids do better. That relaxed patients recover faster. And organizations with engaged employees perform better. With our unique wide range of integrated services, this is what our On-site, Benefits and Rewards and Personal Home services do every day.

Sodexo

Culinary Supervisor

Whether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you. In this role, you will be responsible for taking orders in the drive-thru, assembling orders, delivering food to customers, cleaning the dining room, talking to customers, etc.

Customer Service Associate - Closing Shift

Customer Service Associate

Customer Service Associate - Morning Shift

Restaurant Crewmembers at Raising Cane’s will wear many hats (including a Raising Cane’s hat) while working hard and having fun as a critical part of the Restaurant team. Whether you have experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive thru cashier or any other restaurant or service-oriented role - we have a position for you.

Lead Cook Jobs in Ohio

Lead Cook Aramark

Lead Cook - Honda R&D Aramark

Cook - Evening & Late Night Shift Raising Cane's

Cook Raising Cane's

Cook Fun 'n' Stuff

Cook - Grill Operator Waffle House - J. Thomas & Co. Inc

Nourish Wellness Cafe — Cafe Lead Nourish Wellness Cafe

Catering Sous Chef - Cleveland State University Management Fee Aramark

Food Service Worker Lead - Richland Correctional Institution Aramark

Food Service Worker Lead - Medina County Home Aramark

Sous Chef Great Wolf Lodge

Sous Chef - Relocation Assistance Available HHS

Sous Chef - Medina Hospital Cleveland Clinic Aramark

Cashier - Late Night Shift Raising Cane's

Cashier - Dinner/Close Shift Raising Cane's

Culinary Supervisor Sodexo

Customer Service Associate - Closing Shift Raising Cane's

Customer Service Associate Raising Cane's

Customer Service Associate - Morning Shift Raising Cane's

Restaurant Crewmember Raising Cane's

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