Kitchen Supervisor Dairy QueenKitchen SupervisorThief River Falls, MN$18–$20Wash counters, tables, restrooms, trash receptacles, gather trash and remove from dining/service areas. Dairy Queen® (DQ®) franchisees, employees and crew members have been focused on creating positive memories for all who touch DQ®, for over 75 years.
NewKitchen Supervisor - Aloft Sherman AssociatesKitchen Supervisor - AloftMinneapolis, MN$20–$24 / hourThe Kitchen Supervisor is assists with the leading the overall operation of the hotel’s food operations, helps with hiring front of house staff, involved in purchasing inventory, and contributes to Food & Beverage department profitability, and guest satisfaction scores. If you are someone who appreciates tech-forward features and vibrant social scenes, then we invite you to explore a career with Aloft Hotels at our Minneapolis location in the charming and upbeat Mill District neighborhood.
Kitchen Supervisor, PT Rosemount CinemaKitchen Supervisor, PTRosemount, MNPart timeEnsure proper ordering, receiving and storage of all food items in refrigerators, freezers and dry food storage to maintain product freshness. We are looking for an enthusiastic and skilled Kitchen Supervisor to enhance our fun, fast-paced theatre environment by providing an excellent dining experience for our guests.
Buffet Kitchen Supervisor Full-Time $18-$27/hr. w/$1000 bonus Grand Casino Mille Lacs & HinckleyBuffet Kitchen Supervisor Full-Time $18-$27/hr. w/$1000 bonusMN$18–$27 / hourThree (3) years progressive Food & Beverage Kitchen Operations experience with Two (2) years of Supervisory/Managerial experience required and/or an equivalent combination of education and experience, preferably in the hospitality industry with emphasis on Food & Beverage. • Begin work on time for their scheduled shifts, schedule PTO in advance and exhibits flexibility in scheduling or supporting other Associates by assuming shifts from other team members or Department demands.
Buffet Kitchen Supervisor Full-Time $18-$27/hr. Grand Casino Mille Lacs & HinckleyBuffet Kitchen Supervisor Full-Time $18-$27/hr.MN$18–$27 / hourEDUCATION and/or EXPERIENCE: Three (3) years progressive Food & Beverage Kitchen Operations experience with Two (2) years of Supervisory/Managerial experience required and/or an equivalent combination of education and experience, preferably in the hospitality industry with emphasis on Food & Beverage. Begin work on time for their scheduled shifts, schedule PTO in advance and exhibits flexibility in scheduling or supporting other Associates by assuming shifts from other team members or Department demands.
Kitchen Supervisor - Hilton Minneapolis Hilton GlobalKitchen Supervisor - Hilton MinneapolisMinneapolis, MNFull timeHilton is proud to support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits such as: Access to pay when you need it through DailyPay. Debt-Free Education: Team Members will have access to a wide variety of educational credentials through our partnership with Guild Education, including: college degrees and professional certifications*.
Kitchen Supervisor Chick-fil-AKitchen SupervisorBlaine, MNOur Supervisors are responsible for supporting senior leadership in executing daily operations and keeping team members accountable for each component of Operational Excellence and our Recipe for Service. Prior experience as shift lead, crew lead, supervisor, team lead, restaurant manager, restaurant assistant manager is not required but is preferred.
Kitchen Supervisor - Hilton Minneapolis Hilton Worldwide Holdings IncKitchen Supervisor - Hilton MinneapolisMinneapolis, MNfor more Details visit this url https://jobs.hilton.com/us/en/job/HILTGLOBALHOT0CIFNEXTERNALENUS . Kitchen Supervisor - Hilton Minneapolis.
Kitchen Cook/ Supervisor Farmstead LivingKitchen Cook/ SupervisorMoorhead, MNThis role combines hands-on food preparation with leadership responsibilities to ensure smooth kitchen operations and uphold our commitment to quality, safety, and resident satisfaction. Together, we can make a difference in the lives of our residents and create a supportive and nurturing environment for all.
NewAssistant Kitchen Manager Hightop HospitalityAssistant Kitchen ManagerSaint Paul, MN$60,000–$70,000 / yearWe're looking for an experienced Assistant Kitchen Manager to partner with our Kitchen Manager in leading daily back-of-house operations for one of our south metro locations. As our Assistant Kitchen Manager, you'll play a key role in shaping the kitchen culture, mentoring your team, and helping deliver an exceptional dining experience every day.
Kitchen Coordinator New Perspective Senior Living LLCKitchen CoordinatorWhite Bear Lake, MNAs the Kitchen Coordinator, you will provide an exceptional dining experience by assisting with running an organized kitchen, cooking from scratch, and training/mentoring team members. Delivers excellent hospitality and customer services to residents, families, and visitors and family members in a kind, respectful and effective way.
Dishwasher/Kitchen Utility Worker WahlburgersDishwasher/Kitchen Utility WorkerBloomington, MinnesotaHospitality to Restaurant Inspects kitchen- prep areas, storage areas, cooking areas, restrooms, dining room, and wait area, and cleans as needed. Inspired by the flavors that filled their own house while growing up together, each dish is a delicious nod to the memories and traditions shared by Mark, Donnie and Paul.
Server - North Stone Kitchen Kahler Hotels LLCServer - North Stone KitchenRochester, MinnesotaPart timeDuring the course of performing the physical demands of this position, associates are expected to observe and adhere to safety and security procedures, promoting a safe work environment. Attend pre-shift meetings before opening to discuss specials, groups, projects, including guest and hotel expectations.
Line Cook Production Kitchen Part-Time Rotating $16 - $24/hr $500 Hiring Bonus! Grand Casino Mille Lacs & HinckleyLine Cook Production Kitchen Part-Time Rotating $16 - $24/hr $500 Hiring Bonus!MN$16–$24 / hourBegin work on time for their scheduled shifts, schedule PTO in advance and exhibits flexibility in scheduling or supporting other Associates by assuming shifts from other team members or Department demands. For current employees of Mille Lacs Corporate Venture and its subsidiaries, please login to Workday and visit the Jobs Hub for internal career opportunities.
NewLine Cook Production Kitchen Part-Time Rotating $16 - $24/hr $1000 Hiring Bonus Grand Casino Mille Lacs & HinckleyLine Cook Production Kitchen Part-Time Rotating $16 - $24/hr $1000 Hiring BonusMNBegin work on time for their scheduled shifts, schedule PTO in advance and exhibits flexibility in scheduling or supporting other Associates by assuming shifts from other team members or Department demands. For current employees of Mille Lacs Corporate Venture and its subsidiaries, please login to Workday and visit the Jobs Hub for internal career opportunities.
Food Services Training Kitchen Manager Agate Housing and ServicesFood Services Training Kitchen ManagerMinneapolis, MNFull timeSupport and effectively work with participants with diverse identities and experiences including young participants; participants with cultural backgrounds of historical and generational trauma; participants experiencing past or current domestic violence; participants struggling with mental, physical, developmental, and chemical health challenges; and participants with persistent low income. . Agate Housing Programsserve families and single adults experiencing homelessness and provide case management services to help secure stable housing with a focus of increasing income.
Cook Part-Time| BLVD Kitchen & Bar CSM Lodging Services IncorporatedCook Part-Time| BLVD Kitchen & BarWayzata, MN$21–$23 / hourPart timeMaintain skills necessary to safely and efficiently operate the following equipment and machines used in the performance of this job: Kitchen equipment, Oven, Stove, Dishwasher, Slicers, Coffee machines, Steamer, Mixers, Chef's knives, etc. Business operates seven (7) days a week; and hours start as early as 9 AM and can go as late as 2 AM depending on the work required.
NewKitchen Manager Snelling-Midway Management Company LLCKitchen ManagerSaint Paul, MNAs Kitchen Manager, you'll have the opportunity to lead a talented team, shape kitchen operations, and help build a culture centered on quality, respect, and hospitality. If you're passionate about food quality, developing people, and creating efficient kitchen operations, we'd love to have you join our team.
Assistant Kitchen Manager The LocalAssistant Kitchen ManagerMinneapolis, MNThe Assistant Kitchen Manager reports directly to the Kitchen Manager and/or the General Manager/Managing Partner when necessary. This position will require overseeing all line station setup, breakdown, and production, as well as supervising all kitchen employees who are working during the shift.
Northern Taphouse Maple Grove - Assistant Kitchen Manager Northern Tap HouseNorthern Taphouse Maple Grove - Assistant Kitchen ManagerMaple Grove, MNThe Assistant Kitchen Manager (AKM) is responsible for all kitchen operations, including supervision of all kitchen staff and staffing levels, safety and sanitation, housekeeping, and made from scratch food production related activities. Our AKMs build the quality and morale of our kitchen staff by selecting, scheduling, training, developing, mentoring, managing and leading a workgroup according to our First Commitment: People, Our Greatest Resource.
NewAssistant Kitchen Manager Blue Plate Restaurant CompanyAssistant Kitchen ManagerMinneapolis, MNPosition requires prolonged standing, bending, stooping, twisting, up and down stairs, lifting products and supplies weighing 40 pounds, and repetitive hand and wrist motion. Active Listening - Giving full attention to what other people are saying, taking time to understand the points being made, asking questions as appropriate, and not interrupting at inappropriate times.
NewFlight Kitchen Operations Lead MSP AirportFlight Kitchen Operations LeadMinneapolis, MNThe ideal candidate should have 2-5 years of supervisory experience in food production, excellent leadership abilities, and a solid understanding of safety and regulatory compliance including OSHA and FDA regulations. The role involves overseeing daily operations, ensuring timely delivery of services, and developing staff in a dynamic environment.
Kitchen Manager - Paynesville MN Casey's General Stores IncKitchen Manager - Paynesville MNMN$16–$18.40 / hourWhat You'll Do as a Kitchen Manager: Actively train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success. Working closely with the Store Manager, you'll train, guide, and engage kitchen Team Members to deliver an exceptional guest experience.
Kitchen Manager - Melrose MN Casey's General Stores IncKitchen Manager - Melrose MNMN$17–$19.55 / hourWhat You'll Do as a Kitchen Manager: Actively train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success. Working closely with the Store Manager, you'll train, guide, and engage kitchen Team Members to deliver an exceptional guest experience.
Kitchen Manager - Staples MN Casey's General Stores IncKitchen Manager - Staples MNMN$16–$18.40 / hourWhat You'll Do as a Kitchen Manager: Actively train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success. Working closely with the Store Manager, you'll train, guide, and engage kitchen Team Members to deliver an exceptional guest experience.
Kitchen Manager - Belgrade MN Casey's General Stores IncKitchen Manager - Belgrade MNMN$16–$18.40 / hourWhat You'll Do as a Kitchen Manager: Actively train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success. Working closely with the Store Manager, you'll train, guide, and engage kitchen Team Members to deliver an exceptional guest experience.
Kitchen Manager - New Richland MN Casey's General Stores IncKitchen Manager - New Richland MNMN$16–$18.40 / hourWhat You'll Do as a Kitchen Manager: Actively train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success. Working closely with the Store Manager, you'll train, guide, and engage kitchen Team Members to deliver an exceptional guest experience.
Kitchen Manager - Blooming Prairi MN Casey's General Stores IncKitchen Manager - Blooming Prairi MNMN$16–$18.40 / hourWhat You'll Do as a Kitchen Manager: Actively train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success. Working closely with the Store Manager, you'll train, guide, and engage kitchen Team Members to deliver an exceptional guest experience.
Kitchen Manager - Rockford MN Casey's General Stores IncKitchen Manager - Rockford MNMN$17–$19.55 / hourWhat Youll Do as a Kitchen Manager: Actively train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success. Working closely with the Store Manager, youll train, guide, and engage kitchen Team Members to deliver an exceptional guest experience.
Kitchen Manager - Little Falls MN Casey's General Stores IncKitchen Manager - Little Falls MNMN$17–$19.55 / hourWhat You'll Do as a Kitchen Manager: Actively train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success. Working closely with the Store Manager, you'll train, guide, and engage kitchen Team Members to deliver an exceptional guest experience.
NewKitchen Manager - St. Paul NE Casey's General Stores IncKitchen Manager - St. Paul NESt Paul, MN$18–$20.70 / hourWhat You'll Do as a Kitchen Manager: Actively train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success. Working closely with the Store Manager, you'll train, guide, and engage kitchen Team Members to deliver an exceptional guest experience.
Kitchen Manager - Redwood Falls MN Casey's General Stores IncKitchen Manager - Redwood Falls MNMN$17–$19.55 / hourWhat You'll Do as a Kitchen Manager: Actively train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success. Working closely with the Store Manager, you'll train, guide, and engage kitchen Team Members to deliver an exceptional guest experience.
NewKitchen Manager - Blaine MN Casey's General Stores IncKitchen Manager - Blaine MNBlaine, MN$18–$20.70 / hourWhat You'll Do as a Kitchen Manager: Actively train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success. Working closely with the Store Manager, you'll train, guide, and engage kitchen Team Members to deliver an exceptional guest experience.
Kitchen Manager - Lake Park MN Casey's General Stores IncKitchen Manager - Lake Park MNMN$18–$20.70 / hourWhat You'll Do as a Kitchen Manager: Actively train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success. Working closely with the Store Manager, you'll train, guide, and engage kitchen Team Members to deliver an exceptional guest experience.
Kitchen Manager - Pump & Pantry Bosselman Pump & Pantry, IncKitchen Manager - Pump & PantryLakeville, MinnesotaFull timeThe employee must occasionally lift and/or move up to 50 lbs., while performing the duties of this job, the employee is required to stand for long periods of time; frequently walk, use hands and fingers, handle or feel, reach with hands and arms, talk and hear; occasionally sit, climb or balance, stoop, kneel, crouch or crawl. Overview: The Pump Kitchen Manager is responsible for overseeing kitchen operations at the Pump & Pantry location, ensuring high-quality food service across multiple brands, include Pump & Pantry food and any branded concepts.
Restaurant and Bakery Kitchen Manager Perkins Restaurant & Bakery - KRMM hospitalityRestaurant and Bakery Kitchen ManagerWillmar, MNConducts employee activities to include staffing, training and conducting performance reviews with all kitchen personnel, as well as recommending salary increases and issuing employee work counseling. Ensures that inventory levels for both food and non-food items are properly maintained in accordance with company guidelines through correct ordering procedures and efficient usage and yield application.
Perkins Restaurant Faribault Kitchen Manager fulltime Perkins Restaurant & Bakery - KRMM hospitalityPerkins Restaurant Faribault Kitchen Manager fulltimeFaribault, MNConducts employee activities to include staffing, training and conducting performance reviews with all kitchen personnel, as well as recommending salary increases and issuing employee work counseling. Ensures that inventory levels for both food and non-food items are properly maintained in accordance with company guidelines through correct ordering procedures and efficient usage and yield application.
Kitchen Manager Houlihan's Restaurant and BarKitchen ManagerEagan, MNConducts employee activities to include staffing, training and conducting performance review with all kitchen personnel, as well as recommending salary increases and issuing employee work counseling. Ensures that inventory levels for both food and non-food items are properly maintained in accordance with company guidelines through correct ordering procedures and efficient usage and yield application.
Kitchen Manager Richfield WingersKitchen ManagerRichfield, MinnesotaIn addition to being Kitchen Manager, you will also be required to be proficient in all departments of the restaurant so as to run smooth, successful solo shifts in the absence of another manager. WINGERS is a family owned and operated company, based in Utah, that strives to spread the ideals of integrity and consistency in an effort to Create Amazing Experiences.
Kitchen Manager Dave & Buster's Entertainment IncKitchen ManagerMaple Grove, MNYou are the head coach of a talented group of BOH employees, and you are responsible for hiring, training, developing, and retaining the best team possible. You get to select and motivate an elite group of back-of-house employees and manage the costs to ensure the overall financial success of the location.
Kitchen Manager Lunds & ByerlysKitchen ManagerMinneapolis, MN$20.50–$29.13 / hourLunds & Byerlys Downtown Minneapolis is currently hiring for a vibrant and outgoing full-time Kitchen Manager to create a sensational shopping experience for our customers! Our Kitchen Managers are responsible for a wide variety of tasks such as: Providing hospitable, courteous, and efficient service to customers.
Kitchen Manager Buffalo Wild WingsKitchen ManagerMinneapolis, MinnesotaYou have a general knowledge of labor laws, health codes, safe food handling and sanitation, responsible alcohol service, safety and security systems and procedures, and computer operations. Actual placement within this range will vary based on various factors including but not limited to experience, education, training, and location.
Kitchen Manager Lakes FikaKitchen ManagerLake Park, MNAs a member of our team you will be living out the essence of “Fika” by providing outstanding customer service and hand crafted menu items that are integral to a customer’s one of a kind experience. The ideal candidate will possess strong leadership skills and a passion for food service management, contributing to a positive dining experience for all guests.
Assistant Kitchen Manager Lakes FikaAssistant Kitchen ManagerLake Park, MNThe Assistant Kitchen Manager plays a crucial role in assisting the manager in overseeing the daily operations of the kitchen in a fast-paced food service environment. As a member of our team you will be living out the essence of “Fika” by providing outstanding customer service and hand crafted menu items that are integral to a customer’s one of a kind experience.
NewKitchen Manager Five Iron GolfKitchen ManagerMinneapolis, MN$60,000–$70,000 / yearPartner with the General Manager - Social to align kitchen operations with the overall business goals and objectives, including but not limited to maintaining budgeted food cost, labor cost and the successful execution of events in space. Backed by Callaway Golf and Danny Meyer's Enlightened Hospitality Investments, Five Iron blends world-class technology with hospitality-driven service across its sports bars, restaurants, and entertainment venues.
Brasa Rotisserie Kitchen Manager Brasa RotisserieBrasa Rotisserie Kitchen ManagerMinneapolis, MN$58,000–$62,000 / yearThe Kitchen Manager works with our Executive Chef to ensure excellent food quality and consistency through training, education, creative direction and hands-on kitchen oversight. Kitchen Managers are responsible for scheduling their team, ordering, production and working with the leadership team and Executive Chef to control food and labor costs.
Perkins Restaurant Faribault Kitchen Manager fulltime KRMM hospitalityPerkins Restaurant Faribault Kitchen Manager fulltimeFaribault, MinnesotaWith its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace. EXPERIENCE REQUIRED: 1 -2 years managerial experience, preferably in the food service industry Disclaimer This position description in not intended, and should not be construed to be, an exhaustive list of all responsibilities, skills, efforts or working conditions associated with job.
Restaurant and Bakery Kitchen Manager KRMM hospitalityRestaurant and Bakery Kitchen ManagerLittle Falls, MinnesotaWith its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace. EXPERIENCE REQUIRED: 1 -2 years managerial experience, preferably in the food service industry Disclaimer This position description in not intended, and should not be construed to be, an exhaustive list of all responsibilities, skills, efforts or working conditions associated with job.
Kitchen Manager KRMM hospitalityKitchen ManagerLittle Falls, MinnesotaWith its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace. EXPERIENCE REQUIRED: 1 -2 years managerial experience, preferably in the food service industry Disclaimer This position description in not intended, and should not be construed to be, an exhaustive list of all responsibilities, skills, efforts or working conditions associated with job.
Assistant Kitchen Manager PerkinsAssistant Kitchen ManagerRochester, MNThroughout its history, Perkins Restaurant & Bakery has remained true to its mission of providing guests with personalized service and delicious, homestyle food at a great value. Monitors and oversees food temperatures during hot and cold handling to reduce the incidence of risk factors known to cause food borne illness.