UNKNOWN

ADAPTED_NOW

Provide day to day supervision for the night shift, on all operational activities related but not limited to picking and loading of orders; receipt and unloading of inbound orders; warehousing and storage of stock; housekeeping and sanitation; safety, security and quality assurance for all work shifts in distribution; manage drop trailer yard for accuracy and controls including welcome center check in/out processes; and ensure departmental compliance to all Good Manufacturing Practices (GMPs). Ensures inventory accuracy by providing for the routine completion of location audits, ensures outbound orders are audited outside of customer specific requirements, investigates order shipping errors and develops corrective actions where required.

Ventura Foods

Distribution Supervisor, Night Shift

SonicJobs Redirect

FEED

Experience with food purchasing, inventory, production schedules, therapeutic diets, equipment maintenance plan, catering/cooking, sanitation and safety, conducting in-service education, patient/resident contact, general nutrition, PI/Performance Improvement. The Ross Manor campus provides three professional levels of care and support for residents including assisted living, skilled rehabilitation and complete nursing care services.

Ross Manor

Nursing Home Kitchen Supervisor

First Atlantic Healthcare Inc

Clean All Shelving in Coolers and Storage areas o Understand shelving systems and connections- able to take apart and clean thoroughly • Pull Out all Equipment and Clean underneath and Behind o Familiar with equipment operation, how to clean safely, understanding of hot surfaces, oil safe handling of equipment in both prep and kitchen production areas • Remove Drawers from Reach-in Cooler Units and Clean Inside • Power wash + scrub floors nightly. Headquartered in Louisville, Kentucky, Churchill Downs Incorporated has expanded through the development of live and historical racing entertainment venues, the growth of the TwinSpires horse racing online wagering business and the operation and development of regional casino gaming properties.

HOUR

Churchill Downs Incorporated

Steward, Kitchen

rosllc #federaljacks #seadog #shipyard #kennebunkbrewing #assistantkitchenmanager #restaurantjobs #mainejobs. Located at 8 Western Ave in Kennebunk, this airy, seminal Maine tavern offers upscale dining & stunning water views with its signature house-made ales.

Tillotek

Assistant Kitchen Manager - Kennebunk, ME

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Responsible for maintaining appropriate cleaning schedules for kitchen floors, walls, hoods, other equipment, including trash and dumpster areas and food storage areas. • Ensure that all products are ordered according to predetermined product specifications and received in correct unit count and condition and deliveries are performed in accordance with the restaurant’s receiving policies and procedures.

YEAR

Executive Chef/Kitchen Manager

This role is essential in maintaining our commitment to exceptional customer service while leading a team dedicated to providing fresh and delicious food options that our customers have known to expect and love. We pride ourselves on our bright, spacious, and welcoming stores that provide outstanding customer service, fresh hand-made barista coffees, grab-and-go food items, and custom meals made to order.

Rusty Lantern Markets

Kitchen Manager

Directing work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

Texas Roadhouse Holdings LLC

The ideal candidate will have previous kitchen management or strong supervisory experience, excellent leadership skills, and the ability to maintain a positive, efficient kitchen environment. We are a busy, high-volume restaurant looking for a confident, hands-on leader who is organized under pressure and comfortable taking responsibility for day-to-day back-of-house operations.

Geddy's

Kitchen Manager – $28–$32/hr | Geddy’s Bar Harbor

Poached

What You’ll Do: • Run a tight, positive kitchen where people actually want to work• Train, coach, and build a back of house team that delivers quality every time• Work with the Executive Chef to create menu items guests can’t stop talking about• Jump in where needed and set the pace during service• Keep food cost, prep, and inventory under control without killing creativity• Make sure every plate looks great, tastes better, and leaves the window on time. What You Bring: • 3+ years of kitchen experience and at least 2 in a leadership role• The ability to lead from the front and keep your cool when the printer won’t stop• A sharp eye for food safety, organization, and consistency• ServSafe Certification (or ready to get it)• A mix of confidence, curiosity, and humor that keeps the team moving.

Spare Time Entertainment

Assistant Kitchen Manager

<p>Since our company opened its doors in 1993, the focus of Texas Roadhouse® has been putting employees first. It has always been our founder, Kent Taylor's, belief that if all of our team members ("Roadies," as we like to call them) are happy; our guests will have an amazing experience to brag about! That's why we believe in creating an environment that focuses on our Core Values: PASSION, PARTNERSHIP, INTEGRITY and FUN, with a purpose. With over 280 locations and growing, we are always seeking fun, energetic individuals to become new members of our family.Texas Roadhouse is proud to be an equal opportunity employer.</p>

Texas Roadhouse

FULL_TIME

Physical Demands: The associate will be regularly required to: Stand; Walk; Use hands and fingers to handle or feel; Reach with hands and arms (including reaching overhead); Talk and hear; Visual ability to read instructions and perform events; Stoop; Kneel; Crouch; Climb (including use of a 6’ ladder); Balance; Lift and carry up to 25 pounds (including occasional lifting of up to 50 pounds) (including some demos that require frequent lifting 50 pounds); Push and pull a wheeled demonstration cart fully laden with appliances, supplies and product; Prepare foods and beverages using the required appliances, such as cooking utensils, knives, convection oven, coffee maker, electric fryer, microwaves. Product Connections is a part of Acosta Group – a collective of the industry’s most trusted retail, marketing and foodservice agencies reimagining the way people connect with brands at every point in their shopping journey.

Acosta Group

Retail Supervisor Full Time

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OTHER

This is a front -of-the- house, direct guest - facing, hands - on position requiring the ability to train and manage a staff of up to 25 people while performing a specific job task in the operation (host/ hostess , bus , serve , bartend , bar back) to support the team. The supervisor will work solely from the restaurant floor and is responsible for appropriately interacting with as many guests as possible, making table visits during peak volume, and addressing guest issues.

Sunday River

AM Restaurant Supervisor

[AW]-iCims

Improve service by communicating and assisting team members to understand guest needs, providing guidance, feedback, and individual coaching when needed under the guidance of the Bullwinkles Restaurant Manager. Overview: Sugarloaf is looking for a motivated and service-oriented leader to join our Food and Beverage Team as a Front of House Supervisor in our on-mountain restaurant and bistro, Bullwinkle's.

Sugarloaf Mountain

Sugarloaf F&B Supervisor - Bullwinkle's Restaurant

In this leadership role, you’ll be expected to maintain a clean, inviting, and efficient dining room, supervise service staff, perform opening and closing duties and assign and oversee side work responsibilities. LANGUAGE SKILLS: Ability to read, write, and verbally communicate effectively and professionally with other business departments, guests, and vendors.

Cliff House Maine

Tiller Floor Supervisor

MONTH

We facilitate restorative justice practices that equip justice-involved residents and clients with the skills they need to become contributing members of society upon release, including treatment, education, and job training. Ability to plan and assign the work of a small group of employees, tradespersons, and residents performing routine maintenance functions.

State of Maine

Correctional Maintenance Mechanic Supervisor - Maine State Prison, Warren.

Broadbean

This is a front-of-the-house, direct guest-facing, hands-on position requiring the ability to train and manage a staff of up to 25 people while performing a specific job task in the operation (host/hostess, bus, serve, bartend, bar back) to support the team. The supervisor will work solely from the restaurant floor and is responsible for appropriately interacting with as many guests as possible, making table visits during peak volume, and addressing guest issues.

Boyne Resorts Inc

Improve service by communicating and assisting team members to understand guest needs, providing guidance, feedback, and individual coaching when needed under the guidance of the Bullwinkles Restaurant Manager. Sugarloaf is looking for a motivated and service oriented leader to join our Food and Beverage Team as a Front of House Supervisor in our on-mountain resturant and bistro, Bullwinkles.

Sugarloaf F&B Supervisor - Bullwinkle''s Restaurant

Must be willing to work rotational work schedule, including weekends and holiday (odd hours) – on call as needed in case of emergencies. Portland Harbor Hotel, a Colwen Hotels Property, is seeking a friendly and detail-oriented Maintenance Supervisor to join our team.

Hotel

Maintenance Supervisor - Portland Harbor Hotel

Overview: As a Level 2 Cook you can earn up to $21.50/ hr and will execute most kitchen duties for both restaurants and banquets, for any meal period, with efficiency and accuracy, with limited supervision from the kitchen supervisor and/or Chef. Like all cook positions, the Level 2 Cook position involves working on your feet, working with your hands, and working as part of a team.

Kitchen Supervisor Jobs in Maine

Distribution Supervisor, Night Shift Ventura Foods

Nursing Home Kitchen Supervisor Ross Manor

Nursing Home Kitchen Supervisor First Atlantic Healthcare Inc

Steward, Kitchen Churchill Downs Incorporated

Assistant Kitchen Manager - Kennebunk, ME Tillotek

Executive Chef/Kitchen Manager Tillotek

Kitchen Manager Rusty Lantern Markets

Kitchen Manager Texas Roadhouse Holdings LLC

Kitchen Manager – $28–$32/hr | Geddy’s Bar Harbor Geddy's

Assistant Kitchen Manager Spare Time Entertainment

Kitchen Manager Texas Roadhouse

Retail Supervisor Full Time Acosta Group

AM Restaurant Supervisor Sunday River

Sugarloaf F&B Supervisor - Bullwinkle's Restaurant Sugarloaf Mountain

Tiller Floor Supervisor Cliff House Maine

Correctional Maintenance Mechanic Supervisor - Maine State Prison, Warren. State of Maine

AM Restaurant Supervisor Boyne Resorts Inc

Sugarloaf F&B Supervisor - Bullwinkle''s Restaurant Boyne Resorts Inc

Maintenance Supervisor - Portland Harbor Hotel Hotel

Level 2 Cook Sunday River

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