NewAssistant Restaurant Leader Dunkin by Lima MurrayAssistant Restaurant LeaderBangor, ME$20–$22 / hourAs an Assistant Restaurant Leader, you're a key part of the crew, making great coffee and serving guests, while supporting the Manager in keeping the store running smoothly. Understanding a personal vehicle is required to accomplish daily tasks: Travel to and from the Bank one time per day as noted on the driving route with no deviations from route.
NewCertified Dietary Manager Healthcare Services Group, Inc.Certified Dietary ManagerWESTBROOK, ME$70,000–$85,000Benefits Link: Click here for more benefits information . or copy this link : https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/17514637576MrQym5A/Employee_Benefits_for_Job_Descriptions__7_.pdf. Join Healthcare Services Group (HCSG) as a Certified Dietary Manager, leading the dining department at a long-term care facility.
NewSales Representative SyscoSales RepresentativeAUGUSTA, MEBachelor's degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related discipline OR HSD/GED and 3 years Restaurant Management, B2B or outside sales experience, or equivalent relatable experience including completion of the Sysco Sales Internship. Perform administrative duties, such as preparing sales budgets and reports, maintaining sales records, processing credits, and pick-up requests, preparing sales quotes and menu suggestions, and filing reports.
Restaurant Manager EOS Hospitality LLCRestaurant ManagerKennebunkport, MEOur growing hospitality group includes Hidden Pond//Earth at Hidden Pond, Tides Beach Club, Cape Arundel Inn & Resort//Ocean Restaurant, Kennebunkport Inn//The Burleigh Restaurant, Cottages at Cabot Cove, The Grand Hotel//Rosella, The Boathouse Waterfront Hotel & Restaurant, Yachtsman Hotel & Marina Club, and Lodge on the Cove//The Dory. Core responsibilities of the position include overseeing front of house staff management including hiring, scheduling, training, and coaching, inventory management and cost controls, labor approvals, vendor relations, ensuring guest satisfaction, and overall floor management during operations.
Assistant Restaurant Manager Buffalo Wild WingsAssistant Restaurant ManagerSouth Portland, MEPart timeBuffalo Wild Wings (BWW) is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurnat company focusing on wings, beer, sports in a sports bar environment. If you're a high-energy team player with 2+ years of restaurant management experience and want to get in on the ground floor of a high energy, fast growing concept, we want to hear from you!
Restaurant Assistant Manager PR Management CorpRestaurant Assistant ManagerAuburn, MESuccessful team members in these Restaurant Assistant Manager jobs have a steady and stable employment track record, excellent communication, interpersonal and customer service skills, the ability to stand for prolonged periods of time, and can work a varied schedule that includes nights and weekends. Team members in these Restaurant Assistant Manager jobs are responsible for providing the highest quality customer service, maintaining a comprehensive knowledge and enthusiasm for menu items, and working as part of a team.
Assistant Restaurant Manager Pizza Hut IncAssistant Restaurant Managerhoulton, ME$18–$21 / hourb'nn nn nn n n n n n n Assistant Restaurant Manager in Houlton, ME | Pizza Hut n n nn nn nntntntntntntntntntntntntntnnnnnttnttnnnnnnnnnnttnttttnttnnnnn n n n n nn n nn n n n n n n n nn Skip to main contentnnt. ntttttttt136 North Streettttttttt, ttttttttHoultontttttttt, ttttttttMEtttttttt.
NewRestaurant Manager Longhorn SteakhouseRestaurant ManagerBangor, ME$56,000–$65,500 / yearOur Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience… every guest, every time. Weekly Pay, Balanced Schedules - One weekend off per month and a schedule that fits your life.
Restaurant Manager Nubbs Lobster Shack Cliff House MaineRestaurant Manager Nubbs Lobster ShackYork, Maine$60,000–$65,000 / yearSpecific experience we're seeking: Minimum 3-5 years as a Restaurant Manager in a resort environment/independent restaurant or combination of both experience with proven experience with all aspects of restaurant operations, and sales including budgeting, forecasting, scheduling, reservations management, expense management, inventory, payroll and labor costing, staffing, marketing and P&L management.* Responsibilities include interviewing, hiring, and training employees; planning, assigning, and directing work; appraising performance; rewarding and disciplining employees; addressing complaints and resolving issues or concerns.
Manager, Restaurant - 6539-Kittery, ME (Kittery, ME) Burger KingManager, Restaurant - 6539-Kittery, ME (Kittery, ME)Kittery, METhe Restaurant Manager has overall responsibility for managing the daily operations of a single restaurant (10-45 employees), achieving 100% guest satisfaction and ensuring desired restaurant outcomes of increased sales, profitability and employee retention. Leading operational excellence by directing the efficient and accurate preparation and sale of products to maximize guest satisfaction and ensuring that preventive maintenance of restaurant facilities is performed to ensure smooth operation of the restaurant.
Manager, Restaurant - 5359-Biddeford, ME (Biddeford, ME) Burger KingManager, Restaurant - 5359-Biddeford, ME (Biddeford, ME)Biddeford, METhe Restaurant Manager has overall responsibility for managing the daily operations of a single restaurant (10-45 employees), achieving 100% guest satisfaction and ensuring desired restaurant outcomes of increased sales, profitability and employee retention. Leading operational excellence by directing the efficient and accurate preparation and sale of products to maximize guest satisfaction and ensuring that preventive maintenance of restaurant facilities is performed to ensure smooth operation of the restaurant.
Manager, Restaurant - 17381-Portland, ME (Portland, ME) Burger KingManager, Restaurant - 17381-Portland, ME (Portland, ME)Portland, METhe Restaurant Manager has overall responsibility for managing the daily operations of a single restaurant (10-45 employees), achieving 100% guest satisfaction and ensuring desired restaurant outcomes of increased sales, profitability and employee retention. Leading operational excellence by directing the efficient and accurate preparation and sale of products to maximize guest satisfaction and ensuring that preventive maintenance of restaurant facilities is performed to ensure smooth operation of the restaurant.
Manager, Restaurant - 3170-North Windham, ME (Windham, ME) Burger KingManager, Restaurant - 3170-North Windham, ME (Windham, ME)Windham, METhe Restaurant Manager has overall responsibility for managing the daily operations of a single restaurant (10-45 employees), achieving 100% guest satisfaction and ensuring desired restaurant outcomes of increased sales, profitability and employee retention. Leading operational excellence by directing the efficient and accurate preparation and sale of products to maximize guest satisfaction and ensuring that preventive maintenance of restaurant facilities is performed to ensure smooth operation of the restaurant.
Manager, Restaurant - 1268-South Portland, ME (South Portland, ME) Burger KingManager, Restaurant - 1268-South Portland, ME (South Portland, ME)South Portland, METhe Restaurant Manager has overall responsibility for managing the daily operations of a single restaurant (10-45 employees), achieving 100% guest satisfaction and ensuring desired restaurant outcomes of increased sales, profitability and employee retention. Leading operational excellence by directing the efficient and accurate preparation and sale of products to maximize guest satisfaction and ensuring that preventive maintenance of restaurant facilities is performed to ensure smooth operation of the restaurant.
Manager, Restaurant - 4604-Gorham, ME (Gorham, ME) Burger KingManager, Restaurant - 4604-Gorham, ME (Gorham, ME)Gorham, METhe Restaurant Manager has overall responsibility for managing the daily operations of a single restaurant (10-45 employees), achieving 100% guest satisfaction and ensuring desired restaurant outcomes of increased sales, profitability and employee retention. Leading operational excellence by directing the efficient and accurate preparation and sale of products to maximize guest satisfaction and ensuring that preventive maintenance of restaurant facilities is performed to ensure smooth operation of the restaurant.
Manager, Restaurant - 5678-Portland, ME (Portland, ME) Burger KingManager, Restaurant - 5678-Portland, ME (Portland, ME)Portland, METhe Restaurant Manager has overall responsibility for managing the daily operations of a single restaurant (10-45 employees), achieving 100% guest satisfaction and ensuring desired restaurant outcomes of increased sales, profitability and employee retention. Leading operational excellence by directing the efficient and accurate preparation and sale of products to maximize guest satisfaction and ensuring that preventive maintenance of restaurant facilities is performed to ensure smooth operation of the restaurant.
Assistant Restaurant Manager Maine Wing ManagementAssistant Restaurant ManagerMaineBuffalo Wild Wings (BWW) is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurnat company focusing on wings, beer, sports in a sports bar environment. If you're a high-energy team player with 2+ years of restaurant management experience and want to get in on the ground floor of a high energy, fast growing concept, we want to hear from you!
Assistant Restaurant Managers Maine Wing ManagementAssistant Restaurant ManagersMaineBuffalo Wild Wings (BWW) is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurnat company focusing on wings, beer, sports in a sports bar environment. If you're a high-energy team player with 2+ years of restaurant management experience and want to get in on the ground floor of a high energy, fast growing concept, we want to hear from you!
Assistant Restaurant Manager Taco BellAssistant Restaurant ManagerAugusta, ME$48,000–$52,000If you are ready to build a great career, be part of a winning team, and learn valuable leadership skills, Charter Foods is the place to learn, grow, and succeed! Since then, we’ve grown to be a culture-centric, lifestyle brand that provides craveable, affordable Mexican-inspired food with bold flavors.
NewRestaurant Manager Ninety Nine Restaurant & PubRestaurant ManagerBiddeford, ME$62,000–$65,000 / yearFull timeIn this Restaurant Assistant Management (AM) role, you will manage restaurant back of house / kitchen teams along with assistant manager roles and duties working as a member of the restaurant kitchen management team. The Ninety Nine Restaurant & Pub is headquartered in Woburn, MA and is proud to serve more than 20 million guests a year in over 100 restaurants throughout the Northeast.
Restaurant General Manager - Quick Service - Portland, ME HHB Restaurant RecruitingRestaurant General Manager - Quick Service - Portland, MEPortland, MaineAs a Restaurant General Manager your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Restaurant General Manager (New Location Coming This Fall) Taco Bell CorpRestaurant General Manager (New Location Coming This Fall)Paris, MEIf you are ready to build a great career, be part of a winning team, and learn valuable leadership skills, Charter Foods is the place to learn, grow, and succeed! You're also responsible for scheduling and deploying the Team correctly, addressing performance issues, assisting in the resolution of customer issues and managing the restaurant budget and financial plans.
Restaurant General Manager - Quick Service - Kittery, ME HHB Restaurant RecruitingRestaurant General Manager - Quick Service - Kittery, MEMaineAs a Restaurant General Manager, your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Restaurant Manager Dunkin' Brands Group IncRestaurant ManagerME$21–$26 / hourwhile everyone knows that America Runs on Dunkin', at The Wolak Group, we know that Dunkin' runs on our incredible team members. Nothing makes us happier than providing our guests with America's favorite coffee, refreshing beverages, tasty baked goods and snacks.
Restaurant Manager Samoset ResortRestaurant ManagerRockport, MaineActively work the floor with an ability to anticipate opportunities to improve service, help the team, and create efficiencies in table turns. Ability to multi-task and perform calmly and with grace in busy situations while meeting deadlines with accuracy and efficiency.
Restaurant General Manager (New Location Coming This Fall) Taco BellRestaurant General Manager (New Location Coming This Fall)Paris, ME$60,000–$70,000If you are ready to build a great career, be part of a winning team, and learn valuable leadership skills, Charter Foods is the place to learn, grow, and succeed! You’re also responsible for scheduling and deploying the Team correctly, addressing performance issues, assisting in the resolution of customer issues and managing the restaurant budget and financial plans.
Restaurant Manager Five Guys Enterprises LLCRestaurant ManagerAugusta, MEFor more description, please visit this URL: https://careers.fiveguys.com/us/en/job/FGFFGKUSP-100260en_US/Restaurant-Manager .
Restaurant General Manager EOS Hospitality LLCRestaurant General ManagerPortland, ME$90,000–$100,000 / yearWe are proud to offer competitive wellness options and perks for both Part Time- and Full-Time employees; Dedicated employee parking lot pass with company contribution for full time employees, fully-funded for salaried managers. The objective of all positions is to effectively provide the services personally, or to immediately refer requests to the appropriate department manager.
Restaurant Manager McDonald's CorpRestaurant ManagerBrewer, MEfind description in this urlhttps://www.mchire.com/co/McDonalds2866/Job?job_id=PDX_MC_165F3E85-C3E2-4156-9089-BACEE4034E5A_68518.
Restaurant Assistant Manager - Pay: $60,000 - $70,000 - South Portland Panera Bread CompanyRestaurant Assistant Manager - Pay: $60,000 - $70,000 - South PortlandSouth Portland, ME$60,000–$70,000 / yearPanera Bread / PR Restaurants is looking for an experienced restaurant Assistant Manager to join our supportive team of dynamic and hard-working café professionals. If you"re ready to 'Rise Above the Rest" and begin a fulfilling career in food & hospitality in a leadership role, connect with us today for an immediate interview!
Restaurant General Manager EOS Hospitality KRC Employee LLCRestaurant General ManagerPortland, ME$90,000–$100,000 / yearPart timeThe objective of all positions is to effectively provide the services personally, or to immediately refer requests to the appropriate department manager. The items listed above are a summary of the major responsibilities of the position that must be met by an employee to successfully perform the essential functions of the position.
Restaurant General Manager EOS HospitalityRestaurant General ManagerPortland, ME$90,000–$100,000 / yearWe are proud to offer competitive wellness options and perks for both Part Time- and Full-Time employees; Dedicated employee parking lot pass with company contribution for full time employees, fully-funded for salaried managers. The objective of all positions is to effectively provide the services personally, or to immediately refer requests to the appropriate department manager.
Restaurant Assistant Manager- Pay: $60,000 - $70,000 - Auburn Panera Bread CompanyRestaurant Assistant Manager- Pay: $60,000 - $70,000 - AuburnAuburn, ME$60,000–$70,000 / yearPanera Bread / PR Restaurants is looking for an experienced restaurant Assistant Manager to join our supportive team of dynamic and hard-working café professionals. If you"re ready to 'Rise Above the Rest" and begin a fulfilling career in food & hospitality in a leadership role, connect with us today for an immediate interview!
Restaurant Assistant Manager- Pay: $60,000 - $70,000 -Topsham Panera Bread CompanyRestaurant Assistant Manager- Pay: $60,000 - $70,000 -Topshamtopsham, ME$60,000–$70,000 / yearPanera Bread / PR Restaurants is looking for an experienced restaurant Assistant Manager to join our supportive team of dynamic and hard-working café professionals. If you"re ready to 'Rise Above the Rest" and begin a fulfilling career in food & hospitality in a leadership role, connect with us today for an immediate interview!
Restaurant Assistant Manager- Pay: $60,000 - $70,000 - Westbrook Panera Bread CompanyRestaurant Assistant Manager- Pay: $60,000 - $70,000 - WestbrookWestbrook, ME$60,000–$70,000 / yearPanera Bread / PR Restaurants is looking for an experienced restaurant Assistant Manager to join our supportive team of dynamic and hard-working café professionals. If you"re ready to 'Rise Above the Rest" and begin a fulfilling career in food & hospitality in a leadership role, connect with us today for an immediate interview!
Restaurant Assistant Manager- Pay: $60,000 - $70,000 - Biddeford Panera Bread CompanyRestaurant Assistant Manager- Pay: $60,000 - $70,000 - BiddefordBiddeford, ME$60,000–$70,000 / yearPanera Bread / PR Restaurants is looking for an experienced restaurant Assistant Manager to join our supportive team of dynamic and hard-working café professionals. If you"re ready to 'Rise Above the Rest" and begin a fulfilling career in food & hospitality in a leadership role, connect with us today for an immediate interview!
Assistant Restaurant Leader Baskin-RobbinsAssistant Restaurant LeaderBangor, ME$20–$22 / hourAs an Assistant Restaurant Leader, you''re a key part of the crew - making great coffee and serving guests - while supporting the Manager in keeping the store running smoothly. The terms "Company," "Baskin-Robbins," "we," "our," or "us" refer to the specific entity (corporate or franchise) that owns and operates the Baskin-Robbins restaurant to which you are applying.
Restaurant Supervisor - Earth at Hidden Pond EOS Hospitality LLCRestaurant Supervisor - Earth at Hidden PondKennebunkport, MEOur growing hospitality group includes Hidden Pond//Earth at Hidden Pond, Tides Beach Club, Cape Arundel Inn & Resort//Ocean Restaurant, Kennebunkport Inn//The Burleigh Restaurant, Cottages at Cabot Cove, The Grand Hotel//Rosella, The Boathouse Waterfront Hotel & Restaurant, Yachtsman Hotel & Marina Club, and Lodge on the Cove//The Dory. Manage ambiance of environment by walking around, surveying area from the guest perspective to ensure all guest spaces maintain appropriate atmosphere such as proper lighting, music volume, cleanliness, decorations (i.e. candles lit, plants looking healthy, pillows fluffed).
Restaurant Management Dunkin' Brands Group IncRestaurant ManagementWells, ME$52,000–$55,000 / yearHas a working knowledge of profit and loss and other key financial measurements in order to identify business trends, make adjustments accordingly and set goals and teaches others. Maintain safe, secure, and healthy environment by following and enforcing safety, food safety, and sanitation guidelines; comply with all applicable laws.
Restaurant Sous Chef Hollywood Casino BangorRestaurant Sous ChefBangor, Maine$45,300–$48,500 / yearFull timeWe’ve grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via theScore Bet Sportsbook and Casino®. Responsibilities include interviewing, hiring and training employees; planning, assigning and directing work; appraising performance; rewarding and coaching employees; addressing concerns; and resolving problems.
NewAssistant Restaurant Leader Dunkin'Assistant Restaurant LeaderBangor, ME$20–$22 / hourAs an Assistant Restaurant Leader, you're a key part of the crew - making great coffee and serving guests - while supporting the Manager in keeping the store running smoothly. Some leadership experience helps, but the right attitude matters most.
Assistant Restaurant Leader Dunkin' Brands Group IncAssistant Restaurant Leaderhermon, ME$20–$22 / hourAs an Assistant Restaurant Leader, you're a key part of the crew - making great coffee and serving guests - while supporting the Manager in keeping the store running smoothly. Some leadership experience helps, but the right attitude matters most.
Department Manager Buffalo Wild WingsDepartment ManagerBangor, ME$55,000–$65,000Full timeBuffalo Wild Wings (BWW) is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurnat company focusing on wings, beer, sports in a sports bar environment. If you're a high-energy team player with 2+ years of restaurant management experience and want to get in on the ground floor of a high energy, fast growing concept, we want to hear from you!
General Manager Paradox OliviaGeneral ManagerOrono, ME$55,000–$65,000 / yearGeneral Managers provide direction, training and the expertise required to ensure the customer's expectations are exceeded, and each shift they oversee achieves its business. You and your leadership team will work together to create a culture of consistency and performance to drive customer service, training, development, sales & profit growth, and accountability across the entire restaurant team.
General Manager - Augusta Paradox OliviaGeneral Manager - AugustaAugusta, ME$60,000–$65,000 / yearGeneral Managers provide direction, training and the expertise required to ensure the customer's expectations are exceeded, and each shift they oversee achieves its business. You and your leadership team will work together to create a culture of consistency and performance to drive customer service, training, development, sales & profit growth, and accountability across the entire restaurant team.
Restaurant Supervisor - Earth at Hidden Pond EOS Hospitality KRC Employee LLCRestaurant Supervisor - Earth at Hidden PondKennebunkport, MEPart timeOur growing hospitality group includes Hidden Pond//Earth at Hidden Pond, Tides Beach Club, Cape Arundel Inn & Resort//Ocean Restaurant, Kennebunkport Inn//The Burleigh Restaurant, Cottages at Cabot Cove, The Grand Hotel//Rosella, The Boathouse Waterfront Hotel & Restaurant, Yachtsman Hotel & Marina Club, and Lodge on the Cove//The Dory. Manage ambiance of environment by walking around, surveying area from the guest perspective to ensure all guest spaces maintain appropriate atmosphere such as proper lighting, music volume, cleanliness, decorations (i.e. candles lit, plants looking healthy, pillows fluffed).
Service Deptartment Manager Maine Wing ManagementService Deptartment ManagerMaineBuffalo Wild Wings (BWW) is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurnat company focusing on wings, beer, sports in a sports bar environment. If you're a high-energy team player with 2+ years of restaurant management experience and want to get in on the ground floor of a high energy, fast growing concept, we want to hear from you!
Deptartment Manager Maine Wing ManagementDeptartment ManagerPortland, MaineBuffalo Wild Wings (BWW) is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurnat company focusing on wings, beer, sports in a sports bar environment. If you're a high-energy team player with 2+ years of restaurant management experience and want to get in on the ground floor of a high energy, fast growing concept, we want to hear from you!
Department Manager Maine Wing ManagementDepartment ManagerMaineBuffalo Wild Wings (BWW) is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurnat company focusing on wings, beer, sports in a sports bar environment. If you're a high-energy team player with 2+ years of restaurant management experience and want to get in on the ground floor of a high energy, fast growing concept, we want to hear from you!
Hourly Managers Maine Wing ManagementHourly ManagersMaineBuffalo Wild Wings (BWW) is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurnat company focusing on wings, beer, sports in a sports bar environment. If you're a high-energy team player with 2+ years of restaurant management experience and want to get in on the ground floor of a high energy, fast growing concept, we want to hear from you!