UNKNOWN

FEED

Partner with Shift Leaders and Managers to uphold food safety, cleanliness, and operational excellence. Have experience in high-volume kitchens (fast casual, QSR, full service, or corporate dining all welcome).

Sweetgreen Inc

Rice Village - Kitchen Lead

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The Kitchen Prep is to produce the highest quality food with precision and accuracy, continually observing and implementing the proper quality-assurance and food-safety procedures. Quickly complete opening and closing duties each shift - setting up and tearing down the line to ensure you, your peers and your' location are set for success.

HOUR

Haidilao International Holding Ltd

Kitchen Prep

Working Conditions: Continual standing, walking, pushing, and pulling; moderate lifting (40 pounds) and carrying; frequent stooping, bending, and kneeling; moderate exposure to extreme hot and cold temperatures. Equipment Used: Large and small kitchen equipment including electric slicer (ESC), mixer, pressure steamer, fryer (ESC), sharp cutting tools, oven, dishwasher and food and utility cart.

Katy Independent School District

Kitchen Employee

By offering industry-leading education programs and world-class training, we provide opportunities that inspire confidence and foster valuable skills to help employees thrive wherever they are on their journey, whether they stay at McDonald's or go elsewhere. Youll find out that a McDonalds crew job can help you grow with top notch training as well as our Archways to Opportunity education programs that offer high school completion courses, upfront college tuition assistance and English Language courses.

<p>This job posting is for a position in a Restaurant owned by an independent franchisee, we are responsible for all employment related matters in the Restaurant including among other things , setting any requirements for the job and all decisions concerning hiring,  firing , discipline, supervision, staffing and sheduling. If you are hired for the job posting, the independent franchisee and not McDonald's  Corporation will  be your employer.</p>

McDonald's Corp

Kitchen - Crew Team Member

For the TWA Hotel at New York's JFK Airport, MCR won the Development of the Year (Full Service) Award at The Americas Lodging Investment Summit (ALIS), the Urban Land Institute New York Excellence in Hotel Development Award and the American Institute of Architects national Architecture Award, the highest honor given by the AIA. MCR is a three-time recipient of the Marriott Partnership Circle Award, the highest honor Marriott presents to its owner and franchise partners, and a recipient of the Hilton Legacy Award for Top Performer.

MCR Investors LLC

Cook, Kitchen (Part-Time)

Performs scheduled maintenance on fire extinguishers, including replacing seals, O-rings, gauges, and other components as needed; ensures that extinguishers are in optimal condition. Diagnoses and repairs malfunctioning fire extinguishers; replaces or repairs faulty components, such as valves, hoses, nozzles, and handles, to restore extinguisher functionality.

Guardian Fire Services

Fire Extinguisher Technician (Kitchen Hood)

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Cook, Kitchen

Fire Suppression/Kitchen Hood Technician

Head Chefs run the kitchen for one of our chapter houses — planning and executing fresh, from-scratch menus every week, working directly with the chapter on what lands on the table. Create high-quality meals with excellent presentation and flavor, and send photos of plated meals to management.

UCFS

Kitchen Steward

The Crew Member/Sales Associate works in support of the store management team to facilitate the completion of all store level tasks and performs a variety of tasks related to different areas of the store including food preparation, cash register duties, customer service, general housekeeping and other related functions. Perform a daily check by manually inspecting of nozzles, hoses, vapor recovery, spill bucket and other components in the fuel court to ensure safe working conditions.

Lonestar Market

Crew Member (Kitchen)

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Crew Team Member Cook/kitchen

While performing the duties of this job, the employee is occasionally required to stand, walk, climb stairs, balance stoop, kneel, crouch, crawl and/or sit up to eight hours per day. Ensures work areas remain safe, clean, and orderly, adhering to all company, local, and state guidelines regarding health, safety, and sanitation.

The Briar Club

Dishwasher/ Kitchen Steward

OTHER

Our Back of House Team Leaders are responsible for supporting senior leadership in executing daily operations and keeping team members accountable for each component of Operational Excellence and our Recipe for Service. A Back of House Team Leader’s two main areas of focus are completing tasks in ensuring great quality and food safety runs effectively, and coaching/developing back of house team members.

Chick-fil-A

Back of House Kitchen Lead

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Additionally, you support store operations and activations, including events, demonstrations, brand presentation, financial auditing, scheduling, and expense management, while monitoring floor activity and providing ongoing feedback to maximize team and store success. Drawn together by a shared passion for our customers and a spirit of fun, we deliver high-quality home furnishings that are expertly designed, responsibly sourced and bring beauty and function to people’s homes.

Euromarket Designs

Team Leader, Kitchen

As a Showroom Consultant, you will provide remarkable end-to-end experiences for end users and develop long-lasting relationships with designers, smaller custom builders, and high-end remodelers as part of the Bath & Kitchen eco-system. Develop and sustain sales relationships within the remodel/new custom build eco-system by networking and influencing key decision makers to attain sale and create new accounts.

Reece Ltd.

Bath + Kitchen Showroom Sales Consultant

Working Conditions: Mental Demands/Physical Demands/Environmental Factors: Continual standing, walking, pushing, and pulling; frequent stooping, bending, kneeling, and climbing (ladder (, moderate lifting and carrying; moderate exposure to extreme hot and cold temperatures. Equipment Used: Large and small kitchen equipment and tools including electric slicer, mixer, pressure steamer, deep-fat fryer, sharp cutting tools, oven, dishwashing, and food and utility carts.

TEXAS CITY INDEPENDENT SCHOOL DISTRICT

Commercial Kitchen Equipment Technician

FULL_TIME

Route and territory reps from food distribution (Sysco, US Foods, PFG), uniform and facility services (Cintas, Aramark, Ecolab), pest control, fire protection or restaurant equipment. Kitchen Guard of Houston cleans and certifies commercial kitchen exhaust systems for restaurants, hotels, hospitals, schools and venues across the Houston metro.

YEAR

Kitchen Guard of Houston

Outside Sales Rep - Commercial Kitchen Fire Safety - Houston / All Five Territories

Aid the General Manager in administrative duties including but not limited to: ordering, customer service needs, responding to manager store needs, and organization of the Bakehouse. Responsibilities include preparing quality pastry items such as breakfast items, desserts, cookies, cakes, breads, creams, simple syrups, amenities, and special request items.

Common Bond Cafe

Assistant General Manager

Project Coordination: Collaborate with the Business Development team, kitchen managers, and third-party vendors to ensure all event details are in place, including rentals and asset management. High-Volume Event Execution: Successfully manage large-scale, complex culinary events in demanding environments, ensuring flawless execution from kitchen to guest experience.

Cotton Holdings, Inc.

Culinary Project Manager

General Managers direct, lead, and coordinate the planning, organizing, training, ground roots marketing and leadership necessary to achieve stated objectives in sales, costs, team member retention, guest service and satisfaction, food quality, cleanliness and sanitation. Conducts weekly Leadership Team Meetings (LTM) and participates in team member meetings, coaching and developing the leadership team and team members.

Kitchen Manager Jobs in Houston, TX

Rice Village - Kitchen Lead Sweetgreen Inc

Kitchen Prep Haidilao International Holding Ltd

Kitchen Employee Katy Independent School District

Kitchen - Crew Team Member McDonald's Corp

Cook, Kitchen (Part-Time) MCR Investors LLC

Fire Extinguisher Technician (Kitchen Hood) Guardian Fire Services

Cook, Kitchen MCR Investors LLC

Fire Suppression/Kitchen Hood Technician Guardian Fire Services

Kitchen Steward UCFS

Crew Member (Kitchen) Lonestar Market

Crew Team Member Cook/kitchen McDonald's Corp

Dishwasher/ Kitchen Steward The Briar Club

Back of House Kitchen Lead Chick-fil-A

Team Leader, Kitchen Euromarket Designs

Bath + Kitchen Showroom Sales Consultant Reece Ltd.

Commercial Kitchen Equipment Technician TEXAS CITY INDEPENDENT SCHOOL DISTRICT

Outside Sales Rep - Commercial Kitchen Fire Safety - Houston / All Five Territories Kitchen Guard of Houston

Assistant General Manager Common Bond Cafe

Culinary Project Manager Cotton Holdings, Inc.

General Manager Hopdoddy Burger Bar, Inc

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