Kitchen Prep

  • $14–$18 Per Hour

Highlights

The Kitchen Prep is to produce the highest quality food with precision and accuracy, continually observing and implementing the proper quality-assurance and food-safety procedures. Quickly complete opening and closing duties each shift - setting up and tearing down the line to ensure you, your peers and your' location are set for success.

Numbers & Facts

LocationKaty, TX
Salary$14–$18 Per Hour

Description

  • Haidilao Hot Pot Careers
  • Katy
  • Kitchen Prep

Kitchen Prep

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Full-timePart-time

$14.00 - 18.00 per hour

The Kitchen Prep is to produce the highest quality food with precision and accuracy, continually observing and implementing the proper quality-assurance and food-safety procedures. To include daily prep, preparing ingredients, keeping kitchen clean and orderly.

Physical Requirements:

  • Ability to lift, carry, deliver items weighing up to 20-40 pounds throughout an eight-hour shift
  • Ability to safely utilize knives and equipment.
  • Ability to stand and walk continually throughout an eight-hour shift
  • Ability to bend, stoop and reach for products and items
  • Ability to work to various temperature environment, for example low temperature in the refrigerator and high temperature in the cooking area
  • Ability to work in loud areas, for example, the music for special performance and/or loud noise from the dishwasher machine
  • Ability to attend work as scheduled, working various schedules and shifts throughout normal business hours

Education & Qualifications:

  • California Food Handler Certificate
  • Cooking and Prep experience or Back of the House experience preferred
  • Fluent in English / Preferred languages: Mandarin and Spanish

Responsibilities:

  • Set up and stock stations with all necessary supplies
  • Prepare all food items as directed in a sanitary and timely manner
  • Plates food in an attractive manner to maximize customer enjoyment
  • Operate standard kitchen equipment safety and efficiently
  • Clean and maintain station in practicing good safety and sanitation
  • Quickly complete opening and closing duties each shift - setting up and tearing down the line to ensure you, your peers and your' location are set for success.
  • Follow all policies and processes communicated by your Manager or the Company.
  • Strictly adhere to all Company and government health and safety standards with a focus on Human Safety; Food Safety and Chemical Safety and Sanitation Standards
  • Performs other related duties as assigned.

Benefits:

  • Provides employees discounts to dine at all 1400+ Haidilao Hot Pot locations globally
  • Provides on-site staff meal
  • Provides medical insurance to qualified full-time employees
  • Provides Birthday gift and celebration

Requirements:

  • Able to anticipate needs of others in the kitchen and proactively work to meet those needs
  • Strong attention to detail
  • Knowledge of restaurant prep and cooking methods
  • Obtain the California Food Handler Certificate

Haidilao Hot Pot - Katy

23220 Grand Cir Blvd #100, Katy, TX 77449, USA

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