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FEED

As a Back of House (BOH) Team Member , you’ll play a crucial role in ensuring our kitchen operates with precision, cleanliness, and care. Note: Most Chick-fil-A® Restaurants are operated by independent franchised business owners who make their own employment decisions and are responsible for their own content and policies.

Chick-fil-A

Back of House (Kitchen) Team Member

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In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. They are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.

Kitchen Team Member

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As part of Millennium Hotels & Resorts, a global hospitality leader with over 145 hotels across key destinations worldwide, our hotel is backed by a legacy of quality, consistency, and service excellence—driven by a passion for hospitality, an entrepreneurial spirit, innovation, and a progressive, solutions-oriented approach.". As our Prep Cook , you will support the Culinary team by preparing ingredients and assisting with daily food production for the hotel's restaurants, banquets, events, and other food and beverage operations.

M Social Sunnyvale

Prep Cook

S/he is also responsible for checking the quality/quantities of the receiving food products, carry and store the products received, the cleanliness of kitchen utensils, including tools, containers, clothes, towels, working and food storage areas. Possess knowledgeskills and prior experience in making Kitchen products (include BBQ, Hot Foods, Dim Sum, Sushi and/or others Semi-finished Products).

T&T Supermarket

Cook

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The Assistant Cook is also responsible for checking the quality/quantities of the receiving food products, carrying and storing the products received, the cleanliness of kitchen utensils, including tools, containers, clothes, towels, working and food storage areas. You Should Have: Possess knowledgeskills and prior experience in making Kitchen products (include BBQ, Hot Foods, Dim Sum, Sushi and/or others Semi-finished Products).

Assistant Cook

Keeps records of the amount of food prepared, amount served or distributed, and amount left over; records changes when recipes are altered; checks and records temperature and fills in HACCP logs including: dual code taste panel, refrigeration, cooked food, holding food, sanitation and cooling food. The Food Services Department is a talented team of culinary and food service professionals devoted to offering patients, visitors, and staff a premium dining experience through locally sourced, sustainable food to support healing and wellness.

HOUR

Stanford Health Care

Relief Cook (Multiple openings & shifts)

Relief Cook (Multiple Openings & Shifts)

From an inspiring restaurant design or live entertainment that captures a traveler's attention, to the top-notch quality of our culinary offerings and the exceptional hospitality delivered by our teams, we focus on more than just restaurant operations. EDUCATION, EXPERIENCE, CERTIFICATIONS: Requires a minimum of 1 year of closely related cooking experience, work experience in high volume or fast casual dining restaurant environment preferred.

Paradies Lagardere

Paradies Lagardere - COOK II San Francisco International Airport

PART_TIME

Operate and Maintain Assigned Kitchen Equipment, Adhere to Restaurant Procedures, Maintain a Clean Workspace, Including Regular Cleaning of Cooking and Kitchen Equipment. Our lunch and dinner menu offers traditional handmade pastas, gourmet pizzas, seasonal salads and an extensive Italian wine menu--as well as Italian beers and traditional cocktails.

LG ITALIAN INC

Cook - Prep, Pasta, Pizza, Salad - Centonove Los Gatos

Employees must agree and understand that their services are a necessary part of The Army's religious purposes and their work-related conduct must not conflict with, interfere with, or undermine such religious programs or The Army's religious purposes. OVERVIEW: The Cook reports to the Food Services Manager and supports meal preparation for the San Francisco Harbor Light Center in a seven‑day‑a‑week kitchen.

The Salvation Army USA

In conjunction with the chef de cuisine and sous chef(s), properly execute all aspects of food production, dish preparation, service of all food related items & maintenance of product, as well as execute all necessary cleaning and kitchen organizational tasks. Execute prep lists and mise en place lists to ensure that all components of menu items are delivered for service in a timely manner and that the next day’s shift is set up with product to execute their day.

Tartine

Prep Cook / PM / Manufactory

In conjunction with the chef de cuisine and sous chef(s), properly execute all aspects of food production, dish preparation, service of all food-related items & maintenance of product, as well as execute all necessary cleaning and kitchen organizational tasks. Execute prep lists and mise en place lists to ensure that all components of menu items are delivered for service in a timely manner and that the next day’s shift is set up with product to execute their day.

Prep Cook / PT / Guerrero

Pastry Prep Cook

A diverse portfolio of 22 brands that run the gamut from full-service upper upscale properties to midscale, extended stay and economy enables Choice to meet travelers' needs in more places and for more occasions while driving more value for franchise owners and shareholders. A challenger in the upscale segment and a leader in midscale and extended stay, Choice has more than 7,400 hotels, representing over 625,000 rooms, in 45 countries and territories.

Choice Hotels International Inc

Lead Cook

Under department supervision, oversee and perform routine food service operational activities including ordering, receiving, food storage, food preparation, and serving of meals, setup of serving areas and the preparation and serving of food in quantity at an assigned district site(s); perform cashiering duties in the sale of food items; prepare in other food preparation and catering duties as directed; maintain facilities and equipment in a clean, safe, and sanitary condition; provide exceptional service to students and staff; and perform related work as required. DISTINGUISHING CHARACTERISTICS: Incumbents in the Nutrition Services Kitchen Operator class are assigned greater responsibility in coordinating, ordering, and preparing a variety of food items and supplies in a kitchen.

Cupertino Union Elementary

On Call Nutrition Services Kitchen Operator 2026/2027

At Carlton, we are dedicated to enriching the lives of older adults by offering personalized care and fostering a warm and supportive environment. We know it takes a special group of individuals to help our residents live their lives to the fullest, surrounded by love, kindness, and care.

Carlton Senior Living

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If you're looking for a place where you can build your skills, grow your career, and be part of a team that works hard and has fun doing it, apply today and join the Buffalo Wild Wings team! From preparing fresh ingredients to cooking our signature wings and menu favorites, you'll play an important role in delivering the quality and consistency our guests expect.

It all started in 1982 with one restaurant in Columbus, OH. Since then we have grown to have a store in every state in the U.S. and continue to open restaurants around the world (You are welcome, Earth).
			But really, all you need to know About Us is these three things: Wings. Beer. Sports. Why do those three things matter to us so much? Because that's what our fans want, and that's what we are all about making our fans happy.
			No matter how many locations we have opened, where our corporate headquarters are or how many years we have been around one thing remains the same: Buffalo Wild Wings is the ultimate place to get together with your friends, watch sports, drink beer and eat wings.

Buffalo Wild Wings

Heart of House Cook

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Requirements/Responsibilities Line Cook - strong ability to communicate - exceptional teamwork skills - eagerness to learn - ability to stay calm under pressure - professionalism - Be able to reach, bend, stoop and frequently lift up to 40 pounds. We are a high end seafood restaurant serving meticulously sourced, sustainably caught and harvested seafood, as well as all the other many bounties from amazing Bay Area farms, foragers and artisans.

Waterbar

Line Cook - BOH

ZippyApp Corp.

As a Back of House (BOH) Team Leader , you will oversee kitchen operations, ensure food quality and safety, and lead a team of hardworking BOH team members. This role is perfect for someone who thrives behind the scenes, enjoys developing others, and takes pride in running an efficient, clean, and high-performing kitchen.

Back of House (Kitchen) Team Leader

Whether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you. Starting out in the back of the house at Raising Cane's can lead to many promotional opportunities for Cooks to grow their career by moving into advanced roles like Bird Specialist or Certified Trainer.

Kitchen Cook Jobs in Santa Clara, CA

Back of House (Kitchen) Team Member Chick-fil-A

Kitchen Team Member Chick-fil-A

Prep Cook M Social Sunnyvale

Cook T&T Supermarket

Assistant Cook T&T Supermarket

Relief Cook (Multiple openings & shifts) Stanford Health Care

Relief Cook (Multiple Openings & Shifts) Stanford Health Care

Paradies Lagardere - COOK II San Francisco International Airport Paradies Lagardere

Cook - Prep, Pasta, Pizza, Salad - Centonove Los Gatos LG ITALIAN INC

Cook The Salvation Army USA

Prep Cook / PM / Manufactory Tartine

Prep Cook / PT / Guerrero Tartine

Pastry Prep Cook Tartine

Lead Cook Choice Hotels International Inc

On Call Nutrition Services Kitchen Operator 2026/2027 Cupertino Union Elementary

Cook Carlton Senior Living

Heart of House Cook Buffalo Wild Wings

Line Cook - BOH Waterbar

Back of House (Kitchen) Team Leader Chick-fil-A

Cook Raising Cane's USA LLC

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