Sous Chef - Relocation Assistance Available HHSSous Chef - Relocation Assistance AvailableMarquette, MI
NewPremium Club Chef, Little Caesars Arena Delaware North CompaniesPremium Club Chef, Little Caesars ArenaDetroit, MI$61,200–$82,600 / year
Executive Chef - Commissary Chef Forte BelangerExecutive Chef - Commissary ChefTroy, MI$70,000–$80,000 / year
Executive Chef / Kitchen Manager P.F. Chang's China BistroExecutive Chef / Kitchen ManagerRochester Hills, MI$89,000–$109,000 / year
Executive Sous Chef DPrime - MGM Grand Detroit MGM ResortsExecutive Sous Chef DPrime - MGM Grand DetroitDetroit, Michigan
NewExecutive Sous Chef - MSU Spartan Stadium Compass Group North AmericaExecutive Sous Chef - MSU Spartan StadiumEast Lansing, MI
EXECUTIVE SOUS CHEF - Travel Compass Group North AmericaEXECUTIVE SOUS CHEF - TravelSaline, MI$65,000–$75,000 / year
Executive Sous Chef - Travel Compass Group USA IncExecutive Sous Chef - TravelDetroit, MI$65,000–$75,000 / year
Executive Chef of Restaurants, Little Caesars Arena Delaware North Companies IncExecutive Chef of Restaurants, Little Caesars ArenaDetroit, MI$73,400–$99,100 / year
EXECUTIVE CHEF - Airport Community Schools, Carleton, MI Compass Group North AmericaEXECUTIVE CHEF - Airport Community Schools, Carleton, MIcarleton, MI$60,000–$68,000 / year
Executive Chef - Airport Community Schools, Carleton, MI Compass Group USA IncExecutive Chef - Airport Community Schools, Carleton, MICarleton, MI$60,000–$68,000 / year
EXECUTIVE CHEF - Lowell Area School, MI Compass Group North AmericaEXECUTIVE CHEF - Lowell Area School, MILowell, MI$62,000–$65,000 / year
NewEXECUTIVE CHEF II - MICHIGAN TEC UNIVERSITY - HOUGHTON, MI Compass Group North AmericaEXECUTIVE CHEF II - MICHIGAN TEC UNIVERSITY - HOUGHTON, MIMI
EXECUTIVE CHEF, BENCH / FLOATING Compass Group North AmericaEXECUTIVE CHEF, BENCH / FLOATINGDetroit, MI
Executive Chef - Lowell Area School, MI Compass Group USA IncExecutive Chef - Lowell Area School, MILowell, MI$62,000–$65,000 / year
EXECUTIVE CHEF, HOSPITAL/ HEALTHCARE Compass Group North AmericaEXECUTIVE CHEF, HOSPITAL/ HEALTHCAREJACKSON, MI$70,000–$75,000 / year
Sous Chef - The Inn at Stonecliffe Schulte Hospitality Group IncSous Chef - The Inn at StonecliffeMackinac Island, MI