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Job Description: Hard Rock International (HRI) is one of the most globally recognized companies with venues in over 70 countries spanning 265 locations that include owned/licensed or managed Rock Shops, Live Performance Venues and Cafes. web beacons, web bugs or pixel tags), in connection with our Website to, among other things, track the activities of Website visitors, help us manage content, and compile statistics about Website usage.

Hard Rock Cafe International Inc

Sous Chef

web beacons, web bugs or pixel tags), in connection with our Website to, among other things, track the activities of Website visitors, help us manage content, and compile statistics about Website usage. We and our third party service providers also use clear GIFs in HTML e-mails to our customers, to help us track e-mail response rates, identify when our e-mails are viewed, and track whether our e-mails are forwarded.

Outlet Sous Chef

SHG provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to: Work Today, Get Paid today, with Daily Pay! You'll support the Executive Pastry Chef, lead the team in their absence, and keep service running smoothly whether you're opening the kitchen for the day's first croissants or closing after the last crème brûlée leaves the pass.

Schulte Hospitality Group Inc

Pastry Sous Chef

Sous Chef assumes all responsibility of the kitchen including but not limited to: ordering, menu writing, associate scheduling in the absence of the Dining Services Director and/or Executive Chef. Must have excellent customer service and interpersonal skills to work with various levels of people, associates, and residents.

Grace Management

Our award-winning members-only Beach Club fine dining restaurant seeks a sous chef that has an outgoing personality, wanting to elevate the dining experience while having fun and creating memorable dining experiences for our exclusive club members. As part of our commitment in creating a fair, efficient, and consistent hiring process we may use artificial intelligence (AI) to help our recruiting teams organize, summarize, and analyze information provided by candidates, including resumes, application responses, and other materials submitted during the application process.

Noble House Hotels and Resorts

Sous Chef, Fine Dining

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With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients. Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country.

YEAR

Compass Group USA Inc

SR. Director OF Dining Services

Stocks necessary retail environment items such as: condiments, soda, sandwiches, salads, desserts, miscellaneous refrigerated items, chips, snacks, candy, non-food items such as cups, napkins, flatware, and other disposables, etc. Sets priorities for the staff; ensures projects are completed; performs regular inspections of assigned areas; maintains documentation required for regulatory compliance; provides.

At its founding in 1968, Nashville-based HCA was one of the nation's first hospital companies. Today, we are the nation's leading provider of healthcare services, a company comprised of locally managed facilities that includes about 165 hospitals and 115 freestanding surgery centers in 20 states and England and employing approximately 204,000 people. Approximately four to five percent of all inpatient care delivered in the country today is provided by HCA facilities. Richard M. Bracken serves as Chairman of HCA and R. Milton Johnson is the company's President and Chief Executive Officer. HCA is committed to the care and improvement of human life and strives to deliver high quality, cost effective healthcare in the communities we serve. Building on the foundation provided by our Mission & Values, HCA puts patients first and works to constantly improve the care we give them by implementing measures that support our caregivers, help ensure patient safety and provide the highest possible quality. Investing in our communities is important to us. HCA typically invests about $1.5 billion annually to keep our facilities modern and up-to-date technologically and to expand and add services where needed. Focusing primarily on communities where the company is a leading healthcare provider, HCA selectively adds new facilities in order to better serve our communities. And because two HCA founders were physicians, we value highly the strong relationships we've created with local physicians. We endeavor to provide them with a wide array of services and modern facilities in order to help them deliver the best possible care.

HCA Healthcare

Retail Food and Nutrition Services Manager

Jobvite Talemetry Organic Easy Apply

As a member of the Hospitality Team, you're not just taking orders and running food - you're the heart and soul of our guests experience, greeting them with a smile, and ensuring they leave happier than when they arrived. Teamwork: Work collaboratively with managers, the kitchen, and the rest of the Hospitality Team to ensure problems are resolved and guests receive smooth and efficient service that keeps them coming back.

HOUR

Success Foods Management Group LLC

Cashier/Runner

From being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. Our platform includes Benchmark Resorts & Hotels, a collection of distinctive independent properties; Axiom Hospitality, our European hotel management company; and PYRAMIDWORKS, which provides integrated workplace and facilities services.

Pyramid Hotel Group

Conference Services Manager

With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients. Working as the Café Retail Manager, you will be responsible for the successful retail/cafeteria operation of Food & Nutrition Services under the direction of the Director of Dining Services.

Cafe Retail Manager

Food handling and preparation as per the company menu cycle and under the supervision of the designated Sous/Executive Chef. - Organize and prepare mise en place.

Crew Life at Sea

Cook

Requires standing for extended periods, walking, pushing, lifting up to 50 pounds, bending and reaching, stooping and kneeling. Stock supplies, such as food or utensils, in serving stations, cupboards, refrigerators, or salad bars.

HHM Hospitality

Steward Dishwasher

The Assistant Front Office Manager plays a vital role in supporting the Front Office Manager by overseeing daily front office operations, which include the Front Dest Agents and Valet, Guest Services, and the Front Desk. The Assistant Front Office Manager will collaborate closely with the Front Office Manager to foster a culture of excellence, empower the team, and consistently exceed guest expectations.

MPM Macon

Assistant Front Office Manager

American Cruise Lines, the largest cruise line in the United States, is looking to add Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports a combined fleet of ships sailing through various itineraries across the nation from contemporary riverboats to paddlewheel queens for a steamboat experience.

American Cruise Lines, Inc.

OTHER

Demonstrates a willingness to help on work that needs to be done, will help in other areas of the kitchen when necessary (i.e., cold prep, bakery, store room, café serving line, dish room or tray line.). Student loan repayment, tuition reimbursement, FREE college education programs, retirement savings, paid paternity leave, fertility benefits, back up elder and childcare, pet insurance, PTO/Holidays, and more for full time and part time employees.

Orlando Health

Hot Prep Cook - Orlando Health - Health Central Hospital - Pool

[AW]-iCims

We’re a commercial general contractor and construction management company with more than 1,200 team members and a track record of delivering some of the most complex and high-profile projects in the country — from semiconductor and healthcare facilities to professional sports venues and high-end hospitality. Responsible for all planning, sequencing, scheduling, manpower, field coordination, forming systems, concrete placements, weekly labor/material/equipment management, material procurement, etc., for your assigned project(s).

Okland Construction Co., Inc.

Concrete Superintendent

From being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. Located on the waterfront of Charlotte Harbor, Sunseeker Resort is a premier destination featuring 785 guest rooms and suites, 18 food and beverage concepts, 11 bar areas, two distinctive pool experiences, and 60,000 square feet of meeting and event space.

Director of Food & Beverage

Minimum of 2 years as a Junior Sous Chef of 3 to 5-star hotel, resort or convention center with multiple food and beverage, Establishments situated in urban tier 1 or tier 2 city, high occupancy year-round resort or convention center. 3 to 5 years progressive supervisory and managerial experience of professional kitchens, preferably in a multi-outlet upscale hotel or large cruise ship.

Junior Sous chef

Responsibilities include menu planning, organic ingredient sourcing, daily fresh breakfast and dinners, advanced lunches, baby meals, family snacks, and maintaining a pristine kitchen environment. This role is ideal for an experienced culinary professional with 5+ years of background in private households, luxury hotels, fine dining, or Michelin-star environments at a leadership level.

Magnifica Hospitality

Private Chef

HiringThing

Grove Bay aspires to enhance the lives of its guests, employees, communities and investors as a restaurant industry leader by developing innovative, memorable and highly successful restaurant concepts. KEY RELATIONSHIP: Internal: Kitchen Staff, Stewarding Staff, F&B Staff, Purchasing Department, Storeroom, Engineering, Catering Staff, Conference Services Staff.

Executive Chef Jobs in Florida

Sous Chef Hard Rock Cafe International Inc

Outlet Sous Chef Hard Rock Cafe International Inc

Pastry Sous Chef Schulte Hospitality Group Inc

Sous Chef Grace Management

Sous Chef, Fine Dining Noble House Hotels and Resorts

SR. Director OF Dining Services Compass Group USA Inc

Retail Food and Nutrition Services Manager HCA Healthcare

Cashier/Runner Success Foods Management Group LLC

Conference Services Manager Pyramid Hotel Group

Cafe Retail Manager Compass Group USA Inc

Cook Crew Life at Sea

Steward Dishwasher HHM Hospitality

Assistant Front Office Manager MPM Macon

Cook American Cruise Lines, Inc.

Hot Prep Cook - Orlando Health - Health Central Hospital - Pool Orlando Health

Concrete Superintendent Okland Construction Co., Inc.

Director of Food & Beverage Pyramid Hotel Group

Junior Sous chef Crew Life at Sea

Private Chef Magnifica Hospitality

Sous Chef Grove Bay Hospitality Group

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