UNKNOWN

FEED

The Franchisor will not receive a copy of any application you submit for this job posting and will have no control over whether you receive an interview and/or are ultimately hired, does not control and is not responsible for the employment policies and practices of independent franchisees, and does not employ independent franchisees' employees. This means the independent franchisee is alone responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, supervisions, staffing and scheduling.

Denny's Corp

Restaurant Manager - Franchise

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Beginning as a hot dog cart in New York City's Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security.

Shake Shack Inc

Restaurant Manager

Beginning as a hot dog cart in New York City’s Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security.

Shake Shack

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This Dunkin'' Donuts restaurant is independently owned and operated under a franchise granted by DD Franchising LLC.You are applying for work with a franchisee of Dunkin'' Donuts, not Dunkin'' Brands, Inc., Dunkin'' Donuts or any of their affiliates. Leadership at Its Best: Guide and develop a team of assistant managers, shift leaders, and crew members, fostering professional growth and teamwork.

GPM Investments LLC

Dunkin Restaurant Manager

Their duties include hiring and training restaurant staff following company policies, speaking with diners to address concerns or solve problems and creating work schedules for restaurant staff. Restaurant Manager duties and responsibilities Maximizing the value of an appealing atmosphere in the restaurant requires a good bit of business savvy.

SMOOTH LIVING

Manager

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The manager will possess a versatile skill set, including food service management, team leadership, and proficiency in POS systems. Stoney River Steakhouse and Grill is an upscale steakhouse, specializing in scratch-made cuisine, attractive ambiance, and genuine hospitality.

SPB Hospitality

Restaurant Manager - Stoney River - Nationwide Opportunity

Restaurant Manager - Germantown, TN

Communicating food orders to chefs, paying attention to priorities, inspecting dishes for visual appeal and to ensuring that food is properly prepared and served at the proper temperature in a timely fashion is of utmost importance. Totaling 17,890 square feet, including a first-floor Rosé lounge, second-floor dining, and private dining space and a third-floor rooftop space, this is a stand out location in Nashville.

HOUR

The Hampton Social

Food Runner

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Building on the strength of our teams and of our integrated ecosystem of leading brands, personalized services and expert solutions, we break new ground to reimagine hospitality and inspire new ways to experience the world. We are more than 230,000 hospitality experts placing people at the heart of what we do, creating emotion for our guests, and nurturing passion for service and achievement beyond limits.

Accor Hotels

As a Restaurant General Manager, your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.

HHB Restaurant Recruiting

Restaurant General Manager - Quick Service - Jackson, TN

Restaurant General Manager - Quick Service - Maryville, TN

Restaurant General Manager - Quick Service - Knoxville, TN

As a Restaurant Catering Manager, your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.

Restaurant Catering Manager - Quick Service - Knoxville, TN

Physical Requirements & Frequency Bend – OccasionallyClimb/Crawl – OccasionallySit- RarelyKneel- OccasionallySquat- OccasionallyStand/Walk- Constantly Mental Requirements & Frequency Communicate Orally – ConstantlyEvaluating – FrequentlyPerform Calculations- OccasionallyRead/Comprehend- RegularlyReason/Analyze- RegularlyWrite- Occasionally. Regular exposure to varying temperatures (hot/cold/freezing), fumes, vapors, industrial restaurant equipment, noise, and guests will be a common occurrence.

Skyport Hospitality

Restaurant Manager at Titans Press Box

Frequency of Physical Requirements Bend: OccasionallyClimb/Crawl: OccasionallySit: RarelyKneel: OccasionallySquat: OccasionallyStand/Walk: Constantly Frequency of Mental Requirements Communicate Orally: ConstantlyEvaluating: FrequentlyPerform Calculations: Occasionally Read/Comprehend: Regularly Reason/Analyze: Regularly Write: Occasionally. Regular exposure to varying temperatures (hot/cold/freezing), fumes, vapors, industrial restaurant equipment, noise, and guests will be a common occurrence.

Restaurant Manager at Hattie B's

CEC Entertainment, LLC (“CEC”), headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment, proudly operating the iconic Chuck E. Cheese, Peter Piper Pizza and Chuck’s Arcade brands. The work environment includes flashing and flickering lights, moving mechanical parts, and loud noise, as well as exposure to non-weather related wet, humid, extreme heat and extreme cold conditions.

CEC Entertainment, LLC ("CEC"), headquartered in Irving, Texas is the nationally recognized leader in family entertainment and dining with its Chuck E. Cheese, Peter Piper Pizza brands and virtual kitchen concept, Pasqually's Pizza & Wings.
As the place where half a million happy birthdays are celebrated every year, Chuck E. Cheese's goal is to create positive, lifelong memories for families through fun, food, and play and is the place Where a Kid Can Be a Kid. Committed to providing a fun, safe environment, Chuck E. Cheese helps protect families through industry-leading programs such as Kid Check. As a strong advocate for its local communities, Chuck E. Cheese has donated more than $19 million schools through its fundraising programs. Peter Piper Pizza features dining, entertainment and carryout with a neighbor-hood pizzeria feel and "pizza made fresh, families made happy" culture.
Peter Piper Pizza takes pride in delivering quality food and fun that reconnects family and friends. Created in 2020, Pasqually's Pizza & Wings offers a distinct, customized eating experience outside of a restaurant environment that amplifies classic pizza and wings and operates out of 400 ghost locations nationwide. The Company and its franchise operate a system of nearly 600 Chuck E. Cheese and more than 120 Peter Piper Pizza venues, with locations in 47 states and 17 foreign countries and territories. For more information, visit chuckecheese.com, pasquallyspizza.com, and peterpiperpizza.com.

CEC Entertainment

Assistant Restaurant Manager

Responsibilities: Leadership at Its Best: Guide and develop a team of assistant managers, shift leaders, and crew members, fostering professional growth and teamwork. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.

We are a family owned and operated business looking to grow our team and inspire or guests

Dunkin' Donuts

[AW]-iCims

Occasionally drive on behalf of the Company for work-related purposes (e.g., picking up product for the Restaurant) when required by business needs (e.g., when a salaried leader is on a leave of absence or there is a role vacancy). Job Type Restaurant Management Position Type Full Time Date Posted 10/29/2026 Location 1779 Gallatin Pike N, Madison, TN 37115, United States Job ID 09A497AD8C0D7DC734EA11BD0B398212.

Raising Cane's USA LLC

Operations Manager

It also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.

YEAR

Assistant General Manager Relocation to Jackson TN

ADAPTED_NOW

As a General Manager, you'll be responsible for leading restaurant operations through a team of managers and crew; demonstrate leadership by living Red Lobster's principles, driving a culture of operational excellence with a focus on culinary, beverage, and service excellence and creating an over-the-top crew experience. Successful performance is measured through consistent delivery of balanced results from the perspective of guest, employee, process excellence, and financial goals.

Dining Room Manager Jobs in Tennessee

Restaurant Manager - Franchise Denny's Corp

Restaurant Manager Shake Shack Inc

Restaurant Manager Shake Shack

Dunkin Restaurant Manager GPM Investments LLC

Manager SMOOTH LIVING

Restaurant Manager - Stoney River - Nationwide Opportunity SPB Hospitality

Restaurant Manager - Germantown, TN SPB Hospitality

Food Runner The Hampton Social

Restaurant Manager Accor Hotels

Restaurant General Manager - Quick Service - Jackson, TN HHB Restaurant Recruiting

Restaurant General Manager - Quick Service - Maryville, TN HHB Restaurant Recruiting

Restaurant General Manager - Quick Service - Knoxville, TN HHB Restaurant Recruiting

Restaurant Catering Manager - Quick Service - Knoxville, TN HHB Restaurant Recruiting

Restaurant Manager at Titans Press Box Skyport Hospitality

Restaurant Manager at Hattie B's Skyport Hospitality

Assistant Restaurant Manager CEC Entertainment

Dunkin Restaurant Manager Dunkin' Donuts

Operations Manager Raising Cane's USA LLC

Assistant General Manager Relocation to Jackson TN Raising Cane's USA LLC

General Manager Red Lobster

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