Dining Room Manager StoryPointDining Room ManagerSaline, MIFor over 37 years, our senior living communities have served seniors and their families across Michigan, Ohio, Indiana, Iowa, Kentucky, and Tennessee, with each location offering unique services including independent, enhanced, and assisted living, as well as memory care and rehabilitation and skilled nursing. Through forming authentic connections and committing to creating the absolute best experiences each day for our residents and their families, we’ve created a special culture within our communities that allows our employees to do their best work and our residents to shine every day.
NewDining Room Manager-Lakeshore American House Senior Living CommunitiesDining Room Manager-LakeshoreSt. Clair Shores, MichiganFull timeResponsible for working with the Culinary Director regarding the scheduling and posting of work assignments for dietary aides, insuring there are adequate personnel on duty for the serving of meals, while maintaining staffing guidelines. Our vision is to be an innovative senior housing company that created sustainable excellence and stakeholder value, with an unparalleled commitment to passionate care provided by compassionate people.
Dining Room Lead Life Care Companies LLCDining Room LeadKalamazoo, MIFriendship Village is seeking a compassionate, energetic, and self-motivated individual to join our culinary team as a Crew Leader which is responsible for running the meal period in the absence of the dining room manager or assistant, you will be cross-trained in all front-of-house operations. Here's a snapshot of what you'll be doing each day as a Crew Leader: Organizes, directs and supervises all functions in the main dining room, Café and employee cafeteria.
Dining Room Supervisor - Full-Time Cedarbrook Senior LivingDining Room Supervisor - Full-TimeBloomfield Hills, MIReceives and resolves dining room service concerns immediately in conjunction with the Food Service Manager, Executive Chef/Executive Sous Chef, or the Director of Dining Services. At Cedarbrook Senior Living, we work hard every day to find out what "Celebrating Life Every Day!" means to our residents and their families, then we help them achieve these goals.
Dining Room Supervisor - Full Time Trinity HealthDining Room Supervisor - Full TimeAnn Arbor, MIFrom our amazing residents and guests who live and stay at our communities, to our colleague-centric culture, you'll find an environment that fosters a diversity of career options and promotes career growth within the greater Trinity network. Description: Glacier Hills Senior Living Community, part of the Trinity Health Senior Communities family, is seeking a Dining Services Supervisor to join us at our location in Ann Arbor, MI.
Dining Room Supervisor - Weathervane Hotel Investment ServicesDining Room Supervisor - WeathervaneCharlevoix, MIExcellent interpersonal skills; able to communicate well with customers and staff members. Handle customer complaints, resolving issues in a diplomatic and courteous manner.
Apparatus Room - Service Manager Aparium Hotel GroupApparatus Room - Service ManagerDetroit, MIActively participate in recruitment, training, scheduling, supervising, coaching, and motivation of all Restaurant, Café, Bar, In-Room Dining Service and Pool F&B associates in order to create an environment that nurtures ideas and develops future talent for succession planning in the Restaurant program; effectively use corrective action to address root causes of issues, course-correcting any missed opportunities. The hotel is managed by Aparium, which was founded in 2011, driven by the belief that all hospitality experiences should be fueled by the poetics of their surroundings, Aparium was born with an intense focus on unearthing the amazing moments unique to every city.
Dining Services Aide Wellspring Lutheran ServicesDining Services AideFairview, MIFull timeWork position assigned in dish room, assist with maintaining a clean kitchen and dining area by sweeping, mopping, taking care of garbage, busing and washing tables. 1390 Maple Dr Fairview, MI 48621 Join Wellspring and use your skills and compassion to make a difference in the lives of seniors in Fairview.
Restaurant Senior Dining Manager - Full Service - Taylor, MI HHB Restaurant RecruitingRestaurant Senior Dining Manager - Full Service - Taylor, MITaylor, MichiganAs a Senior Dining Manager, your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Restaurant Manager for Full Service Casual Dining Superior Talent SourceRestaurant Manager for Full Service Casual DiningMichiganAs an Restaurant Manager , you’ll play a key role in supporting daily operations, developing team members, and ensuring every guest leaves happy. 2+ years of leadership experience in full-service, casual dining, or QSR management .
Dining Host Dave & Buster'sDining HostTaylor, MichiganAt Main Event, Dining Hosts guide Guests through their dining experience and support the overall experience of our dining room and bar area. Main Event Team Members are expected to give their best on the job, so we do our part to ensure that you have what you need to stay motivated, valued, and embrace living your best life!
Restaurant Manager | Casual Dining Superior Talent SourceRestaurant Manager | Casual DiningFlint, MichiganWe’re looking for a dynamic Restaurant AGM to lead our team in Corunna, Michigan and help deliver the kind of hospitality that keeps guests coming back for more. Do you have the energy, leadership, and passion to turn a great meal into a memorable experience?
NewB72 FINE DINING BUSSER Grand Traverse Resort and CasinosB72 FINE DINING BUSSERWilliamsburg, MIIn addition to section 2.7 GTB EDC Appearance and Dress code team member must comply to the following: Must wear a dress type black shoe approved by management that is polished and in very good condition. Removes dirty dishes, cups, glasses, flatware etc. to the dishwashing area, unloads, cleans food off plates to garbage, stacks and racks for dishwashers.
Restaurant Manager USHG Detroit F&B LLCRestaurant ManagerDetroit, MIPart timeAs the first Detroit outpost of Danny Meyer’s Union Square Hospitality Group, founded in New York City in 1985, Pine Hall brings four decades of hospitality to the city, drawing on the spirit of beloved restaurants like Gramercy Tavern and Shake Shack. Maintain excellence and cleanliness of the dining room, ensuring that appropriate physical inventory is always available to employees and guests and that all staff is properly acquainted with appropriate CGS as it pertains to the cycle of service.
Restaurant Manager Union Square Hospitality Group LLCRestaurant ManagerDetroit, MIAs the first Detroit outpost of Danny Meyer's Union Square Hospitality Group, founded in New York City in 1985, Pine Hall brings four decades of hospitality to the city, drawing on the spirit of beloved restaurants like Gramercy Tavern and Shake Shack. Maintain excellence and cleanliness of the dining room, ensuring that appropriate physical inventory is always available to employees and guests and that all staff is properly acquainted with appropriate CGS as it pertains to the cycle of service.
Assistant Hotel Manager American Cruise Lines, Inc.Assistant Hotel ManagerMIAmerican Cruise Lines, the largest USA flagged cruise line in the United States, is looking to add Assistant Hotel Managers to our shipboard team for our 2026 season. American Cruise Lines only operates within the United States and has no more than 200 passenger vessels that create a one-of-a-kind small ship experience.
Apparatus Room Host (PT) Aparium Hotel GroupApparatus Room Host (PT)Detroit, MIAssist in all aspects of a guest's experience from beginning to end by extending a friendly greeting in an inviting environment, ensuring proper steps of service to create exceptional guest experiences; executing on requests in a friendly and timely manner, ensuring satisfaction throughout and adjusting as necessary. Observe conditions of all physical facilities and relay any challenges to the food and beverage leadership team to make corrections and improvements as needed; and communicate promptly with the F&B and Culinary teams to ensure all guests get their food as ordered in timely fashion.
Restaurant Manager USHG CareersRestaurant ManagerDetroit, MichiganAs the first Detroit outpost of Danny Meyer’s Union Square Hospitality Group, founded in New York City in 1985, Pine Hall brings four decades of hospitality to the city, drawing on the spirit of beloved restaurants like Gramercy Tavern and Shake Shack. Maintain excellence and cleanliness of the dining room, ensuring that appropriate physical inventory is always available to employees and guests and that all staff is properly acquainted with appropriate CGS as it pertains to the cycle of service.
Apparatus Room Server Assistant/Food Runner (AM) PT Aparium Hotel GroupApparatus Room Server Assistant/Food Runner (AM) PTDetroit, MIThe hotel is managed by Aparium, which was founded in 2011, driven by the belief that all hospitality experiences should be fueled by the poetics of their surroundings, Aparium was born with an intense focus on unearthing the amazing moments unique to every city. The Restaurant Server Assistant/ Food Runner reports to the F&B Managers and works in a team environment with other F&B professionals, including barbacks, bartenders, servers, dishwashers, cooks, and chefs.
NewAssistant Restaurant Manager DPrime - MGM Grand Detroit MGM Resorts InternationalAssistant Restaurant Manager DPrime - MGM Grand DetroitDetroit, MIIn this role, you will help oversee daily operations, ensure seamless floor service, and deliver exceptional guest experiences through attentive, personalized hospitality. Communicate with management, chefs and culinary staff in order to fulfill and address issues or needs requested by guests and employees.
Assistant General Manager Harper AssociatesAssistant General ManagerNew Buffalo, MI$70,000–$90,000 / yearWe're seeking an experienced, hospitality-driven Assistant General Manager (AGM) to lead an extremely successful upscale-casual restaurant in one of West Michigan's most desirable resort communities near Lake Michigan. Featuring a vibrant dining room, expansive outdoor patio, seasonal tourism traffic, and a strong commitment to exceptional guest experiences, this restaurant is designed to become a premier gathering place for both locals and visitors.
Line Cook - The Noggin Room Hotel Investment ServicesLine Cook - The Noggin RoomPetoskey, MIWork closely with the kitchen team, including chefs and other line cooks, to coordinate orders, communicate special requests or dietary restrictions, and maintain a harmonious and efficient working environment. Monitor and manage cooking times to ensure that each dish is prepared and served in a timely manner, coordinating with other kitchen staff to maintain a consistent flow of orders.
Bartender - The Noggin Room Hotel Investment ServicesBartender - The Noggin RoomPetoskey, MIPrepares and serves liquor, mixed drinks, wine, beer, and nonalcoholic drinks as ordered, using the proper methods and tools to ensure consistency. Maintains proper and adequate set-up of the bar, requisitioning and stocking all beer, wine, spirits, paper products, straw and stirrers, condiments and produce.
Server - The Noggin Room Hotel Investment ServicesServer - The Noggin RoomPetoskey, MIServe food and beverages promptly and efficiently, ensuring accuracy and good presentation, and timed so the entire table is served within a reasonable time frame. You will be responsible for taking orders, serving food and beverages, and maintaining a clean and welcoming atmosphere for our guests.
ATTENDANT - ROOM HOUSEK Pyramid Hotel GroupATTENDANT - ROOM HOUSEKLansing, MIAbility to move, traverse, position self to reach corners on floors and high places; observe conditions, detect odors, position and navigate carts weighing up to 100 lbs in tight spaces; operate equipment including spray bottles, vacuums, mops, brooms, dust pans, scrub pads and dusters. Whether you are just starting out in the hospitality industry or are a seasoned professional, Pyramid Global Hospitality offers a supportive and collaborative work environment that encourages growth and fosters success, in over 230 properties worldwide.
Assistant General Manager Union Square Hospitality Group LLCAssistant General ManagerDetroit, MIAs the first Detroit outpost of Danny Meyer's Union Square Hospitality Group, founded in New York City in 1985, Pine Hall brings four decades of hospitality to the city, drawing on the spirit of beloved restaurants like Gramercy Tavern and Shake Shack. The AGM is responsible for managing all facets of the Dining Room and Service operations at the restaurant and consistently looks for opportunities to grow our teams and provide memorable moments of hospitality for our guests.
Assistant General Manager USHG Detroit F&B LLCAssistant General ManagerDetroit, MIPart timeAs the first Detroit outpost of Danny Meyer’s Union Square Hospitality Group, founded in New York City in 1985, Pine Hall brings four decades of hospitality to the city, drawing on the spirit of beloved restaurants like Gramercy Tavern and Shake Shack. The AGM is responsible for managing all facets of the Dining Room and Service operations at the restaurant and consistently looks for opportunities to grow our teams and provide memorable moments of hospitality for our guests.
Host- The Noggin Room Hotel Investment ServicesHost- The Noggin RoomPetoskey, MIAs first point of contact here at the iconic Noggin Room, our hosts set the stage for a great guest experience. Communicate effectively with servers, bar, kitchen and management on level of business.
NewExecutive Restaurant & Bar Manager Petoskey, Michigan Odawa Casino ResortExecutive Restaurant & Bar Manager Petoskey, MichiganPetoskey, MIMinimum Qualifications: Associates degree in relevant field and three (3) years' experience in restaurant management, or high school diploma or equivalent and five (5) years in restaurant & bar management. Responsible for ensuring the highest level of customer satisfaction is achieved and excellent service is being delivered by the Team Members on their assigned shift.
Attendant - Room Housek Pyramid Lansing ManagementAttendant - Room HousekEast Lansing, MichiganAbility to move, traverse, position self to reach corners on floors and high places; observe conditions, detect odors, position and navigate carts weighing up to 100 lbs in tight spaces; operate equipment including spray bottles, vacuums, mops, brooms, dust pans, scrub pads and dusters. Whether you are just starting out in the hospitality industry or are a seasoned professional, Pyramid Global Hospitality offers a supportive and collaborative work environment that encourages growth and fosters success, in over 230 properties worldwide.
Manager, Team Member Experience Cooper's Hawk Winery & Restaurants, Inc.Manager, Team Member ExperienceLivonia, MIthe Cooper''s Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper''s Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.
Assistant General Manager USHG CareersAssistant General ManagerDetroit, MichiganAs the first Detroit outpost of Danny Meyer’s Union Square Hospitality Group, founded in New York City in 1985, Pine Hall brings four decades of hospitality to the city, drawing on the spirit of beloved restaurants like Gramercy Tavern and Shake Shack. The AGM is responsible for managing all facets of the Dining Room and Service operations at the restaurant and consistently looks for opportunities to grow our teams and provide memorable moments of hospitality for our guests.
NewAssistant Manager The Perry Hotel & Marina Key WestAssistant ManagerGrand Rapids, MI$60,000–$68,000 / yearIn addition to a cozy, lounge-like atmosphere evoking romanticism, character and dark allure of the iconic speakeasy, Social Misfits serves deliciously creative offerings including both savory and sweet scratch-made waffles from farm-fresh local ingredients, locally sourced Michigan maple syrups with unique flavor infusions, craft cocktails, and farmer direct, locally roasted, hand crafted coffee from The Great Lakes Coffee Roasting Company. We count on our management team to set the tone for a team-oriented, respectful workplace where all interactions are fueled by kindness, and people leave the store feeling better than they did walking in, from the inside out.
Kitchen Manager Cooper's Hawk Winery & Restaurants, Inc.Kitchen ManagerLivonia, MIAs Kitchen Manager, you will help lead the way in our fast-paced, high-volume, scratch kitchen, driving the culinary execution of our uniquely inspired menu with items thoughtfully paired with our Cooper's Hawk wines. the Cooper''s Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences.
FOH Manager - Big E's Sports Grill EBL Suburban Inns IncFOH Manager - Big E's Sports Grill EBLGrand Rapids, MIAny tattoo that is deemed offensive to co-workers, guests, vendors or others in the workplace based on racial, sexual, religious, ethnic, or other characteristics or attributes of a sensitive or legally protected nature are not permitted and must remain covered or concealed at all times. Employee Assistance Program (EAP) through Pine Rest (3 free counseling visits, online library, and access to legal, financial and elder care consultations).
FOH Manager - Big E's Sports Grill Holland Suburban InnsFOH Manager - Big E's Sports Grill HollandHolland, MIFull timeAny tattoo that is deemed offensive to co-workers, guests, vendors or others in the workplace based on racial, sexual, religious, ethnic, or other characteristics or attributes of a sensitive or legally protected nature are not permitted and must remain covered or concealed at all times. Schedule varies according to business demands and needs Required Travel: Position may require travel to other Suburban Inns properties, client locations, or other locations.
FOH Manager - Big E's Sports Grill Downtown Suburban InnsFOH Manager - Big E's Sports Grill DowntownMIFull timeAny tattoo that is deemed offensive to co-workers, guests, vendors or others in the workplace based on racial, sexual, religious, ethnic, or other characteristics or attributes of a sensitive or legally protected nature are not permitted and must remain covered or concealed at all times. Employee Assistance Program (EAP) through Pine Rest (3 free counseling visits, online library, and access to legal, financial and elder care consultations).
Manager Ansara ConceptsManagerFarmington Hills, MichiganThe Manager’s primary purpose is to develop restaurant management and hourly staff to establish our brand locally, build sales and manage profitability, while ensuring employee and guest satisfaction, without compromising the integrity or culture of the concept. A successful manager will demonstrate the following competencies required to achieve the desired “outcomes” from their contributions to the mission statement: Honesty and integrity in all things.
Patient Services Manager 2 Sodexo SAPatient Services Manager 2Petoskey, MIMinimum Functional Experience: 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. This food service manager will lead, mentor and develop a team of frontline staff and supervisors and will work closely with nurses and patients to ensure we are meeting and exceeding expectations.
Game Room Attendant - Cast Member CEC EntertainmentGame Room Attendant - Cast MemberGrand Rapids, MichiganFull-time employees (averaging 29.5+ hours/week) are eligible for comprehensive medical, dental, and vision coverage, paid sick/vacation time, paid holidays (where applicable), FSA/HSA options, life and disability insurance, voluntary benefits, legal coverage, and additional education and student loan support. CEC Entertainment, LLC (“CEC”), headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment, proudly operating the iconic Chuck E. Cheese, Peter Piper Pizza and Chuck’s Arcade brands.
Guest Service Manager - Hilton Garden Inn GR Suburban Inns IncGuest Service Manager - Hilton Garden Inn GRGrand Rapids, MIAny tattoo that is deemed offensive to co-workers, guests, vendors or others in the workplace based on racial, sexual, religious, ethnic, or other characteristics or attributes of a sensitive or legally protected nature are not permitted and must remain covered or concealed at all times. Provide excellent guest service and enforce the service philosophy among all team members: Supply information to guests regarding hotel policies, services, and amenities.
Chef Manager Leisure LivingChef ManagerHASTINGS, MIFor over 37 years, our senior living communities have served seniors and their families across Michigan, Ohio, Indiana, Iowa, Kentucky, and Tennessee, with each location offering unique services including independent, enhanced, and assisted living, as well as memory care and rehabilitation and skilled nursing. Through forming authentic connections and committing to creating the absolute best experiences each day for our residents and their families, we’ve created a special culture within our communities that allows our employees to do their best work and our residents to shine every day.
Front Desk Manager Davidson Hospitality GroupFront Desk ManagerMackinac Island, Michigan$19.50 / hourA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
General Manager Chipotle Mexican Grill IncGeneral ManagerGrandville, MIChipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Be accountable for the day-to-day operational business of your restaurant (creating and managing a schedule, P&L control and management, sales-forecasting, recruiting and interviewing… you get the idea).
Care Manager Sunrise Senior LivingCare ManagerGrand Rapids, MIThe Care Manager/“Designated Care Manager” is responsible for providing the highest degree of quality care and services to a consistent group of residents and their families in our assisted living/long term care and reminiscence neighborhoods. Understand and practice the proper method of attending to and disposing of, and the possibility of exposure to, blood borne pathogens, bodily fluids, infectious waste, sharp sticks, and hazardous materials.
Front of House Manager Union WoodshopFront of House ManagerAnn Arbor, MichiganHere’s to some hometown stories told in the shapes of comfort food from hometowns all over the globe: bold bites from your favorite taqueria, smokey BBQ straight from the backlot, street food with the authenticity of a Singapore alley delivered alongside the Ann Arbor train tracks. While performing the duties of this position, the employee is regularly exposed to sharp objects, slippery floors, smoke, steam, high temperatures, humidity, and extreme cold.
General Manager Pizza Hut IncGeneral ManagerMIPURPOSE OF THE POSITION: The person holding this supervisory position is responsible and accountable for: planning work, the daily operation of the restaurant, hiring and training team members, directing the activities of team members, and rewarding or disciplining team members; and, performing these functions in ways that assure compliance with all Company policies and procedures, customer satisfaction, a high level of team member morale and the attainment of sales and profit objectives. A mechanical device consisting of: (1) a dirty dish/rinse table, used to rinse and prepare dishes for washing; (2) dishwasher compartment, where dishes are washed with hot water, soap, sanitizing chemical and pressurized water; and, (3) clean dish/drain table, where clean dishes drain, dry 15 and are sorted for storage.
Front of House Manager - Kampers Method CoFront of House Manager - KampersDetroit, MichiganLocated atop Detroit's iconic Book Tower, Kamper's Rooftop Lounge is a vibrant rooftop destination offering panoramic city views, handcrafted cocktails, and a menu inspired by the flavors of Spain's Basque region. The Front of House Manager is responsible for leading all daily dining room and bar operations to ensure exceptional guest experiences, strong team performance, and smooth service execution.
Lawyers Club Program Manager University of MichiganLawyers Club Program ManagerAnn Arbor, MIIn Fall 2026, five new residence halls housing 2,300 undergraduate students and a new 822-seat dining facility will open to continue M Housing's strong tradition of providing affordable housing options and services for U-M students. Lead residence operations and implement programmatic opportunities in a way that creates and maintains a positive learner-centered community embracing Residence Education's Community Development Model, and Restorative Practices.
Assistant Front of the House Food Service Manager Cedarbrook Senior LivingAssistant Front of the House Food Service ManagerBloomfield Hills, MIDemonstrate flexibility in work schedule as evidenced by working holidays, evening, weekends and additional shifts when necessary to ensure adequate coverage within the department. Ability to interact positively with the supervisor, management, coworkers, residents, and the public to promote a team effort and maintain a positive and professional approach.