Cook Jobs

Weekend Cook

Entech Staffing Solutions

Flint, MI

Some general responsibilities include preparing and serving meals, maintaining accurate records and files, ordering/purchasing food and other kitchen items as necessary, inventory and keeping track of items delivered, storing items, keeping kitchen and storage areas clean and stocked, assisting in planning and implementing menus, and ensuring kitchen and food programs are compliant with various regulations. Demonstrated experience (minimum of two years relevant experience preferred) in commercial food preparation, nutrition, and bulk purchasing experience.

Cook, Long Term Care (LTC)

Good Samaritan

$15.5 - $23.5

Watertown, SD

Operates equipment such as, but not limited to, mixers, slicers, kettles, combination ovens, food grinders, food processors, ovens, stovetops, induction burners, grills, deep fat fryers, knives, dishwashers, garbage disposals, refrigerators and freezers. Prepares, assemble baked goods, cooks, seasons and portions food for patients/residents, staff, and visitors of the designated facility, preparing and serving food within guidelines of menu and dietary requirements.

Cook/Server

New Horizon Foods

Manitowoc, WI

The ideal candidate will have a positive attitude, excellent customer service skills, and the ability to work on their feet for extended periods of time. New Horizon Foods is a dining contract company that specializes in providing services tailored to the location and client.

Relief Cook

Resort Lifestyle Communities

$17.5 - $18.5

Okatie, SC

Key Responsibilities Prepare and present high‑quality dishes by cooking a wide variety of proteins and vegetables using methods such as broiling, grilling, frying, and sautéing, and ensuring every plate looks appealing. Complete all assigned opening and closing tasks for each shift, including morning setup or end‑of‑day shutdown, while supporting teammates with shared duties to maintain a clean, safe, and organized kitchen.

Line Cook - Perkins, TGI Fridays, Castaway Bay Resort & More!

Cedar Point

Fremont, OH

Monitor and control safe food handling procedures, including: time/temperature control, sanitation, cross-contamination, product rotation, storage levels, and cooling procedures. Cook, prepare and serve quality food items to our guests while providing prompt service and proper portioning of food items.

Lead Cook - FPL-Florida P&L-Juno

Aramark

Juno Beach, FL

Proven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.

Cook - FPL-Florida P&L-Juno

Aramark

Juno Beach, FL

Surrounded by fresh ingredients and the best equipment, you?ll be immersed in a world that goes beyond food preparation ? experimenting with different cuisines, flavors, and cooking styles. Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.

Lead Cook

Aramark

Tampa, FL

Proven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.

Part Time Catering Event Cook

Aramark

$16.5 - $18

Corning, NY

Surrounded by fresh ingredients and the best equipment, you?ll be immersed in a world that goes beyond food preparation ? experimenting with different cuisines, flavors, and cooking styles. Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.

Cook - FPL Jupiter West

Aramark

Jupiter, FL

Surrounded by fresh ingredients and the best equipment, you?ll be immersed in a world that goes beyond food preparation ? experimenting with different cuisines, flavors, and cooking styles. Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.

Cook

Parkhurst Dining

Erie, PA

Parkhurst Dining is part of Eat’n Park Hospitality Group, a regional portfolio of foodservice concepts serving 50 million guests annually in its restaurants, on college and corporate campuses and in every state through our online store. · Ensure the quality of the food produced and maintain the quality and quantity of food throughout the service period, utilizing production sheets.

Cook - Restaurant - Hiring Now

Parkhurst Dining

Erie, PA

Parkhurst Dining is part of Eat’n Park Hospitality Group, a regional portfolio of foodservice concepts serving 50 million guests annually in its restaurants, on college and corporate campuses and in every state through our online store. · Ensure the quality of the food produced and maintain the quality and quantity of food throughout the service period, utilizing production sheets.

Cooks - Hiring Now

Parkhurst Dining

Erie, PA

Parkhurst Dining is part of Eat’n Park Hospitality Group, a regional portfolio of foodservice concepts serving 50 million guests annually in its restaurants, on college and corporate campuses and in every state through our online store. · Ensure the quality of the food produced and maintain the quality and quantity of food throughout the service period, utilizing production sheets.

Cooks - Now Hiring

Parkhurst Dining

Erie, PA

Parkhurst Dining is part of Eat’n Park Hospitality Group, a regional portfolio of foodservice concepts serving 50 million guests annually in its restaurants, on college and corporate campuses and in every state through our online store. · Ensure the quality of the food produced and maintain the quality and quantity of food throughout the service period, utilizing production sheets.

Cooks for Restaurant - Hiring Now

Parkhurst Dining

Erie, PA

Parkhurst Dining is part of Eat’n Park Hospitality Group, a regional portfolio of foodservice concepts serving 50 million guests annually in its restaurants, on college and corporate campuses and in every state through our online store. · Ensure the quality of the food produced and maintain the quality and quantity of food throughout the service period, utilizing production sheets.

Cook - Restaurant Team Member

Parkhurst Dining

Erie, PA

Parkhurst Dining is part of Eat’n Park Hospitality Group, a regional portfolio of foodservice concepts serving 50 million guests annually in its restaurants, on college and corporate campuses and in every state through our online store. · Ensure the quality of the food produced and maintain the quality and quantity of food throughout the service period, utilizing production sheets.

Advanced Cook

The Oasis at Death Valley

$23.6

DEATH VALLEY, CA

While performing the duties of this job, the employee is regularly required to stand; walk; use hands to fingers, handle, or feel; reach with hands and arms; climb or balance; stoop, kneel, crouch, or crawl; talk or hear; and taste or smell. The Oasis at Death Valley is situated in a lush, spring-fed desert oasis, surrounded by the vast and arid desert of Death Valley National Park.

Line Cook

Tennessee Grasslands LLC

$18 - $20

Gallatin, TN

We are currently hiring both Full-Time and Part-Time Line Cooks to support our elevated dining experiences, tournaments, pool service, and private events throughout the summer and beyond. If you take pride in your craft, thrive in a fast-paced kitchen, and enjoy being part of a strong, team-driven culture, we would love to meet you.

Cook

The Neighborhood At Sheffield

Sheffield, AL

Maintains a current SERV Safe certificate (food services sanitation certificate) or able to participate in the food services sanitation training to become SERV Safe Certified. Summary of general responsibilities include but not limited to the preparation and serving of meals, sanitation of food service areas, accurate record keeping, receiving, rotating and inventory of products and regulatory compliance.

Cook - NBA New Jersey

Aramark

$23.5

Secaucus, NJ

Surrounded by fresh ingredients and the best equipment, you?ll be immersed in a world that goes beyond food preparation ? experimenting with different cuisines, flavors, and cooking styles. Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.

Cook

Aramark

Hemlock, MI

Surrounded by fresh ingredients and the best equipment, you?ll be immersed in a world that goes beyond food preparation ? experimenting with different cuisines, flavors, and cooking styles. Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.

Cook - Ashtabula Hospital - Patient - Cleveland Clinic

Aramark

$13

Ashtabula, OH

Surrounded by fresh ingredients and the best equipment, you?ll be immersed in a world that goes beyond food preparation ? experimenting with different cuisines, flavors, and cooking styles. Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.

Line Cook

Play Sporting Lounge

Doral, FL

As a Line Cook at PLAY Sporting Lounge, you will be at the center of a dynamic dining and entertainment destination, blending gourmet cuisine with an fun engaging atmosphere. We are seeking a dedicated and passionate Line Cook to join our culinary team in delivering exceptional dining experiences to our guests.

Part Time Line Cook