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Experienced Line Cook

Brewskeez Smokehouse & Music

  • O'Fallon, MO
  • 30+ days ago
  • $16–$28 Per Hour

Highlights

We re Not Looking for Beginners; We re looking for motivated, experienced Line Cooks who can step onto a busy line and keep up. Employee shift times may begin before opening or extend beyond closing depending on the position, location, and operational needs.

Numbers & Facts

LocationO'Fallon, MO
Salary$16–$28 Per Hour

Description

We are currently hiring experienced Line Cooks for all three of our locations:

Brewskeez Smokehouse & Music O'Fallon, MO
Cooper's American Pub & Grill St. Peters, MO
Irma Jean's Florissant, MO

$16- $28/hour, based on experience and responsibilities

Full-Time and Part-Time positions are available.

We re Not Looking for Beginners;
We re looking for motivated, experienced Line Cooks who can step onto a busy line and keep up.

Our restaurants operate fast-paced kitchens with steady volume especially on weekends. If you know your way around a commercial kitchen, can handle a rush, and take pride in doing the job right, we want to talk to you.

What You will Do:
Run and maintain your assigned station in a high-volume kitchen
Prepare and cook food accurately and consistently
Handle busy rushes without falling behind
Keep your station clean, stocked, and organized
Follow food safety and sanitation standards
Communicate and work as part of a fast-moving kitchen team
Complete opening, closing, and side-work responsibilities as assigned

What We re Looking For;
Previous line cook or comparable commercial kitchen experience is required
This is not an entry-level position
Ability to work efficiently in a fast-paced, high-volume environment
Dependable and motivated
Shows up on time and ready to work
Able to take direction and work well as part of a team

Must have availability for day shifts, evening shifts, and weekends

Scheduling & Hours;
Due to the nature of the restaurant industry, we are unable to guarantee a set schedule.


Business hours vary somewhat by location. Our general operating hours are:
Monday: 11 AM 9 PM
Tuesday: 11 AM 12 AM
Wednesday: 11 AM 1:30 AM
Thursday: 11 AM 12 AM
Friday: 11 AM 1:30 AM
Saturday: 11 AM 1:30 AM
Sunday: 11:30 AM 12 AM

Employee shift times may begin before opening or extend beyond closing depending on the position, location, and operational needs.


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