PART_TIME

FEED

UNKNOWN

We are seeking an experienced Prep Cook / Prep Chef to join our team at a busy outlet food court location. This role is essential to maintaining speed, consistency, and food quality in a high-volume quick-service kitchen.

Nicosora Ventures Inc

Prep Cook

Cost Control: Follows Holiday Inn procurement guidelines and applies good business judgment, controlling food cost while maximizing food and beverage revenue. The actual base pay offered is determined by several variables, including, as appropriate, the applicant's qualifications for the position, years of relevant experience, distinctive skills, level of education attained, certifications or other professional licenses held.

HOUR

B. F. Saul Company Hospitality Group

AM Cook - Full Time - Holiday Inn Dulles - Starting at $20/hour

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Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Abides by all Company policies and procedures including but not limited to: The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.

Compass Group North America

COOK (FULL AND PART TIME)

At Texas Roadhouse, we are a people-first company that just happens to serve steaks. We're about loving what you're doing today and preparing you for what you'll be doing tomorrow.

<p>Since our company opened its doors in 1993, the focus of Texas Roadhouse® has been putting employees first. It has always been our founder, Kent Taylor's, belief that if all of our team members ("Roadies," as we like to call them) are happy; our guests will have an amazing experience to brag about! That's why we believe in creating an environment that focuses on our Core Values: PASSION, PARTNERSHIP, INTEGRITY and FUN, with a purpose. With over 280 locations and growing, we are always seeking fun, energetic individuals to become new members of our family.Texas Roadhouse is proud to be an equal opportunity employer.</p>

Texas Roadhouse

Line Cook

IRecruitee

At Ford's Fish Shack, we're passionate about serving scratch-made food, fresh seafood, and creating memorable experiences for our guests. As a member of our culinary team, you'll play a critical role in delivering the high-quality food our guests have come to expect.

Ford's Fish Shack

Upscale Casual Restaurant Cooks

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Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.

Premium Catering Cook - Northwest Stadium

Must keep a clean supply of dishware, glassware, silverware and adequate supply of utensils and cookware throughout the shift. Savory team members make all our dishes from scratch, with a deep commitment to uncompromising quality and craftsmanship.

Tatte Bakery & Cafe

Prep Cooks, Line Cooks, Dishwashers - Tatte Rockville

ADAPTED_NOW

The liveliness of the dining room is matched by the creativity of the menu; featuring antojitos—Mexican small plates—ceviches and tacos, plus unique margaritas, and an impressive array of tequilas and mezcal. · Seamlessly work with an energetic and positive kitchen team to prepare and reproduce menu items, which will exceed our guest’s expectations.

Think Food Group

Job 159844 - Line Cook at Oyamel by José Andrés Washington, DC

OTHER

This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.

Morton's The Steakhouse

Line Cook (Upscale / Fine Dining)

[AW]-iCims

The menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines, making it one of the most exciting restaurants in Washington DC. · Seamlessly work with an energetic and positive kitchen team to prepare and reproduce menu items, which will exceed our guest’s expectations.

Job 162993 - Line Cook at Zaytinya by José Andrés Washington, DC

Prep Cook - Concessions Operations - Northwest Stadium

What started in a home kitchen has grown into a collection of bakeries and cafés inspired by Eastern Mediterranean and Levant traditions, where handcrafted food, exceptional coffee, warm hospitality, and beautiful spaces create moments of connection every day. Savory team members make all our dishes from scratch, with a deep commitment to uncompromising quality and craftsmanship.

Prep Cooks, Line Cooks & Dishwashers - Tatte City Center

FULL_TIME

What started in a home kitchen has grown into a collection of bakeries and cafés inspired by Eastern Mediterranean and Levant traditions, where handcrafted food, exceptional coffee, warm hospitality, and beautiful spaces create moments of connection every day. Flexibility to work a variety of shifts, including mornings, afternoons, evenings, weekends, and holidays.

Tatte Holdings, LLC

Prep Cooks - Tatte Fairfax

Must have sufficient mobility to perform assigned production tasks including constant reaching, bending, stooping, wiping, pushing and pulling for extended periods of time. Professional training through a culinary education or working in a fast-paced high-volume fine dining restaurant/catering facility preferred.

Legends Global

PT Prep Cook- Maryland Club

If you want to be a part of an exceptional team who values Excellence by setting the bar high, Integrity by living our values, Respect by valuing the contributions of every team member, Teamwork by supporting each other, and Innovation by keeping things exciting, please see our open position below. Abides by all Company policies and procedures including but not limited to: The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.

COOK (ON CALL)

Position Summary: The cook assists with preparing menus, inventory control, and maintains a clean or organized safe kitchen environment. For more information regarding the Clearinghouse, disqualifying offenses, and exemption procedures, please visit: https://info.flclearinghouse.com .

HRA Senior Living LLC

Cook

This pay scale reflects the base hourly wage and does not include incentive pay such as commissions, piece rates, gratuities, or similar forms of compensation that Montage may reasonably expect to pay for the position. Temperature is moderate and controlled by hotel environmental systems; however, must be able to work in extreme temperatures like freezers (-10°F) and kitchens (+110°F).

Montage Hotels & Resorts LLC

Cook II | Full-time

The pay scale is the base salary or hourly wage range, exclusive of incentive pay such as commissions, piece rates, gratuities, and the like, that Montage reasonably expects to pay for the position. Temperature is moderate and controlled by hotel environmental systems; however, must be able to work in extreme temperatures like freezers (-10°F) and kitchens (+110°F).

Pastry Cook II

Both full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Abides by all Company policies and procedures including but not limited to: The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.

Cook Jobs in Washington, DC

Prep Cook Nicosora Ventures Inc

AM Cook - Full Time - Holiday Inn Dulles - Starting at $20/hour B. F. Saul Company Hospitality Group

COOK (FULL AND PART TIME) Compass Group North America

Line Cook Texas Roadhouse

Upscale Casual Restaurant Cooks Ford's Fish Shack

Premium Catering Cook - Northwest Stadium Compass Group North America

Prep Cooks, Line Cooks, Dishwashers - Tatte Rockville Tatte Bakery & Cafe

Job 159844 - Line Cook at Oyamel by José Andrés Washington, DC Think Food Group

Line Cook (Upscale / Fine Dining) Morton's The Steakhouse

Job 162993 - Line Cook at Zaytinya by José Andrés Washington, DC Think Food Group

Prep Cook - Concessions Operations - Northwest Stadium Compass Group North America

Prep Cooks, Line Cooks & Dishwashers - Tatte City Center Tatte Bakery & Cafe

Prep Cooks - Tatte Fairfax Tatte Holdings, LLC

PT Prep Cook- Maryland Club Legends Global

COOK (ON CALL) Compass Group North America

Cook HRA Senior Living LLC

Cook II | Full-time Montage Hotels & Resorts LLC

Pastry Cook II Montage Hotels & Resorts LLC

COOK (SEASONAL) Compass Group North America

Cook II Montage Hotels & Resorts LLC

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