UNKNOWN

FEED

While performing the duties of this job, the employee is regularly required to speak and hear, taste and smell, sit, stand and walk for the duration of a work shift, bend, kneel or stoop, use hands to fingers, handle or feel, and reach with hands and arms. Bake, roast, broil, and steam meats, fish, vegetables, and other foods; adjust thermostat controls to regulate temperature of ovens, broilers, grills, roasters, and steam kettles.

HOUR

J.F. Shea Co Inc

Cook 2 @ KIVA

linkup_via_bold

J.F. Shea Family of Companies

Cook 1, Culinary

IRecruitee

What You'll Need: 2-4 years professional cooking experience required (breakfast foods such as eggs to order, pancakes, French toast etc.). Here's why you'll love being part of our team: A Culture of Hospitality: Every day, we strive to make work feel like home - warm, engaging, and full of life.

Life Care

Cook Level 2 (HCC) - PT (2:00pm-7:30pm)

While performing the duties of this job the employee is regularly required to stand for extended periods of time; tolerate areas of high heat and cold temperatures; use hands/fingers; reach with hands/arms; pull; push; stoop; kneel; crouch; or bend and talk/hear. Demonstrated proficiency in using a slicer, mixer, robot coupe, tongs, chefs knife, bread knife, paring knife, steel, high heat spatula, turner, and whisk.

Provider Contract Food Service

Cook 2

Cook 3 @ V's Taproom

Because we are a go-to spot for celebrations, weekend and holiday availability is required. Prior pantry experience is a major plus.

Rustlers Roost Properties

Pantry Cook (Mornings)

Proliant

To learn more, watch the following videos from a current employee: , Qualifications: Prior experience within a high-quality restaurant, country club, hotel or senior living company preferred. Overview: Vi is recognized as a Great Place to Work and one of Glassdoor's 100 Best Companies to work for.

VI Living

Cook II

At la Madeleine, we believe in creating a warm, welcoming space where guests can relax, connect, and enjoy delicious French-inspired food. We're more than just a bakery-we're a place for connection, where guests are greeted with a warm "Bonjour" and served by a team passionate about hospitality.

la Madeleine

Prep Cook

https://careers.ruthschris.com/search/jobdetails/grill/broiler-cook/8a2820ff-d7f1-4a99-b605-07dc53fede5c . Please visit this url for more details.

Darden Concepts Inc

Grill/Broiler Cook

At la Madeleine, we believe in creating a warm, welcoming space where guests can relax, connect, and enjoy delicious French-inspired food. We’re more than just a bakery—we’re a place for connection, where guests are greeted with a warm “Bonjour” and served by a team passionate about hospitality.

la Madeleine - Prep Cook

sourcestack_via_bold

OTHER

This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.

Mastro's Steakhouse

[AW]-iCims

ADAPTED_NOW

Whether you have experience or no restaurant experience no problem, we love restaurant rookies with a positive attitude and a willingness to learn. With an interactive ordering process so all of our employees get the opportunity to be a part of helping to create every customer's superior dining experience.

Fired Pie

Prep Cook - FPPC - Park Central - Phoenix , AZ (Phoenix, AZ)

Headquartered in King of Prussia, PA, UHS has more than 87,000 employees and through its subsidiaries operates 26 acute care hospitals, 327 behavioral health facilities, 40 outpatient facilities and ambulatory care access points, an insurance offering, a physician network and various related services located in 37 U.S. states, Washington, D.C., Puerto Rico and the United Kingdom. Qualifications Requirements: Must have at least two (2) years experience in quantity cooking, a basic knowledge of modified diets Training in food service sanitation and possession of food service sanitation certification as required; Experience utilizing industrial kitchen equipment and utensils; Prior kitchen supervisory experience helpful.

University Health Services Inc

Cook- Per Diem

The cook must have skills in food preparation, production control, inventory control, kitchen safety, sanitation, equipment use and cleaning/sanitizing, food safety, recipe adherence, therapeutic diets, and modified textured foods and liquids. We provide award-winning and highly successful solutions within the areas of Food and Nutrition Services, Environmental Services, Institutional Laundry Services and Facility Maintenance.

Powerlink Facilities Management Services

Cook - Full Time - Phoenix Veterans Home

Job Requirements: Minimum Qualifications: Education and Experience: High School Diploma or GED preferred plus three (3) years recent experience as a cook; at least 1 year of supervisory experience as a Lead Cook/Saucier or equivalent combination of experience and education. Responsible for all food storage areas (refrigeration, freezer, and dry storage), equipment, tools, floors, work stations and food prep areas are kept clean and organized, labeled and dated.

Desert Diamond Casinos & Entertainment

Lead Cook

Job Requirements: Minimum Qualifications: Education and Experience: High School Diploma or GED preferred, plus four (4) years of recent experience as a baker or pastry cook; at least one (1) year of supervisory experience as a baker lead or pastry lead preferred; or equivalent combination of experience and education. Must be able to pass a pre-employment drug/alcohol screen, and background investigation, obtain and maintain a gaming license, and include the following: Knowledge, Abilities, Skills, and Certifications: Ability to obtain a Food Handlers card.

Lead Pastry Cook

PART_TIME

As the pioneer of the semiconductor Dedicated IC Foundry business model, TSMC serves hundreds of global customers across industries including high-performance computing, smartphones, IoT, automotive, and consumer electronics. Our corporate dining spaces feature state-of-the-art kitchens, advanced tools, and a professional atmosphere that supports efficiency, teamwork, and high-quality service.

Thomas Management LLC

Weekend Grill Cook - Corporate Dining

Here's why you'll love being part of our team: A Culture of Hospitality: Every day, we strive to make work feel like home – warm, engaging, and full of life. We're proud of our vibrant culture, where staff and residents come together to create a welcoming, supportive environment full of compassion, innovation, and fun.

Cook Level 2 - FT

Prep and cook a variety of meats, seafood, poultry, vegetables, and other food items using broilers, ovens, grills, fryers and other kitchen equipment. Our menu is a fresh twist on Mexican food favorites alongside creative margaritas that keep our guests coming back for more.

Flower Child

At Portillo's we strive to create lifelong memories for both our guests and our Team Members, and that means providing a safe, welcoming workplace where we can live our Values of Family, Greatness, Energy and Fun. This position is also served with: An additional $2/hour for all hours worked after 11pm, $2/hour when working outside in temperatures below 33 degrees Fahrenheit, and $3/hour to work on holidays*.

Cook Jobs in Scottsdale, AZ

Cook 2 @ KIVA J.F. Shea Co Inc

Cook 1, Culinary J.F. Shea Family of Companies

Cook Level 2 (HCC) - PT (2:00pm-7:30pm) Life Care

Cook 2 Provider Contract Food Service

Cook 3 @ V's Taproom J.F. Shea Family of Companies

Pantry Cook (Mornings) Rustlers Roost Properties

Cook II VI Living

Prep Cook la Madeleine

Grill/Broiler Cook Darden Concepts Inc

la Madeleine - Prep Cook la Madeleine

Prep Cook Mastro's Steakhouse

Prep Cook - FPPC - Park Central - Phoenix , AZ (Phoenix, AZ) Fired Pie

Cook- Per Diem University Health Services Inc

Cook - Full Time - Phoenix Veterans Home Powerlink Facilities Management Services

Lead Cook Desert Diamond Casinos & Entertainment

Lead Pastry Cook Desert Diamond Casinos & Entertainment

Weekend Grill Cook - Corporate Dining Thomas Management LLC

Cook Level 2 - FT LCS

Prep Cook Flower Child

Cook - $17/hr. Portillo's

Similar Job Searches

See More Jobs

Stand out to leading employers.