Pantry Cook (Mornings)

Join the Herd at Rustler’s Rooste! Phoenix’s iconic hilltop steakhouse is seeking a organized, reliable, full-time morning pantry cook to anchor the daytime foundation of our culinary team. In this high-volume role, you will masterfully slice, portion, and organize fresh ingredients, maintain a pristine station, and follow strict food safety standards so the line can execute flawless plates with speed and precision. The ideal candidate thrives in an independent morning environment, possesses a sharp attention to detail for consistent prep standards, and has a rock-solid commitment to punctuality. Prior pantry experience is a major plus. Because we are a go-to spot for celebrations, weekend and holiday availability is required.