140 Results for

Cook Jobs in Oregon

Jobs

New!

Springfield, OR1 day ago

The line Cook is responsible for preparing, cooking, and plating menu items in a fast-paced kitchen, maintaining station cleanliness, following recipes, and ensuring food safety, typically working under the direction of a chef. They must have strong multitasking skills, time management, proficiency with kitchen equipment (grills, fryers), and the ability to work under pressure.

Cascade Locks, OR8 days ago

We are looking for part-time and full-time team members who are excited to work with us in our 10,000 sq ft restaurant and brewery. Compensation and Benefits: Competitive Hourly Wage (DOE), Tip Share, Paid Time Off, Paid Sick Time, Meal and Beverage Benefits.

New!

Bend, OR6 days ago

Benefits We Offer:Perks and employee discounts: $45 hotel rooms, 40% off bottles of wine, access to concerts, Happy Hour beverage pricing all day, 40% off McMenamins apparel & spa services, shift meal credits and more. McMenamins is a family-owned company in Oregon and Washington serving our own handcrafted beer, wine, cider, spirits and coffee alongside good, honest pub fare.

New!

Hood River, ORToday

Line cooks are responsible for taking daily inventory of their stations, prepping as needed, communicating with managers and peers, and maintaining cleanliness, sanitation, quality, and professionalism. Whether it s enjoying shift beers with the crew or experiencing the PNW outdoor scene with co-workers, the pFriem team is warm and welcoming with a strong bond over beer.

New!

Salem, OR3 days ago

$17–$29 Per Hour

MacLeay Country Inn is seeking an experienced Line Cook to help us elevate our culinary program and build on our reputation for quality hospitality. We're in an exciting growth phase, and we're building a team of trusted professionals who share our vision for excellence and innovation in the industry.

New!

Bend, OR6 days ago

New!

Hood River, OR5 days ago

$25–$25 Per Hour

We live in a beautiful and natural setting because we value access to bike, kite, kayak, windsurf, hike, etc. Ingredient driven menu, true local sourcing of ingredients.

New!

Hood River, OR1 day ago

$18–$25 Per Hour

You will also be responsible for maintaining a clean and organized work station and following all food safety guidelines. Keep the cooking area clean, sanitize surfaces and equipment, and adhere to all food safety and hygiene regulations.

Eugene, OR7 days ago

$15.05–$17.05 Per Hour

New!

Bend, OR6 days ago

$22–$24 Per Hour

Please email resumes or drop by in person and ask to speak to Sabrina or Peyton. Bend Brewing Co., is looking to hire lead line cooks.

New!

Eugene, OR6 days ago

$15.05–$22.05 Per Hour

Perks and employee discounts: $45 hotel rooms, 40% off bottles of wine, access to concerts, Happy Hour beverage pricing all day, 40% off McMenamins apparel & spa services, shift meal credits and more. McMenamins is a family-owned company in Oregon and Washington serving our own handcrafted beer, wine, cider, spirits and coffee alongside good, honest pub fare.

New!

Eugene, OR6 days ago

$15.05–$22.05 Per Hour

New!

Bandon, OR4 days ago

$18–$23 Per Hour

Whether you're looking to enjoy locally-sourced, Pacific-Northwest cuisine accompanied by an award-winning wine list or prefer kicking back in a Scottish-style setting with traditional pub fare and local microbrews, there is something for everyone. With a hard-working attitude, we help guide our guests through their pure golf experience, immersed in Oregon s natural beauty and away from the demands of daily life.

New!

Cloverdale, OR4 days ago

Join the culinary team at Meridian Restaurant and Bar inside the Headlands Coastal Lodge and Spa, a luxury retreat catering to adventure-seekers and the active Pacific NW lifestyle. Noble House Hotels & Resorts are proud to encourage and support an environment where everyone can be a successful team member (come as they are) as their true authentic self.

Sisters, OR10 days ago

$75–$150 Per Year

It is crucial that staff see youth and adults through a strengths-based lens and prioritize creating the best possible youth experience at all times, despite what challenges may arise at the staff level. Physical Demands (which can include bending, stooping, hiking, climbing and stretching) are: 5% Sitting, 45% Standing, 20% Walking, 30% Lifting/Carrying/Pushing/Pulling Pounds 5 -80 lbs.

Salem, OR18 days ago

$15.05–$21 Per Hour
Part-time
Employee

Helpful experience includes Waitress, Waiter, Server, Cashier, Server Assistant, bartender, Busser, Wait Staff, FOH Team member, Cashier, Customer Service, Restaurant Associate, Team Member, Counter Service, Server, Crew Member, Host, Hostess, Takeout, Take-Out, Take Out, To-Go, Line Cook, Prep Cook, or Dishwasher is preferred. Kitchen Staff / BOH Team Member, Grill Cook, Pizza Chef, Italian Chef, Dishwasher, Dish Machine Operator, etc.

Enterprise, OR7 days ago

Terminal Gravity Brewery in Enterprise, Oregon is gearing up for Summer and we're looking for great people to join the crew! If you're looking for a fun, fast-paced gig for the Summer with a solid team please check out the menu on our website and send your resume along.

Powell Butte, OR12 days ago

$90,000–$95,000 Per Year

In conjunction with the Executive Chef, establish goals for the kitchen, anticipate and resolve problems concerning all facets of the kitchen, anticipate trends, enact approved profit-oriented and cost saving ideas/activities. Control food cost by training kitchen staff on the proper methods of food preparation and handling, by training kitchen, restaurant, and steward employees on how to handle leftover food items.

New!

Eugene, OR5 days ago

$18–$23

The Glenwood has been consistently bestowed with "Best of Eugene" awards including "Eugene's Best Breakfast", "Best Meal", "Best Dinner", "Best Lunch", "Best Family Dining", and "Best Value". The Glenwood has been written about in The New York Times, Lonely Planet, Sports Illustrated On Campus and is listed in Northwest Best Places and many national tour publications.

Klamath Falls, OR8 days ago

Learns and adheres to the designated cooking methods to assist in preparing the appropriate menu items consistently. Although this role generally does not include line cook duties, it provides the ideal opportunity to develop and use many of the skills essential to becoming a cook.

Springfield, OR8 days ago

Summary of position: The primary purpose of this position is to be responsible for maintaining and setting up food production and quality control of all meat, fish, fowl, sauces, stocks, seasoning and all other food items prepared in the different kitchen stations to ensure that every dish is prepared to proper specifications in a timely and consistent manner. Both PTO and Sick leave allows Team Members to have home life balance for any reason, such as vacation, rest and relaxation, their own or a family member's illness or health concern, personal pursuits, or any qualifying reason under applicable sick and safe time laws.

Sherwood, OR30+ days ago

In our effort to provide dynamic and excellent customer service to our residents and families, we recognize that high-quality food and dining service are a priority. Job DescriptionA WONDERFUL OPPORTUNITY TO BE THE DIFFERENCE!The Springs at Sherwood seeks a Cook for our Independent Living, Assisted Living, and Memory Care environments.

Grants Pass, OR10 days ago

$16–$18

Today, we continue to honor the values of the Elmer’s family by delivering seasonally fresh entrees and premium, made-from-scratch favorites served with care in a warm, inviting family atmosphere. Truly a family owned and operated labor of love, Walt, Dorothy, and their three sons poured their hearts into serving the local community.

New!

Tualatin, OR6 days ago

$18–$21

North Bend, OR22 days ago

Cook menu items to order using a variety of equipment including grills, fryers, ovens, steam tables, and other specialized tools as needed. Make sure the space stays safe, clean, and friendly for both guests and the rest of the team; speak up and report any safety concerns to the Safety Committee.

Keizer, OR13 days ago

Come join the Evergreen Restaurant Group/Italian Restaurant Group, a franchisee of Outback Steakhouse as a Line Cook, where you will be passionately preparing, portioning, and cooking food items to our quality specifications. At Outback Steakhouse we take food seriously, without forgetting the fun and we are proud to do things uniquely and strive to positively impact the lives of our people we call Outbackers".

Grants Pass, OR30+ days ago

If you have a passion for cooking or learning to cook Wild River is a great place to work. We have been successfully serving the Rogue Valley for over 40 years with 5 locations in Southern Oregon.

Grants Pass, OR30+ days ago

If you have a passion for cooking or learning to cook Wild River is a great place to work. We have been successfully serving the Rogue Valley for over 40 years with 5 locations in Southern Oregon.

Medford, OR22 days ago

Maintain a clean, organized, and fully stocked workstation, completing opening, running, and closing duties efficiently, Assist teammates across Line, Prep, and Dish stations when needed and participate in cross-training opportunities. Remaining calm, focused, and making good decisions under pressure is essential, especially during busy service periods or when handling guest concerns.

Portland, OR16 days ago

$19–$21 Per Hour

Set within the historic Henry Weinhard Brewery building in Portland’s Pearl District, Hearth & Vine is a restaurant, bar, and gathering place offering New American cuisine alongside a broad selection of Pacific Northwest wines and beers. We will endeavor to make a reasonable accommodation to the known limitations of qualified applicants and employees with a disability pursuant to the American with Disabilities Act and any applicable state and local laws unless the accommodation would impose an undue hardship on the operation of our business.

Lincoln City, OR30+ days ago

$16–$20 Per Hour

The Line Cook will be responsible for preparing ingredients, cooking and presenting dishes, and maintaining a clean and organized work area. Introduction: We are seeking a skilled and experienced Line Cook to join our team and prepare high-quality dishes for our guests.

Redmond, OR14 days ago

$13.75–$21

Guests can enjoy IHOP’s world-famous breakfast favorites and Applebee’s craveable casual dining and bar offerings, all in one convenient location. With two distinct dining areas, this innovative setup offers the best of both worlds in a single visit.

Portland, Oregon30+ days ago

This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.

Powell Butte, OR30+ days ago

Local ingredients from farms and ranches include elk, venison, rabbit, and buffalo, while foraged items such as western juniper, sagebrush, rye, elderberry, wild strawberry, and huckleberry enhance the menu. The kitchen is driven by the essence of smoke and fire, with dishes being smoked, grilled, spit-roasted, or torched, embodying the spirit of open-range and campfire cooking.

Tigard, OR30+ days ago

$19–$23 Per Hour

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.

New!

Salem, OR2 days ago

Salem, OR30+ days ago

This position works effectively with the facility leadership team to ensure success of the facility by completing the following core job duties and other required tasks: Responsible for orderly storage and cleanliness of all areas and items within the kitchen, dining room, and other food storage, meal service, and refuse disposal areas. Advanced Recovery Systems (ARS) is an integrated behavioral healthcare management company committed to transforming lives through comprehensive treatment.

Portland, Oregon30+ days ago

$18–$22 Per Hour

New!

Portland, Oregon6 days ago

Portland, Oregon30+ days ago

$19–$25 Per Hour

New!

Independence, OR6 days ago

$16–$18 Per Hour

The Breakfast cook will be responsible for setting up and maintaining the breakfast area, preparing and serving food and drinks, and ensuring that guests have a positive experience. We are seeking a friendly and reliable Breakfast cook to join our team and provide excellent service to guests during breakfast hours.

Portland, OR30+ days ago

Get Ready to Sizzle: The heart of the kitchen, our Prep Cooks have a passion for preparing the highest quality food and creating memorable dining experiences through world-class service and exceptional cuisine. Since Ruth’s Chris was founded in 1965, the most important ingredient in our recipe for success has been a team of hard-working people with a passion for creating special experiences for our Guests.

Portland, OR11 days ago

Candidates will need to have excellent communication skills, have cooking experience and thrive in challenging environments while having fun working. Seasonal duration may be shortened or extended based on business need, with the possibility to remain on long term at the end of the season.

New!

Nyssa, OR2 days ago

$20–$23 Per Hour

Prepares food, including but not limited to: washing, trimming, cutting, portioning, measuring, mixing, and panning; Cooks food including: baking, broiling, frying, steaming, braising, boiling, and pressure cooking; Operates and cleans all food preparation equipment, including but not limited to: grills, broilers, ovens, steamer tables, mixers, microwave ovens, toasters, etc. The Terraces of Boise in Boise, ID, a HumanGood community nationally rated as 2025-2026 Best Senior Living community for Assisted Living, Independent Living and Memory Care by U.S News & World Report, is looking for talented line cooks to join our team!

Beaverton, OR30+ days ago

Dough Zone Dumpling House has received high praise from thousands of customers for its top-notch food and services since it was founded. Dough Zone USA and Moji Food participate in the E-Verify program to confirm the employment eligibility of all newly hired employees.

Happy Valley, OR30+ days ago

Part-time

Portland, OR30+ days ago

Part-time

Bend, OR14 days ago

$22–$27

If you are passionate about food preparation, thrive under pressure, and enjoy working in a collaborative team setting, we invite you to apply for this exciting opportunity at [Your Restaurant Name]. We are currently seeking a dedicated Cook to join our team and contribute to our mission of providing delicious meals and excellent service.

Sunriver, Oregon30+ days ago

If you enjoy working in a fast-paced environment this beautiful restaurant with a brand-new state-of-the-art kitchen is the perfect place for you! Ensures portion necessities and portion control for all food functions are recipes, especially high cost items.

Sunriver, Oregon30+ days ago

At least one year kitchen/prep experience or one year of culinary school required; or 3-4 years’ experience in a high volume, quality culinary operation. Must be able to perform simple grasping, fine manipulation, reaching and repetitive hand & arm movements constantly; squeezing and overhead reaching occasionally.

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Cook Jobs in Oregon

Jobs

Line CookThe Nave Kitchen

Now Hiring Line Cooks / Prep/ Expo at Thunder Island BrewingThunder Island Brewing Co

Prep CooksMcMenamins Old St. Francis School

Line CookpFriem Family Brewers - Hood River

Line CookMacLeay Country Inn

Now Hiring Line CooksMcMenamins Old St. Francis School

Line CookCelilo Restaurant & Bar

Line Cook (FT or PT)Lightwell Hotel & Spa

Now hiring LINE COOKSMcMenamins North Bank

Lead 1 & 2 Line CooksBend Brewing Company

Line CookMcMenamins North Bank

Line CookMcMenamins East 19th St. Pub

CookBandon Dunes Golf Resort

Greeters/Bussers/Room Service/Barback/Bartenders/Servers/Line CooksMeridian Restaurant & Bar

Camp Caldera Lead CookCaldera

Restaurant Team Members : Cashiers & CooksSarina's Italian Kitchen - New Location

Saute & PrepTerminal Gravity Brewery & Pub

Banquet ChefBrasada Ranch

Line CookGlenwood

Restaurant Prep CookRunning Y Properties

Line CookNorthwest x Southern Hospitality

Seeking talented Prep/Line Cook for a Senior Living CommunityThe Springs Living

Line Cook Mids and PMsElmer's Restaurants

Line CookElmer's Restaurants

Timbers Line CookKo-Kwel Casino Resort Coos Bay

Line CookOutback Steakhouse

Line Cook Prep Cook Grants pasWild River Brewing

Line Cook /Prep Cook Wild River PubWild River Brewing

Hotel Line CookKo-Kwel Casino Resort Medford

Line CookHearth & Vine

Line Cook / Chef $16-$20 per hourGilgamesh The Coast Inc

Line CookApplebee's/IHOP

Prep CookJake's Grill

Line Cook- Fine DiningBrasada Ranch

Line CookPF Changs

Line CookMacleay Country Inn

Line CookThe Recovery Village

Line Cook (Upscale / Fine Dining)Chart House

Line CookJake's Grill

Line Cook (Upscale / Fine Dining)Portland City Grill

Line CookGILGAMESH THE RIVER INC

Prep CookRuth's Chris Steak House

Seasonal Line Cooks - Full and Part Time Available - Portland PubDeschutes Brewery

Healthcare CookTerraces of Boise - a HumanGood community

Cook/Cocinero (OR - Beaverton)Dough Zone USA

Cook/Cocinero (OR - Clackamas)Dough Zone USA

Cook/Cocinero (OR - Portland)Dough Zone USA

Line Cook PositionBlack Bear Diner

Cook I - The Lake HouseSunriver Resort

Cook II - The Lake HouseSunriver Resort

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