Hyatt Vacations OwnershipCook II Hyatt Vacations OwnershipCook IIEscondido, CAAt Marriott Vacations Worldwide (MVW), we make vacation dreams come true for travelers around the world in a supportive, friendly, and beautiful work environment. At Hyatt Vacation Club (HVC), we make vacation dreams come true for travelers around the world in a supportive, friendly, and beautiful work environment.
Hyatt Vacations OwnershipNewCook Hyatt Vacations OwnershipCookEscondido, CAAt Hyatt Vacation Club (HVC), we make vacation dreams come true for travelers around the world in a supportive, friendly, and beautiful work environment. As a Kiosk Cook at HVC, you will assist in providing our Owners/guests with experiences and events to make memorable vacation memories, where everyone is connected by care and inclusivity.
Legends Hospitality, LLCKitchen cooks, prep cooks, sous chefs, line cooks, dishwashers Legends Hospitality, LLCKitchen cooks, prep cooks, sous chefs, line cooks, dishwashersDel Mar, CA$20–$25 / hourSelects and uses knives, hand tools, utensils, and equipment to portion, cut, slice, dip, score, julienne, whip, beat, maintain holding temperature, chill, freeze or otherwise produce food in the pantry station. Legends Global, the leader in privately managed public assembly facilities, has an excellent opening for kitchen staff at the Del Mar Fairgrounds & Racetrack.
Legends GlobalKitchen cooks, prep cooks, sous chefs, line cooks, dishwashers Legends GlobalKitchen cooks, prep cooks, sous chefs, line cooks, dishwashersDel Mar, CaliforniaSelects and uses knives, hand tools, utensils, and equipment to portion, cut, slice, dip, score, julienne, whip, beat, maintain holding temperature, chill, freeze or otherwise produce food in the pantry station. Legends Global, the leader in privately managed public assembly facilities, has an excellent opening for kitchen staff at the Del Mar Fairgrounds & Racetrack.
Saint Aliso IncNewPanini Kabob Grill - Line Cook|Prep - Cocinero Back of the House Saint Aliso IncPanini Kabob Grill - Line Cook|Prep - Cocinero Back of the HouseAliso Viejo, CA$21–$22.50 / hourThe line cook sets up and stocks products, cooks and presents dishes according to PKG recipes, and cleans, sanitizes, and maintains equipment, utensils, tools, and any additional tasks by management. Do you enjoy working in a fun, fast-paced environment with team members who share our passion and perfection?.
Stone Brewing CoLine Cook Lead - Brewery Restaurant Stone Brewing CoLine Cook Lead - Brewery RestaurantEscondido, CALead Line Cooks also own final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for varying menu item plates while collaborating with Front of House teams to execute timing of final plate delivery to our fans. Lead Line Cooks are responsible for supporting management by leading the kitchen team with accurately and efficiently cooking meats, fish, vegetables, and other hot food products as well as preparing and portioning food products prior to cooking.
Santa Mission IncPanini Kabob Grill - Line Cook|Prep - Cocinero Back of the House Santa Mission IncPanini Kabob Grill - Line Cook|Prep - Cocinero Back of the HouseSan Diego, CA$21–$22.50 / hourThe line cook sets up and stocks products, cooks and presents dishes according to PKG recipes, and cleans, sanitizes, and maintains equipment, utensils, tools, and any additional tasks by management. Do you enjoy working in a fun, fast-paced environment with team members who share our passion and perfection?.
Lawry's CareersLine Cook/Carver Lawry's CareersLine Cook/CarverCorona Del Mar, CaliforniaBe dressed in a clean, designated uniform and acceptable footwear, ready to begin at start of all scheduled shifts, and work until the end of scheduled shifts, unless authorized by management for approved shift or work schedule change. Capable of multi-tasking, leading and communicating with others, able to express and exchange ideas in spoken and written English in an above average manner both with co-workers and guests.
The Great Greek Mediterranean Grill - San DiegoLine Cook The Great Greek Mediterranean Grill - San DiegoLine CookSan Diego, CAThe Line Cook is also responsible for knowing the food hierarchy in the storage of products in the walk-in cooler and walk-in freezer, and also keeping the dry storage organized. Prepares food with proper safety equipment, tools and recipe specs with further direction from Management.
LCS Senior LivingNewLine Cook LCS Senior LivingLine CookSan Diego, CA$22–$24 / hourWho you are:* High school graduate* Minimum of 2 years production kitchen experience, with 1-year minimum food preparation experience* Ability to speak, read and write English* Basic cooking skills and creative food presentation skills requiredJob Summary:The Line Cook will be responsible for the preliminary preparation of hot and cold food as assigned. You will enjoy:* $0 employee cost share for medical insurance* Dental and Vision Insurance* Now offering DailyPay!* An employee appreciation bonus, which is funded by our residents* Life insurance* Long-term disability insurance* 403 (b) retirement plan with employer match* Tuition reimbursement program* PTO and paid holidays* Pet insurance* AFLAC* Monthly Employee Engagement Activities* An extraordinary work environment that is both engaging and fun!
Cape Rey Carlsbad Beach, A Hilton Resort & SpaPM Line Cook Cape Rey Carlsbad Beach, A Hilton Resort & SpaPM Line CookCarlsbad, CaliforniaA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Hilton Garden Inn Carlsbad BeachLine Cook Hilton Garden Inn Carlsbad BeachLine CookCarlsbad, California$21–$21.50 / hourA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Europa Village Winery and ResortLine Cook Europa Village Winery and ResortLine CookTemecula, CA$1–$4 / hourEuropa Village is a one of a kind Wine Country destination offering an Old World European experience where service is gracious and unlimited. Assists in maintaining and stocking designated stations, freezers, refrigerators and store room with food products daily.
King's Fish House - Mission ValleyNewLine Cook King's Fish House - Mission ValleyLine CookSan Diego, CA$18–$23 / hourOnce hired, you will be trained in a line cook position (Grill, Sauté, Pantry, Fry) and tested in your station to ensure your capability and knowledge of the recipes, procedures, and quality components. The Cook positions are one of the most important positions we have in executing every ticket with consistency, timeliness, recipe adherence, and quality control to ensure that every guest has a memorable meal.
Burger LoungeNewLine Cook Burger LoungeLine CookSan Diego, CA$17.75–$19.75 / hourLine Cooks may act in the capacity of prep cook to ensure each shift is set-up for success, then transition into line cook to oversee fryer and/or salad lines as needed. A Line Cook's work schedule fluctuates based on business and staffing needs and requires availability to work days, nights, weekends and holidays, as needed.
Eddie V's Prime SeafoodNewLine Cook Eddie V's Prime SeafoodLine CookSan Diego, CA$17.75–$25.50 / hourFrom artfully prepared seafood and steaks paired with imaginative cocktails to exceptional service, Eddie V's provides a place where you can enjoy being part of one of the most alluring restaurants while thriving in a nurturing work environment that encourages growth. We are committed to the highest safety and sanitation practices, including team member wellness and team members maintaining clean, sanitized and safe restaurants.
King's Fish House - CarlsbadLine Cook *$300 Hiring Incentive* King's Fish House - CarlsbadLine Cook *$300 Hiring Incentive*Carlsbad, CA$18–$23 / hourOnce hired, you will be trained in a line cook position (Grill, Sauté, Pantry, Fry) and tested in your station to ensure your capability and knowledge of the recipes, procedures, and quality components. The Cook positions are one of the most important positions we have in executing every ticket with consistency, timeliness, recipe adherence, and quality control to ensure that every guest has a memorable meal.
Applied MedicalLine Cook Applied MedicalLine CookRancho Santa Margarita, California$20–$24 / hourOur unique business model, combined with our dedication to delivering the highest quality products, enables team members to contribute in a larger capacity than is possible in typical positions. This role works collaboratively with the broader culinary team to ensure quality, consistency, and efficiency across all menu offerings while upholding food safety and sanitation requirements.
Eureka! Restaurant Group, LLCLine Cook Eureka! Restaurant Group, LLCLine CookSan Diego, CAQualifications At least 18 years of age Food Handler Safety Training Card Physical Demands and Work Environment Position requires prolonged standing bending stooping twisting lifting products and supplies up to 50lbs and repetitive hand and wrist motion working with and around hot cold and hazardous equipment in a fast paced and congested environment that will occasionally be loud hot andor physically demanding. Our aim is to attract and hire talented individuals seeking to share unique dining environments that will transport themselves and our guests to authentic discovery of food passion and experiences Purpose of the Position Prepare prioritize and execute recipes in accordance with established policies and procedures.
Il Fornaio Cucina ItalianaLine Cook Il Fornaio Cucina ItalianaLine CookDel Mar, CAWe also offer excellent wages and benefits including full medical, dental, vision, life insurance, free uniforms, delicious complementary meals, employee discounts and the opportunity to work with our great Chefs and Management team. Prior experience as a Line Cook, Prep Cook, Pantry, Grill, Pasta, Pastry, Pizza, Sauté is highly desirable.
SANTA ESCONDIDO INCPanini Kabob Grill - Cook Cocinero Prep Back of the House ($20.00 Starting) SANTA ESCONDIDO INCPanini Kabob Grill - Cook Cocinero Prep Back of the House ($20.00 Starting)Escondido, CA$21–$22.50 / hourThe line cook sets up and stocks products, cooks and presents dishes according to PKG recipes, and cleans, sanitizes, and maintains equipment, utensils, tools, and any additional tasks by management. Do you enjoy working in a fun, fast-paced environment with team members who share our passion and perfection?.
Stone Brewing CoSeasonal Line Cook (Summer) - Brewery Restaurant Stone Brewing CoSeasonal Line Cook (Summer) - Brewery RestaurantEscondido, CAIf you thrive in a fast-paced, high-volume kitchen and are passionate about craft food and beer pairing, this is your opportunity to join one of Southern California's most iconic brewery restaurants. Prepare and cook a variety of menu items including meats, seafood, poultry, and vegetables using grills, fryers, ovens, and broilers.
Watermark Retirement Communities IncLead Line Cook Watermark Retirement Communities IncLead Line CookOceanside, CAThis position requires strong leadership, culinary expertise, and the ability to maintain a clean and organized kitchen environment while working efficiently in a fast-paced setting. Our team is passionate about excellence, teamwork, and creating memorable dining experiences for our residents and their guests.
Punch Bowl SocialNewLine Cook Punch Bowl SocialLine CookSan Diego, CA$17.75–$19.50 / hourAfter making a conditional offer and running a background check, if Punch Bowl Social is concerned about conviction that is directly related to the job, you will be given the chance to explain the circumstances surrounding the conviction, provide mitigating evidence, or challenge the accuracy of the background report. Our Line Cooks are passionate about the craft, true culinarians and have a deep respect for the ingredients and are masters of technique.
Town and Country ResortPizza Oven Line Cook Town and Country ResortPizza Oven Line CookSan Diego, CaliforniaSafely and efficiently operate the pizza oven while stretching dough, applying toppings, and carefully monitoring cooking times and temperatures. Physical Demands: This position requires prolonged standing, repetitive motions, manual dexterity for food preparation, and the ability to lift and carry items up to 50 pounds.
Town and Country ResortARLO Line Cook (AM Shift) Town and Country ResortARLO Line Cook (AM Shift)San Diego, California$20.56–$23.35 / hourOverview: As a Line Cook at ARLO San Diego, you will prepare and execute menu items aligned with the restaurant’s bold, creative culinary style using fresh, local ingredients. Tolerance for working in high-heat, humid, noisy environments (near stoves, ovens, grills, dish areas) and ability to maintain focus during fast service.
Behind The Scenes Catering & EventsNewAM Line Cook Behind The Scenes Catering & EventsAM Line CookSan Diego, CA$21–$25We’re hiring experienced line cooks to join our high-volume coastal restaurant in La Jolla, serving breakfast, lunch, and dinner with ocean views. This is a fast-paced but well-organized kitchen with a strong team and a focus on quality execution.
Town and Country ResortLapper Restaurant Line Cook Town and Country ResortLapper Restaurant Line CookSan Diego, CaliforniaOverview: Step up to the plate and bring your passion for flavor to Lapper Sports Bar + Kitchen, Town and Country Resort’s spirited sports bar where good times and great food are always the main event. Qualifications: Minimum 1 year of line cooking experience in a high-volume kitchen environment (preferably hotel or casual dining).
Lawry's CareersBroil/Sauté Cook Lawry's CareersBroil/Sauté CookCorona Del Mar, CaliforniaBe dressed in a clean, designated uniform and acceptable footwear, ready to begin at start of all scheduled shifts, and work until the end of scheduled shifts, unless authorized by management for approved shift or work schedule change. Capable of multi-tasking, leading and communicating with others, able to express and exchange ideas in spoken and written English in an above average manner both with co-workers and guests.
Bon Appetit LlcLine Cook Bon Appetit LlcLine CookTemecula, CAIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
PMG HOSPITALITY INCLine Cook PMG HOSPITALITY INCLine CookLa Jolla, CAIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
Cellar HandNewLine Cook - Cellar Hand Restaurant - Hillcrest Area Cellar HandLine Cook - Cellar Hand Restaurant - Hillcrest AreaSan Diego, CA$21–$23 / hourCellar Hand is the latest culinary venture by the esteemed creators of Pali Wine Co. Nestled in the vibrant heart of San Diego's Hillcrest neighborhood, this elegant establishment marries the rustic allure of Central Coast wine country with a distinctive Mediterranean twist. As a Line Cook at Cellar Hand, your job includes all culinary activities and will include but not be held to the following duties: Efficient work with kitchen staff in all culinary activities.
IntazzaLine Cook IntazzaLine CookSan Diego, CAIntazza pride itself on providing fresh, high-quality food in a welcoming and unique ambiance that allows our customers to kick back and enjoy their experience. We are looking for team members that are hardworking, personal, and thoughtful approach to hospitality and find joy in actively serving their team and guests.
Santa Crown, Inc.Panini Kabob Grill - Line Cook|Prep - Cocinero Back of the House Santa Crown, Inc.Panini Kabob Grill - Line Cook|Prep - Cocinero Back of the HouseMission Viejo, CA$21–$22.50 / hourThe line cook sets up and stocks products, cooks and presents dishes according to PKG recipes, and cleans, sanitizes, and maintains equipment, utensils, tools, and any additional tasks by management. Do you enjoy working in a fun, fast-paced environment with team members who share our passion and perfection?.
OceansideLine Cook OceansideLine CookOceanside, CaliforniaThe Great Greek Mediterranean Grill is a fast-casual restaurant franchise concept featuring authentic Greek recipes, made to order, with only the highest quality ingredients, fresh products, and outstanding hospitality. We've made the dining room a little bigger to fit more guests, but you'll always feel right at home with smiling faces, table service, and a bright cheerful atmosphere.
Flecha RestaurantLine Cook Flecha RestaurantLine CookSan Diego, CaliforniaAs more than just a venue, Flecha infuses traditional Mexican cuisine with a modern twist, featuring fresh local ingredients and signature dishes crafted by skilled chefs. As more than just a venue, Flecha infuses traditional Mexican cuisine with a modern twist, featuring fresh local ingredients and signature dishes crafted by skilled chefs.
LAGUNAASIDELine Cook Job LAGUNAASIDELine Cook JobLADERA RANCH, CAThe Line Cook is also responsible for knowing the food hierarchy in the storage of products in the walk-in cooler and walk-in freezer, and also keeping the dry storage organized. Prepares food with proper safety equipment, tools and recipe specs with further direction from Management.
Clique Playa LLCLine Cook - Playa Clique Playa LLCLine Cook - PlayaSan Diego, CABasic knowledge of cooking utensils and equipment, pots, pans, dish ware, silverware, glassware, food slicing machine, knives, oven, grill/stove burners, microwave appliances, brazier, steam kettles. Effectively communicating with management, chefs and service staff in order to fulfill and address any issues or needs requested by guests and or other employees.
JoyaLine Cook - Joya JoyaLine Cook - JoyaSan Diego, CABasic knowledge of cooking utensils and equipment, pots, pans, dish ware, silverware, glassware, food slicing machine, knives, oven, grill/stove burners, microwave appliances, brazier, steam kettles. Effectively communicating with management, chefs and service staff in order to fulfill and address any issues or needs requested by guests and or other employees.
T S RestaurantsJake's Del Mar Prep Cooks T S RestaurantsJake's Del Mar Prep CooksDel Mar, CA$20–$23Teamwork Abilities - Ability to work together with a team in a positive manner to achieve a common goal; understand the importance of teamwork with both other bussers and the rest of the staff. Since 1977 we’ve created restaurants with a genuine “sense of place” and a unique passion for our guests, employees and communities that we serve every day.
Davidson Hospitality GroupPM Line Cook Davidson Hospitality GroupPM Line CookCarlsbad, California$23–$23 / hourA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Davidson Hospitality GroupLine Cook Davidson Hospitality GroupLine CookCarlsbad, California$21–$21.50 / hourA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
San Diego ZooNewLine Cook - Part Time - San Diego Zoo Safari Park San Diego ZooLine Cook - Part Time - San Diego Zoo Safari ParkEscondido, CASKILLS AND KNOWLEDGEProper preparation and cooking methods for a wide variety of food itemsProper usage and care of commercial kitchen equipment and utensilsSanitation and safety methods for food preparation and handlingInventory control procedures and best practicesInformational Zoo factsEffective customer relations skillsEffective leadership skillsCook and bake food in large quantitiesUnderstand recipes and menusEvaluate food condition, doneness, and decorationsOperate commercial equipment and utensils correctly and safelyTrain and supervise cooks and kitchen helpersCommunicate effectively (written and verbal)Keep simple recordsUse cash register (as needed)Accurately complete the period-end inventoryMaintain a passing grade on Environmental Health Department testsWork in a high volume, fast-paced environmentWork in a team environment and motivate others in a diverse environmentMulti-task and prioritizeFollow directions effectivelyBe a role model in all areas of performanceDeal tactfully and courteously with others in a diverse environmentPerform each essential job function at a high level WHAT YOU WILL DOAssists chef and Senior Line Cook in the overall planning and supervision of the kitchenUnderstands and Executes Complex RecipesEnsures Correct Plate PresentationMaintains Speed of ServiceAssists chef in menu planningPrepares and cooks menu itemsEnsures that preparations are complete for the day's menuPrepares main and side dishes for banquets and buffetsFollows proper plate presentation and garnish set up for all dishesEnsures that the kitchens are maintained in a clean and orderly conditionOversees daily food preparationCorrects issues that affect food production, service or qualityProvides support to the chefs, manager, supervisor, senior line cook and lead of the areaAssists with new hire training and mentors staffEngages in the organization's mission and visionAdheres to all SDZWA and department policies and practicesWHAT WE ARE LOOKING FORThis position is located at the Safari Park in Escondido.
Level99 EntertainmentLine Cook Level99 EntertainmentLine CookVista, FloridaWHO WE ARELevel99 is a sprawling playground designed for adults with over 50 life-sized mini-games where Players dodge axes, crack puzzles, and outsmart real-world challenges. Level99 is backed by Act III Holdings, led by Panera founder Ron Shaich, and we have a talented team that has worked on successful entertainment projects ranging from 5 Wits to Walt Disney Imagineering.
Lakehouse Hotel and Golf ResortNewLine Cook Lakehouse Hotel and Golf ResortLine CookSan Marcos, CACooking various dishes using the sauté method, including meats, seafood, sauces, and vegetables. As a Line Cook, you will be responsible for preparing high-quality meals in a fast-paced kitchen environment.
Chart HouseLine Cook (Upscale / Fine Dining) Chart HouseLine Cook (Upscale / Fine Dining)Cardiff By The Sea, California$18–$25 / hourThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Darden Concepts IncLine Cook Darden Concepts IncLine CookDel Mar, CAThis role and you are the perfect pairing if you can: • Passionately prepare portion and/or cook food items to quality specifications • Ensure exceptional presentation by checking and dressing dishes before they are served • Showcase superior dexterity skills to operate cutting tools quickly and safely • Measure ingredients and seasonings to ensure correct cooking and flavor profiles • Maintain a positive and professional approach with coworkers and guests • Thrive in a fast-paced environment • Be a true team player and work well with others. Since Ruths Chris was founded in 1965, the most important ingredient in our recipe for success has been a team of hard-working people with a passion for creating special experiences for our Guests.
Town and Country ResortARLO Line Cook Town and Country ResortARLO Line CookSan Diego, California$19.67–$23.85 / hourThe ideal candidate will have a strong background in upscale dining, a passion for culinary excellence, and the ability to work collaboratively with the kitchen team. Responsibilities: Prepare, cook, and plate menu items with consistency and precision, following established recipes and presentation guidelines.
Belmont Village, L.P.Line-cook Belmont Village, L.P.Line-cookSan Diego, CAOur most successful team members are deeply committed to serving seniors and align closely with our core values: Trust, Respect, Teamwork, Dignity, Integrity, Ownership, and Learning. As a Line Cook at Belmont Village Senior Living, you will perform multi-functional duties related to food preparation, set-up, service and clean-up in our senior living community commercial kitchen.
Davidson Hospitality GroupTidal Line Cook Davidson Hospitality GroupTidal Line CookSan Diego, California$26.39–$27.78 / hourA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.