UNKNOWN

FEED

The line cook is responsible for setting up and stocking assigned stations with all necessary supplies, preparing food for service, and cooking menu items in cooperation with the rest of the kitchen staff. Move furniture as directed by management, including but not limited to: tables, chairs, bar stools, banquettes, bar tables, boxes, and equipment.

HOUR

Xperience XRG

Line Cook - SOL Scottsdale

IRecruitee

SOL Mexican Cocina

About the Organization - PV Pie and Wine, your go-to neighborhood craft kitchen is officially open, serving oven-fired pizzas, pastas, salads and wine-friendly entrees. Description - PV Pie and Wine, your go-to neighborhood craft kitchen is officially open, serving oven-fired pizzas, pastas, salads and wine-friendly entrees.

Red Room 1

PV Pie & Wine- Line Cook

Cooking Techniques: Utilize various cooking techniques such as grilling, sautéing, frying, broiling, and baking to prepare menu items. Team Player: Excellent teamwork and communication skills to collaborate effectively with kitchen staff and front-of-house team members.

Square One Concepts

Line Cook

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Team Player: Excellent teamwork and communication skills to collaborate effectively with kitchen staff and front-of-house team members. Cooking Techniques: Utilize various cooking techniques such as grilling, sautéing, frying, broiling, and baking to prepare menu items.

Line Cook At Cold Beers & Cheeseburgers - Maricopa

FULL_TIME

Line Cook – Fry, Grill, Sauté, Steam, Taco The Torchy’s legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating restaurants nationwide. Here’s what we need: Line Cooks are the heart of the kitchen – where our Damn Good food is made from scratch every day! In a fast-p...

Torchy's Tacos

Line Cook | Cocinero De La Linea

appcast_organic

OTHER

A combination of authentic recipes, competitive prices, and a comfortable atmosphere makes dining with Burrito Express a unique experience. You'll find great authentic Mexican food at one of our restaurants in Mesa, Chandler, Gilbert (2 locations), Scottsdale, and Tempe.

Burrito Express

Cook- cook

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A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. A combination of authentic recipes, competitive prices, and a comfortable atmosphere makes dining with Burrito Express a unique experience.

Cook Cook

We operate our own seafood processing facility on the docks in Point Loma, California , giving our culinary teams incredible access to fresh seafood and a deeper connection to the product they work with every day. Chula Seafood is a family-owned, Arizona-grown seafood company founded in 2015 with a mission to bring responsibly sourced, high-quality seafood to the desert.

Chula Seafood Scottsdale

Gethired

At la Madeleine, we believe in creating a warm, welcoming space where guests can relax, connect, and enjoy delicious French-inspired food. We’re more than just a bakery—we’re a place for connection, where guests are greeted with a warm “Bonjour” and served by a team passionate about hospitality.

la Madeleine

line cook

With 700+ homes, Tonto Verde is large enough to be cost effective yet small enough to foster friendships, creating that true sense of community where you know you belong. We are looking for someone who takes pride in their work, works well with a team, and is committed to producing consistent, high-quality food in a professional kitchen environment.

Tonto Verde

About Troon: Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world's largest professional club management company, that specializes in services in golf, hospitality, and residential communities. Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous, Troon offers professionals the opportunity to grow and succeed within a globally respected organization.

Troon Golf LLC

From being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. Our platform includes Benchmark Resorts & Hotels , a collection of distinctive independent properties; Axiom Hospitality , our European hotel management company; and PYRAMIDWORKS , which provides integrated workplace and facilities services.

Pyramid Global Hospitality

AM Line Cook - Hotel Adeline

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At FatCats, we practice Humility by listening first,Trust by believing in each other, Excellence by improving every day,Teamwork by showing up for one another, and Stewardship. If you're passionate about food, loveworking in a team, and want to be part of a fun atmosphere, this role could be perfect for you.

FatCats LLC

PART_TIME

Providing great experiencesSafe food handling and food safety knowledgeCommunicate and address any needs or concerns with Management TeamMenu Knowledge and product specificationsPassion for delivering high-quality products to our guestsStrong Teamwork cultureMaintaining a clean and organized work stationMust be Available Night & Weekends About The Haymaker:Fast hiring processMake money with a flexible scheduleGreat opportunities for growthGreat Team atmosphere and cultureAbout You:Friendly, warm, and caring attitude that's always ready to greet with a smileBrings a positive, can-do attitude and great work ethic dailyThinks and acts quickly in a fast-paced, high-volume environmentCapable of working with others in a team-oriented environmentAble to work in a standing position for extended periods of timeAble to safely lift and easily maneuver 25 poundsMinimum 1 year cooking experience in a high-paced restaurantBreakfast experience is a plus! What makes us even better:Team Member dining programHealth BenefitsCareer growthFlexible scheduling for family, 2nd jobs, school, and lifeHighly competitive earnings opportunities Job duties include, but are not limited to: Food Safety Knowledge and Cleanliness, Following Menu Guidelines and Specifications, Operating and maintaining high-volume work station, Working and communicating as a team to ensure great guest experiences.

The Haymaker

Line Cook - Haymaker North Peoria

Talent Acquisition

This role works as part of the culinary team to ensure timely and consistent delivery of menu items, supporting a smooth kitchen operation and an exceptional guest dining experience. Ability and willingness to work a long, varied, and flexible schedule including weekends, days, nights, and holidays.

PEG Companies

We're looking for an experienced cook who takes pride in food quality, works well under pressure, and enjoys being part of a fun, supportive team. As a Line Cook at FatCats, you'll help create delicious pizzas, appetizers, entrees, and other menu favorites that keep our guests coming back.

Fat Cats

The team member is occasionally exposed to hazards including, but not limited to cuts from knives, slipping, tripping, falls and burns; frequent exposure to smoke, steam, high temperatures, humidity, extreme cold; frequent contact/immersion of hands in water, sanitation solutions, meat products, poultry products, seafood and produce items and frequent washing of hands. The team member is regularly exposed to kitchen equipment (e.g., oven, stove, dishwasher, slicer, coffee machine, steamer, mixer, and chef's knives, etc.).

Hof's Hut Restaurant & Bakery

Lucilles BBQ - Line Cook

Rooted in the flavors and traditions of Northern Mexico, brings together live-fire cooking, a coastal raw bar, and the kind of warm, genuine hospitality that makes a restaurant feel like part of the neighborhood. Lado A Lado is an all-new Sonoran-inspired restaurant coming to Uptown Phoenix, created through a collaboration between Upward Projects and the James Beard-nominated Chiwas Hospitality Group.

Lado a Lado

partner Hirebridge

Serving up a robust counter-order breakfast, and full-service lunch and dinners, George & Gather also welcomes the neighborhood with an indoor-outdoor bar, a spacious covered patio with fireplace and great music, and a dedicated market serving grab-and-go meals, a wine bottle wall and locally made merch and products. Grab a spot at the marble-topped community table or cozy up in one of the intimate banquette booths, and watch your dinner prepared in sight at the gleaming exhibition-style kitchen.

Cook Jobs in Mesa, AZ

Line Cook - SOL Scottsdale Xperience XRG

Line Cook - SOL Scottsdale SOL Mexican Cocina

PV Pie & Wine- Line Cook Red Room 1

Line Cook Square One Concepts

Line Cook At Cold Beers & Cheeseburgers - Maricopa Square One Concepts

Line Cook | Cocinero De La Linea Torchy's Tacos

Cook- cook Burrito Express

Cook Cook Burrito Express

Line Cook Chula Seafood Scottsdale

line cook la Madeleine

Line Cook Tonto Verde

Line Cook Troon Golf LLC

AM Line Cook - Hotel Adeline Pyramid Global Hospitality

Line Cook FatCats LLC

Line Cook - Haymaker North Peoria The Haymaker

Line Cook PEG Companies

Line Cook Fat Cats

Lucilles BBQ - Line Cook Hof's Hut Restaurant & Bakery

Line Cook Lado a Lado

Pizza Cook Line George and Gather

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