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A successful candidate will be passionate about food quality and exceptional guest service and bring their enthusiasm with them to work each and every day! Join the Marcus Theatres Culinary Team and learn how we have redefined food at the movies!

HOUR

The Marcus Corp

Cook, PT

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Job Title: Sandwich Maker / Cook Location: 1487 Hwy 20 West, McDonough, GA 30253 (In Person) Pay: From $10.00 per hour Job Type: Part-time Position Summary Statement: The line positions are critical to the daily success of the restaurant. Dynamic Team Tasks: Actively collaborate as a team player and willingly complete other kitchen or restaurant functions assigned by the general manager, assistant manager, or shift leader.

K and L Hot Subs

Sandwich Maker / Cook

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PART_TIME

We strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Stoney River Steakhouse and Grill is an upscale steakhouse, specializing in hand-cut steaks, fresh seafood selections, signature salads, and house specialties.

Stoney River Steakhouse & Grill

Prep Cook

partner Hirebridge

They ensure that each guest has a memorable dining experience by living out the CPK High 5: We love CPK and we want you to notice. For over 35 years we’ve built a culture of Respect, amazing Opportunities, open Communication, acts of Kindness, and epic Service.

We opened our first restaurant In Beverly Hills in 1985. Former federal prosecutors Rick Rosenfield and Larry Flax combined their passion for food with fresh high-quality ingredients to create innovative, hearth-baked pizzas such as The Original BBQ Chicken, Thai Chicken, and Jamaican Jerk Chicken, cooked in an open kitchen. The restaurant gave California a place in the pizza pantheon alongside Chicago and New York. Our California twist on global flavors resonated with guests, and almost immediately, CPK became a bustling spot for business and family gatherings.

Almost immediately after the first location opened, we expanded from California to more than 250 locations in more than 30 states and 11 countries. But it doesn't stop there; you'll also find us bringing smiles to the pizza aisle in your grocer's freezer, taking the edge off travel fatigue in major airports all over the world, feeding eager fans at sports stadiums and students on college campuses.

California Pizza Kitchen completed an initial public offering in August 2000 and traded on the NASDAQ National Market under the ticker symbol CPKI. On July 7, 2011, Golden Gate Capital completed the acquisition of CPK and as a result of the acquisition, the company’s common stock is no longer publicly traded.

On August 18, 2011, G.J. Hart was named President, Chief Executive Officer and Executive Chairman.

California Pizza Kitchen

Pasta Cook

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Pantry Cook

Pack orders for delivery per the Kitchen Manager's production and route schedule — correct quantities, correctly labeled, staged in the right order . Opening — Set up your prep station, pull ingredients as directed by the Lead Cook, and begin mise en place before production starts.

The Yay Company

Proven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.

We focus on enriching and nourishing the lives of millions all over the world, providing a wide range of services—food, facilities and uniforms—to a diverse group of clients in 19 countries. We serve world champion sports teams, Fortune 500 companies, state-of-the-art healthcare providers and the world’s leading educational institutions. And every day, we dream of ways to do it better through our commitment to innovation and our passion for excellent customer service.

Innovation inspired by you 
The better we know the people we serve, the greater the experiences we can develop. Whether it’s food service, facilities or uniforms, our proprietary programs allow us to understand the wants and needs of our audiences. 

Armed with that knowledge, our Service Stars spring into action, combining insights and ingenuity to deliver moments that make a difference. These innovations could be game-changing campus transformations. Or a simpler, quicker way for you to access condiments at the ballpark. In any case, our innovations help create experiences that make an impact.

Beyond great service 
Another key part of what makes us different is something we call service excellence.

To us, service excellence isn’t just about providing great customer service. It also means using time-tested practices and proven processes to get it right every day, everywhere, in everything that we do. And it's also about striking the perfect balance between doing something well over and over again and being responsive enough to the changing needs of clients and customers. It’s being open to the continuing cycle of innovation. Excellent, but never satisfied. Process-driven, but never locked in place.

We never stop thinking of new, better ways to get it right when our people impact the lives of clients and consumers every day.

Our people make all the difference—we make sure of it 
Our commitment to hiring, training and rewarding the right people ensures that our employees are more than just hard workers. They’re Service Stars, and that means they can be counted on to go above and beyond, every single day.

We understand that many times our people are literally the face of your business. That’s why all 270,000 Service Stars receive continual access to professional development and proprietary skills training. 

The bottom line is this: when you work with Aramark, you can be confident you’ll be collaborating with the right people with the right skills and the right attitude. That’s true whether it’s for strategic expertise, operational excellence or just serving a morning coffee. That’s our commitment as trusted partners and Service Stars. That’s the Aramark way.

Aramark

Lead Cook - AT&T Atlanta

Lead Cook - Luxottica McDonough, Ga

As a Server, you will help curate an exceptional dining experience through thoughtful service, seamless communication, and a confident, polished presence in the dining room. Required to bend, stretch, twist, climb and have a high level of mobility/flexibility in small spaces.

Castellucci Hospitality Group

Server - Cooks & Soldiers

3+ years in the hospitality industry with proven experience as a Lead Server, Dining Room Manager, and/or equivalent management leadership in a finer dining restaurant. Guest Experience: Ensures all service members are sufficiently trained to provide the best possible guest experience.

YEAR

General Manager - Cooks & Soldiers

In 2022, SAGE was honored as the Food Service Operator of the Year by the International Food Service Manufacturers Association, also known as the Silver Plate Award. This year, SAGE has received notable accolades, including the Daily Record's Empowering Women Award and Maryland's Most Admired CEO Award.

<h1><span style="color: rgba(0, 0, 0, 0.7); text-transform: none; text-indent: 0px; letter-spacing: normal; font-family: 'Source Sans Pro', Helvetica, Arial, sans-serif, 'Hiragino Kaku Gothic Pro', Meiryo, 'Hiragino Sans GB W3', 'Noto Naskh Arabic', 'Droid Arabic Naskh', 'Geeza Pro', 'Simplified Arabic', 'Noto Sans Thai', Thonburi, Dokchampa, 'Droid Sans Thai', 'Droid Sans Fallback', -apple-system, '.SFNSDisplay-Regular', 'Heiti SC', 'Microsoft Yahei', 'Segoe UI'; font-size: 15px; font-style: normal; font-weight: normal; word-spacing: 0px; float: none; display: inline !important; white-space: pre-wrap; orphans: 2; widows: 2; background-color: #ffffff; font-variant-ligatures: normal; font-variant-caps: normal; -webkit-text-stroke-width: 0px; text-decoration-style: initial; text-decoration-color: initial;">Established in 1990, SAGE Dining Services&reg; is the nation's leading provider of campus dining and upscale catering services. For 25 years, SAGE has worked in partnership with independent schools and private colleges across North America who share our passion for great food, nutrition, and sustainability. Our chefs tailor menus for each community and prepare meals from scratch using fresh, locally sourced ingredients. We provide unparalleled levels of support, financial transparency, and culinary innovation that define a new standard of excellence.</h1>

Sage Dining Services

Prep Cook $17-$18/hr Weekly Pay Roswell Area!

IRecruitee

SAGE Dining Services is seeking reliable Prep/server-Cook for a private dining hall in Chamblee, GA. - 2:30 p.m.

SAGE Dining Services Inc

AM Cook ~ Weekly Pay $18/hr!

Practice familiarity with proper conditions and food storage, the ability to understand the needs of children with food allergies, and to implement methods of food cross-contamination avoidance. Advance Prep Academy is an established, state licensed center that is committed to investing in our staff and developing a caring, friendly community of educators and learners.

Advance Prep Academy

Childcare Cook

GreenHouseAPI

SAGE's accolades this year include the Daily Record's Empowering Women Award and Maryland's Most Admired CEO Award as well as Newsweek's List of America's Greatest Workplaces 2024. SAGE Dining Services is seeking a reliable Cook/Server for a private school dining hall in Sandy Springs/Riverside, GA.You would be joining an amazing company!

Cook-Server $18-$20/hr Weekly Pay in Sandy Springs

As a Host, you will be responsible for welcoming guests, managing reservations and seating, and maintaining an organized, efficient, and welcoming dining room to ensure a positive dining experience. Required to bend, stretch, twist, climb and have a high level of mobility/flexibility in small spaces.

Host - Cooks & Soldiers

The AM Prep Cook will be responsible for receiving and processing all deliveries as well as assisting with daily prep tasks to help execute dinner service. Required to bend, stretch, twist, climb and have a high level of mobility/flexibility in small spaces.

AM Prep Cook - Mujo

as well as all food items needed for the food service order; disperse groceries, food service, and paper supply order to appropriate areas of the building. Request items within budget for additional equipment needed to help maintain the kitchen and mealtimes on track and turnin request to the Center Director.

Oxford Academy

Childcare Cook/Dietary Aide

Over the next decade, Georgia Tech will become an example of inclusive innovation, a leading technological research university of unmatched scale, relentlessly committed to serving the public good; breaking new ground in addressing the biggest local, national, and global challenges and opportunities of our time; making technology broadly accessible; and developing exceptional, principled leaders from all backgrounds ready to produce novel ideas and create solutions with real human impact. Position requires the ability to pass a drug/alcohol pre-screening; may require working competently with dangerous materials and in a dangerous environment, such as around or on rotating machinery, live electrical circuits, hazardous materials, high-pressure liquids and gas, and bot surfaces.

Georgia Institute of Technology

TEMP- Dining Services (Cook)

Execute basic food prep: Maintain a strong knowledge of basic prep work and simple cooking tasks (e.g., salads, sides, basic breakfast) to assist higher-ranked cooks. As a Prep Cook, you're not just preparing great tasting hot food items - you're spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.

Hilton Worldwide Holdings Inc

Cook (Part-Time) - Embassy Suites by Hilton Atlanta Buckhead

With a sharp eye for detail and a passion for teamwork, you help create crave-worthy dishes while keeping the kitchen vibe upbeat and service-oriented. Kitchen Time Ninja: Stay ahead of the rush by prepping stations and ingredients efficiently, keeping service smooth during Café and Room Service hours.

Cook Jobs in Marietta, GA

Cook, PT The Marcus Corp

Sandwich Maker / Cook K and L Hot Subs

Prep Cook Stoney River Steakhouse & Grill

Pasta Cook California Pizza Kitchen

Pantry Cook California Pizza Kitchen

Prep Cook The Yay Company

Lead Cook - AT&T Atlanta Aramark

Lead Cook - Luxottica McDonough, Ga Aramark

Server - Cooks & Soldiers Castellucci Hospitality Group

General Manager - Cooks & Soldiers Castellucci Hospitality Group

Prep Cook $17-$18/hr Weekly Pay Roswell Area! Sage Dining Services

AM Cook ~ Weekly Pay $18/hr! SAGE Dining Services Inc

Childcare Cook Advance Prep Academy

Cook-Server $18-$20/hr Weekly Pay in Sandy Springs SAGE Dining Services Inc

Host - Cooks & Soldiers Castellucci Hospitality Group

AM Prep Cook - Mujo Castellucci Hospitality Group

Childcare Cook/Dietary Aide Oxford Academy

TEMP- Dining Services (Cook) Georgia Institute of Technology

Cook (Part-Time) - Embassy Suites by Hilton Atlanta Buckhead Hilton Worldwide Holdings Inc

Courtyard Atlanta Decatur Downtown/Emory - Cook Prep Aimbridge Hospitality LLC

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