FULL_TIME

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HOUR

UNCLE JACKS IS A Growing Restaurant group seeking experienced employees to join a dynamic team. If you are a talented and enthusiastic individual ready to take on the challenge of leading a successful restaurant, apply now and join our dynamic team at Uncle Jack's Steakhouse!

Uncle Jack's Steakhouse

Experienced Line Cook

UNKNOWN

ADAPTED_NOW

Our lively atmosphere, late-night service, and high-volume kitchen create an exciting environment for cooks who enjoy working hard, learning new skills, and being part of a professional kitchen team. With seventeen beers on tap, forty bottled selections, and a fully stocked selection of wine and spirits, Cypress has become a local favorite neighborhood haunt.

Cypress Street Pint & Plate

EXPERIENCED LINE COOK – DAYS, NIGHTS & WEEKENDS

jobtargetdirectftpin

PART_TIME

Jobletics by Compunnel is hiring Cooks for available positions.

Apply Today! Forward your resume today for further review.After completing the required setup, eligible candidates may work today and get paid tomorrow.-----Compliance and Screening Requirements-----Background: Nationwide criminal background check, conducted in accordance with the FCRA and applicable state/site requirements.Drug Testing: Required for all roles.Employment Eligibility: E-Verify for all US hires.Timing: Screenings are initiated after a conditional offer is accepted.Fair Chance: Qualified applicants with criminal histories will be considered consistent with applicable laws. Audit Compliance: Any additional screenings will be listed below by name. If not listed, none are required.

Compunnel

Cook

FEED

The Line Cook is responsible for executing kitchen operations, maintaining cleanliness and organization, and providing a consistent, hands-on presence on the line. Cooks & Soldiers is a two-time James Beard–nominated restaurant showcasing the cuisine and culture of Basque Country.

Castellucci Hospitality Group

Line Cook - Cooks & Soldiers

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From a bowl of half sours to our two-dollar bills, we empower each team member to deliver Big Sky Moments in ways that are natural and effortless to Ted’s and our guests. A TMG Line Cook/Prep Cook not only prepares our made-from-scratch food but displays showmanship and interacts with our Guests in our display kitchens.

A career with &lt;span itemprop="name"&gt;Ted's Montana Grill&lt;/span&gt; is a unique opportunity. Not only will you lead a restaurant, but you will have an opportunity to help build a restaurant company that is pioneering a new direction in the restaurant industry.&lt;br/&gt;&lt;br/&gt;  At Ted's Montana Grill, each team member brings our unique brand to life. No matter what your role, you will be an integral part of our team. Each location is led by a team of managers. Our Proprietors have full responsibility for all of the restaurants' results. Assisting the Proprietor is a Kitchen Manager who has Heart-of-the-House responsibilities, and a Manager who is primarily guest-focused, with additional responsibilities throughout the restaurant. In addition to our management teams, we empower "Team Leaders" to assist with management functions, thereby growing their skills and preparing them for future opportunities with Ted's Montana Grill.&lt;br/&gt;&lt;br/&gt;    Your knowledge is the key to our success. It is not only what makes us different, but what makes us great. From our commitment to bringing wholesome food to our guests, to our environmentally friendly practices, Ted's Montana Grill has a great story to tell. If you're interested in learning more, follow the links below to discover what a career with Ted's Montana Grill has to offer. 

Teds Montana Grill

Line Cook/Prep Cook

The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.

Pizza Shack Company

Line Cook/Pizza Cook

While performing the duties of this job, the employee is regularly required to stand during 6-8hr shift, and use hands to maneuver and coordinate objects, tools or controls; Reaches, bends, stoops, shakes, stirs and wipes; The employee is frequently required to reach with hands and arms and taste or smell the food. Language Skills: Ability to read and comprehend simple instructions and effectively communicate information individually and in small group situations to customers and co workers; Ability to understand the English language both written and verbal.

Concessions International

Cook/Line Cook - Paschal's Restaurant (Atlanta, GA)

We are a national operator of hospitality assets across the entire chain scale, from focused-service hotels and lifestyle/resort properties to upper upscale luxury hotels and nautically based hospitality assets. Whether an investment partner or straight third-party operator, we are always operating on behalf of capital partners, and our role as entrusted stewards is to deliver top performance for our guests, investors and to fulfill the brand promise.

TPG Hotels & Resorts

Cook 2 Line Cook (PM)

Instagram Follow Cheddar''s Scratch Kitchen on Facebook Follow Cheddar''s Scratch Kitchen on X (formerly Twitter) Follow Cheddar''s Scratch Kitchen on LinkedIn. As a part of our team, you can look forward to cool benefits: Competitive salary with weekly pay - AKA makin'' that Cheddar $$.

Cheddar's Scratch Kitchen

Prepare, season, and cook dishes such as soups, meats, vegetables, or desserts in restaurants May order supplies, keep records and accounts, price items on menu, or plan menu. Wash, peel, cut, and seed fruits and vegetables to prepare them for consumption Understand and follow the food allergy procedure and special orders/restrictions.

Bottleneck Management

Line Cook

A Line Cook prepares food using recipes and menu items created by the Head Chef and helps keep the kitchen running smoothly. Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacks.

Cook 1 Ld Cook

Cuts Steakhouse is looking for a skilled Broiler Chef / Line Cook to join our kitchen team in Atlanta, GA. If you thrive in a fast-paced culinary environment and take pride in delivering consistently great food, we want to hear from you.

Yellowstone Industries, Inc.

Broiler Chef / Line Cook

Maintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey.

Oak Steakhouse Atlanta

You have line cook experience in a full service restaurant and understand a line cook's work and dedication is represented with every plate that leaves the kitchen. You take pride in your ability to combine recipe knowledge, cooking technique, consistency, and timeliness to make each meal a memorable one.

Fifth Group Restaurants LLC

Proliant

Aperture Hotels is an established hotel management company with a management portfolio of well-known brands including Hilton Garden Inn, Homewood Suites, Hotel Indigo, Courtyard by Marriott, Hampton Inn and Suites, Fairfield Inn and Suites, Holiday Inn Express, Home2, as well as an Independent. Aperture strives to create a positive work environment where team members feel like they are part of family, receive a high level of respect, and are recognized for their merits and accomplishments.

Vinings Galleria

If you are passionate about cooking and eager to contribute to a dynamic kitchen team, please submit your resume and a brief cover letter to our hiring manager. We are seeking a skilled and motivated Line Cook to join our culinary team in Atlanta, GA.

Crestview Management

OTHER

You will be responsible for setting the pace for all of the cooks on the line, ensuring the quality and presentation of the food, and executing orders in a timely manner. As a Line Cook, you will have the opportunity to learn all of the stations on the line, including Grill, Saute, Fry, Salad, and Prep.

Louisiana Bistreaux

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A TBB122 Line Cook is responsible for accurately and efficiently cooking, portioning and plating meats, fish, vegetables, soups and other hot and cold food products to order as part of the Kitchen Team on the line. Line Cook (Cocinero) - TBB 122 Pays $16/Hour to $22/Hour TBB 122 is a community-focused all-day restaurant and café serving Alpharetta artisan goods and delicious, healthful meals prepared using local, fresh ingredients.

Sedgwick Restaurant Group

Line Cook (Cocinero) - TBB 122

We’re looking for a line cook that is responsible for supporting timely food service by preparing menu items, maintaining clean and organized workstations, executing kitchen systems, and communicating effectively with the team. Koshu Club is a Japanese inspired steak restaurant led by James Beard finalist and Michelin starred Executive Chef J. Trent Harris.

Line Cook - Koshu Club

Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage. We are looking for a professional Line Cook to prepare food to the exact chef’s specifications and to set up stations for the menu.

Cook Jobs in Kennesaw, GA

Experienced Line Cook Uncle Jack's Steakhouse

EXPERIENCED LINE COOK – DAYS, NIGHTS & WEEKENDS Cypress Street Pint & Plate

Cook Compunnel

Line Cook - Cooks & Soldiers Castellucci Hospitality Group

Line Cook/Prep Cook Teds Montana Grill

Line Cook/Pizza Cook Pizza Shack Company

Cook/Line Cook - Paschal's Restaurant (Atlanta, GA) Concessions International

Cook 2 Line Cook (PM) TPG Hotels & Resorts

Line Cook/Prep Cook Cheddar's Scratch Kitchen

Line Cook Bottleneck Management

Cook 1 Ld Cook TPG Hotels & Resorts

Broiler Chef / Line Cook Yellowstone Industries, Inc.

Line Cook Oak Steakhouse Atlanta

Line Cook Fifth Group Restaurants LLC

Line Cook Vinings Galleria

Line Cook Crestview Management

Line Cook Louisiana Bistreaux

Line Cook (Cocinero) - TBB 122 Sedgwick Restaurant Group

Line Cook - Koshu Club Castellucci Hospitality Group

Line Cook Property Management

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