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Prep Cook $17-$18/hr Weekly Pay Roswell Area!

Sage Dining Services

  • Roswell, GA
  • 14 days ago
  • $17–$18 Per Hour

Highlights

In 2022, SAGE was honored as the Food Service Operator of the Year by the International Food Service Manufacturers Association, also known as the Silver Plate Award. This year, SAGE has received notable accolades, including the Daily Record's Empowering Women Award and Maryland's Most Admired CEO Award.

Numbers & Facts

LocationRoswell, GA
IndustryFood and Beverage Production
Salary$17–$18 Per Hour
Company Size2,500 to 4,999 employees
Year Founded1990
Websitehttps://www.sagedining.com

Description

Prep Cook $17-$18/hr Weekly Pay Roswell Area!

SAGE Dining Services® is seeking a Prep Cook for a private school in Roswell/Alpharetta, GA.

By joining SAGE, you will be part of an incredible company. This year, SAGE has received notable accolades, including the Daily Record's Empowering Women Award and Maryland's Most Admired CEO Award. Additionally, we were featured on Newsweek's List of America's Greatest Workplaces for 2024. In 2022, SAGE was honored as the Food Service Operator of the Year by the International Food Service Manufacturers Association, also known as the Silver Plate Award.

Pay Type: Hourly

Time Commitment: Full Time

Benefits for full-time positions. Paid time off. Competitive wages paid weekly. Ongoing training. Career growth opportunities. Uniforms, masks, and shoes. Mission based company with values you trust.

Produce assigned hot and cold foods in a timely and accurate manner.

Provide meals that consistently exceed our guests' expectations.

Ensure that all food is appropriately displayed and visually appealing.

Interact cheerfully with SAGE guests and Team Members and provide service with a smile.

Prepare assigned menu items in strict accordance with SAGE recipes.

Clean all work areas, equipment, and customer service areas on an ongoing basis.

Use proper food handling, storage, and sanitation techniques always. (HACCP).

Adhere to SAGE's safety and allergy prevention policies.

Assist in training new Cooks and culinary Team Members.

Adapt to additional responsibilities as assigned by management.

Endure exposure to extreme temperatures; intense heat and freezing cold.

Experience with cooking strongly preferred.

Ability to set up a serving/action station.

Ability to understand and execute recipes and instructions in detail.

Experience in customer service strongly preferred.

Ability to interact with community and team in a cheerful and friendly manner.

ServSafe® certification preferred, but not required.

About Company

Established in 1990, SAGE Dining Services® is the nation's leading provider of campus dining and upscale catering services. For 25 years, SAGE has worked in partnership with independent schools and private colleges across North America who share our passion for great food, nutrition, and sustainability. Our chefs tailor menus for each community and prepare meals from scratch using fresh, locally sourced ingredients. We provide unparalleled levels of support, financial transparency, and culinary innovation that define a new standard of excellence.

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