UNKNOWN

FEED

Be dressed in a clean, designated uniform and acceptable footwear, ready to begin at start of all scheduled shifts, and work until the end of scheduled shifts, unless authorized by management for approved shift or work schedule change. Capable of multi-tasking, leading and communicating with others, able to express and exchange ideas in spoken and written English in an above average manner both with co-workers and guests.

Lawry's Careers

Broil/Sauté Cook

Follow basic recipes and/or product directions for preparing, seasoning, cooking, tasting, carving, and serving soups, meats, vegetables, desserts, and other foodstuffs for consumption in eating establishments. Working in a fast-paced kitchen environment, this position ensures all food products are prepared safely, accurately, and efficiently while maintaining a clean and organized workstation.

HOUR

Worldwide Leader in Food and Facilities Management for Over 50 Years

 
Sodexo was founded in 1966 by Pierre Bellon in Marseilles France and is still majority family owned today. For over 50 years, we have partnered with some of the world’s biggest companies, backed by employees in countries across the globe.

 
Everything we do is about improving people’s daily lives. We believe healthy school meals make kids do better. That relaxed patients recover faster. And organizations with engaged employees perform better. With our unique wide range of integrated services, this is what our On-site, Benefits and Rewards and Personal Home services do every day.

Sodexo SA

Cook I

In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.

Line Cook

Position Overview: As a Line Cook, you will play a vital role in the execution of our menu, ensuring each plate is prepared with precision and care. Work collaboratively with fellow line cooks to ensure timely and accurate food preparation during busy service periods.

Unicorn Talent Group

ea_via_bold

PART_TIME

The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.

FLORI LLC

Line Cook/Cocinero

The line cook sets up and stocks products, cooks and presents dishes according to PKG recipes, and cleans, sanitizes, and maintains equipment, utensils, tools, and any additional tasks by management. Do you enjoy working in a fun, fast-paced environment with team members who share our passion and perfection?.

Santa Jamboree Investments Inc

Panini Kabob Grill - Line Cook|Prep - Cocinero Back of the House

Gethired

FULL_TIME

CELLOW CAFE INC

Santa LBX, Inc.

NIKKIS KITCHEN

The menu celebrates Mexico's culinary heritage through bold flavors and creative technique, offering inventive dishes and handcrafted cocktails in a colorful, welcoming atmosphere. Centrico brings the heart of modern Mexican cuisine to life in the Downtown Disney District, created in partnership with Michelin starred Chef Carlos Gaytán.

Delaware North is one of the largest and most admired, privately-held hospitality companies in the world. Founded and owned by the Jacobs family for nearly 100 years, it is a global leader in hospitality and food service with operations in the sports, travel hospitality, restaurants and catering, parks, resorts, gaming and specialty retail industries. Its portfolio includes high-profile venues ranging from sports stadiums, entertainment complexes, national parks, restaurants, airports, and some of the top regional casinos in the country. The company also owns a selection of award-winning destination resorts, as well as a series of premium restaurants and catering services that are leaders in the industry. Delaware North has annual revenue exceeding $3 billion with 60,000 employee associates serving half a billion guests in the United States, Canada, the United Kingdom, Australia, New Zealand, and Asia.

Delaware North Companies Inc

Line Cook, Centrico

ABOUT US: The h.wood Group is a Los Angeles based hospitality and lifestyle company with a diversified portfolio of upscale nightlife & restaurant concepts. In addition to hospitality concepts, The h.wood Group offers corporate branding, catering, event production and marketing services.

The h.wood Group

Patina Group is a leader in the premium segment of the restaurant and catering industry, operating restaurants and managing catering and food service operations at high-profile venues including, Lincoln Center, Walt Disney World, Disneyland, the Empire State Building, Grand Central Station, and The Metropolitan Opera. With jobs in iconic sports arenas, stunning national parks, exciting casinos, and more, we pride ourselves on giving the world great times in great places.

Line Cook, Tiendita

OTHER

Once hired, you will be trained in a line cook position (Grill, Sauté, Pantry, Fry) and tested in your station to ensure your capability and knowledge of the recipes, procedures, and quality components. The Cook positions are one of the most important positions we have in executing every ticket with consistency, timeliness, recipe adherence, and quality control to ensure that every guest has a memorable meal.

King's Fish House - Huntington Beach

partner Hirebridge

This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.

Mastro's Steakhouse

Line Cook (Upscale / Fine Dining)

[AW]-iCims

The Hilton Garden Inn is seeking a reliable and motivated Full-Time Line Cook to join our team. This role is responsible for preparing and cooking menu items in accordance with brand standards, ensuring quality, consistency, and food safety at all times. El Hilton Garden Inn está buscando un(a) Cocinero(a) de Línea de Tiempo ...

Hilton Garden Inn Irvine

Line Cook (PM Shift)

Dave & Buster’s/Main Event Entertainment Team Members are expected to give their best on the job, so we do our part to ensure you have what you need to stay motivated, valued, and embraced by living your best life! At Dave & Buster’s/Main Event Entertainment, our Line Cooks prepare unforgettably delicious food that keeps our Guests coming back for more!

Dave & Buster's

SAGE Dining Services is seeking a talented, motivated, and experienced Breakfast Line Cook to join our exceptional culinary team at a beautiful private day school in the Woodland Hills/Calabasas, CA area. The ideal candidate is confident in their culinary skills, enjoys working in a fast-paced environment, and is passionate about creating healthy, satisfying meals that help start the day right.

<h1><span style="color: rgba(0, 0, 0, 0.7); text-transform: none; text-indent: 0px; letter-spacing: normal; font-family: 'Source Sans Pro', Helvetica, Arial, sans-serif, 'Hiragino Kaku Gothic Pro', Meiryo, 'Hiragino Sans GB W3', 'Noto Naskh Arabic', 'Droid Arabic Naskh', 'Geeza Pro', 'Simplified Arabic', 'Noto Sans Thai', Thonburi, Dokchampa, 'Droid Sans Thai', 'Droid Sans Fallback', -apple-system, '.SFNSDisplay-Regular', 'Heiti SC', 'Microsoft Yahei', 'Segoe UI'; font-size: 15px; font-style: normal; font-weight: normal; word-spacing: 0px; float: none; display: inline !important; white-space: pre-wrap; orphans: 2; widows: 2; background-color: #ffffff; font-variant-ligatures: normal; font-variant-caps: normal; -webkit-text-stroke-width: 0px; text-decoration-style: initial; text-decoration-color: initial;">Established in 1990, SAGE Dining Services&reg; is the nation's leading provider of campus dining and upscale catering services. For 25 years, SAGE has worked in partnership with independent schools and private colleges across North America who share our passion for great food, nutrition, and sustainability. Our chefs tailor menus for each community and prepare meals from scratch using fresh, locally sourced ingredients. We provide unparalleled levels of support, financial transparency, and culinary innovation that define a new standard of excellence.</h1>

SAGE Dining Services Inc

Breakfast Line Cook - Calabasas, CA

With over 20 Hospitality experiences worldwide, RH Hospitality continues to expand our distinguished portfolio of Restaurants within our Design Galleries globally. Our goal is to blur the line between home and hospitality, creating an integrated experience that engages our guests and immerses them in the RH lifestyle.

My Father's Barbeque is Los Angeles hottest new Southern BBQ eatery. You must be able to prep efficiently, cook consistently, and have the kitchen ready for service by opening time.

My Father's Barbeque

Cook / Line Cook (Morning Prep & Service)

workstreamftpin

Prepping assigned items associated with the assigned station; ensuring freshness of ingredients; labeling prepped ingredients with the name of item, date and time prepped, and initials or preparer. The essential functions include, but are not limited to the following: Working in a team environment with the ability to be an effective team player.

Cook Jobs in Long Beach, CA

Broil/Sauté Cook Lawry's Careers

Cook I Sodexo SA

Line Cook Cb

Line Cook Unicorn Talent Group

Line Cook/Cocinero FLORI LLC

Panini Kabob Grill - Line Cook|Prep - Cocinero Back of the House Santa Jamboree Investments Inc

Line Cook CELLOW CAFE INC

Panini Kabob Grill - Line Cook|Prep - Cocinero Back of the House Santa LBX, Inc.

Line Cook NIKKIS KITCHEN

Line Cook, Centrico Delaware North Companies Inc

Line Cook The h.wood Group

Line Cook, Tiendita Delaware North Companies Inc

Line Cook King's Fish House - Huntington Beach

Line Cook (Upscale / Fine Dining) Mastro's Steakhouse

Line Cook (PM Shift) Hilton Garden Inn Irvine

Line Cook Dave & Buster's

Breakfast Line Cook - Calabasas, CA SAGE Dining Services Inc

Line Cook RH

Cook / Line Cook (Morning Prep & Service) My Father's Barbeque

Lucilles BBQ - Line Cook Hof's Hut Restaurant and Bakery

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