UNKNOWN

FEED

The hotel features 462 rooms and suites, including a Presidential Suite, with Westin''s signature Heavenly bedding, 34,000-sq-ft of event space, a fully equipped WestinWORKOUT fitness center, a lobby bar Observatory 11 with the best view of the French Quarter anywhere, and a new restaurant Bistro at the Bend. Paid Sick Time accrues at 1 hour for every 30 hours worked, unused time is carried over from one anniversary year to the next up to a maximum of 80 hours; employees working in the City of Los Angeles are provided 40 hours of Paid Sick Time annually on their anniversary, unused time is not carried over from one anniversary year to the next.

Highgate Hotels LP

Line Cook

Responsible for food safety, galley cleanliness, daily galley audits and logs which includes the completion of daily temperature log, refrigerator and freezer temperature logs, and cooling logs. You assist the Executive Chef/Sous Chef with the preparation and service of "all" food related items that are produced in the galley in accordance with the menu matrix as well as any special requests, dietary needs and allergies throughout each meal period.

American Cruise Lines, Inc.

Lead Line Cook

American Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports a combined fleet of ships sailing through various itineraries across the nation from contemporary riverboats to paddlewheel queens for a steamboat experience.

OTHER

Ralph Brennan’s six high-energy, high-experience restaurants (plus a catering company and a bakery) stand apart for our commitment to inspired, locally-sourced cuisine and gracious hospitality served up in New Orleans’ most revered and iconic dining rooms. Ralph Brennan’s six high-energy, high-experience restaurants (plus a bakery) stand apart for our commitment to inspired, locally-sourced cuisine and gracious hospitality served up in New Orleans’ most revered and iconic dining rooms.

Ralph Brennan Restaurant Group

Lead Cook- Ralph's on the Park

workstreamftpin

If you are hard-working, reliable, and enjoy cooking, we want to hear from you. Must be capable of: producing quality menu items timely and efficiently.

HOUR

New Orleans Hamburger and Seafood Company

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Schulte Hospitality Group provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to: Work Today, Get Paid today, with Daily Pay! Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.

Schulte Hospitality Group Inc

Line Cook- Culinary Operations

Must have had some formal or on the job training in food preparation in cooking, estimating quantities for food needed, in requisitioning and storage of food and supplies, in general, kitchen management, and in principles and management of sanitation and safety in handling food and equipment. Measures and mixes ingredients according to the recipe, using a variety of kitchen utensils and equipment such as blenders, mixers, grinders, and slicers to make sauces, soups, stews, casseroles, and desserts.

Food Management Group, Inc.

Cook Health Care

Gethired

PART_TIME

DMNO LLC is looking for a skilled and passionate Broiler Cook to join their kitchen team at 620 Chartres St in the heart of New Orleans, LA! DMNO LLC is a proud part of the vibrant New Orleans culinary scene, located on the iconic Chartres Street in the French Quarter.

DMNO LLC

broiler cook

In addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

Texas Roadhouse Holdings LLC

Line Cook - Broil/Grill

FULL_TIME

Conveniently located directly across the street from The National WWII Museum, the hotel offers 230 era-inspired guest rooms and specialty suites, premium amenities, full-service restaurant, lounge, and a rooftop bar, as well as a second-floor conference center with more than 18,000 square feet of meeting and event space. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company.

The Higgins Hotel & Conference Center, Curio Collection by Hilton

Line Cook - Cafe Normandie

[AW]-iCims

Interacts with patients and family members, co-workers, clinical and ancillary staff in a non-judgmental, supportive and calm manner. The Cook is responsible for the preparation and serving of the residents' meals using proper food handling techniques.

Rosepine Retirement & Rehabilitation Center

Cook

The Assistant Cook/Food Transporter will assist in ordering, preparing, serving and documenting meals and snacks for children served in the Head Start and/or Early Head Start program, following menus and all phases of kitchen operations including inventory control. Physical Requirements related to essential functions: Ability to perform medium to heavy physical work exerting up to 50 pounds of force occasionally, up to 20 pounds frequently and up to 5-10 pounds constantly, performing such activities as sitting, crawling, stooping, kneeling, crouching, reaching, standing, walking, pushing, pulling, lifting and grasping.

SCUS Head Start Programs Inc.

Assistant Cook

Caesars New Orleans Casino & Hotel earned recognition as a City Business "Best Places to Work" honoree and was named "#1 Large Employer" in the New Orleans area by the "Times-Picayune" Top Workplaces program. Controls food production to include: proper cooking methods, cooking time and temperature, insuring sanitation, handling and storage of prepared foods and leftovers.

Caesars Entertainment Inc

Cook II, Steakhouse (Caesars New Orleans)

Cook II, Nina''s Creole Cottage (Caesars New Orleans)

Cook I, Emeril''s Kitchen (Caesars New Orleans)

Save The Children Federation Inc

Controls food production in all work areas including proper cooking methods, proper cooking times and temperature. Must be able to operate the following kitchen equipment: stoves, grills, fryers, broilers, and other utensils in preparing the food orders.

Caesars Entertainment Corporation

Binion's Steakhouse Cook II (Horseshoe Bossier)

Caesars New Orleans Casino & Hotel earned recognition as a City Business "Best Places to Work" honoree and was named "#1 Large Employer" in the New Orleans area by the "Times-Picayune" Top Workplaces program. This role assists the Chef on duty with food line setup, maintains clean and sanitary work areas and equipment, and supports efficient kitchen operations.

Cook II, Nina's Creole Cottage (Caesars New Orleans)

Caesars New Orleans Casino & Hotel earned recognition as a City Business "Best Places to Work" honoree and was named "#1 Large Employer" in the New Orleans area by the "Times-Picayune" Top Workplaces program. Must be able to produce clarified butter, chopped parsley, chiffonade 1/2 onion, brunoises 1/2 onion, carrot brunoises, carrot jardinière, tomato concassed, 4 turned potatoes, orange zest, orange segments within in 30 minute time frame.

Cook Jobs in Louisiana

Line Cook Highgate Hotels LP

Lead Line Cook American Cruise Lines, Inc.

Line Cook American Cruise Lines, Inc.

Lead Cook- Ralph's on the Park Ralph Brennan Restaurant Group

Line Cook New Orleans Hamburger and Seafood Company

Line Cook- Culinary Operations Schulte Hospitality Group Inc

Cook Health Care Food Management Group, Inc.

broiler cook DMNO LLC

Line Cook - Broil/Grill Texas Roadhouse Holdings LLC

Line Cook - Cafe Normandie The Higgins Hotel & Conference Center, Curio Collection by Hilton

Cook Rosepine Retirement & Rehabilitation Center

Assistant Cook SCUS Head Start Programs Inc.

Cook II, Steakhouse (Caesars New Orleans) Caesars Entertainment Inc

Cook II, Nina''s Creole Cottage (Caesars New Orleans) Caesars Entertainment Inc

Cook I, Emeril''s Kitchen (Caesars New Orleans) Caesars Entertainment Inc

Assistant Cook Save The Children Federation Inc

Binion's Steakhouse Cook II (Horseshoe Bossier) Caesars Entertainment Corporation

Cook II, Nina's Creole Cottage (Caesars New Orleans) Caesars Entertainment Corporation

Cook SCUS Head Start Programs Inc.

Cook III, Manning''s (Caesars New Orleans) Caesars Entertainment Inc

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