UNKNOWN

FEED

With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.

At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates and you will experience a culture dedicated to its mission and our five fundamental values- Proactive, Respect/Win-Win, Growth, Great Operations, and Giving.

Panda Restaurant Group Inc

Cook (P1-1384059-7)

In addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. Bubba's 33, part of the Texas Roadhouse brand family, is looking for a Flat Top/Grill Cook who has an eye for detail and knows quality food when they see it.

Texas Roadhouse Holdings LLC

Flat Top - Grill Cook

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Applicants will also be expected to be able to work on their feet for several hours at a time and lift potentially heavy objects when necessary. Our scratch kitchen requires team members who can read our recipes and make them according to company spec.

Hurtado Barbecue

Cook / Prep Team Member

North is more than an Italian restaurant-it's a family of servers, hosts, managers, and chefs dedicated to crafting the perfect Italian meal for our guests. From our Prosciutto pizza to the house specialty Bolognese, we take great pride in serving exceptional handmade Italian dishes.

HOUR

North Italia

Prep Cook

At Bubba's 33, part of the Texas Roadhouse brand family, we are looking for individuals who want to assist in making each handmade stone-baked pizza, following our recipes and guidelines, to deliver hot and fresh pizzas to our guests. In addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements.

Pizza Cook

In addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. The total rewards package includes, but is not limited to, the following: A choice of medical plans that are best in class.

Prep Cook (West Loop)

Requirements: Create and prepare various types of sushi including maki, nigiri, and sashimi with both cooked and raw ingredients. Follow all cleaning procedures and ensure best hygiene practices, including thoroughly cleaning your space at the end of your shift.

Lombardi Family Concepts

Sushi Cook (Part-time)

Whether you are new in your culinary journey or to the world of hospitality, or a seasoned cook looking for stability and structure, we offer gainful employment as well as great opportunities to grow with the organization long-term! In this role, you will serve as vital member of our kitchen team to ensure a seamless dinner service and create amazing dining experiences for our guests.

Hai Hospitality

Prep Cook - Uchiko Plano

Our Pastry team focuses on dessert production to prepare for dinner service, which can include baking, sauce work, chocolate work, and more. In this role, you will serve as vital member of our kitchen team to create amazing dining experiences for our guests.

Pastry Cook - Uchi Dallas

Restaurant Team Members lead by example and work hard to ensure every shift is a PRIMO shift for our customers and their fellow Restaurant Team Members. At Dillas every Restaurant Team Member helps power our purpose of Building Community Through Quesadillas!

Dillas Quesadillas Management

Cashiers / Cooks (Midway & Park)

Cashiers / Cooks (Preston & Warren)

Restaurant Team Members lead by example and work hard to ensure every shift is a PRIMO shift for our customers and their fellow Restaurant Team Members. Please be aware that this pay range may fluctuate based on local market conditions, ensuring our team members receive competitive compensation tailored to their specific work locations.

Cashiers / Cooks (380 & 423)

Job Type: Full-Time, Part-Time Pay: $15 - $21+ Schedule: Flexible, Full-time or Part-time, Overtime Available FRESH NOT FROZEN If you're ready to step up from the prepackaged, frozen offerings that are commonplace in many other restaurants or upgrade from an understaffed, mismanaged situation, we want you on our team. NO EXPE...

54th Street

COOK/COCINERO - 54th Street Restaurants

We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants. As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations.

Olive Garden

the independent franchisee, and not MOOYAH Franchising, LLC, is responsible for all employment-related matters in the restaurant, including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, supervisions, staffing, and scheduling. and practices of independent franchisees, and does not employ independent franchisees' employees.

Mooyah

Cook

The ideal candidate will have a culinary degree or have graduated from a certified apprenticeship program with a minimum of 2-3 years of cooking experience in the contract foodservice industry, preferably in premium services, catering, and concessions environments for a sports and/or entertainment venue. Provide efficient service and quality products by maintaining positive customer and client relations through effective communication and prudent financial practices.

Legends

Prep Cook - Dos Equis Pavilion

Follow and encourage your team to follow all safety policies and procedures, including but not limited to looking for and reporting any unsafe work conditions, and complete company-wide safety training and any additional job specific safety training. Report all safety incidents (injuries and illnesses) into the company's risk management system (Origami Risk) on the same day that the safety incident has been reported to you.

Lead Cook - Dos Equis Pavilion

PART_TIME

Our kitchen team members are responsible for prepping, cooking, and plating The Brass Tap's menu items according to recipe procedures. The Brass Tap has the best Craft Beer lineup anywhere and chef-inspired food that raises the bar on bar food.

Cook Jobs in Arlington, TX

Cook (P1-1384059-7) Panda Restaurant Group Inc

Flat Top - Grill Cook Texas Roadhouse Holdings LLC

Cook / Prep Team Member Hurtado Barbecue

Prep Cook North Italia

Pizza Cook Texas Roadhouse Holdings LLC

Prep Cook Texas Roadhouse Holdings LLC

Prep Cook (West Loop) Texas Roadhouse Holdings LLC

Sushi Cook (Part-time) Lombardi Family Concepts

Prep Cook - Uchiko Plano Hai Hospitality

Pastry Cook - Uchi Dallas Hai Hospitality

Prep Cook Hai Hospitality

Cashiers / Cooks (Midway & Park) Dillas Quesadillas Management

Cashiers / Cooks (Preston & Warren) Dillas Quesadillas Management

Cashiers / Cooks (380 & 423) Dillas Quesadillas Management

COOK/COCINERO - 54th Street Restaurants 54th Street

Prep Cook Olive Garden

Cook Mooyah

Prep Cook - Dos Equis Pavilion Legends

Lead Cook - Dos Equis Pavilion Legends

Cook The Brass Tap - RB

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