Catering Events Sales Manager Four Seasons Hotels and ResortsCatering Events Sales ManagerNew Orleans, LAManage all aspects of confirmed events, including contracts, event details, Banquet Event Orders (BEOs), client communication, billing accuracy, and revenue-enhancing upsell opportunities. Dine on innovative Louisiana cuisine, relax by our resort-style pool, and plan your own private event at our 34th-floor observation deck boasting NOLA's best views.
Catering / Special Events Coordinator LegendsCatering / Special Events CoordinatorNew Orleans, LAUnder the direction of the General Manager and Executive Chef, the Catering / Special Events Coordinator is responsible for accurately servicing all catering food/beverage orders, organizing/maintaining all guest information and assisting all event day operations as needed. Proactively solicit new business by making daily cold calls, in person sales drops, engaging in other client prospecting in order to increase the size of the organizations client database.
Catering / Special Events Coordinator Legends GlobalCatering / Special Events CoordinatorNew Orleans, LouisianaUnder the direction of the General Manager and Executive Chef, the Catering / Special Events Coordinator is responsible for accurately servicing all catering food/beverage orders, organizing/maintaining all guest information and assisting all event day operations as needed. Proactively solicit new business by making daily cold calls, in person sales drops, engaging in other client prospecting in order to increase the size of the organizations client database.
Catering Attendant- Smoothie King Center Legends GlobalCatering Attendant- Smoothie King CenterNew Orleans, LouisianaPractice safe work habits, follow all safety policies and procedures and regulations, complete company-wide safety training and any additional job specific safety training. Under the direction of the Catering Manager and Supervisor is responsible for timely, efficient, accurate service for special function patrons and their dining experience.
Catering Lead Panera BreadCatering LeadShreveport, LouisianaBe an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! You help guests plan and choose delicious, familiar and fantastic Panera dishes for their events, respond to their inquiries and requirements, and guarantee hassle-free hosting with craveable food delivered promptly and accurately.
NewSales & Catering Coordinator HRI HospitalitySales & Catering CoordinatorNew Orleans, LouisianaWith the Caesars Superdome, Central Business District, and Smoothie King Center just a mile away, it’s a dynamic setting for hospitality professionals who enjoy serving both business and leisure travelers in the heart of New Orleans. The Sales & Catering Coordinator plays a dual-focus role responsible for driving local meeting space sales initiatives and providing comprehensive administrative and operational support to the Sales & Marketing department.
Catering Delivery Driver - Smoothie King PDSKCatering Delivery Driver - Smoothie KingGeismar, Louisiana$11–$13 / hourKey responsibilities for our Catering Delivery Driver position include coordinating with local school officials, safely delivering smoothies to catering events, collecting payment and organizing sales data. Compensation: $11.00 - $13.00 per hour Smoothie King Franchises, Inc. is a privately held, New Orleans-area-based franchise company with more than 775 units worldwide.
Catering Delivery Driver - Smoothie King Smoothie King - PDSK LLCCatering Delivery Driver - Smoothie KingGeismar, LA$11–$13 / hourPart timeKey responsibilities for our Catering Delivery Driver position include coordinating with local school officials, safely delivering smoothies to catering events, collecting payment and organizing sales data. Required to own a truck or large SUV for transporting catering orders to events.
NewLN Venues, Senior Special Events Sales Manager - House of Blues New Orleans Live Nation EntertainmentLN Venues, Senior Special Events Sales Manager - House of Blues New OrleansNew Orleans, LouisianaThese businesses allow Live Nation Media & Sponsorship to create strategic music marketing programs that connect more than 1,200 sponsors with the 145 million fans that attend Live Nation Entertainment events each year. Build, maintain and target client database (from internal and external sources): convention business, tour operators, meeting planners, party planners, corporate, social, concierges, non-profit, fundraisers, DMC’s, etc.
LN Venues, Senior Special Events Sales Manager - House Of Blues New Orleans LIVE NATION ENTERTAINMENT INCLN Venues, Senior Special Events Sales Manager - House Of Blues New OrleansNew Orleans, LAThese businesses allow Live Nation Media & Sponsorship to create strategic music marketing programs that connect more than 1,200 sponsors with the 145 million fans that attend Live Nation Entertainment events each year. Build, maintain and target client database (from internal and external sources): convention business, tour operators, meeting planners, party planners, corporate, social, concierges, non-profit, fundraisers, DMC's, etc.
LN Venues, Sr. Sales Manager - House of Blues New Orleans Live Nation Entertainment IncLN Venues, Sr. Sales Manager - House of Blues New OrleansNew Orleans, LAThese businesses allow Live Nation Media & Sponsorship to create strategic music marketing programs that connect more than 1,200 sponsors with the 145 million fans that attend Live Nation Entertainment events each year. Build, maintain and target client database (from internal and external sources): convention business, tour operators, meeting planners, party planners, corporate, social, concierges, non-profit, fundraisers, DMC's, etc.
Catering Cook (Full Time) At LSU Compass Group USA IncCatering Cook (Full Time) At LSUBaton Rouge, LA$13–$15 / hourBecause this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Abides by all Company policies and procedures including but not limited to: The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
CATERING COOK (FULL TIME) at LSU Compass Group North AmericaCATERING COOK (FULL TIME) at LSUBaton Rouge, LA$13–$15 / hourBecause this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Abides by all Company policies and procedures including but not limited to: The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
Catering Sales Coordinator - Southern Univ. Aramark Corp.Catering Sales Coordinator - Southern Univ.Baton Rouge, LAThe Catering Service Coordinator must be willing to work flexible schedules, including evenings, weekends, holidays, and extended hours based on business demands and event schedules. This position requires a highly organized and customer-focused individual who thrives in a fast-paced environment and can effectively communicate with clients, staff, and management.
Cook 1- Tulane University - Catering - Full-Time Aramark Corp.Cook 1- Tulane University - Catering - Full-TimeNew Orleans, LAThe Food Prep Worker II is responsible for assisting cooks, chefs, or food service managers by preparing ingredients for recipes and performing other food preparation and service tasks. The Food Prep Worker II should prepare food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures.
Group Sales Manager Bossier Live! Casino & Hotel MarylandGroup Sales Manager BossierBossier City, LABe responsible for and implement a sales action plan for the development of the designated market segments with or without food and beverage which includes Prospecting calls, outside sales calls, performing site tours, related sales trips, trade show participation, networking opportunities and entertainment. Develop and maintain an account base, as designated by Sales Leadership, to achieve revenue goals through proactive sales, prompt response to all inquiries and correspondence from clients, prospects and lead referrals and follow up on assigned sales leads.
Sales Manager International House HotelSales ManagerNew Orleans, LAThe Sales Manager works to maximize sales occupancy and rates in conjunction with hotel operations to increase profits by increasing room sales and generating business through aggressive sales efforts. · Grasping, writing, standing, sitting, walking, repetitive motions, pulling, pushing, listening and hearing ability and visual ability.
Catering Sales Coordinator - Southeastern LA University - Southeastern Louisiana University Aramark Corp.Catering Sales Coordinator - Southeastern LA University - Southeastern Louisiana UniversityHammond, LAAssists unit management with clerical tasks in relation to accounting, payroll, receiving, and/or human resources including filing, data entry, record review and maintenance, etc. The Administrative Support Worker Lead is responsible for assisting management with administrative tasks including, but not limited to, ordering, data entry, filing, etc.
Assistant F&B Manager Sage HospitalityAssistant F&B ManagerNew Orleans, LouisianaFull timeAs a member of our team, you'll be part of a dynamic atmosphere that celebrates the city's lively energy and unparalleled hospitality, while offering guests an unforgettable experience surrounded by historic architecture, jazz-filled streets, and world-class. Job Overview: The Assistant Food & Beverage Manager assists in the management of daily restaurant operations, Room Service, Bar, and catering in order to achieve customer satisfaction and quality service.
Food & Beverage Manager Legends Hospitality, LLCFood & Beverage ManagerBaton Rouge, LAThis role ensures efficient operations, accurate inventory control, strong guest experience, and profitability across all concessions platforms including stands, bars, kiosks, and portable locations. The Food & Beverage Concessions Manager is responsible for the overall management of concessions operations, including warehouse, inventory systems, event execution, staffing, and financial performance.
Food & Beverage Manager LegendsFood & Beverage ManagerBaton Rouge, LAThis role ensures efficient operations, accurate inventory control, strong guest experience, and profitability across all concessions platforms including stands, bars, kiosks, and portable locations. The Food & Beverage Concessions Manager is responsible for the overall management of concessions operations, including warehouse, inventory systems, event execution, staffing, and financial performance.
Group Sales Manager - Bossier Live! Casino & Hotel LouisianaGroup Sales Manager - BossierBossier City, LouisianaBe responsible for and implement a sales action plan for the development of the designated market segments with or without food and beverage which includes Prospecting calls, outside sales calls, performing site tours, related sales trips, trade show participation, networking opportunities and entertainment. Develop and maintain an account base, as designated by Sales Leadership, to achieve revenue goals through proactive sales, prompt response to all inquiries and correspondence from clients, prospects and lead referrals and follow up on assigned sales leads.
Chef Manager AramarkChef ManagerNatchitoches, LASo, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs.
Food & Beverage Manager Legends GlobalFood & Beverage ManagerBaton Rouge, LouisianaThis role ensures efficient operations, accurate inventory control, strong guest experience, and profitability across all concessions platforms including stands, bars, kiosks, and portable locations. The Food & Beverage Concessions Manager is responsible for the overall management of concessions operations, including warehouse, inventory systems, event execution, staffing, and financial performance.
Assistant F&B Manager Sage Hospitality Resources LLCAssistant F&B ManagerNew Orleans, LAAs a member of our team, you'll be part of a dynamic atmosphere that celebrates the city's lively energy and unparalleled hospitality, while offering guests an unforgettable experience surrounded by historic architecture, jazz-filled streets, and world-class. Newly transitioned from The W New Orleans, this soft-branded Renaissance hotel blends modern luxury with the distinctive, spirited essence of New Orleans-where history, music, and cuisine converge.
NewEvent Meeting Manager Hilton New Orleans AirportEvent Meeting ManagerKenner, LAFull timeDepartment OverviewThe Catering and Events Department is responsible for the management of contracted groups and social event food/beverage and meeting room revenues and experiences, room block management, negotiation of supplier services. Position StatementAs an Event Meeting Manager serves as the primary contact for groups and event planners following the sales turnover process and is responsible for the successful planning, coordinator, and execution of meetings, conventions and special events.
SENIOR MARKETING MANAGER - LSU - BATON ROUGE, LA Compass Group North AmericaSENIOR MARKETING MANAGER - LSU - BATON ROUGE, LABaton Rouge, LACollaborate with campus communities to improve partnerships and support awareness of dining programs, including sustainability, nutritional and dietary awareness, and the residential dining experience Coordinate the execution of events and guest feedback programs. Strong presentation skills, capable of addressing content with various collaborators, from regional support levels to field and front-line associates.
Event Planning Manager - 420 Julia Schulte Hospitality Group IncEvent Planning Manager - 420 JuliaNew Orleans, LASchulte Hospitality Group provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to: Work Today, Get Paid today, with Daily Pay! Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.
Senior Event Manager Accor SASenior Event ManagerNew Orleans, LAHotel Overview: Located in the heart of downtown Fairmont New Orleans will be an impressive new addition to Fairmont's luxury portfolio, offering 250 luxury guest rooms, four food & drink venues, a rooftop pool with expansive views of the city, more than 19,000 square feet of function space, and a 10,000 square-foot spa. Minimum of 5 years of progressive Conference Services, Catering, or Event Management experience within a luxury hotel, resort, convention hotel, or upscale hospitality environment.
Food & Beverage Manager - West Monroe Sports & Events Sports Facilities Advisory LLCFood & Beverage Manager - West Monroe Sports & EventsWest Monroe, LAPOSITION SUMMARY: Food & Beverage Manager ("F&B Manager") will manage a diversified business that includes a full services grill, kitchen, fast food service, concession stands, mobile food carts, online meals, team meals, and catering services. PRIMARY RESPONSIBILITIES WILL INCLUDE, BUT ARE NOT LIMITED TO THE FOLLOWING: Work as a team player with other members of management to ensure continuity and teamwork is displayed, embraced and leveraged at all times.
Food & Beverage Manager – West Monroe Sports & Events The Sports Facilities CompaniesFood & Beverage Manager – West Monroe Sports & EventsWest Monroe, LAFood & Beverage Manager ("F&B Manager") will manage a diversified business that includes a full services grill, kitchen, fast food service, concession stands, mobile food carts, online meals, team meals, and catering services. Control and manage all aspects of the Food and Beverage inventory including executing weekly/monthly inventories, food ordering, invoicing, pricing and cost controls.
Assistant Manager Jersey Mike's Franchise Systems IncAssistant ManagerMetairie, LA$12–$16 / hourJersey Mikes is committed to providing our customers with the most enjoyable and satisfying experience possible through our amazing subs and unparalleled customer service. Our goal is to serve the highest quality sub sandwich to our customer in a manner that projects a thankful and caring mentality to every person that comes through our door.
Senior Marketing Manager - LSU - Baton Rouge, LA Compass Group USA IncSenior Marketing Manager - LSU - Baton Rouge, LABaton Rouge, LACollaborate with campus communities to improve partnerships and support awareness of dining programs, including sustainability, nutritional and dietary awareness, and the residential dining experience Coordinate the execution of events and guest feedback programs. Strong presentation skills, capable of addressing content with various collaborators, from regional support levels to field and front-line associates.
NewAssistant Deli Manager Martin Wine CellarAssistant Deli ManagerBaton Rouge, LA$17–$201-2 years of related experience required (food service, restaurant management, kitchen management, retail management), additional years of experience in catering or understanding food preparation and kitchen management preferred. Please consider joining our team and in the meantime, join us for a tasting event, let us cater your next event, stop by for lunch, or explore our website to learn all about wine and food.
Convention Services Manager HEI Hotels and ResortsConvention Services ManagerNew Orleans, LA$62,000–$65,000 / yearKnowledge of hotel operations, including marketing plans, security and safety programs, personnel and labor relations, preparation of business plans, repairs, maintenance, budget forecasting, quality assurance programs, hospitality law, and long-range planning. Discover a rich diversity of elegant comforts and conveniences, including free Wi-Fi, flat screen HD TVs, a sparkling outdoor seasonal swimming pool, an acclaimed on-site restaurant and state-of-the-art fitness facility.
NewConference Services Manager HEI Hotels and ResortsConference Services ManagerNew Orleans, LouisianaKnowledge of hotel operations, including marketing plans, security and safety programs, personnel and labor relations, preparation of business plans, repairs, maintenance, budget forecasting, quality assurance programs, hospitality law, and long-range planning. Discover a rich diversity of elegant comforts and conveniences, including free Wi-Fi, flat screen HD TVs, a sparkling outdoor seasonal swimming pool, an acclaimed on-site restaurant and state-of-the-art fitness facility.
Training Manager - Sales Total WirelessTraining Manager - SalesKenner, LA$15–$20Growth Wireless, a private company affiliated with Total Wireless, specializes in providing unlimited 5G LTE services and cutting-edge devices, all while understanding the key factors that foster customer loyalty. Growth Wireless, a private company affiliated with Total Wireless, provides unlimited 5G LTE services and cutting-edge mobile devices while delivering an outstanding customer experience.
Retail Manager 2 Sodexo SARetail Manager 2NEW ORLEANS, LA$48,875–$63,250 / yearProgression within Career Band reflects acquisition of broad technical expertise, business and industry knowledge, and process and people leadership capabilities. This role puts you at the center of retail operations, where your ability to lead teams, manage priorities, and drive customer satisfaction will be key to success.
Resident General Manager Compass Group North AmericaResident General ManagerBaton Rouge, LA$125,000–$150,000 / yearWolfgang Puck Catering is seeking a Resident General Manager to lead food and beverage operations across the AWE Campus, including the Crystal Bridges, its renowned museum spaces, and The Momentary. You'll guide a high-performing team and collaborate closely with culinary, operations, and client partners to create welcoming, memorable experiences for guests across the entire campus and beyond.
["Events Manager","Events Manager"] Marriott["Events Manager","Events Manager"]New Orleans$56,000–$72,000 / yearResponsible for preparing all event documentation and coordinates with Sales, property departments and customer to ensure consistent, high level service throughout pre-event, event and post-event phases of property events. • 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; at least 1 year experience in the event management or related professional area required.
Assistant Bakery Manager Brookshire'sAssistant Bakery ManagerCrowley, LouisianaBased in Tyler, Texas, BGC is home to five unique banners—Brookshire's Grocery Company, Super 1 Foods, Spring Market, Fresh by Brookshire's, and Reasor's—operating over 215 + stores across Texas, Louisiana, Arkansas, and Oklahoma. Provides friendly and customer-service-oriented attitude by greeting customers, answering questions and taking orders by phone and in person.
Assistant Deli Manager Brookshire'sAssistant Deli ManagerCypress, LouisianaBased in Tyler, Texas, BGC is home to five unique banners—Brookshire's Grocery Company, Super 1 Foods, Spring Market, Fresh by Brookshire's, and Reasor's—operating over 215 + stores across Texas, Louisiana, Arkansas, and Oklahoma. Provides friendly and customer-service-oriented attitude by greeting customers, answering questions and taking orders by phone and in person.
NewSr. Project Manager CBRE Group IncSr. Project ManagerMonroe, LACBRE | DIRECTLINE, a CBRE Data Center Solutions business, is a leading technology infrastructure services provider enabling mission critical data center infrastructure for the world's technology leaders. DL has proven success in the deployment of next-generation infrastructure technologies across the data center lifecycle; from design & planning, install & build through Day 2 maintenance, technology upgrades & retrofits, including delivering the latest wave of AI/ML platforms.
Assistant Project Manager - Data Center CBRE Group IncAssistant Project Manager - Data CenterMonroe, LACBRE | DIRECTLINE, a CBRE Data Center Solutions business, is a leading technology infrastructure services provider enabling mission critical data center infrastructure for the world's technology leaders. DL has proven success in the deployment of next-generation infrastructure technologies across the data center lifecycle; from design & planning, install & build through Day 2 maintenance, technology upgrades & retrofits, including delivering the latest wave of AI/ML platforms.
Assistant Bakery Manager Brookshire'sAssistant Bakery ManagerLafayette, LouisianaBased in Tyler, Texas, BGC is home to five unique banners—Brookshire's Grocery Company, Super 1 Foods, Spring Market, Fresh by Brookshire's, and Reasor's—operating over 215 + stores across Texas, Louisiana, Arkansas, and Oklahoma. Provides friendly and customer-service-oriented attitude by greeting customers, answering questions and taking orders by phone and in person.
Assistant Deli Manager Brookshire'sAssistant Deli ManagerMonroe, LouisianaBased in Tyler, Texas, BGC is home to five unique banners—Brookshire's Grocery Company, Super 1 Foods, Spring Market, Fresh by Brookshire's, and Reasor's—operating over 215 + stores across Texas, Louisiana, Arkansas, and Oklahoma. Provides friendly and customer-service-oriented attitude by greeting customers, answering questions and taking orders by phone and in person.
Deli Manager Brookshire'sDeli ManagerArcadia, LouisianaBased in Tyler, Texas, BGC is home to five unique banners—Brookshire's Grocery Company, Super 1 Foods, Spring Market, Fresh by Brookshire's, and Reasor's—operating over 215 + stores across Texas, Louisiana, Arkansas, and Oklahoma. Carries out management responsibilities including interviewing, hiring, training, and developing partners; planning, assigning, and directing work; appraising performance, rewarding, and disciplining partners; scheduling, addressing complaints, and resolving problems.
Bakery Manager Brookshire'sBakery ManagerShreveport, LouisianaBased in Tyler, Texas, BGC is home to five unique banners—Brookshire's Grocery Company, Super 1 Foods, Spring Market, Fresh by Brookshire's, and Reasor's—operating over 215 + stores across Texas, Louisiana, Arkansas, and Oklahoma. Carries out management responsibilities including interviewing, hiring, training, and developing partners; planning, assigning, and directing work; appraising performance, rewarding, and disciplining partners; scheduling, addressing complaints, and resolving problems.
Resident General Manager Compass Group USA IncResident General ManagerNew Orleans, LA$125,000–$150,000 / yearWolfgang Puck Catering is seeking a Resident General Manager to lead food and beverage operations across the AWE Campus, including the Crystal Bridges, its renowned museum spaces, and The Momentary. You'll guide a high-performing team and collaborate closely with culinary, operations, and client partners to create welcoming, memorable experiences for guests across the entire campus and beyond.
Bakery Manager Brookshire'sBakery ManagerMinden, LouisianaBased in Tyler, Texas, BGC is home to five unique banners—Brookshire's Grocery Company, Super 1 Foods, Spring Market, Fresh by Brookshire's, and Reasor's—operating over 215 + stores across Texas, Louisiana, Arkansas, and Oklahoma. Carries out management responsibilities including interviewing, hiring, training, and developing partners; planning, assigning, and directing work; appraising performance, rewarding, and disciplining partners; scheduling, addressing complaints, and resolving problems.