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In addition to working directly for an Independent Operator, Managers gain life experience that goes far beyond serving a great product in a friendly environment. Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment.

Chick-fil-A

Restaurant Manager

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FULL_TIME

It also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.

HOUR

Raising Cane's

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This individual takes a proactive approach to facility management by implementing preventive maintenance schedules, completing detailed cleaning responsibilities, coordinating necessary repairs, and maintaining strong relationships with outside service providers. The Facilities Manager is responsible for maintaining the cleanliness, functionality, safety, and overall appearance of Chick-fil-A Beaufort's building, equipment, and grounds.

Facilities Supervisor

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Pilot Company supports a growing portfolio of brands with expertise in supply chain and retail operations, logistics and transportation, technology and digital innovation, construction, maintenance, human resources, finance, sales and marketing. Our energy and logistics division serves as a top supplier of fuel, employing one of the largest tanker fleets and providing critical services to oil operations in our nation''s busiest basins.

YEAR

Our care and commitment to our employees comes from a deeply rooted history that started nearly 60 years ago when James Haslam II opened the first Pilot in Gate City, VA. Since that opening we have celebrated many accomplishments and have stayed true to our mission of "Connecting people and places with comfort, care and a smile at every stop." We are proud to be family owned and we welcome each new team member as part of the family.

Pilot Flying J is one of the best retail and restaurant employers in North America. If you enjoy working in a hands-on, high-energy environment, apply for one of our jobs today and join the Pilot Flying J family! We offer both full and part-time positions with plenty of growth opportunities. Please visit our Careers website for more information, including videos, testimonials, and current openings.

Pilot Travel Centers LLC

Restaurant Manager - Trainee

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Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen public restaurants.

Compass Group USA Inc

Shift Supervisor (Full Time)

Join Vicious Biscuit as a Shift Supervisor and earn $21–24/hour leading the floor at a fast-casual breakfast brand with lines out the door — full-time, 40 hours/week, with real room to grow as we expand into new states. Founded in Mount Pleasant, South Carolina, in 2018, Vicious Biscuit quickly earned cult status — lines out the door and fans hungry for more.

Vicious Biscuit

Shift Supervisor

Reporting to the Area Director, the General Manager is responsible for protecting and delivering the Del Taco Brand, to grow sales while maximizing the efficiency and profitability of the restaurant by leading the Del Taco Way. Ability to competently perform all the essential duties of the position, with or without reasonable accommodation, demonstrated commitment to the position and the ability to work productively as a member of a team or work group are basic requirements of all positions at Del Taco.

Del Taco Restaurants, Inc.

Blending warm hospitality with refined, residential‑style comfort, the property offers serene guest rooms, inviting shared spaces, and a relaxed sense of place rooted in local culture. With a focus on culturally relevant and design-driven experiences, Method Co. creates spaces that blend thoughtful service, elevated design, and a deep sense of place.

Method Co

Front of House Restaurant Manager - Lowland

Your role is to inspire, guide, and empower your team to deliver exceptional guest experiences while fostering a supportive and growth-oriented environment. Positively Intolerant: You hold yourself and your team accountable for delivering quality and consistency because our guests deserve nothing less.

BarTaco

At QDOBA, you're not just taking on a shift-you're stepping into a vibrant, people-first culture built on purpose and positivity, powered by our Thrive Restaurant Group family. QDOBA Mexican Eats is looking for a Shift Supervisor who's ready to bring their energy, leadership, and flavor game to the table.

Carlos O'Kelly's Mexican cafe

Part Time Shift Supervisor

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Has a valid driver's license, adequate car insurance and a clean driving record if he / she conduct errands or makes deliveries for the company. Provides excellent Guest service and ensures Guest satisfaction and retention.

Wingzone

Shift Supervisor - SC100242 N. Myrtle Beach (North Myrtle Beach, SC)

Wingzone Jobs

White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars, and restaurants in some of the country’s best cities to live. Maintain knowledge of hotel property, staff, services, service hours, and surrounding amenities (e.g., mall, restaurants).

The Shepherd Hotel

Front Office Supervisor

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Support and coordinate daily hotel housekeeping operations — assisting with associate scheduling, hands-on training, and team support across guest rooms, public areas, and back-of-house spaces. Assist in managing housekeeping inventory — helping monitor par levels and maintain adequate supplies, linens, and housekeeping equipment for uninterrupted daily operations.

Housekeeping Supervisor

Proven ability to lead a team under pressure while maintaining a positive, guest-. Strong knowledge of food and beverage, including wine basics and menu.

SOUTH CAROLINA BAPTIST MINISTRIES FOR THE AGING INC

Bistro Supervisor

Raising Cane's USA LLC

Hotel: Greenville Embassy Suites670 Verdae BlvdGreenville, SC 29607Full timeCompensation Range: 19.00 Compensation is determined based on a variety of factors, including experience, skills, qualifications, and the specific location of the role. Perks That Fit Your Life – Enjoy DailyPay, wellness programs, tuition reimbursement, and exclusive discounts on your favorite brands and services.

Atrium Hospitality

Supervisor -Three Meal

Keywords: Manager, Restaurant Operations Manager, Hospitality Manager, Kitchen Manager, Culinary Manager, Sous Chef, Senior Sous Chef, Food Service Manager, Dining Manager, FOH Manager, BOH Manager. Right People : Recruit, onboard, train, coach, and develop Team Members; while building leadership bench strength and maintaining an inclusive, respectful, and high-performing workplace.

At P.F. Chang’s, our menu is inspired by Asian culture and brought to life by people who are passionate about creating exceptional guest service paired with a unique culinary experience for our guests. On our team, you will work with the freshest ingredients, the cleanest kitchens, and, above all, friendly, professional people.

PF Changs

A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales. Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored coffee, donut, bagel and muffin categories.

Dunkin'

The Restaurant Service Manager is responsible for leading daily operations, running shifts, and ensuring a consistent, high-quality guest experience with a focus on the service team. This role requires strong leadership presence, clear communication, and the ability to manage both people and performance in real time.

Larkin s

Restaurant Manager - Larkin's

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The right candidate will combine the knowledge and sophistication of a sommelier with the leadership, accountability, and hands-on approach of an outstanding restaurant manager. Interested candidates are encouraged to submit their résumé along with a brief introduction highlighting their restaurant management experience and wine background to: Matthew Sayer.

Restaurant Supervisor Jobs in South Carolina

Restaurant Manager Chick-fil-A

Restaurant Manager Raising Cane's

Facilities Supervisor Chick-fil-A

Restaurant Manager - Trainee Pilot Travel Centers LLC

Shift Supervisor (Full Time) Compass Group USA Inc

Shift Supervisor Vicious Biscuit

Restaurant Manager Del Taco Restaurants, Inc.

Front of House Restaurant Manager - Lowland Method Co

Restaurant Manager BarTaco

Part Time Shift Supervisor Carlos O'Kelly's Mexican cafe

Shift Supervisor - SC100242 N. Myrtle Beach (North Myrtle Beach, SC) Wingzone

Front Office Supervisor The Shepherd Hotel

Housekeeping Supervisor The Shepherd Hotel

Bistro Supervisor SOUTH CAROLINA BAPTIST MINISTRIES FOR THE AGING INC

Restaurant Manager Raising Cane's USA LLC

Supervisor -Three Meal Atrium Hospitality

Restaurant Manager PF Changs

Restaurant Manager Dunkin'

Restaurant Manager - Larkin's Larkin s

Restaurant Manager / Sommelier The Willcox Inc

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