UNKNOWN

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YEAR

From our first neighborhood shop to 20+ locations across Northern California, we bring together fresh, locally sourced ingredients, slow-food values, and genuine Bay Area hospitality. All locations have patios, and it is required that you work in outdoor weather conditions to take care of guests and maintain the patio area.

Super Duper Burgers

Restaurant Manager

Poached

Must be able to lift and carry supplies and equipment up to 30 lbs; place items on high and low shelves in office, store rooms, service areas and walk-in coolers. We create food people can feel good about eating — fresh, scratch-made food made with trustworthy, quality ingredients served by passionate team members.

HOUR

Starbird Chicken

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FEED

The Assistant General Manager (AGM) plays a pivotal role in daily restaurant operations, supporting the General Manager (GM) by providing the leadership necessary to ensure smooth operations, optimal efficiency, and exceptional results. Training & Development: Play an active role in training and developing individuals interested in leadership roles, assisting in the creation of development plans, and providing constructive feedback.

Taco Bell

Taco Bell Assistant Manager

Appcast Exclusive 1

LEADERSHIP BEHAVIORS: Composure: Remains calm under pressure, is not defensive or irritated when times are tough; demonstrates maturity and reliability; can handle stress and remain balanced during unexpected situations; acts as a calming influence in a crisis. Customer Focus: Dedicated to meeting the expectations and requirements of both internal and external customers; gathers first-hand customer feedback and uses it to improve products and services; builds and maintains trust and respect with customers.

Taco Bell Shift Manager

Operational Excellence: Striving to create world-class operations which include exceptional customer service, pristine restaurants that serve excellent food, and strong financials. KEY RELATIONSHIPS: • Internal- Develop strong working relationships with your team, Area Coach, Director of Operations, fellow General Managers, and other internal stakeholders.

Taco Bell General Manager

Leading by example to provide the highest level of Guest service by fostering a culture of empathy, consistency, and proactive care and modeling Company Guest service principles: Smile, Welcome, Eye Contact, Lift the Experience and Leave Them Well. As scheduled will act as the "Manager in Charge" overseeing collaborative operation of the Food Service Department of given shift: opening, closing, emergency response and guest services.

Santa Cruz Beach Boardwalk

Restaurant Supervisor Boardwalk Grille

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As a Certified Restaurant Supervisor (CRS), you will be responsible for supporting the management team to ensure that restaurant operations run smoothly, while also filling important team member roles on the hourly schedule. A successful CRS provides direction and assistance to our GREAT team members to ensure our world class seafood is prepared perfectly and served hot and fast.

Red Lobster Hospitality LLC

Certified Restaurant Supervisor

The successful candidate will assist the Restaurant General Manager/Store Management Team in the achievement of the Store Business Goals thru effective implementation of specific operations support activities in the following areas, as assigned: Implement assigned Product/Service Quality or Cleanliness & Sanitation (C&S) Program. At least 1-year experience as a Team Leader in a food or retail industry or any equivalent combination of education and experience from which comparable knowledge, skills, and abilities have been achieved.

Jollibee Foods Corp

Restaurant Supervisor

At times, you will be the most senior squad member working the shift, and you will be responsible for ensuring that the team performs all essential tasks, provides outstanding guest experiences, and contributes to smooth restaurant operations. Lead the shift by doing the following key tasks: The Shift Supervisor is responsible for ensuring the right squad member is in the right place and doing the right work to always support guests, we call this deployment.

MOD PIZZA

Restaurant Shift Supervisor

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MOD Super Fast Pizza LLC

Red Lobster

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As part of Millennium Hotels & Resorts, a global hospitality leader with over 145 hotels across key destinations worldwide, our hotel is backed by a legacy of quality, consistency, and service excellence—driven by a passion for hospitality, an entrepreneurial spirit, innovation, and a progressive, solutions-oriented approach.". Through hands-on leadership, thoughtful service, and strong operational execution, you will help ensure our restaurant feels vibrant, welcoming, and uniquely M Social.

Millennium Hotels and Resorts

Workable

1+ years management or supervisory experience in restaurant, hotel, retail or general business required *2+ years casual dining or full-service restaurant management experience preferred. We offer an in-restaurant training program for new Restaurant Managers, individual development plans and ongoing training and certification programs to keep you at the top of your game.

The Assistant General Manager is responsible for increasing sales and profits through financial management and leadership practice in the restaurant and provides administrative, analytical, and "hands-on' support to the FOH and BOH teams with the assistance and under the direction of the General Manager and Corporate Team. The AGM oversees and contributes to the planning, organization, and training necessary to achieve restaurant objectives in sales, costs, employee retention, communication and awareness, guest service and satisfaction, food quality, and compliance.

Curry Up Now

M Social Sunnyvale

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Follow Food Safety guidelines and maintain all table tops, serve ware, floors and trash receptacles in a clean and sanitary condition. Utilize knowledge of products and pricing to satisfy guest inquiries and create up-sell opportunities.

Ghirardelli Chocolate Company

Seasonal Restaurant & Retail Associate

Responsible for financial operations of restaurant: accuracy of safe, change orders, and bar banks, reconciliation of tips, coding invoices, calling vendors when needed, manages one operating account and troubleshooting variances. You will have the opportunity to learn all aspects of operations from sophisticated operating systems to managing a product centric menu, to the behind-the-scene process of creating cutting edge restaurant designs and concepts.

King's Fish House - San Jose

King Seafood Company

Prior experience as a Shift lead, leader, crew lead, team lead, supervisor, Assistant General Manager (GM, AGM), General manager or other restaurant management job highly desirable. Requirements/Responsibilities Crew Leads / Shift Lead / Supervisor FOH & BOH Requirements / Responsibilities * Fulfill the duties and responsibilities of the Service Team Members while supervising their progress and activity with the guests throughout the day.

Asian Box - Palo Alto Town and Country

Crew Leads / Shift Lead / Supervisor

ZippyApp Corp.

Butler takes over restaurants inside of full-service hotels and transforms their kitchens into delivery hubs that provide virtual room service and catering to nearby limited- and select-service hotels. Hires, trains, motivates, and provides on-going communication to staff to deliver first-class service with unmatched elegance and professionalism while promoting a culture of accountability.

B Hospitality Corp

Restaurant Manager - Sunnyvale, CA

OTHER

While performing the duties of this job, the employee must continually demonstrate ongoing sustained ability to perform these physical demands: While performing the duties of this job, the employee is regularly required to talk or hear. The employee frequently is required to sit, stand, walk, use hands and fingers, handle or feel, reach with hands and arms, twist and turn body.

Restaurant Supervisor Jobs in San Jose, CA

Restaurant Manager Super Duper Burgers

Restaurant Manager Starbird Chicken

Taco Bell Assistant Manager Taco Bell

Taco Bell Shift Manager Taco Bell

Taco Bell General Manager Taco Bell

Restaurant Supervisor Boardwalk Grille Santa Cruz Beach Boardwalk

Certified Restaurant Supervisor Red Lobster Hospitality LLC

Restaurant Supervisor Jollibee Foods Corp

Restaurant Shift Supervisor MOD PIZZA

Restaurant Shift Supervisor MOD Super Fast Pizza LLC

Certified Restaurant Supervisor Red Lobster

Restaurant Manager Millennium Hotels and Resorts

Restaurant Manager Red Lobster Hospitality LLC

Restaurant Manager Curry Up Now

Restaurant Manager M Social Sunnyvale

Seasonal Restaurant & Retail Associate Ghirardelli Chocolate Company

Restaurant Manager King's Fish House - San Jose

Crew Leads / Shift Lead / Supervisor Asian Box - Palo Alto Town and Country

Restaurant Manager - Sunnyvale, CA B Hospitality Corp

Supervisor- Pizza Box Delicious Food Enterprises

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